CN207041406U - A kind of fast cooling electric pressure cooking saucepan - Google Patents
A kind of fast cooling electric pressure cooking saucepan Download PDFInfo
- Publication number
- CN207041406U CN207041406U CN201621424693.8U CN201621424693U CN207041406U CN 207041406 U CN207041406 U CN 207041406U CN 201621424693 U CN201621424693 U CN 201621424693U CN 207041406 U CN207041406 U CN 207041406U
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- CN
- China
- Prior art keywords
- water
- electric pressure
- pressure cooking
- cooking saucepan
- annular seal
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Abstract
The utility model discloses a kind of fast cooling electric pressure cooking saucepan,Its structure includes electric pressure cooking saucepan shell,Cook annular seal space,Upper lid,Water tank,Intelligent controller,Inner bag,Xian Wen mechanisms,Water circulating pump,Time display screen,Water collection agencies,The electric pressure cooking saucepan housing top end is provided with upper lid,Described upper lid the inner is provided with water collection agencies,The water collection agencies are by indent water distributing pore,Water sucting plate and detachable collection waterstop ring composition,The detachable collection waterstop ring outer ring is connected with water sucting plate,The indent water distributing pore is uniformly installed on water sucting plate,The electric pressure cooking saucepan enclosure is fixed with culinary art annular seal space,The inner bag is installed in the culinary art annular seal space,The water circulating pump is installed in the bottom of culinary art annular seal space,The utility model sets water pump,Water tank is to circulation temperature lowering in pot in pot,Cooling rate is fast,Security is good,The mouthfeel of domestic food can be ensured,And extend the service life of electric pressure cooking saucepan.
Description
Technical field
The utility model is a kind of fast cooling electric pressure cooking saucepan, belongs to electric pressure cooking saucepan technical field.
Background technology
Electric pressure cooking saucepan is the upgraded product of conventional high-tension pot and electric cooker, and it combines the excellent of pressure cooker and electric cooker
Point, is controlled using elastic pressure, dynamic sealing, new technology, the new construction such as outer spiral cover, the controllable electric switch of displacement, hermetically sealed to cook
Adjust, pressure continuously adjustabe, thoroughly solve the safety problem of pressure cooker, relieve the peace of general pressure cooker puzzlement consumer for many years
Full hidden danger；Its thermal efficiency is more than 80%, time saving power saving (than ordinary electric rice cooker economize on electricity more than 30%).
Existing public technology Application No.：A kind of CN201210333225.X electric pressure cooker control method, including it is following
Step：Heated with the first power control voltage power pot；When meeting the first preparatory condition, Opening pressure valve is to be arranged
Gas；Heated with the second power control voltage power pot, until temperature stabilization is so that food in electric pressure cooking saucepan in electric pressure cooking saucepan
Fully rolling；Closing presure valve is simultaneously heated so that electric pressure cooking saucepan enters boost phase with the 3rd power control voltage power pot,
3rd power is less than the first power and the second power；When meeting the second preparatory condition, entered with the 4th power control voltage power pot
Row heating is so that electric pressure cooking saucepan enters packing stage.Electric pressure cooker control method according to embodiments of the present invention has cooking food
Completely, moisture is sufficient, soft or hard uniform, in good taste and the advantages of prevent cooking food to be sticking and overflow, and the invention also provides one
Kind electric pressure cooking saucepan.Existing electric pressure cooking saucepan cooling-down effect is poor, is cooled usually using being sprayed water outside pot, easily has influence in pot and eats
The mouthfeel of thing, and reduce the service life of electric pressure cooking saucepan.
Utility model content
In view of the deficienciess of the prior art, the utility model purpose is to provide a kind of fast cooling electric pressure cooking saucepan, with solution
Certainly existing electric pressure cooking saucepan cooling-down effect is poor, is cooled usually using being sprayed water outside pot, easily has influence on the mouthfeel of food in pot,
And reduce the service life of electric pressure cooking saucepan.
To achieve these goals, the utility model is to realize by the following technical solutions：A kind of fast cooling electricity
Pressure cooker, its structure include electric pressure cooking saucepan shell, culinary art annular seal space, upper lid, water tank, intelligent controller, inner bag, Xian Wen mechanisms,
Water circulating pump, time display screen, water collection agencies, the electric pressure cooking saucepan housing top end are provided with upper lid, and described upper lid the inner is provided with
Water collection agencies, the water collection agencies are made up of indent water distributing pore, water sucting plate and detachable collection waterstop ring, described detachably to catchment
Sealing ring outer ring is connected with water sucting plate, and the indent water distributing pore is uniformly installed on water sucting plate, in the electric pressure cooking saucepan shell
Portion is fixed with culinary art annular seal space, and the inner bag is installed in the culinary art annular seal space, and it is close that the water circulating pump is installed in culinary art
The bottom of chamber is sealed, the water circulating pump is made up of the pump housing, distance rod, pump intake, outlet pipe, the pump housing bottom and thrust
Bar is connected with pump intake, and the distance rod side is connected by sealing passage with the outlet pipe, the recirculated water
Pump side end is provided with Xian Wen mechanisms, and the Xian Wen mechanisms are made up of magnetic steel temperature limiter, temperature-control circuit and temperature inductor, described
Magnetic steel temperature limiter is connected by temperature-control circuit with temperature inductor, and the electric pressure cooking saucepan shell side is provided with water tank, institute
Water tank is stated provided with water leg, delivery port, water receiving ring, water inlet composition, be fixed with institute's water leg center-side catchment it is spacing
Device, the delivery port are installed in the top of water tank, and the delivery port is connected with the pump intake of water circulating pump, the water inlet
Mouth is connected with water receiving ring, and the intelligent controller is installed in the outer center-side of electric pressure cooking saucepan shell.
Further, the temperature-control circuit is connected by temperature inductor with the culinary art annular seal space.
Further, the detachable collection waterstop ring outer ring is provided with water conservancy diversion sealing hole, the water conservancy diversion sealing hole and water
Water inlet on case is connected, and the water conservancy diversion sealing hole is connected with the outlet pipe of water circulating pump.
Further, the upper caping end is provided with safety valve.
Further, the upper lid side is provided with pot cover handle, and the electric pressure cooking saucepan shell side is provided with shell hand
Handle.
Further, the intelligent controller is provided with time display screen, indicator lamp and timer.
The beneficial effects of the utility model：Setting water pump, water tank, cooling rate is fast, safety to circulation temperature lowering in pot in pot
Property it is good, the mouthfeel of domestic food can be ensured, and extend the service life of electric pressure cooking saucepan.
Brief description of the drawings
By reading the detailed description made with reference to the following drawings to non-limiting example, other spies of the present utility model
Sign, objects and advantages will become more apparent upon：
Fig. 1 is a kind of structural representation of fast cooling electric pressure cooking saucepan of the utility model；
Fig. 2 is the structural representation of the utility model water tank；
Fig. 3 is the structural representation of the utility model water circulating pump；
Fig. 4 is the structural representation of the utility model water collection agencies；
In figure：Electric pressure cooking saucepan shell -1, culinary art annular seal space -2, upper lid -3, water tank -4, water leg -41, delivery port -43, connect
Water ring -44, water inlet -45, intelligent controller -5, inner bag -6, Xian Wen mechanisms -7, water circulating pump -8, time display screen -9, pot cover
Handle -10, water collection agencies -11, safety valve -12, housing handle -13, indent water distributing pore -14, water conservancy diversion sealing hole -15, indicator lamp -
16th, timer -17, water sucting plate -18, the pump housing -19, magnetic steel temperature limiter -20, temperature-control circuit -21, temperature inductor -22, push away
Power bar -23, pump intake -24, detachably outlet pipe -25, collection waterstop ring -26.
Embodiment
Technological means, creation characteristic, reached purpose and effect to realize the utility model are easy to understand, below
With reference to embodiment, the utility model is expanded on further.
Fig. 1 to Fig. 4 is referred to, the utility model provides a kind of technical scheme：A kind of fast cooling electric pressure cooking saucepan, its structure
Including electric pressure cooking saucepan shell 1, culinary art annular seal space 2, upper lid 3, water tank 4, intelligent controller 5, inner bag 6, Xian Wen mechanisms 7, recirculated water
Pump 8, time display screen 9, water collection agencies 11, the top of electric pressure cooking saucepan shell 1 are provided with upper lid 3, and described upper the inner of lid 3 is provided with
Water collection agencies 11, the water collection agencies 11 are made up of indent water distributing pore 14, water sucting plate 18 and detachable collection waterstop ring 26, described
The detachable collection outer ring of waterstop ring 26 is connected with water sucting plate 18, and the indent water distributing pore 14 is uniformly installed on water sucting plate 18,
Culinary art annular seal space 2 is fixed with inside the electric pressure cooking saucepan shell 1, the inner bag 6 is installed in the culinary art annular seal space 2, institute
The bottom that water circulating pump 8 is installed in culinary art annular seal space 2 is stated, the water circulating pump 8 is by the pump housing 19, distance rod 23, pump intake
24th, outlet pipe 25 forms, and the bottom of the pump housing 19 is connected with distance rod 23 and pump intake 24, the side of distance rod 23
It is connected by sealing passage with the outlet pipe 25, the side of water circulating pump 8 is provided with Xian Wen mechanisms 7, the Xian Wen mechanisms 7
It is made up of magnetic steel temperature limiter 20, temperature-control circuit 21 and temperature inductor 22, the magnetic steel temperature limiter 20 passes through temperature control
Circuit 21 is connected with temperature inductor 22, and the side of electric pressure cooking saucepan shell 1 is provided with water tank 4, and the water tank 4, which is provided with, to catchment
Groove 41, delivery port 43, water receiving ring 44, water inlet 45 are formed, and the limiter 42 that catchments, institute are fixed with the center-side of institute's water leg 41
The top that delivery port 43 is installed in water tank 4 is stated, the delivery port 43 is connected with the pump intake 24 of water circulating pump 8, described
Water inlet 45 is connected with water receiving ring 44, and the intelligent controller 5 is installed in the outer center-side of electric pressure cooking saucepan shell 1.
The utility model sets water pump, water tank, and to circulation temperature lowering in pot in pot, cooling rate is fast, and security is good, can ensure domestic food
The mouthfeel of thing, and extend the service life of electric pressure cooking saucepan.
Carrying out in use, the temperature in pot is sent into intelligent control by the temperature inductor 22 in Xian Wen mechanisms 7 first
Shown on device 5 processed and in time display screen 9, cooling preset time is then set on the timer on intelligent controller 5, by
Water source is flowed on water circulating pump 8 by the delivery port 43 on water tank 4, and water is flowed into upper lid 3 by the outlet pipe 25 on water circulating pump 8
Detachable collection waterstop ring 26 on, and indent water distributing pore 14 is reached, to carrying out overall fast cooling in pot.
The advantages of general principle and principal character of the present utility model and the utility model has been shown and described above, for
For those skilled in the art, it is clear that the utility model is not limited to the details of above-mentioned one exemplary embodiment, and without departing substantially from this
In the case of the spirit or essential attributes of utility model, the utility model can be realized in other specific forms.Therefore, no matter
From the point of view of which point, embodiment all should be regarded as exemplary, and be nonrestrictive, the scope of the utility model is by institute
Attached claim rather than described above limit, it is intended that will fall in the implication and scope of the equivalency of claim
All changes are included in the utility model.Any reference in claim should not be considered as to the involved right of limitation
It is required that.
Moreover, it will be appreciated that although the present specification is described in terms of embodiments, not each embodiment is only wrapped
Containing an independent technical scheme, this narrating mode of specification is only that those skilled in the art should for clarity
Using specification as an entirety, the technical solutions in the various embodiments may also be suitably combined, forms those skilled in the art
It is appreciated that other embodiment.
Claims (4)
- A kind of 1. fast cooling electric pressure cooking saucepan, it is characterised in that：Its structure includes electric pressure cooking saucepan shell (1), culinary art annular seal space (2), upper lid (3), water tank (4), intelligent controller (5), inner bag (6), Xian Wen mechanisms (7), water circulating pump (8), time display screen (9), water collection agencies (11), electric pressure cooking saucepan shell (1) top are provided with upper lid (3), and inner be provided with of upper lid (3) is catchmented Mechanism (11), the water collection agencies (11) are by indent water distributing pore (14), water sucting plate (18) and detachable collection waterstop ring (26) group Into detachable collection waterstop ring (26) outer ring is connected with water sucting plate (18), and the indent water distributing pore (14) is uniformly installed On water sucting plate (18), culinary art annular seal space (2) is fixed with inside the electric pressure cooking saucepan shell (1), the inner bag (6) is installed in In the culinary art annular seal space (2), the water circulating pump (8) is installed in the bottom of culinary art annular seal space (2), the water circulating pump (8) It is made up of the pump housing (19), distance rod (23), pump intake (24), outlet pipe (25), the pump housing (19) bottom and distance rod (23) it is connected with pump intake (24), distance rod (23) side is connected by sealing passage with the outlet pipe (25) Connect, water circulating pump (8) side is provided with Xian Wen mechanisms (7), and the Xian Wen mechanisms (7) are by magnetic steel temperature limiter (20), temperature control Circuit (21) processed and temperature inductor (22) composition, the magnetic steel temperature limiter (20) pass through temperature-control circuit (21) and temperature sense Device (22) is answered to be connected, electric pressure cooking saucepan shell (1) side is provided with water tank (4), and the water tank (4) is provided with water leg (41), delivery port (43), water receiving ring (44), water inlet (45) are formed, and limit of catchmenting is fixed with institute water leg (41) center-side Position device (42), the delivery port (43) are installed in the top of water tank (4), the delivery port (43) and the water pump of water circulating pump (8) Water inlet (24) is connected, and the water inlet (45) is connected with water receiving ring (44), and the intelligent controller (5) is installed on In the outer center-side of electric pressure cooking saucepan shell (1), the temperature-control circuit (21) passes through temperature inductor (22) and the culinary art Annular seal space (2) is connected, and described detachable collection waterstop ring (26) outer ring is provided with water conservancy diversion sealing hole (15), the water conservancy diversion sealing Hole (15) is connected with the water inlet (45) on water tank (4), the water conservancy diversion sealing hole (15) and the outlet pipe of water circulating pump (8) (25) it is connected.
- A kind of 2. fast cooling electric pressure cooking saucepan according to claim 1, it is characterised in that：Set on described upper lid (3) top There is safety valve (12).
- A kind of 3. fast cooling electric pressure cooking saucepan according to claim 1, it is characterised in that：Set on described upper lid (3) side There is pot cover handle (10), electric pressure cooking saucepan shell (1) side is provided with housing handle (13).
- A kind of 4. fast cooling electric pressure cooking saucepan according to claim 1, it is characterised in that：On the intelligent controller (5) Provided with time display screen (9), indicator lamp (16) and timer (17).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201621424693.8U CN207041406U (en) | 2016-12-22 | 2016-12-22 | A kind of fast cooling electric pressure cooking saucepan |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201621424693.8U CN207041406U (en) | 2016-12-22 | 2016-12-22 | A kind of fast cooling electric pressure cooking saucepan |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN207041406U true CN207041406U (en) | 2018-02-27 |
Family
ID=61489060
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201621424693.8U Expired - Fee Related CN207041406U (en) | 2016-12-22 | 2016-12-22 | A kind of fast cooling electric pressure cooking saucepan |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN207041406U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110353496A (en) * | 2019-08-21 | 2019-10-22 | 黄艳 | A kind of domestic intelligent pressure cooker |
-
2016
- 2016-12-22 CN CN201621424693.8U patent/CN207041406U/en not_active Expired - Fee Related
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110353496A (en) * | 2019-08-21 | 2019-10-22 | 黄艳 | A kind of domestic intelligent pressure cooker |
| CN110353496B (en) * | 2019-08-21 | 2021-07-09 | 苏州鑫利不锈钢制品有限公司 | Domestic intelligent pressure cooker |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20180227 Termination date: 20181222 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |