CN206739360U - Heat cycle cooling type frying stove - Google Patents
Heat cycle cooling type frying stove Download PDFInfo
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- CN206739360U CN206739360U CN201720448333.XU CN201720448333U CN206739360U CN 206739360 U CN206739360 U CN 206739360U CN 201720448333 U CN201720448333 U CN 201720448333U CN 206739360 U CN206739360 U CN 206739360U
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- stove
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- 238000001816 cooling Methods 0.000 title abstract description 10
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 61
- 239000011449 brick Substances 0.000 claims abstract description 12
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 claims abstract description 7
- 239000007921 spray Substances 0.000 claims description 16
- 229910001018 Cast iron Inorganic materials 0.000 claims description 5
- 239000000779 smoke Substances 0.000 claims description 3
- 235000019504 cigarettes Nutrition 0.000 claims description 2
- 239000000203 mixture Substances 0.000 claims 1
- 230000000694 effects Effects 0.000 abstract description 5
- 239000002351 wastewater Substances 0.000 abstract description 4
- 238000005507 spraying Methods 0.000 abstract 2
- 210000003437 trachea Anatomy 0.000 abstract 2
- 239000000498 cooling water Substances 0.000 abstract 1
- 229910052742 iron Inorganic materials 0.000 abstract 1
- 239000002912 waste gas Substances 0.000 description 9
- 210000002683 foot Anatomy 0.000 description 7
- 238000000034 method Methods 0.000 description 6
- 238000011084 recovery Methods 0.000 description 4
- 239000002699 waste material Substances 0.000 description 4
- 206010022000 influenza Diseases 0.000 description 3
- 241000209094 Oryza Species 0.000 description 2
- 235000007164 Oryza sativa Nutrition 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 2
- 238000010411 cooking Methods 0.000 description 2
- 238000003912 environmental pollution Methods 0.000 description 2
- 235000009566 rice Nutrition 0.000 description 2
- 238000010586 diagram Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
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- Baking, Grill, Roasting (AREA)
Abstract
The utility model relates to a kitchen equipment technical field just discloses a stove is fried to thermal cycle cooling formula, including furnace frame, supporting legs and stove shell, one side fixedly connected with oven and the flue of furnace frame, top one side of furnace frame is provided with trachea system, water piping system and drain pipe trachea system's both sides all are provided with first pipe clamp and tuber pipe system, tuber pipe system's bottom fixedly connected with air-blower, the equal fixedly connected with second pipe clamp in both sides of tuber pipe system and end air inlet furnace end, the periphery of end air inlet furnace end is provided with the stove brick and fries stove raw iron circle. The utility model discloses a water piping system, third pipe clamp, spraying system and drain pipe change traditional stir-fry stove at the during operation, and the temperature of furnace panel is too high, does not have the measure of cooling to lead to the shortcoming that the user during operation is uncomfortable, only needs to open spraying system, and cold water can be for the furnace panel cooling, and waste water is discharged from the drain pipe, reaches the effect that reduces furnace panel temperature.
Description
Technical field
Cooking apparatus technical field is the utility model is related to, specially a kind of thermal cycle cooling-down type fries stove.
Background technology
As economic development, the raising of living standards of the people, the development of catering trade are more and more rapider, various kitchens
Equipment is more and more, and it is one of conventional cooking apparatus to fry stove.Waste gas caused by common stir-fry furnaceman work is directly arranged by flue
Entering into air, the substantial amounts of heat energy contained in waste gas is also discharged in air together, not only waste of resource, while pollute environment,
And the heat due to frying stove during work distribute and waste gas in heat cause boiler face plate temperature high, no measure is entered to stove
Row cooling so that user's work is uncomfortable.
Utility model content
(1) technical problem solved
In view of the shortcomings of the prior art, the utility model provides a kind of thermal cycle cooling-down type and fries stove, possesses heat recovery
The advantages that using and to furnace panel cooling, solve the problems, such as that heat waste and boiler face plate temperature are too high.
(2) technical scheme
To achieve the above object, the utility model provides following technical scheme：A kind of thermal cycle cooling-down type fries stove, including stove
Frame, the bottom four corners of the grate are fixedly connected with support feet, stove outer covering, the grate are fixedly connected with the top of the grate
Side be fixedly connected with furnace wall, flue is provided with the furnace wall, tracheal system, water are provided with the upper side of the grate
Guard system and drainpipe.The both sides of the tracheal system are provided with the first pipe clamp, and the both ends of the tracheal system are fixedly connected
There is air-line system, the bottom of the air-line system is fixedly connected with air blower, and the both sides of the air-line system have been fixedly connected with
Second pipe clamp, the both ends of the air-line system have been fixedly connected with bottom air intake burner, and the periphery of the bottom air intake burner is provided with
Stove brick, it is provided with the top of the stove brick and fries stove cast iron ring, the both sides of the water pipe system have been fixedly connected with the 3rd pipe clamp, institute
The one end for stating water pipe system is communicated with spray system, and the one end of the water pipe system away from spray system is communicated with two fire hoses
Head, recuperation of heat water tank is provided with below the tap, shoe is provided with the top of the recuperation of heat water tank.
Preferably, the side of the air blower is connected with motor.
Preferably, the side of the tracheal system is provided with two air inlet pipe and connected with the both ends of air-line system.
Preferably, the spray system by water pipe and is opened in water pipe through hole and formed.
Preferably, the side of the stove brick is provided with smoke exhaust pipe and connected through recuperation of heat water tank with flue.
Preferably, the length of the grate and height are respectively 2.15 meters and 1.25 meters, and the width of furnace wall is 0.13 meter, cigarette
The length in road is 0.19 meter, and the distance between center line of two flues is 0.65 meter, and the center line distance of two bottom air intake burners is 1.15
Rice, the front side distance of center line to the stove outer covering of bottom air intake burner is 0.44 meter, the center of recuperation of heat water tank and bottom air intake burner
Linear distance is 0.43 meter, and bottom to the distance from top of stove outer covering of support feet is 0.8 meter, top to the top of stove outer covering of support feet
Portion's distance is 0.5 meter, and the distance from top of bottom air intake burner to stove outer covering is 0.25 meter, and the distance at the top of tap to furnace wall is
0.1 meter.
(3) beneficial effect
Compared with prior art, the utility model provides a kind of thermal cycle cooling-down type and fries stove, possesses following beneficial effect：
1st, the utility model is changed and passed by furnace wall, recuperation of heat water tank, water pipe system, the 3rd pipe clamp, tap and flue
The shortcomings that waste-gas heat caused by the stir-fry furnaceman work of system is directly discharged to cause energy waste and environmental pollution in air, only needs
Tap is opened, the water filling into recuperation of heat water tank, the water in recuperation of heat water tank can be heated by frying waste-gas heat caused by stove,
Reach the effect of heat recovery and utilization.
2nd, the utility model changes traditional stir-fry stove in work by water pipe system, the 3rd pipe clamp, spray system and drainpipe
When making, the temperature of furnace panel is too high, and no cooling measure causes user's uncomfortable shortcoming when working, it is only necessary to opens spray
System, cold water can cool to furnace panel, and waste water is discharged from drainpipe, reach the effect for reducing boiler face plate temperature.
Brief description of the drawings
Fig. 1 is the utility model structure diagram；
Fig. 2 is the utility model section figure；
Fig. 3 is the utility model top view.
In figure：1 fries stove cast iron ring, 2 stove outer coverings, 3 tracheal systems, 4 first pipe clamps, 5 second pipe clamps, 6 air-line systems, 7 the
Three pipe clamps, 8 water pipe systems, 9 grates, 10 drainpipes, 11 spray systems, 12 shoes, 13 stove bricks, 14 air blowers, 15 bottom blast furnaces
Head, 16 taps, 17 recuperation of heat water tanks, 18 flues, 19 support feets, 20 furnace walls.
Embodiment
Below in conjunction with the accompanying drawing in the utility model embodiment, the technical scheme in the embodiment of the utility model is carried out
Clearly and completely describing, it is clear that described embodiment is only the utility model part of the embodiment, rather than whole
Embodiment.Based on the embodiment in the utility model, those of ordinary skill in the art are not under the premise of creative work is made
The every other embodiment obtained, belong to the scope of the utility model protection.
Fig. 1-3 are referred to, the utility model provides a kind of technical scheme：A kind of thermal cycle cooling-down type fries stove, including grate
9, the bottom four corners of grate 9 are fixedly connected with support feet 19, and the top of grate 9 is fixedly connected with stove outer covering 2, the side of grate 9
Furnace wall 20 is fixedly connected with, flue 18 is provided with furnace wall 20, the upper side of grate 9 is provided with tracheal system 3, water pipe system
8 and drainpipe 10, the both sides of tracheal system 3 be provided with the first pipe clamp 4, the both ends of tracheal system 3 are fixedly connected with airduct system
System 6, the side of tracheal system 3 is provided with two air inlet pipe and connected with the both ends of air-line system 6, tracheal system 3, air-line system 6
Controlled valve is provided with water pipe system 8, the bottom of air-line system 6 is fixedly connected with air blower 14, the side of air blower 14
Motor is connected with, motor driven air blower 14, which rotates, produces wind, and the both sides of air-line system 6 have been fixedly connected with the second pipe clamp 5, wind
The both ends of guard system 6 have been fixedly connected with bottom air intake burner 15, and the periphery of bottom air intake burner 15 is provided with stove brick 13, and stove brick 13 encloses
Kitchen range is formed around bottom air intake burner 15, the side of stove brick 13 is provided with smoke exhaust pipe and connected through recuperation of heat water tank 17 with flue 18,
The top of stove brick 13, which is provided with, fries stove cast iron ring 1, fries stove cast iron ring 1 and supports frying pan, the both sides of water pipe system 8 are fixedly connected with
There is the 3rd pipe clamp 7, one end of water pipe system 8 is communicated with spray system 11, and spray system 11 is by water pipe and is opened in water pipe through hole
Form, the one end of water pipe system 8 away from spray system 11 is communicated with two taps 16, and the lower section of tap 16 is provided with heat
Return water tank 17, the top of recuperation of heat water tank 17 are provided with shoe 12, the length and height of grate 9 be respectively 2.15 meters and
1.25 meters, the width of furnace wall 20 is 0.13 meter, and the length of flue 18 is 0.19 meter, and the distance between center line of two flues 18 is 0.65
Rice, the center line distance of two bottom air intake burners 15 is 1.15 meters, the front side distance of the center line of bottom air intake burner 15 to stove outer covering 2
For 0.44 meter, the distance between center line of recuperation of heat water tank 17 and bottom air intake burner 15 is 0.43 meter, outside bottom to the stove of support feet 19
The distance from top of shell 2 is 0.8 meter, and the distance from top at the top of support feet 19 to stove outer covering 2 is 0.5 meter, bottom air intake burner 15 to
The distance from top of stove outer covering 2 is 0.25 meter, and the distance of tap 16 to the top of furnace wall 20 is 0.1 meter.
The electric elements occurred in this article electrically connect with the main controller and 220V civil powers in the external world, and main controller can be meter
Calculation machine etc. plays the conventionally known equipment of control.
When in use, open tap 16 and recuperation of heat water tank 17 is filled into cold water, waste gas caused by stir-fry furnaceman's work passes through
Recuperation of heat water tank 17 enters flue 18, and waste-gas heat is recovered the recovery heating cold water of water tank 17, when boiler face plate temperature is too high, beaten
Open spray system 11, on cold water sprays furnace panel, give furnace panel cooling, the waste water after cooling is discharged into drainpipe 10.
In summary, thermal cycle cooling-down type stir-fry stove passes through furnace wall 20, recuperation of heat water tank 17, water pipe system 8, the 3rd pipe clamp
7th, tap 16 and flue 18, change traditional stir-fry furnaceman make caused by waste-gas heat be directly discharged to cause the energy in air
The shortcomings that waste and environmental pollution, it is only necessary to open tap 16, the water filling into recuperation of heat water tank 17, fry waste gas heat caused by stove
Amount can heat the water in recuperation of heat water tank 17, reach the effect of heat recovery and utilization；Pass through water pipe system 8, the 3rd pipe clamp
7th, spray system 11 and drainpipe 10, traditional stir-fry stove is changed at work, the temperature of furnace panel is too high, and no cooling measure is led
Cause user's uncomfortable shortcoming when working, it is only necessary to open spray system 11, cold water can cool to furnace panel, and waste water is from row
Water pipe 10 is discharged, and reaches the effect for reducing boiler face plate temperature.
It should be noted that herein, such as first and second or the like relational terms are used merely to a reality
Body or operation make a distinction with another entity or operation, and not necessarily require or imply and deposited between these entities or operation
In any this actual relation or order.Moreover, term " comprising ", "comprising" or its any other variant are intended to
Nonexcludability includes, so that process, method, article or equipment including a series of elements not only will including those
Element, but also the other element including being not expressly set out, or it is this process, method, article or equipment also to include
Intrinsic key element.In the absence of more restrictions, the key element limited by sentence "including a ...", it is not excluded that
Other identical element also be present in process, method, article or equipment including the key element.
While there has been shown and described that embodiment of the present utility model, for the ordinary skill in the art,
It is appreciated that these embodiments can be carried out with a variety of changes in the case where not departing from principle of the present utility model and spirit, repaiied
Change, replace and modification, the scope of the utility model are defined by the appended claims and the equivalents thereof.
Claims (6)
1. a kind of thermal cycle cooling-down type fries stove, including grate (9), it is characterised in that：The bottom four corners of the grate (9), which are fixed, to be connected
Support feet (19) is connected to, stove outer covering (2) is fixedly connected with the top of the grate (9), the side of the grate (9) is fixedly connected
There is furnace wall (20), be provided with flue (18) in the furnace wall (20), tracheal system is provided with the upper side of the grate (9)
(3), water pipe system (8) and drainpipe (10), the both sides of the tracheal system (3) are provided with the first pipe clamp (4), the tracheae
The both ends of system (3) are fixedly connected with air-line system (6), and the bottom of the air-line system (6) is fixedly connected with air blower (14),
The both sides of the air-line system (6) have been fixedly connected with the second pipe clamp (5), and the both ends of the air-line system (6) are fixedly connected with
There is bottom air intake burner (15), the periphery of the bottom air intake burner (15) is provided with stove brick (13), set at the top of the stove brick (13)
It is equipped with and fries stove cast iron ring (1), the both sides of the water pipe system (8) has been fixedly connected with the 3rd pipe clamp (7), the water pipe system
(8) one end is communicated with spray system (11), and the one end of the water pipe system (8) away from spray system (11) is communicated with two water
Leading (16), recuperation of heat water tank (17), the top of the recuperation of heat water tank (17) are provided with below the tap (16)
It is provided with shoe (12).
2. a kind of thermal cycle cooling-down type according to claim 1 fries stove, it is characterised in that：The side of the air blower (14)
It is connected with motor.
3. a kind of thermal cycle cooling-down type according to claim 1 fries stove, it is characterised in that：The one of the tracheal system (3)
Side is provided with two air inlet pipe and connected with the both ends of air-line system (6).
4. a kind of thermal cycle cooling-down type according to claim 1 fries stove, it is characterised in that：The spray system (11) is by water
Manage and be opened in water pipe through hole composition.
5. a kind of thermal cycle cooling-down type according to claim 1 fries stove, it is characterised in that：The side of the stove brick (13) is set
Smoke exhaust pipe is equipped with to connect with flue (18) through recuperation of heat water tank (17).
6. a kind of thermal cycle cooling-down type according to claim 1 fries stove, it is characterised in that：The length of the grate (9) and
It highly it is respectively 2.15 meters and 1.25 meters, the width of furnace wall (20) is 0.13 meter, and the length of flue (18) is 0.19 meter, two cigarettes
The distance between center line in road (18) is 0.65 meter, and the center line distance of two bottom air intake burners (15) is 1.15 meters, bottom air intake burner
(15) the front side distance of center line to stove outer covering (2) is 0.44 meter, in recuperation of heat water tank (17) and bottom air intake burner (15)
Heart linear distance is 0.43 meter, and bottom to the distance from top of stove outer covering (2) of support feet (19) is 0.8 meter, the top of support feet (19)
Portion to the distance from top of stove outer covering (2) is 0.5 meter, and the distance from top of bottom air intake burner (15) to stove outer covering (2) is 0.25 meter, water
The distance at the top of leading (16) to furnace wall (20) is 0.1 meter.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201720448333.XU CN206739360U (en) | 2017-04-26 | 2017-04-26 | Heat cycle cooling type frying stove |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201720448333.XU CN206739360U (en) | 2017-04-26 | 2017-04-26 | Heat cycle cooling type frying stove |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN206739360U true CN206739360U (en) | 2017-12-12 |
Family
ID=60562159
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201720448333.XU Active CN206739360U (en) | 2017-04-26 | 2017-04-26 | Heat cycle cooling type frying stove |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN206739360U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2019129442A1 (en) * | 2017-12-28 | 2019-07-04 | Arcelik Anonim Sirketi | A cooking device comprising a cooking stone |
-
2017
- 2017-04-26 CN CN201720448333.XU patent/CN206739360U/en active Active
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2019129442A1 (en) * | 2017-12-28 | 2019-07-04 | Arcelik Anonim Sirketi | A cooking device comprising a cooking stone |
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