CN207557731U - A kind of catering environment supervisory systems - Google Patents
A kind of catering environment supervisory systems Download PDFInfo
- Publication number
- CN207557731U CN207557731U CN201721000625.3U CN201721000625U CN207557731U CN 207557731 U CN207557731 U CN 207557731U CN 201721000625 U CN201721000625 U CN 201721000625U CN 207557731 U CN207557731 U CN 207557731U
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- Prior art keywords
- catering
- client
- module
- supervisory systems
- output terminal
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Links
- 235000013305 food Nutrition 0.000 claims abstract description 14
- 238000012806 monitoring device Methods 0.000 claims abstract description 13
- 238000012544 monitoring process Methods 0.000 claims abstract description 11
- 238000001514 detection method Methods 0.000 claims description 25
- 238000004891 communication Methods 0.000 claims description 19
- 238000003860 storage Methods 0.000 claims description 6
- 238000000034 method Methods 0.000 abstract description 8
- 230000007613 environmental effect Effects 0.000 abstract description 5
- 238000005516 engineering process Methods 0.000 abstract description 3
- 238000011835 investigation Methods 0.000 abstract description 2
- 235000021393 food security Nutrition 0.000 description 5
- 238000004519 manufacturing process Methods 0.000 description 4
- 238000012545 processing Methods 0.000 description 4
- UHOVQNZJYSORNB-UHFFFAOYSA-N Benzene Chemical compound C1=CC=CC=C1 UHOVQNZJYSORNB-UHFFFAOYSA-N 0.000 description 3
- 235000021270 cold food Nutrition 0.000 description 3
- 238000009826 distribution Methods 0.000 description 3
- 238000004659 sterilization and disinfection Methods 0.000 description 3
- 235000013311 vegetables Nutrition 0.000 description 3
- 235000013361 beverage Nutrition 0.000 description 2
- WSFSSNUMVMOOMR-UHFFFAOYSA-N Formaldehyde Chemical compound O=C WSFSSNUMVMOOMR-UHFFFAOYSA-N 0.000 description 1
- 229930040373 Paraformaldehyde Natural products 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000004140 cleaning Methods 0.000 description 1
- 238000010276 construction Methods 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 230000035622 drinking Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000007689 inspection Methods 0.000 description 1
- 235000012054 meals Nutrition 0.000 description 1
- 238000005259 measurement Methods 0.000 description 1
- 238000010422 painting Methods 0.000 description 1
- 229920002866 paraformaldehyde Polymers 0.000 description 1
- 238000005070 sampling Methods 0.000 description 1
- 230000001954 sterilising effect Effects 0.000 description 1
- 230000009466 transformation Effects 0.000 description 1
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- Alarm Systems (AREA)
Abstract
The utility model discloses a kind of catering environment supervisory systems, the monitoring device including being distributed in each catering industry kitchen and the management platform positioned at supervision department.The video and environmental information of supervision department's remote supervisory catering trade food product making process are helped, convenient for the food quality of supervision department's supervision catering industry and discovery security risk, prevents the generation of safety accident.Timely, reliable monitoring image information, business datum are provided for a variety of background applications such as investigation and evidence collection simultaneously, promotes initiative, covering surface and the working efficiency of supervision.The utility model is widely used in monitoring technology field as a kind of catering environment supervisory systems.
Description
Technical field
The utility model is related to monitoring technology field more particularly to a kind of catering environment supervisory systems.
Background technology
As the improvement of people's living standards, the quality of food and safety increasingly attract attention, the idea of people is
Through from how it is Well fed,well bred. to how to eat good things, eat to obtain safety transformation.The current food security situation in China is still severe, food security
Problem takes place frequently, and how fast and effeciently to solve food-safety problem is a current key subjects of China.
For at present, many restaurant units still remain serious lack of standardization existing in daily production operation and service
As the non-honest phenomenon in operation is also very serious, and healthy and safe to consumer brings very big risk hidden danger.It faces
These illegal and non-honest phenomenons to remain incessant after repeated prohibition, it is traditional by supervisor visit inspection supervision method not
It can play good effect, the enormous amount of food and beverage enterprise, and supervisor's quantity relative deficiency, by existing with sampling observation of visiting
Based on supervision method be difficult to realize effectively supervise, urgently need improve supervisory efficiency.
Utility model content
In order to solve the above-mentioned technical problem, the purpose of this utility model is to provide a kind of catering environment supervisory systems, helps
The video and environmental information of supervision department's remote supervisory catering trade food product making process, convenient for supervision department's supervision catering industry
Food quality and discovery security risk, prevent the generation of safety accident.Simultaneously for investigation and evidence collection etc. a variety of background applications provide and
When, reliable monitoring image information, business datum, promote initiative, covering surface and the working efficiency of supervision.
Technical solution is used by the utility model：A kind of catering environment supervisory systems, including being distributed in each meal
The monitoring device for drinking industry kitchen and the management platform positioned at supervision department, the monitoring device include video acquisition module, ring
Border detection module, the first controller, memory and first communication module, first controller communicate mould with described first respectively
Block is connected with memory, the input terminal of first controller respectively with the output terminal of the video acquisition module and environment measuring
The output terminal connection of module；The management platform include monitor client, streaming media server, the second network communication module and
Monitor wall, the monitor client is connect respectively with the streaming media server and second communication module, the monitor client
Output terminal with it is described monitoring wall input terminal connect.
Further, the monitor client includes Video Decoder, pc client and storage server, the PC client
End passes through Video Decoder and the video by second communication module and the monitoring device connection communication, the pc client
Display device connection communication, the pc client are connect with the storage server.
Further, the context detection module includes moisture detection sensor, temperature detection sensor, gas detection sensing
It is one or more in device.
Further, the monitoring device further includes alarm module, the input terminal of the alarm module and first master control
The output terminal connection of device processed.
Further, the alarm module includes loud speaker and LED light.
Further, the display equipment of the hall for being distributed in each catering industry or customer dining area is further included, it is described aobvious
Show that equipment includes display and decoder, the output terminal of first controller passes through decoder and the input terminal of the display
Connection.
The beneficial effects of the utility model are：The utility model obtains kitchen by video acquisition module, context detection module
The video and environmental information in room utilize video-see kitchen, and allowing the relevant departments of responsible food security, first the personnel of closing can be remotely intuitive
See the cut distribution culinary art of vegetable, cold food class and eat the process of manufacture such as based food processing, Dining tool disinfection raw, while when first
Between find kitchen environment security risk, prevent the generation of safety accident.
Description of the drawings
Specific embodiment of the present utility model is described further below in conjunction with the accompanying drawings：
Fig. 1 is the structure diagram of the utility model.
Specific embodiment
It should be noted that in the absence of conflict, the feature in embodiment and embodiment in the application can phase
Mutually combination.
As shown in Figure 1, a kind of catering environment supervisory systems, the monitoring device including being distributed in each catering industry kitchen
With the management platform positioned at supervision department, the monitoring device includes video acquisition module, context detection module, the first control
Device, memory and first communication module, first controller is connect respectively with the first communication module and memory, described
Output terminal of the input terminal of first controller respectively with the output terminal of the video acquisition module and context detection module is connect；Institute
It states management platform and includes monitor client, streaming media server, the second network communication module and monitoring wall, the monitoring client
End is connect respectively with the streaming media server and second communication module, the output terminal of the monitor client and the monitoring wall
Input terminal connection.The monitor client includes Video Decoder, pc client and storage server, the pc client
By second communication module and the monitoring device connection communication, the pc client is shown by Video Decoder and the video
Showing device connection communication, the pc client are connect with the storage server.
The video in kitchen is obtained by video acquisition module, context detection module and environmental information utilizes video-see kitchen
Room, allowing the relevant departments of responsible food security, first the personnel of closing can remotely can be visually seen the cut distribution culinary art of vegetable, cold food class and eat raw
The process of manufacture such as based food processing, Dining tool disinfection, while the security risk of kitchen environment is found at the first time, it prevents from pacifying
The generation of full accident.
As preferred embodiment, the context detection module include moisture detection sensor, temperature detection sensor,
It is one or more in gas detection sensor.Humidity detecting module, temperature detecting module, gas detection module, system information
Display portion and master controller are formed.Moisture measurement uses DHT11 sensors；Temperature survey is sensed using DS18B20
Device；Gas detection is divided into be formed for 3 parts, is the detection to CO respectively, the homology of detection and PARA FORMALDEHYDE PRILLS(91,95) and benzene to CO2
The detection of object.The monitoring device further includes alarm module, the input terminal of the alarm module and first master controller
Output terminal connects.In the regions such as warehouse configuration surroundings detection module, monitoring of environmental situation, data are directly superimposed upon monitoring mural painting face
Upper display can just show whole business information by single interface, avoid the trouble switched repeatedly；Support set temperature, wet
Bound threshold value is spent, when ambient temperature and humidity exceeds threshold value, equipment will send out alarm.
Preferred embodiment is further used as, further includes the hall for being distributed in each catering industry or customer dining area
Display equipment, the display equipment includes display and decoder, the output terminal of first controller by decoder with
The input terminal connection of the display.By the construction in the transparent kitchen of display and video kitchen, consumer can be visually seen
Vegetable cut distribution culinary art, cold food class and eat raw based food processing, Dining tool disinfection etc. process of manufacture.Meanwhile food plus
Work cooking room (area), specially between, dedicated operations region, the also show-and-tell such as (area) between cleaning and sterilizing.Purpose is to allow food and beverage sevice list
Kitchen and food processing process go to foreground from backstage behind position, eliminate the obstacle of information asymmetry between restaurant unit and the public, guiding
The public directly participates in food security, realizes whole people's supervision, the final fundamental turn for the better for realizing security status of food.
It is that the preferable of the utility model is implemented to be illustrated, but the invention is not limited to the reality above
Example is applied, those skilled in the art can also make various equivalent changes without departing from the spirit of the present invention
Shape or replacement, these equivalent deformations or replacement are all contained in the application claim limited range.
Claims (5)
1. a kind of catering environment supervisory systems, it is characterised in that：It includes the monitoring device for being distributed in each catering industry kitchen
With the management platform positioned at supervision department,
The monitoring device includes video acquisition module, context detection module, the first controller, memory and the first communication mould
Block, first controller are connect respectively with the first communication module and memory, the input terminal point of first controller
Output terminal not with the output terminal of the video acquisition module and context detection module is connect, and the context detection module includes wet
It spends one or more in detection sensor, temperature detection sensor, gas detection sensor；
The management platform includes monitor client, streaming media server, the second network communication module and monitoring wall, the prison
Control client connect respectively with the streaming media server and second communication module, the output terminal of the monitor client with it is described
Monitor the input terminal connection of wall.
2. catering environment supervisory systems according to claim 1, it is characterised in that：The monitor client includes video solution
Code device, pc client and storage server, the pc client are connect logical by second communication module with the monitoring device
Letter, the pc client are taken by Video Decoder and video display devices connection communication, the pc client with the storage
Business device connection.
3. catering environment supervisory systems according to claim 1, it is characterised in that：The monitoring device further includes alarm mould
Block, the input terminal of the alarm module are connect with the output terminal of first controller.
4. catering environment supervisory systems according to claim 3, it is characterised in that：The alarm module include loud speaker and
LED light.
5. catering environment supervisory systems according to claim 1, it is characterised in that：It, which is further included, is distributed in each food and drink row
The hall of industry or the display equipment of customer dining area, the display equipment include display and decoder, first controller
Output terminal connect by decoder with the input terminal of the display.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201721000625.3U CN207557731U (en) | 2017-08-10 | 2017-08-10 | A kind of catering environment supervisory systems |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201721000625.3U CN207557731U (en) | 2017-08-10 | 2017-08-10 | A kind of catering environment supervisory systems |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN207557731U true CN207557731U (en) | 2018-06-29 |
Family
ID=62672131
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201721000625.3U Expired - Fee Related CN207557731U (en) | 2017-08-10 | 2017-08-10 | A kind of catering environment supervisory systems |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN207557731U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110113567A (en) * | 2019-04-01 | 2019-08-09 | 北京金和网络股份有限公司 | Equipment operation monitoring method based on big data technology |
-
2017
- 2017-08-10 CN CN201721000625.3U patent/CN207557731U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110113567A (en) * | 2019-04-01 | 2019-08-09 | 北京金和网络股份有限公司 | Equipment operation monitoring method based on big data technology |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20180712 Address after: 213000 Changzhou science and Education City, 18 Changwu Middle Road, Wujin District, Changzhou, Jiangsu 5-504 Patentee after: BEE SMART INFORMATION TECHNOLOGY CO.,LTD. Address before: 213000 Room 302, unit 1, Xintiandi flower garden, Tianning District, Changzhou, Jiangsu Patentee before: Xie Feng |
|
| TR01 | Transfer of patent right | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20180629 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |