CN206809183U - A kind of pan-fried dumpling machine of automatic watering - Google Patents
A kind of pan-fried dumpling machine of automatic watering Download PDFInfo
- Publication number
- CN206809183U CN206809183U CN201720018405.7U CN201720018405U CN206809183U CN 206809183 U CN206809183 U CN 206809183U CN 201720018405 U CN201720018405 U CN 201720018405U CN 206809183 U CN206809183 U CN 206809183U
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- CN
- China
- Prior art keywords
- nozzle
- cantonese
- pan
- water
- cover plate
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- Expired - Fee Related
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Abstract
The utility model discloses a kind of pan-fried dumpling machine of automatic watering, and it includes housing（1）, housing（1）Pan-fried disk is provided with upper surface（2）；Decoct disk（2）Top be provided with cover plate（3）, cover plate（3）Cantonese nozzle is provided with the middle part of bottom surface（4）；Cantonese nozzle（4）Top is connected with water inlet pipe（5）, water inlet pipe（5）End is connected with water source；The water inlet pipe（5）Middle part be provided with electromagnetic water valve（6）, electromagnetic water valve（6）It is upper to be connected with by control line positioned at housing（1）Interior control movement（7）；Control movement（7）On be connected with positioned at housing（1）The control panel on surface（8）.The utility model can not only conveniently add water management, also have plus water uniformity is good, cooks the advantages of good effect and convenient use.
Description
Technical field
It the utility model is related to a kind of pan-fried dumpling machine, the pan-fried dumpling machine of particularly a kind of automatic watering.
Background technology
It is existing typically to decoct dumpling using pan-fried dumpling machine, it is necessary to which operating personnel observe cooking for dumpling in the cooking process for decocting dumpling
Prepare food degree, then manually spread in due course with wooden dipper spoon water to pan-fried dumpling, prevent dumpling from burning.It is but this pan-fried
Dumpling machine when in use, amount of water and plus water opportunity control it is more difficult, add the uniformity of water not rationality, cause local hypervolia and
Local water is very few, causes dumpling not crisp or burns, and influences to cook effect.Therefore, there is add water management for existing pan-fried dumpling machine
More difficult plus water uniformity is undesirable and cooks the irrational problem of effect.
Utility model content
The purpose of this utility model is, there is provided a kind of pan-fried dumpling machine of automatic watering.The utility model can not only facilitate
Add water management, also have plus water uniformity is good and cooks the advantages of effect is good.
The technical solution of the utility model：A kind of pan-fried dumpling machine of automatic watering, including housing, it is provided with housing upper surface
Decoct disk；Decoct and be provided with cover plate above disk, Cantonese nozzle is provided with the middle part of cover plate bottom surface；Cantonese nipple top is connected with into water
Pipe, water inlet tube end are connected with water source；Electromagnetic water valve is provided with the middle part of the water inlet pipe, is connected on electromagnetic water valve by control line
The control movement being connected in housing；The control panel positioned at surface of shell is connected with control movement.
In a kind of pan-fried dumpling machine of foregoing automatic watering, the Cantonese nozzle is located at the surface decocted at disk center.
In a kind of pan-fried dumpling machine of foregoing automatic watering, the bottom surface of the Cantonese nozzle is sphere, the bottom surface of Cantonese nozzle
Some hole for water sprayings being distributed along spherical uniform are provided with, each hole for water spraying is vertical with the sphere section of its corresponding position.
It is in coniform deflector to be provided with a kind of pan-fried dumpling machine of foregoing automatic watering, in the Cantonese nozzle, water conservancy diversion
Fixed mount is connected between the inwall of plate side and Cantonese nozzle；Deflector is located at the top of Cantonese nozzle bottom surface.
In a kind of pan-fried dumpling machine of foregoing automatic watering, the cover plate is provided with handle.
In a kind of pan-fried dumpling machine of foregoing automatic watering, the cover plate side is provided with the fixation being fixedly connected on housing
Frame, connection sheet is connected between fixed mount and cover plate；Connection sheet one end is fixedly connected with cover plate, and the other end is hinged with fixed mount.
Compared with prior art, the utility model improves existing pan-fried dumpling machine structure, there is provided Cantonese nozzle, water inlet pipe and
Electromagnetic water valve, and electromagnetic water valve is connected with control movement, time and the Jia Shui for adding water every time can be inputted by control panel
Amount, open electromagnetic water valve in stipulated time point finally by control movement control electromagnetic water valve, and control electromagnetic water valve to keep
The time of opening, Cantonese nozzle is sprayed quantitative water in the stipulated time, and make the water of ejection equal using Cantonese nozzle
It is even to be covered on each dumpling, make each dumpling thermally equivalent, vapor fully steams whole dumpling, realizes and adds water operation
Regularly, it is quantitative to automatically control, it is not necessary to which that operating personnel dig-in constantly, and solve the uneven and variable amount of of artificial water filling
Problem, not only facilitate and add water management, also there is the advantages of adding water uniformity good, improve culinary art effect.In addition, the utility model
Cantonese nozzle is also arranged on to the surface of pan-fried disk center, and the bottom surface of Cantonese nozzle is set to sphere, is made each on bottom surface
Hole for water spraying is vertical with the sphere section of its corresponding position, further increases the uniformity for adding water and culinary art effect；It is provided with
Coniform deflector, Cantonese nozzle can be particularly set to spray to the water at pan-fried plate edge the water stream S in Cantonese nozzle
Pressure increase, further improve the uniformity of water spray；There is provided handle, fixed mount and connection sheet, can facilitate rotating for cover plate
Close, convenient use.Therefore, the utility model can not only conveniently add water management, also have plus water uniformity is good, it is good to cook effect
And the advantages of convenient use.
Brief description of the drawings
Fig. 1 is structural representation of the present utility model；
Fig. 2 is side view of the present utility model；
Fig. 3 is the structural representation at Cantonese shower nozzle.
Mark in accompanying drawing for：1- housings, 2- decoct disk, 3- cover plates, 4- Cantonese nozzles, 5- water inlet pipes, 6- electromagnetic water valves, 7-
Control movement, 8- control panels, 9- hole for water sprayings, 10- handles, 11- fixed mounts, 12- connection sheets, 13- deflectors, 14- nozzles are consolidated
Determine frame.
Embodiment
The utility model is further described with reference to the accompanying drawings and examples, but is not intended as to the utility model
The foundation of limitation.
Embodiment.A kind of pan-fried dumpling machine of automatic watering, form as shown in Figure 1, 2, 3, including housing 1, at the upper surface of housing 1
It is provided with pan-fried disk 2；The top for decocting disk 2 is provided with cover plate 3, and cover plate 3 is provided with Cantonese nozzle 4 in the middle part of bottom surface；Cantonese nozzle 4 pushes up
Portion is connected with water inlet pipe 5, and the end of water inlet pipe 5 is connected with water source；The middle part of the water inlet pipe 5 is provided with electromagnetic water valve 6, electromagnetism water
The control movement 7 in housing 1 is connected with valve 6 by control line；It is connected with control movement 7 positioned at the surface of housing 1
Control panel 8.
The Cantonese nozzle 4 is located at the surface decocted at the center of disk 2；The bottom surface of the Cantonese nozzle 4 is sphere, and Cantonese sprays
The bottom surface of mouth 4 is provided with some hole for water sprayings 9 being distributed along spherical uniform, sphere of each hole for water spraying 9 with its corresponding position
Section is vertical；Provided with the inwall for being in coniform deflector 13, the side of deflector 13 and Cantonese nozzle 4 in the Cantonese nozzle 4
Between be connected with nozzle fixed mount 14；Deflector 13 is located at the top of the bottom surface of Cantonese nozzle 4；The cover plate 3 is provided with handle 10；
The side of cover plate 3 is provided with the fixed mount 11 being fixedly connected on housing 1, and connection is connected between fixed mount 11 and cover plate 3
Piece 12；The one end of connection sheet 12 is fixedly connected with cover plate 3, and the other end is be hinged with fixed mount 11.
Operation principle：In use, operating personnel by control panel 8 input heating-up temperature, each plus water time point and
Each amount of water, the parameter that control movement 7 inputs according to user are controlled to heater and electromagnetic water valve 6；Control machine
Core 7 is opened in control of defined plus water time point electromagnetic water valve 6, and electromagnetic water valve 6 is kept it turned on certain time, is made wide
Formula nozzle 4 is in amount of water as defined in the ejection of defined plus water time point；Due to the spherical shape in the bottom surface of Cantonese nozzle 4, and bottom surface
On hole for water spraying 9 it is vertical with the sphere section of its corresponding position so that Cantonese nozzle 4 carry out multi-angle uniform water spray, make
The water uniform fold of ejection is on each dumpling；Meanwhile current squeeze the inwall direction of Cantonese nozzle 4 when passing through deflector 13
Pressure, increase the hydraulic pressure of current, and inwall of the hydraulic pressure after being pressurized along Cantonese nozzle 4 especially makes to be in moving at hole for water spraying 9
Hole for water spraying 9 at the bottom edge of Cantonese nozzle 4 goes out the hydraulic pressure increase of ejection, water equably can be sprayed onto into the pan-fried edge of disk 2
Dumpling, further increase and add water uniformity.
Claims (6)
- A kind of 1. pan-fried dumpling machine of automatic watering, it is characterised in that：Including housing (1), pan-fried disk is provided with housing (1) upper surface (2)；Decoct and be provided with cover plate (3) above disk (2), Cantonese nozzle (4) is provided with the middle part of cover plate (3) bottom surface；Cantonese nozzle (4) Top is connected with water inlet pipe (5), and water inlet pipe (5) end is connected with water source；Electromagnetic water valve is provided with the middle part of the water inlet pipe (5) (6) the control movement (7) in housing (1), is connected with electromagnetic water valve (6) by control line；Connected on control movement (7) There is the control panel (8) positioned at housing (1) surface.
- A kind of 2. pan-fried dumpling machine of automatic watering according to claim 1, it is characterised in that：The Cantonese nozzle (4) is located at Surface at disk (2) center of decocting.
- A kind of 3. pan-fried dumpling machine of automatic watering according to claim 1, it is characterised in that：The bottom of the Cantonese nozzle (4) Face is sphere, and the bottom surface of Cantonese nozzle (4) is provided with some hole for water sprayings (9) being distributed along spherical uniform, each hole for water spraying (9) It is vertical with the sphere section of its corresponding position.
- A kind of 4. pan-fried dumpling machine of automatic watering according to claim 3, it is characterised in that：Set in the Cantonese nozzle (4) It is in coniform deflector (13) to have, and nozzle fixed mount is connected between deflector (13) side and the inwall of Cantonese nozzle (4) (14)；Deflector (13) is located at the top of Cantonese nozzle (4) bottom surface.
- A kind of 5. pan-fried dumpling machine of automatic watering according to claim 1, it is characterised in that：The cover plate (3) is provided with handle Hand (10).
- A kind of 6. pan-fried dumpling machine of automatic watering according to any claim in claim 1 to 5, it is characterised in that：Institute State cover plate (3) side and be provided with the fixed mount (11) being fixedly connected on housing (1), connect between fixed mount (11) and cover plate (3) It is connected to connection sheet (12)；Connection sheet (12) one end is fixedly connected with cover plate (3), and the other end is be hinged with fixed mount (11).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201720018405.7U CN206809183U (en) | 2017-01-09 | 2017-01-09 | A kind of pan-fried dumpling machine of automatic watering |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201720018405.7U CN206809183U (en) | 2017-01-09 | 2017-01-09 | A kind of pan-fried dumpling machine of automatic watering |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN206809183U true CN206809183U (en) | 2017-12-29 |
Family
ID=60751012
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201720018405.7U Expired - Fee Related CN206809183U (en) | 2017-01-09 | 2017-01-09 | A kind of pan-fried dumpling machine of automatic watering |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN206809183U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110915835A (en) * | 2019-12-27 | 2020-03-27 | 王飞鹏 | Dumpling frying equipment capable of being heated uniformly |
-
2017
- 2017-01-09 CN CN201720018405.7U patent/CN206809183U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110915835A (en) * | 2019-12-27 | 2020-03-27 | 王飞鹏 | Dumpling frying equipment capable of being heated uniformly |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20171229 Termination date: 20190109 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |