CN207567200U - A kind of automatic constant-temperature installation for fermenting - Google Patents
A kind of automatic constant-temperature installation for fermenting Download PDFInfo
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- CN207567200U CN207567200U CN201721471575.7U CN201721471575U CN207567200U CN 207567200 U CN207567200 U CN 207567200U CN 201721471575 U CN201721471575 U CN 201721471575U CN 207567200 U CN207567200 U CN 207567200U
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Abstract
The utility model is related to fermented distilled manufacture fields, disclose a kind of automatic constant-temperature installation for fermenting, including：Fermentation tank (1), refrigeration unit (12) and heat preservation storage tank (11), the refrigeration unit (12) pass through refrigeration pipeline (15) and the fermentation tank (1) upper end inlet communication；The heat insulated tank (11) passes through wine outlet duct road (16) and the fermentation tank (1) lower end inlet communication；The refrigeration pipeline (15) and the junction of the heat insulated tank (11) are equipped with reflux pump (17).The utility model detects the temperature in tank body by temperature sensor, when temperature is less than the temperature fermented, it is heated by heating plate, when temperature is higher than the temperature fermented, refrigeration unit makes tank body cool down by refrigeration pipeline, so that the fermentation of wine carries out under conditions of constant temperature, the ferment effect of wine is effectively increased, improves product quality.
Description
Technical field
The utility model is related to fermented distilled manufacture field more particularly to a kind of automatic constant-temperature installation for fermentings.
Background technology
The fermentation process of wine brewing is typically all what is completed in fermentation vat or fermentation tank, and wine brewing raw grain is during fermentation
Some zymotic fluids can be generated, can be mixed if zymotic fluid is handled not in time with the fermentation raw grain of bottom, bottom is caused to send out
The quality decline of ferment raw grain eventually influences the quality of wine brewing；Most important link is exactly constant temperature there are one during wine brewing,
General fermentation vat can not all ensure thermostatic control, this has resulted in raw grain bottom and upper strata non-uniform temperature, and ferment effect is not
Unanimous circumstances finally can also influence the quality of wine brewing, and installation for fermenting is complicated, is not easy to people and is operated.
Utility model content
The utility model provides a kind of automatic constant-temperature installation for fermenting, and constant temperature can not all be ensured by solving fermentation vat in the prior art
The technical issues of control.
The purpose of this utility model is achieved through the following technical solutions：
A kind of automatic constant-temperature installation for fermenting, including：Fermentation tank 1, refrigeration unit 12 and heat preservation storage tank 11, the refrigeration machine
Group 12 passes through refrigeration pipeline 15 and the 1 upper end inlet communication of fermentation tank；The heat insulated tank 11 passes through wine outlet duct road 16 and institute
State 1 lower end inlet communication of fermentation tank；The junction of the refrigeration pipeline 15 and the heat insulated tank 11 is equipped with reflux pump 17；It is described
Refrigeration unit 12 is equipped with water inlet 14 and water outlet 13 and is connected with outside；The tank body top of the fermentation tank 1 is equipped with cover 2, lid
Body 2 is equipped with breather valve 4, enters hole 3 and pressure gauge, is equipped in the middle part of the tank body except cinder notch 5, the tank base is equipped with catch basin
6,6 bottom of catch basin is equipped with wine outlet 8 and temperature sensor 18, and the fermentation tank 1 has support base 9 to support, the support
9 bottoms of seat are pedestal 10.
The technique effect of the utility model is：
Temperature in tank body is detected by temperature sensor, when temperature is less than the temperature fermented, is heated by heating plate, temperature
When degree is higher than the temperature fermented, refrigeration unit makes tank body cool down by refrigeration pipeline so that the fermentation of wine is under conditions of constant temperature
It carries out, effectively increases the ferment effect of wine, improve product quality.
Description of the drawings
It in order to illustrate the embodiment of the utility model or the technical proposal in the existing technology more clearly, below will be to embodiment
Needed in attached drawing be briefly described, it should be apparent that, the accompanying drawings in the following description is only the utility model
Some embodiments, for those of ordinary skill in the art, without having to pay creative labor, can also be according to this
A little attached drawings obtain other attached drawings.
Fig. 1 is the structure diagram of the utility model embodiment；
In reference numeral：1- fermentation tanks；2- covers；3- enters hole；4- breather valves；5- removes cinder notch；6- catch basins；7- wine outlet ducts
Way solenoid valve；8- wine outlets；9- support bases；10- pedestals；11- heat insulated tanks；12- refrigeration units；13- water outlets；14- is intake
Mouthful；15- refrigeration pipelines；16- wine outlet ducts road；17- reflux pumps；18- temperature sensors.
Specific embodiment
Above-mentioned purpose, feature and advantage to enable the utility model are more obvious understandable, below in conjunction with the accompanying drawings and have
Body embodiment is described in further detail the utility model.
As shown in Figure 1, for a kind of automatic constant-temperature installation for fermenting, including：Fermentation tank 1, refrigeration unit 12 and heat preservation storage tank
11, the refrigeration unit 12 passes through refrigeration pipeline 15 and the 1 upper end inlet communication of fermentation tank；The heat insulated tank 11 is by going out
Wine pipeline 16 and the 1 lower end inlet communication of fermentation tank；The junction of the refrigeration pipeline 15 and the heat insulated tank 11 is equipped with
Reflux pump 17；The refrigeration unit 12 is equipped with water inlet 14 and water outlet 13 and is connected with outside；The tank body top of the fermentation tank 1
Equipped with cover 2, cover 2 is equipped with breather valve 4, enters hole 3 and pressure gauge, is equipped in the middle part of the tank body except cinder notch 5, the tank body bottom
Portion is equipped with catch basin 6, and 6 bottom of catch basin is equipped with wine outlet 8 and temperature sensor 18, and the fermentation tank 1 has support base 9
Support, 9 bottom of support base are pedestal 10.
Wherein, the wine outlet duct road 16 is with being equipped with wine outlet duct way solenoid valve 7 at the 1 lower end inlet communication of fermentation tank.
The wine outlet duct road (16) is equipped with pressure sensor.By monitoring loine pressure, control solenoid valve, reflux pump
Work, wine is pumped into time in the heat insulated tank 11, to improve the quality of wine.
The fermentation tank 1 includes inner tank body and outer tank body, and the space between inner tank body and outer tank body is equipped with heating plate.Pass through
The vacuum structure in the space between inner tank body and outer tank body can realize good heat insulation effect, pass through monitoring control devices temperature
Sensor, controllable heating plate are heated automatically.
The utility model can connect multiple fermentation tanks simultaneously.
The technique effect of the utility model is：
Temperature in tank body is detected by temperature sensor, when temperature is less than the temperature fermented, is heated by heating plate, temperature
When degree is higher than the temperature fermented, refrigeration unit makes tank body cool down by refrigeration pipeline so that the fermentation of wine is under conditions of constant temperature
It carries out, effectively increases the ferment effect of wine, improve product quality.
It is understood that the restriction of the system structure shown in figure not structure paired systems, can be included than illustrating more
More or less equipment either combines certain equipment or different deployed with devices.
More than, only specific embodiment of the present utility model, but the scope of protection of the utility model is not limited thereto,
In the technical scope that any one skilled in the art discloses in the utility model, variation can be readily occurred in or replaced
It changes, should be covered within the scope of the utility model.Therefore, the scope of protection of the utility model should be with claim
Subject to protection domain.
Claims (5)
1. a kind of automatic constant-temperature installation for fermenting, which is characterized in that including：Fermentation tank (1), refrigeration unit (12) and heat preservation storage tank
(11), the refrigeration unit (12) passes through refrigeration pipeline (15) and the fermentation tank (1) upper end inlet communication；The heat insulated tank
(11) pass through wine outlet duct road (16) and the fermentation tank (1) lower end inlet communication；The refrigeration pipeline (15) is stored up with the heat preservation
The junction of tank (11) is equipped with reflux pump (17)；The refrigeration unit (12) is equipped with water inlet (14) and water outlet (13) and outside
Connection；The tank body top of the fermentation tank (1) is equipped with cover (2), and cover (2) is equipped with breather valve (4), enters hole (3) and pressure
Table, the tank body middle part are equipped with except cinder notch (5), the tank base are equipped with catch basin (6), and catch basin (6) bottom is equipped with
Wine outlet (8) and temperature sensor (18), the fermentation tank (1) have support base (9) support, and support base (9) bottom is bottom
Seat (10).
2. automatic constant-temperature installation for fermenting according to claim 1, which is characterized in that the wine outlet duct road (16) and the hair
Wine outlet duct way solenoid valve (7) is equipped at the inlet communication of fermentation tank (1) lower end.
3. automatic constant-temperature installation for fermenting according to claim 1, which is characterized in that the wine outlet duct road (16) is equipped with pressure
Force snesor.
4. automatic constant-temperature installation for fermenting according to claim 1, which is characterized in that the fermentation tank (1) is including inner tank body
And outer tank body, the space between inner tank body and outer tank body are equipped with heating plate.
5. any one automatic constant-temperature installation for fermenting according to Claims 1-4, which is characterized in that including at least one
Fermentation tank (1).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201721471575.7U CN207567200U (en) | 2017-11-07 | 2017-11-07 | A kind of automatic constant-temperature installation for fermenting |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201721471575.7U CN207567200U (en) | 2017-11-07 | 2017-11-07 | A kind of automatic constant-temperature installation for fermenting |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN207567200U true CN207567200U (en) | 2018-07-03 |
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ID=62693886
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201721471575.7U Active CN207567200U (en) | 2017-11-07 | 2017-11-07 | A kind of automatic constant-temperature installation for fermenting |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN207567200U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113773930A (en) * | 2021-10-09 | 2021-12-10 | 贵州省轻工业科学研究所 | Multi-interlayer brewing device and temperature and humidity control method |
-
2017
- 2017-11-07 CN CN201721471575.7U patent/CN207567200U/en active Active
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113773930A (en) * | 2021-10-09 | 2021-12-10 | 贵州省轻工业科学研究所 | Multi-interlayer brewing device and temperature and humidity control method |
| CN113773930B (en) * | 2021-10-09 | 2023-12-15 | 贵州省轻工业科学研究所 | Multi-sandwich brewing device and temperature and humidity control method |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20220823 Address after: No. 7 Road, Longli High-tech Industrial Park, Guanshan Street, Longli County, Qiannan Buyi and Miao Autonomous Prefecture, Guizhou Province 551299 Patentee after: Guizhou zhanchuang Machinery Technology Co.,Ltd. Address before: Room B245, Auxiliary Building, Standard Workshop, Jinyang Science and Technology Industrial Park, Guiyang National High-tech Zone, Guiyang High-tech Industrial Development Zone, Guiyang City, Guizhou Province, 550001 Patentee before: GUIZHOU JIADEBANG MACHINERY Co.,Ltd. |
|
| TR01 | Transfer of patent right |