CN206924015U - Baking box - Google Patents
Baking box Download PDFInfo
- Publication number
- CN206924015U CN206924015U CN201720006631.3U CN201720006631U CN206924015U CN 206924015 U CN206924015 U CN 206924015U CN 201720006631 U CN201720006631 U CN 201720006631U CN 206924015 U CN206924015 U CN 206924015U
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- air
- groove group
- baking box
- heat
- generating pipe
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Abstract
A kind of baking box, including oven body and heated air circulation device, the oven body has a panel, and the heated air circulation device includes fan housing, blade and heat-generating pipe, the fan housing and the panel sectional form air channel, and the blade and the heat-generating pipe are arranged in the air channel.Baking box provided by the utility model, its hot air circulation component is active hot air circulation component, hot blast can be produced, and the hot blast is set to form hot air convection in the oven body, food is toasted by way of hot air convection, each layer food can uniformly be toasted, multi-layer food is once baked so as to realize.
Description
Technical field
Baking box field is the utility model is related to, more particularly to a kind of baking box with active heated air circulation device.
Background technology
Big volume internal cavity of electric oven space is big, typically can all accommodate multiple grills, but only can put one in actual use
Grill, one layer of food can only be once baked, because the mode that electric oven carries out heat exchange with food has two kinds of radiation and convection current
Mode, while radiation can only be applied to food closest to heat-generating pipe when baking two layers or more layer food, and hot-air up and down from
Right convection current is died down by food blocking effect, causes each layer food heat exchange degree difference huge, therefore can not once bake multi-layer food.
Utility model content
Based on this, it is necessary to for each layer food heat exchange degree difference of baking box it is huge, can not once bake multi-layer food
Problem, there is provided a kind of heated air circulation device and baking box.
A kind of baking box, including oven body and heated air circulation device, the oven body have a panel, the hot blast
EGR includes fan housing, blade and heat-generating pipe, and the fan housing and the panel sectional form air channel, the blade and the hair
Heat pipe is arranged in the air channel.
In one of the embodiments, the rounded distribution of air draught groove group.
In one of the embodiments, the air-out groove group is venetian blind type groove group.
In one of the embodiments, the air-out groove group is circumferentially distributed centered on the air draught groove group.
In one of the embodiments, the air inlet in the air channel is provided with air draught groove group, the air outlet in the air channel
Place is provided with air-out groove group, and the air draught groove group and air-out groove group are respectively provided with the panel, the set location of the blade
Corresponding with the air draught groove group, the set location of the heat-generating pipe and the air-out groove group are corresponding.
In one of the embodiments, the fan housing is revolving body.
In one of the embodiments, the fan housing includes the baffle plate being oppositely arranged with the panel and is arranged on described
Side plate between baffle plate and the panel, the heat-generating pipe are arranged on the intersection of the baffle plate and the side plate.
In one of the embodiments, the shape of the heat-generating pipe and the Internal periphery of the fan housing match.
In one of the embodiments, the heat-generating pipe is helicoidal structure or circular ring.
In one of the embodiments, the blade is radial, backward type or forward-type blade.
Baking box provided by the utility model, its hot air circulation component are active hot air circulation component, oneself can produce heat
Wind, and the hot blast is formed hot air convection in the oven body, food is toasted by way of hot air convection,
Coordinated simultaneously with the heat-generating pipe set in oven body, each layer food can uniformly be toasted, so as to realize
Once bake multi-layer food.
In addition, the baking box can also only be used only hot air convection caused by the heated air circulation device to be fermented,
Dehydration, the operation such as thaw, avoid being fermented using radiation mode, be dehydrated, thaw etc. when operating, because foodstuff surface overheats
The effect of the functions such as fermentation, dehydration, defrosting is set to give a discount.
Brief description of the drawings
Fig. 1 is the positive structure diagram of baking box provided by the utility model；
Fig. 2 is the side structure schematic view of baking box provided by the utility model；
Fig. 3 is the perspective exploded view of the active heated air circulation device of baking box provided by the utility model.
Embodiment
In order that the purpose of this utility model, technical scheme and advantage are more clearly understood, by the following examples, and tie
Accompanying drawing is closed, the utility model is further elaborated.
A kind of baking box, including oven body 10 and hot air circulation component 20.
The baking box 10 has a panel 110.The panel 110 can be the backboard of the oven body 10, can also
It is the side plate of the oven body 10.The first heat-generating pipe (not shown) can be further provided with the oven body 110.
The hot air circulation component 20 includes fan housing 210, the heat-generating pipe 230 of blade 220 and second.The fan housing 210 and institute
State the assembling of panel 110 and form air channel.Second heat-generating pipe 230 is arranged in the air channel.
The air inlet in the air channel may be provided with air draught groove group 120, and air-out is may be provided with the air outlet in the air channel
Groove group 130.The air draught groove group 120 and air-out groove group 130 can be arranged on the panel 110.
When toasting food, second heat-generating pipe 230 heats caused hot-air after the blade 220 pressurization from institute
State air-out groove group 130 to be blown into oven body 10, and the air draught is blowed in the presence of the lower pressure of air draught groove group 120
Groove group 120, into the air channel, so as to form hot air circulation, hot air convection thus is formd in oven body 10, makes to bake
The mode of hot air convection can be used to toast food for case body 10.
The fan housing 210 can be revolving body, and it is empty that the revolving body can heat caused heat to second heat-generating pipe 230
Gas is effectively pressurizeed, and forms it into hot blast.The fan housing 210 may include baffle plate 212 and side plate 214.The baffle plate 212 with
The panel 110 is oppositely arranged.The side plate 214 is arranged between the panel 110 and the baffle plate 212.The baffle plate 212
There can be 45 ° to 55 ° of angle between the side plate 214, the hot blast now thrown away through the blade 220 pressurization can reflect
Deflecting is substantially parallel with the rotating shaft of the blade 220, by carrying out rational guide direction variable design to the fan housing 210, is kept away
Exempt from the generation of vortex phenomenon, improve the efficiency of hot air convection.
The set location of the blade 220 can be corresponding with the set location of the air draught groove group 120.The blade 220 can
For radial, backward type or forward-type blade.
The set location of second heat-generating pipe 230 can be corresponding with the set location of the air-out groove group 130, so as to described
Hot-air can be timely and effectively blown into the oven body 10 caused by second heat-generating pipe 230.Second heat-generating pipe 230
The intersection of the baffle plate 212 and the side plate 214 can be arranged on.The shape of second heat-generating pipe 230 can be with the wind
The Internal periphery of cover 210 matches.Second heat-generating pipe 230 can be divided in the shape of a spiral centered on the rotating shaft of the blade 220
Cloth or circular distribution, so setting can maximize the heating surface of second heat-generating pipe 230, so as to produce more institutes
State hot blast.Second heat-generating pipe 230 can be arranged on by support on the fan housing 210.
The air draught groove group 120 can correspond to the 220 rounded distribution of blade, and the air draught groove group can be made by so setting
120 form lower pressure, so as to form stronger hot air convection in the oven body 10.
The distribution mode of the air-out groove group 130 can be corresponding with the distribution mode of the heat-generating pipe 230, such as the air-out
Groove group 130 can also be distributed in the shape of a spiral with the center of the air draught groove group 120 or circular distribution.The air-out groove group 130
It can be venetian blind type groove group, hot blast caused by second heat-generating pipe 230 is directionally blowed in the oven body 10.
In one embodiment, the air-out groove group 120 is eight groups of venetian blind type grooves being circumferentially distributed in around the air draught groove group 120.
The active hot air circulation component 20 can further comprise motor 240 and cooling blade 250.The motor 240 is used
Rotated in driving the blade 220.The cooling blade 250 may be provided at the motor shaft end of the motor 240, for institute
Motor 240 is stated to be cooled.
Baking box provided by the utility model, its hot air circulation component 20 are active hot air circulation component, can produce hot blast,
And the hot blast is formed hot air convection in the oven body, food is toasted by way of hot air convection, together
When coordinated with the first heat-generating pipe, it is possible to achieve the uniform baking to each layer food, so as to once bake multi-layer food.
It should be appreciated that first heat-generating pipe can also be not provided with the oven body 10, and only pass through the hot blast
The hot blast that recirculation assembly 20 provides toasts food.
In addition, in addition to conventional toasting performance, the functions such as baking box can also have fermentation, dehydration, thaw, these functions
Optimal heat exchange method is convection current, because radiation can cause surface to overheat, so typically being heated by radiation mode
Baking box fermented, be dehydrated, being thawed etc. operation effect it is unsatisfactory.The baking box provided by the utility model can be only
The functions such as fermentation, dehydration, defrosting are better achieved using hot air convection caused by hot air circulation component 20.
Each technical characteristic of embodiment described above can be combined arbitrarily, to make description succinct, not to above-mentioned reality
Apply all possible combination of each technical characteristic in example to be all described, as long as however, the combination of these technical characteristics is not deposited
In contradiction, the scope that this specification is recorded all is considered to be.
Embodiment described above only expresses several embodiments of the present utility model, and its description is more specific and detailed,
But therefore it can not be interpreted as the limitation to utility model patent scope.It should be pointed out that the common skill for this area
For art personnel, without departing from the concept of the premise utility, various modifications and improvements can be made, these are belonged to
The scope of protection of the utility model.Therefore, the protection domain of the utility model patent should be determined by the appended claims.
Claims (10)
1. a kind of baking box, including oven body and heated air circulation device, the oven body has a panel, and its feature exists
In the heated air circulation device includes fan housing, blade and heat-generating pipe, and the fan housing and the panel sectional form air channel, described
Blade and the heat-generating pipe are arranged in the air channel.
2. baking box according to claim 1, it is characterised in that the air inlet in the air channel is provided with air draught groove group, institute
State and air-out groove group is provided with the air outlet in air channel, the air draught groove group and air-out groove group are respectively provided with the panel, described
The set location of blade is corresponding with the air draught groove group, and the set location of the heat-generating pipe is corresponding with the air-out groove group.
3. baking box according to claim 2, it is characterised in that the rounded distribution of air draught groove group.
4. baking box according to claim 2, it is characterised in that the air-out groove group is venetian blind type groove group.
5. baking box according to claim 2, it is characterised in that the air-out groove group is circumferential centered on the air draught groove group
Distribution.
6. baking box according to claim 1, it is characterised in that the fan housing is revolving body.
7. baking box according to claim 6, it is characterised in that the fan housing includes the baffle plate being oppositely arranged with the panel
And the side plate between the baffle plate and the panel is arranged on, the heat-generating pipe is arranged on the friendship of the baffle plate and the side plate
At boundary.
8. baking box according to claim 6, it is characterised in that the shape of the heat-generating pipe and the Internal periphery phase of the fan housing
Matching.
9. baking box according to claim 8, it is characterised in that the heat-generating pipe is helicoidal structure or circular ring.
10. baking box according to claim 1, it is characterised in that the blade is radial, backward type or forward-type leaf
Piece.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201720006631.3U CN206924015U (en) | 2017-01-04 | 2017-01-04 | Baking box |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201720006631.3U CN206924015U (en) | 2017-01-04 | 2017-01-04 | Baking box |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN206924015U true CN206924015U (en) | 2018-01-26 |
Family
ID=61349264
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201720006631.3U Active CN206924015U (en) | 2017-01-04 | 2017-01-04 | Baking box |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN206924015U (en) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108056674A (en) * | 2018-02-08 | 2018-05-22 | 杭州老板电器股份有限公司 | The uniform hot-air system of level 2 buffering and built-in type oven of household electrical appliance |
| CN108402921A (en) * | 2018-05-09 | 2018-08-17 | 小熊电器股份有限公司 | Heated air circulation device and oven |
| CN108523692A (en) * | 2018-05-16 | 2018-09-14 | 佛山市伟仕达电器实业有限公司 | A kind of electric oven with ordor removing function |
| CN110731707A (en) * | 2018-07-18 | 2020-01-31 | 浙江天喜厨电股份有限公司 | air oven |
-
2017
- 2017-01-04 CN CN201720006631.3U patent/CN206924015U/en active Active
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108056674A (en) * | 2018-02-08 | 2018-05-22 | 杭州老板电器股份有限公司 | The uniform hot-air system of level 2 buffering and built-in type oven of household electrical appliance |
| CN108402921A (en) * | 2018-05-09 | 2018-08-17 | 小熊电器股份有限公司 | Heated air circulation device and oven |
| CN108523692A (en) * | 2018-05-16 | 2018-09-14 | 佛山市伟仕达电器实业有限公司 | A kind of electric oven with ordor removing function |
| CN108523692B (en) * | 2018-05-16 | 2023-12-12 | 广东伟仕达电器科技有限公司 | Electric oven with odor removing function |
| CN110731707A (en) * | 2018-07-18 | 2020-01-31 | 浙江天喜厨电股份有限公司 | air oven |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20190125 Address after: 519000 Phase I Workshop of Jinfeng Road, Tangjiawan Town, Zhuhai City, Guangdong Province Patentee after: Zhuhai Electric Co., Ltd. Address before: Xiangzhou District of Guangdong city in Zhuhai province 519000 tangjiewan Jinfeng Road, No. 1 Patentee before: Guangdong Electech International Inc. |
|
| TR01 | Transfer of patent right |