CN207461291U - A kind of fried food processing unit (plant) - Google Patents
A kind of fried food processing unit (plant) Download PDFInfo
- Publication number
- CN207461291U CN207461291U CN201721598995.1U CN201721598995U CN207461291U CN 207461291 U CN207461291 U CN 207461291U CN 201721598995 U CN201721598995 U CN 201721598995U CN 207461291 U CN207461291 U CN 207461291U
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- Prior art keywords
- oil
- case
- fried
- fried food
- frying
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- 235000013305 food Nutrition 0.000 title claims abstract description 47
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 7
- 238000001914 filtration Methods 0.000 claims description 5
- 239000011521 glass Substances 0.000 claims description 4
- 239000002828 fuel tank Substances 0.000 claims description 2
- 239000002994 raw material Substances 0.000 abstract description 6
- 239000012530 fluid Substances 0.000 description 15
- 239000000779 smoke Substances 0.000 description 6
- 238000000034 method Methods 0.000 description 4
- 230000009471 action Effects 0.000 description 3
- 238000005422 blasting Methods 0.000 description 3
- 238000010586 diagram Methods 0.000 description 3
- 230000000694 effects Effects 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 230000008569 process Effects 0.000 description 2
- 239000002699 waste material Substances 0.000 description 2
- 235000013194 Lyophyllum decastes Nutrition 0.000 description 1
- 240000005856 Lyophyllum decastes Species 0.000 description 1
- 230000036528 appetite Effects 0.000 description 1
- 235000019789 appetite Nutrition 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000015895 biscuits Nutrition 0.000 description 1
- 235000008429 bread Nutrition 0.000 description 1
- 235000021152 breakfast Nutrition 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 238000004939 coking Methods 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 238000000605 extraction Methods 0.000 description 1
- 235000013410 fast food Nutrition 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 230000036541 health Effects 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
- 235000011888 snacks Nutrition 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 235000021404 traditional food Nutrition 0.000 description 1
Landscapes
- Frying-Pans Or Fryers (AREA)
Abstract
The utility model discloses a kind of fried food processing unit (plant)s, including fried case, the top right side of the frying case is provided with oil shield, and feed inlet is offered at the top of the oil shield, the inner cavity of the oil shield is provided with stock guide, and the front side wall of the oil shield is provided with air blower；The power output end of the motor is provided with agitating shaft, the inner cavity of the frying case is provided with filter plate, the intracavity bottom of the frying case is provided with electric heater, the right side wall of the frying case is provided with blow-off pipe, oil-control case is provided on the left of the frying case, the right side wall of the oil-control case is provided with oil discharge outlet, and wall is provided with support plate at left and right sides of the inner cavity of the oil-control case, and oil strain sieve plate is provided with above the support plate.The structure design of the utility model is reasonable, it can be stirred when fried food raw material enters in fried case by crossing agitating shaft so that fried food can voluntarily be overturn, and reduce manual operation difficulty.
Description
Technical field
The utility model is related to fried food processing technique field more particularly to a kind of fried food processing unit (plant)s.
Background technology
Fried food is one of traditional food in China, and fried fried dough twist either on New Year's Day or other festivals, fried spring roll, Deep-fried meatballs are gone back
It is deep-fried twisted dough sticks, oil cake, the face nest that daily breakfast is eaten, children like chips, fried bread, fried chicken wing in edible foreign fast food
And chrips in snacks, fried biscuit etc., none is not fried food, fried food because of its palatable crisp, with fragrance striking the nose,
It can improve a poor appetite, it is deep to be liked by many adults and children, but often edible fried food is totally unfavorable to health.
The process principle of fried food in the market is that fried processing is carried out to food using heated deep fat so that food
The coking of pint water forms fried food.But existing fried food cookware is all uncovered structure design, food has just been lost into heat
When in oil, deep fat can be caused to splash, particularly volume food bigger than normal, when losing in deep fat, the deep fat splash is more, flies
The deep fat splashed can generate damage, for this purpose, those skilled in the technology concerned change this to fried food processing staff
Into if Chinese Patent Application No. is " a kind of fried food processing unit (plant) " that CN201720282691.8 is proposed, in this application text
Fallen into fluid by the reduction food of deflector energy amplitude peak in part, caused by fluid splashing amplitude；Block plate can reduce oil
Liquid externally splashes, and splashes in the fluid on oil guiding hole inner wall, along in shell in the inflow of oil guiding hole inner wall；The setting of oil scupper makes
, the discharge very simple of fluid can effectively prevent the waste of fluid, but the technical solution in this application file is still deposited
In deficiency, such as it is not provided with and agitating device, fried food needs, by manually being overturn, to be not provided with oil-controlling device, need list
Oil-control processing is solely carried out, the fluid generated after oil-control can not be flowed back into fried case, cause the waste of resource.
Utility model content
The purpose of the utility model is to overcome the above-mentioned problems in the prior art, provide a kind of fried food processing
Device can be stirred it when fried food raw material enters in fried case by agitating shaft so that fried food can be with
It is voluntarily overturn, reduces manual operation difficulty.
To realize above-mentioned technical purpose and the technique effect, the utility model is to be achieved through the following technical solutions：
A kind of fried food processing unit (plant), including fried case, the top right side of the frying case is provided with oil shield, described
Feed inlet is offered at the top of oil shield, the inner cavity of the oil shield is provided with stock guide, the front side wall setting of the oil shield
There is air blower；
The front side wall of the frying case is provided with motor, and the power output end of the motor is provided with agitating shaft, and stir
Axis stretches into the inner cavity of fried case, and the inner cavity of the frying case is provided with filter plate, and filter plate is located at the lower section of agitating shaft, described
The intracavity bottom of fried case is provided with electric heater, and the right side wall of the frying case is provided with blow-off pipe；
Oil-control case is provided on the left of the frying case, the right side wall of the oil-control case is provided with oil discharge outlet, and oil discharge outlet
Right end be located at the top of fried case, wall is provided with support plate at left and right sides of the inner cavity of the oil-control case, the support plate it is upper
Side is provided with oil strain sieve plate, and handle column is symmetrically arranged with, and stretched at the top of handle column at left and right sides of the top of the oil strain sieve plate
Go out oil-control case.
Preferably, in above-mentioned fried food processing unit (plant), shut-off valve is provided on the blow-off pipe.
Preferably, in above-mentioned fried food processing unit (plant), filtration gauze is provided at the top of the filter plate.
Preferably, in above-mentioned fried food processing unit (plant), the intracavity bottom of the oil-control case is provided with water conservancy diversion slope, and lead
The angle flowed between slope and horizontal plane is 30-45 degree.
Preferably, in above-mentioned fried food processing unit (plant), the stock guide is transparency glass plate, and stock guide and horizontal plane
Between angle be 15-20 degree.
The beneficial effects of the utility model are：
The structure design of the utility model is reasonable, on the one hand can be entered in fried case in fried food raw material by agitating shaft
When it is stirred so that fried food can voluntarily be overturn, and reduce manual operation difficulty, on the other hand pass through control
The fuel tank fried food good to frying carries out oil-control processing, and fluid that when oil-control generates passes through oil discharge outlet dispatch can fried case
In, it is recycled, and the blasting action for passing through air blower so that the oil smoke generated in frying course is blasted on one side, is subtracted
Few oil smoke is influenced caused by operating personnel.
Certainly, any product for implementing the utility model does not necessarily require achieving all the advantages described above at the same time.
Description of the drawings
In order to illustrate more clearly of the technical solution of the utility model embodiment, make required for being described below to embodiment
Attached drawing is briefly described, it should be apparent that, the accompanying drawings in the following description is only some embodiments of the utility model,
For those of ordinary skill in the art, without creative efforts, it can also be obtained according to these attached drawings
Other attached drawings.
Fig. 1 is the structure diagram of the utility model；
Fig. 2 is the fried box structure schematic diagram of the utility model；
Fig. 3 is the oil-control box structure schematic diagram of the utility model；
In attached drawing, parts list represented by the reference numerals are as follows：
1- fryings case, 2- oil shields, 3- feed inlets, 4- stock guides, 5- air blowers, 6- motors, 7- agitating shafts, 8- filterings
Plate, the hot device of 9- motors, 10- blow-off pipes, 11- oil-controls case, 111- oil discharge outlets, 112- support plates, 113- oil strains sieve plate, 114- handles
Column.
Specific embodiment
The following is a combination of the drawings in the embodiments of the present utility model, and the technical scheme in the embodiment of the utility model is carried out
It clearly and completely describes, it is clear that the described embodiments are only a part of the embodiments of the utility model rather than whole
Embodiment.Based on the embodiment in the utility model, those of ordinary skill in the art are without creative efforts
The all other embodiment obtained, shall fall within the protection scope of the present invention.
It please referring to Fig.1 shown in -3, the present embodiment is a kind of fried food processing unit (plant), including fried case 1, fried case 1
Top right side is provided with oil shield 2, and the top of oil shield 3 offers feed inlet 3, and the inner cavity of oil shield 2 is provided with stock guide 4,
The front side wall of oil shield 2 is provided with air blower 5；The front side wall of fried case 1 is provided with motor 6, the power output end setting of motor 6
There is agitating shaft 7, and agitating shaft 7 stretches into the inner cavity of fried case 1, the inner cavity of fried case 1 is provided with filter plate 8, and filter plate 8 is located at
The lower section of agitating shaft 7, the intracavity bottom of fried case 1 are provided with electric heater 9, and the right side wall of fried case 1 is provided with blow-off pipe 10；
The left side of fried case 1 is provided with oil-control case 11, and the right side wall of oil-control case 11 is provided with oil discharge outlet 111, and the right end of oil discharge outlet 111
Positioned at the top of fried case 1, wall is provided with support plate 112, the top setting of support plate 112 at left and right sides of the inner cavity of oil-control case 11
There is oil strain sieve plate 113, handle column 114, and the top of handle column 114 are symmetrically arranged at left and right sides of the top of oil strain sieve plate 113
Stretch out oil-control case 11.
When carrying out fried work, the raw material of fried food is placed into stock guide 3 by the feed inlet 3 on oil shield 2
On, then the inner cavity of fried case 1 is transported to by stock guide 3, the height that fried food raw material is entered in fluid can be reduced in this way
Degree, and then the amplitude that fluid splashes is reduced, and the fluid of splashing is obstructed by stock guide 3 and oil shield 2, and then reduce
Influence of the fluid to operating personnel drives agitating shaft 7 by motor 6 and is rotated, and the paddle on agitating shaft 7 eats frying
Product are stirred effect so that fried food is overturn, fried food by it is fried more uniformly, and reduce operating personnel's
Operation difficulty carries out oil-control processing by the fried food good to frying of oil-control case 11, and the fluid that when oil-control generates passes through oil extraction
In the fried case 1 of mouth 111 dispatch meeting, recycled, and pass through the blasting action of air blower 5 so that generated in frying course
Oil smoke be blasted on one side, reduce oil smoke is influenced caused by operating personnel, the residue generated after oil-control be trapped in oil strain sieve
On plate 113, oil strain sieve plate 113 from oil-control case 11 can be taken out, it is cleared up, support plate 112 by handle column 114
It can play a supporting role to oil strain sieve plate 113, the fluid after use is discharged by blow-off pipe 10.
Shut-off valve is provided on blow-off pipe 10, can be filtered by shut-off valve in order to which control is adjusted to blow-off pipe 10
The top of plate 8 is provided with filtration gauze, and filtration gauze can place filter residue and enter in the filter hole on filter plate 8, cause
Filter opening blocks, and the intracavity bottom of oil-control case 11 is provided with water conservancy diversion slope, and the angle between water conservancy diversion slope and horizontal plane is 30-45
Degree, can be transported in oil discharge outlet 111 in order to fluid by water conservancy diversion slope, stock guide 4 be transparency glass plate, and stock guide 4 with
Angle between horizontal plane is 15-20 degree, and transparency glass plate can carry out the position blocked to oil shield 2 with personnel easy to operation
Observation.
One of the present embodiment has particular application as：The structure design of the utility model is reasonable, on the one hand can be with by agitating shaft 7
It is stirred when fried food raw material enters in fried case 1 so that fried food can voluntarily be overturn, and be reduced
On the other hand manual operation difficulty carries out oil-control processing by the fried food good to frying of oil-control case 11, what when oil-control generated
Fluid is by the fried case 1 of 111 dispatch of oil discharge outlet meeting, being recycled, and pass through the blasting action of air blower 5 so that oil
The fried oil smoke generated in the process is blasted on one side, and reduce oil smoke influences caused by operating personnel.
In the description of this specification, the description of reference term " one embodiment ", " example ", " specific example " etc. means
At least one of the utility model is contained in reference to the embodiment or example particular features, structures, materials, or characteristics described
In embodiment or example.In the present specification, schematic expression of the above terms be not necessarily referring to identical embodiment or
Example.Moreover, particular features, structures, materials, or characteristics described can be in any one or more embodiments or example
In combine in an appropriate manner.
The preferred embodiment in the utility model disclosed above is only intended to help to illustrate the utility model.Preferred embodiment is simultaneously
There is no the details that detailed descriptionthe is all, it is only the specific embodiment also not limit the utility model.Obviously, according to this theory
The content of bright book can make many modifications and variations.This specification is chosen and specifically describes these embodiments, is in order to preferably
The principle and practical application of the utility model is explained, so as to which skilled artisan be enable to be best understood by and utilize this
Utility model.The utility model is limited only by the claims and their full scope and equivalents.
Claims (5)
1. a kind of fried food processing unit (plant), including fried case, it is characterised in that：The top right side of the frying case is provided with anti-
Oil cover, offers feed inlet at the top of the oil shield, and the inner cavity of the oil shield is provided with stock guide, before the oil shield
Side wall is provided with air blower；
The front side wall of the frying case is provided with motor, and the power output end of the motor is provided with agitating shaft, and agitating shaft is stretched
Enter the inner cavity of fried case, the inner cavity of the frying case is provided with filter plate, and filter plate is located at the lower section of agitating shaft, the frying
The intracavity bottom of case is provided with electric heater, and the right side wall of the frying case is provided with blow-off pipe；
Oil-control case is provided on the left of the frying case, the right side wall of the oil-control case is provided with oil discharge outlet, and the right side of oil discharge outlet
End is located at the top of fried case, and wall is provided with support plate at left and right sides of the inner cavity of the oil-control case, is set above the support plate
Oil strain sieve plate is equipped with, handle column is symmetrically arranged at left and right sides of the top of the oil strain sieve plate, and control is stretched out at the top of handle column
Fuel tank.
2. a kind of fried food processing unit (plant) according to claim 1, it is characterised in that：It is provided with and cuts on the blow-off pipe
Only valve.
3. a kind of fried food processing unit (plant) according to claim 1, it is characterised in that：The top setting of the filter plate
There is filtration gauze.
4. a kind of fried food processing unit (plant) according to claim 1, it is characterised in that：The intracavity bottom of the oil-control case
Water conservancy diversion slope is provided with, and the angle between water conservancy diversion slope and horizontal plane is 30-45 degree.
5. a kind of fried food processing unit (plant) according to claim 1, it is characterised in that：The stock guide is transparent glass
Plate, and the angle between stock guide and horizontal plane is 15-20 degree.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201721598995.1U CN207461291U (en) | 2017-11-27 | 2017-11-27 | A kind of fried food processing unit (plant) |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201721598995.1U CN207461291U (en) | 2017-11-27 | 2017-11-27 | A kind of fried food processing unit (plant) |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN207461291U true CN207461291U (en) | 2018-06-08 |
Family
ID=62258625
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201721598995.1U Expired - Fee Related CN207461291U (en) | 2017-11-27 | 2017-11-27 | A kind of fried food processing unit (plant) |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN207461291U (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109042784A (en) * | 2018-10-17 | 2018-12-21 | 浙江翔鹰中央厨房设备有限公司 | A kind of intelligent Fryer of automatic double flute |
| CN114601189A (en) * | 2022-03-14 | 2022-06-10 | 安徽谷磨香食品有限公司 | Puffed food production equipment and production process |
| CN114794167A (en) * | 2022-05-27 | 2022-07-29 | 河南天中亿龙食品有限公司 | Energy-efficient fried crisp piece of mushroom accuse oil device |
-
2017
- 2017-11-27 CN CN201721598995.1U patent/CN207461291U/en not_active Expired - Fee Related
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109042784A (en) * | 2018-10-17 | 2018-12-21 | 浙江翔鹰中央厨房设备有限公司 | A kind of intelligent Fryer of automatic double flute |
| CN114601189A (en) * | 2022-03-14 | 2022-06-10 | 安徽谷磨香食品有限公司 | Puffed food production equipment and production process |
| CN114794167A (en) * | 2022-05-27 | 2022-07-29 | 河南天中亿龙食品有限公司 | Energy-efficient fried crisp piece of mushroom accuse oil device |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| TR01 | Transfer of patent right | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20190514 Address after: 342700 Yilanhua New Village, Zhuangkeng Village, Qinjiang Town, Shicheng County, Ganzhou City, Jiangxi Province Patentee after: Jiangxi Jiakejia Food Co., Ltd. Address before: Room 102, Building No. 18, Xueyuan Road, Luocheng Town, Hui'an County, Quanzhou City, Fujian Province Patentee before: Wang Chao |
|
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20180608 Termination date: 20191127 |