CN207391383U - A kind of horizontal cold meal unit of steaming - Google Patents
A kind of horizontal cold meal unit of steaming Download PDFInfo
- Publication number
- CN207391383U CN207391383U CN201721267922.4U CN201721267922U CN207391383U CN 207391383 U CN207391383 U CN 207391383U CN 201721267922 U CN201721267922 U CN 201721267922U CN 207391383 U CN207391383 U CN 207391383U
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- China
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- steel bands
- cabinet
- conveying steel
- conveying
- process path
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Abstract
The utility model is related to field of wine brewing.A kind of horizontal cold meal unit of steaming, including cabinet and conveying mechanism；The cabinet inside is equipped with linear chamber, and linear chamber is divided into boiling region and cooled region；The conveying mechanism includes the conveying steel bands positioned by initiative roll shaft and driven roll shaft, and the process path for conveying steel bands is in linear chamber, and the return path for conveying steel bands is on the outside of babinet, is conveyed and is offered drainage hole on the band body of steel bands；Jet chimney is connected in the case side wall in the boiling region, the inner end of jet chimney is in linear chamber, and the inner end of jet chimney is in below the process path of conveying steel bands；The inner end of cold water pipes is in above the process path of conveying steel bands, and the inner end of cold air duct is in below the process path of conveying steel bands；The horizontal cold meal unit of steaming can cool down the meal cooked rapidly, ensure rice shatter value, promote next stage Wine-making quality.
Description
Technical field
The utility model is related to field of wine brewing more particularly to a kind of horizontal cold meal units of steaming.
Background technology
Cold meal machine is steamed suitable for industries such as yellow rice wine, white wine, vinegar etc. such as brewing, food.At present, factory makes Lin-fan rice wine, such as
During yellow rice wine, required rice is cooked mostly using cold meal machine is steamed, and pass through cold water drench it is cool, if the meal cooked cannot
Enough rapid coolings, then can cause rice shatter value insufficient, influence next stage will add the effect of yeast for brewing rice wine and the quality of tunning,
But existing to steam cold meal machine cooling effect bad, it is impossible to meet production requirement, need to improve.
The content of the invention
To solve the above-mentioned problems, the purpose of this utility model is to provide a kind of horizontal cold meal unit of steaming, the horizontal steamings
Cold meal unit can cool down the meal cooked rapidly, ensure rice shatter value, promote next stage Wine-making quality.
In order to realize above-mentioned purpose, the utility model employs following technical solution：
A kind of horizontal cold meal unit of steaming, including cabinet and conveying mechanism；
The cabinet inside is equipped with linear chamber, and the feed inlet communicated with linear chamber is equipped with above the front end of cabinet,
Cabinet above feed inlet is equipped with charging inclined-plane, is equipped with the discharge port communicated with linear chamber below the rear end portion of cabinet, goes out
It is equipped with material scraping plate in material mouth, the cabinet below discharge port is equipped with discharging inclined-plane；It is linear between the feed inlet and discharge port
Chamber is divided into boiling region and cooled region, and boiling region is in cooled region upstream；
The conveying mechanism includes the initiative roll shaft being located on cabinet front end and is located in cabinet rear end portion
Driven roll shaft and the conveying steel bands positioned by initiative roll shaft and driven roll shaft and it is drivingly connected the initiative roll shaft
Feeding motor；The process path of the conveying steel bands is in linear chamber, and the return path for conveying steel bands is in outside babinet
Side conveys and offers drainage hole on the band body of steel bands；
Jet chimney is connected in the case side wall in the boiling region, the inner end of jet chimney is in linear chamber
It is interior, and the inner end of jet chimney is in below the process path of conveying steel bands；Cabinet upper end connection in the cooled region
There is a discharge duct, be connected with cold water pipes and cold air duct in the case side wall in cooled region, at the inner end of cold water pipes
In in linear chamber and equipped with nozzle, nozzle is in above the process path of conveying steel bands；It is connected on the outer end of cold air duct
There is ventilated machine, the inner end of cold air duct is in below the process path of conveying steel bands；The cooled region of the linear chamber
In, conveying steel bands process path lower zone is catchment area；The cabinet lower end of cooled region is connected with drainpipe, drainpipe
Upper end is communicated with catchment area.
The utility model uses above-mentioned technical proposal, which is related to a kind of horizontal cold meal unit of steaming, the horizontal steaming
The linear chamber of cold meal unit is divided into boiling region and cooled region, and the process path for conveying steel bands is in linear chamber, steams
It boils in region, the inner end of jet chimney is in below the process path of conveying steel bands；In cooled region, the inner end of cold air duct
Portion is in below the process path of conveying steel bands, and the nozzle of cold water pipes inner end is in above the process path of conveying steel bands.
When equipment is run, the clean quality glutinous rice impregnated is transported to by elevator or vibrating screen in linear chamber first,
Steel bands conveying is conveyed, when glutinous rice passes through boiling region, the jet chimney of downside is passed through steam and carries out heating boiling to it；Then exist
Cooled region cools down rapidly the meal cooked by air-cooled and water cooling two ways, the inner end of water-cooling system and air-cooled system
The inner end of system is respectively at conveying steel bands both sides up and down, can have promotion to cool down.Therefore, which uses above-mentioned technology
Scheme can cool down the meal cooked rapidly, ensure rice shatter value, promote next stage Wine-making quality.
Description of the drawings
Fig. 1 is the structure diagram for steaming cold meal unit.
Fig. 2 is the structure diagram of flow valve gear.
Fig. 3 is the structure diagram of agitating device.
Specific embodiment
Below in conjunction with the accompanying drawings, the preferred embodiment of the utility model is described in further detail.
The horizontal cold meal unit of steaming of integration as shown in Fig. 1 ~ 3, including cabinet 1 and conveying mechanism.
The cabinet 1 is internally provided with linear chamber 11, be equipped with above the front end of cabinet 1 communicated with linear chamber 11 into
Material mouth 12, the cabinet 1 of 12 top of feed inlet are equipped with charging inclined-plane, flow valve gear 2, flow valve gear are equipped at feed inlet 12
2 include the portal frame 21 being fixed on linear 11 side wall of chamber and the valve plate 22 being slidably arranged on portal frame 21 and drive
The regulation motor 23 that dynamic valve plate 22 vertically moves.The upper end of the valve plate 22 is connected with screw rod 24, the output of regulation motor 23
End, which is drivingly connected, adjusting set 25, and adjusting set 25 is set on screw rod 24 and is engaged with 24 screw thread of screw rod.In the program, steam
Flow valve gear is equipped at the feed inlet 12 of cold meal unit, flow valve gear drives screw rod 24 to rotate by regulation motor 23, and
Realize the longitudinal movement of valve plate 22, glutinous rice upper surface for controlling glutinous rice height is flattened, ensured not by the movement of valve plate 22
Sticky rice stewing degree with region is controllable.
The discharge port 14 communicated with linear chamber 11 is equipped with below the rear end portion of the cabinet 1, is equipped with and scrapes in discharge port 14
Flitch, the cabinet 1 of 14 lower section of discharge port are equipped with discharging inclined-plane.The linear chamber 11 of 14 upstream of discharge port is internally provided with stirring dress
Put 3.Agitating device 3 includes the shaft 31 being located in by bearing in linear chamber 11 and drives what the shaft 31 rotated
Stirring motor 32 and several groups of stirring bar assemblies being arranged in shaft 31.The stirring bar assembly includes being set in shaft
Sleeve 33 on 31 and the body of rod 34 being diametrically connected on 33 lateral wall of sleeve and it is connected to 34 outer end of the body of rod
On spoon body 35.Several groups of stirring bar assemblies are set in qually spaced in shaft 31, and two adjacent groups stir 34 institute of the body of rod of bar assembly
It it is 90 ° into angle.In the program, the linear chamber 11 of 14 upstream of discharge port is internally provided with agitating device, and agitating device includes etc.
Several groups of stirring bar assemblies that spacing is set, the spoon body 35 at the both ends of every group of stirring bar assembly can be used for stirring loose rice, compared to
Tradition steams the agitating device in cold meal machine, the stirring efficiency higher of the agitating device.
The conveying mechanism includes the initiative roll shaft 41 being located on 1 front end of cabinet and is located in 1 rear end portion of cabinet
On driven roll shaft 42 and the conveying steel bands 43 that are positioned by initiative roll shaft 41 and driven roll shaft 42 and be drivingly connected
The feeding motor of the initiative roll shaft 41.The process path L1 of the conveying steel bands 43 is in linear chamber 11, conveys steel bands
43 return path L2 is on the outside of babinet, is conveyed and is offered drainage hole on the band body of steel bands 43.
Linear chamber 11 between the feed inlet 12 and discharge port 14 is divided for boiling region 11a and cooled region 11b, steaming
It boils region 11a and is in cooled region 11b upstreams.Jet chimney 17 is connected on 1 side wall of cabinet of the boiling region 11a, is steamed
The inner end in steam pipe road 17 is in linear chamber 11, and the inner end of jet chimney 17 is in the process path of conveying steel bands 43
Below L1.1 upper end of cabinet in the cooled region 11b is connected with discharge duct 18,1 side wall of cabinet in cooled region 11b
On be connected with cold water pipes 19 and cold air duct 10, the inner end of cold water pipes 19 is in linear chamber 11 and equipped with nozzle,
Nozzle is in above the process path L1 of conveying steel bands 43.Ventilated machine, cool air hose are connected on the outer end of cold air duct 10
The inner end in road 10 is in below the process path L1 of conveying steel bands 43.In the cooled region 11b of the linear chamber 11, conveying
43 process path L1 lower zones of steel bands are catchment area 11c.1 lower end of cabinet of cooled region 11b is connected with drainpipe 100,
The upper end of drainpipe 100 is communicated with catchment area 11c.The horizontal linear chamber 11 for steaming cold meal unit is divided for boiling region
11a and cooled region 11b, the process path L1 of conveying steel bands 43 is in linear chamber 11, in the 11a of boiling region, steam pipe
The inner end in road 17 is in below the process path L1 of conveying steel bands 43.In cooled region 11b, at the inner end of cold air duct 10
Below the process path L1 of conveying steel bands 43, the nozzle of 19 inner end of cold water pipes is in the process path L1 of conveying steel bands 43
Top.When equipment is run, the clean quality glutinous rice impregnated is transported to linear case by elevator or vibrating screen first
In room 11, conveying steel bands 43 convey, and when glutinous rice passes through boiling region 11a, the jet chimney 17 of downside is passed through steam and it is carried out
Heat boiling.Then in cooled region 11b, the meal cooked is cooled down rapidly by air-cooled and water cooling two ways, water cooling
The inner end of system and the inner end of air cooling system be respectively at conveying steel bands about 43 both sides, can have promotion cooling.Therefore, this is horizontal
Cold meal machine is steamed using above-mentioned technical proposal, the meal cooked can be cooled down rapidly, ensure rice shatter value, promote lower single order
Section Wine-making quality.
1 outside of cabinet of 12 lower section of feed inlet is equipped with brush material component.Brush material component includes brush 51 and driving institute
State the brush material motor 52 of the rotation of brush 51.The brush 51 is in below the return path L2 of conveying steel bands 43, and brush 51 is circumferential
Bristle action in the conveying steel bands 43 on the L2 of return path, 51 lower section of brush is additionally provided with ash can.The machine of 12 lower section of feed inlet
The outside of case 1 is equipped with brush material component, and the brush material motor 52 in brush material component drives brush 51 to conveying the return path L2 of steel bands 43
Brush material cleaning is carried out, it is clean and tidy including 43 surface of conveying steel bands into next circulation.Full mechanical cleaning, cleaning efficiency higher.
Claims (1)
1. a kind of horizontal cold meal unit of steaming, including cabinet and conveying mechanism；It is characterized in that：
The cabinet inside is equipped with linear chamber, and the feed inlet communicated with linear chamber, charging are equipped with above the front end of cabinet
Cabinet above mouthful is equipped with charging inclined-plane, and the discharge port communicated with linear chamber, discharge port are equipped with below the rear end portion of cabinet
Interior to be equipped with material scraping plate, the cabinet below discharge port is equipped with discharging inclined-plane；Linear chamber between the feed inlet and discharge port
It is divided into boiling region and cooled region, boiling region is in cooled region upstream；
The conveying mechanism includes the initiative roll shaft being located on cabinet front end and is located in driven in cabinet rear end portion
It roll shaft and the conveying steel bands positioned by initiative roll shaft and driven roll shaft and is drivingly connected the initiative roll shaft and send
Expect motor；The process path of the conveying steel bands is in linear chamber, and the return path for conveying steel bands is on the outside of babinet, defeated
It send and offers drainage hole on the band body of steel bands；
Jet chimney is connected in the case side wall in the boiling region, the inner end of jet chimney is in linear chamber, and
The inner end of jet chimney is in below the process path of conveying steel bands；Cabinet upper end in the cooled region is connected with exhaust
Pipeline is connected with cold water pipes and cold air duct in the case side wall in cooled region, and the inner end of cold water pipes is in linear
In chamber and equipped with nozzle, nozzle is in above the process path of conveying steel bands；It is connected on the outer end of cold air duct air-cooled
Motor, the inner end of cold air duct are in below the process path of conveying steel bands；In the cooled region of the linear chamber, conveying
Steel bands process path lower zone is catchment area；The cabinet lower end of cooled region is connected with drainpipe, the upper end of drainpipe
It is communicated with catchment area.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201721267922.4U CN207391383U (en) | 2017-09-29 | 2017-09-29 | A kind of horizontal cold meal unit of steaming |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201721267922.4U CN207391383U (en) | 2017-09-29 | 2017-09-29 | A kind of horizontal cold meal unit of steaming |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN207391383U true CN207391383U (en) | 2018-05-22 |
Family
ID=62330731
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201721267922.4U Expired - Fee Related CN207391383U (en) | 2017-09-29 | 2017-09-29 | A kind of horizontal cold meal unit of steaming |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN207391383U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108676674A (en) * | 2018-08-23 | 2018-10-19 | 安吉米亨酿酒酒坊（普通合伙） | A kind of continuous meal braizing machine of wine brewing |
-
2017
- 2017-09-29 CN CN201721267922.4U patent/CN207391383U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108676674A (en) * | 2018-08-23 | 2018-10-19 | 安吉米亨酿酒酒坊（普通合伙） | A kind of continuous meal braizing machine of wine brewing |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20180522 Termination date: 20190929 |