CN206525441U - A kind of new fried special frying apparatus of crisp noodles - Google Patents
A kind of new fried special frying apparatus of crisp noodles Download PDFInfo
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- CN206525441U CN206525441U CN201720199811.8U CN201720199811U CN206525441U CN 206525441 U CN206525441 U CN 206525441U CN 201720199811 U CN201720199811 U CN 201720199811U CN 206525441 U CN206525441 U CN 206525441U
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Abstract
The utility model is related to a kind of new fried special frying apparatus of crisp noodles, and the equipment includes the fried main frame of one or two or more sets of settings that are connected, and the fried main frame includes Fryer main body, crosses oil filter, oil circulating pump and heat exchanger.This equipment can be exclusively used in fried crisp noodles, the equipment is compared with original deep fryer, taste mode and the materials selection of taste is more extensive, original deep fryer is because face block is passed through from grease, so can only slightly taste, and can not add that content sugared in the overweight flavoring of color, flavoring is excessive to easily cause oil cauldron coking phenomenon；Equipment oil curtain spray groove due to equipment, therefore oil curtain spray groove can carry out waterfall type spray mode it is fried, flavoring is not easily accessed in the grease of turnover, so the use scope of flavoring is broader, and the equipment can substantially reduce frying oil volume of the circular flow in Fryer, while the shelf-life of crisp noodles can be improved.
Description
Technical field
The utility model belongs to instant food equipment technical field, and especially a kind of new fried crisp noodles is special fried to be set
Standby, the equipment can substantially reduce frying oil volume of the circular flow in Fryer.
Background technology
Current fried instant noodle is divided into bubble two kinds of eating methods in food face and crisp noodles, but by the end of currently without fried clear-cut
The special frying apparatus in face, universal deep fryer has the disadvantage that when doing crisp noodles：
1st, the fried week conversion oil mass in deep fryer is generally 2.5-3t；
2nd, in process of production because face block grammes per square metre is small, the old oil taken away is few, and the new oil mass of supplement is also few, so causing oil
All transfer efficients it is low, acid value is not easily controlled, be very unstable in actual production process control 1.2 (KOH)/mg/g with
Under；
3rd, existing crisp noodles causes the shelf-life of product to greatly shorten, to enterprise because acid value is higher in production process
Bring loss.
The content of the invention
The purpose of this utility model is to overcome in place of the deficiencies in the prior art that there is provided the new fried crisp noodles of one kind is special
Frying apparatus, the equipment can be exclusively used in fried crisp noodles, and can substantially reduce frying oil volume of the circular flow in Fryer.
The utility model solves its technical problem and takes following technical scheme to realize：
A kind of new fried special frying apparatus of crisp noodles, the equipment includes one or two or more sets of settings that are connected
Fried main frame, the fried main frame includes Fryer main body, crosses oil filter, oil circulating pump and heat exchanger；
The Fryer main body includes main body rack, conveyer belt, frying surface box and oil curtain spray equipment, the main body rack
Upper surface be arranged in parallel conveyer belt, the upper surface of the conveyer belt is uniformly arranged at intervals multiple frying surface boxes in the horizontal direction, should
Can be contained in frying surface box the wet face block after cooking and by after quantitative cutting machine stripping and slicing and taste face block and fried use
Oil, the oil curtain spray equipment is arranged at the top of frying surface box；
The oil curtain spray equipment includes oil curtain spray groove and petroleum pipeline, and the petroleum pipeline is parallel with conveyer belt to be set,
Uniform interval vertical is connected the multiple oil curtain spray grooves of setting in the horizontal direction for the lower section of the petroleum pipeline, each oil curtain spray groove with
The frying surface box of lower section is corresponding to be set, and oil curtain spray groove can spray fried use into the frying surface box set corresponding thereto
Oil；
The bottom of the frying surface box is connected setting by valve with crossing oil filter, the frying oils in the frying surface box
It can enter in oil filter, the output end for crossing oil filter is connected setting, the recycle oil with the input of oil circulating pump
The output end of pump is connected setting with the input of petroleum pipeline, the outer setting that is connected with heat exchanger of the petroleum pipeline, heat friendship
Parallel operation can be heated to required temperature to the frying oils in the input of petroleum pipeline；
When fried main frame is set to more than two, the conveyer belt of adjacent fried main frame is connected setting.
Moreover, the conveyer belt quantity of the Fryer main body is 6.
Moreover, the oil filter of crossing includes three road filters, the filter includes coarse filter device and essence is filtered
Device.
Moreover, the quantity of the fried main frame is 3 groups.
Advantage of the present utility model and good effect are：
1st, this equipment includes the fried main frame of one or two or more sets of settings that are connected, and the fried main frame includes Fryer
Main body, cross oil filter, oil circulating pump and heat exchanger, the equipment can be exclusively used in fried crisp noodles, the equipment with it is original fried
Pot compare, taste mode and taste materials selection it is more extensive, original deep fryer because face block is passed through from grease,
Can only slightly taste, and can not add that content sugared in the overweight flavoring of color, flavoring is excessive to easily cause oil cauldron knot
Burnt phenomenon；Equipment oil curtain spray groove due to equipment, therefore can to carry out waterfall type spray mode fried for oil curtain spray groove, adjusts
Taste substance is not easily accessed in the grease of turnover, so the use scope of flavoring is broader, and the equipment can be reduced substantially
Frying oil volume of the circular flow in Fryer, while the shelf-life of crisp noodles can be improved.
2nd, this equipment crosses oil-filtering apparatus due to being provided with three roads, and per pass filter includes coarse filter device and essence filtering dress
Put, the thick slag and fine slag of oil can be all filtered thoroughly, reduce probability spoiled by rancid oil or fat, it is ensured that the cleanliness factor of face block, simultaneously
Production efficiency can be improved again.
3rd, when the quantity of the fried main frame of this equipment is set to 3 groups, the frying oils recycling amount of the equipment is only
900kg, substantially increases all transfer efficients of oil, frying oil volume of the circular flow in Fryer can be substantially reduced, while its yield can reach
To 760 pieces/min, the turnover rate of oil can be effectively improved, acid value can be controlled in 0.8 (KOH)/mg/g, it is ensured that frying oils
Quality.
4th, the yield of this equipment can reach 760 pieces/min, can effectively improve the turnover rate of oil, and acid value can be controlled
0.8 (KOH)/mg/g, it is ensured that the quality of frying oils.
Brief description of the drawings
Fig. 1 is structure connection diagram of the present utility model；
Fig. 2 is the structure connection diagram of fried main frame in Fig. 1.
Embodiment
Below by specific embodiment, the utility model is described in further detail, following examples be it is descriptive, no
It is limited, it is impossible to which protection domain of the present utility model is limited with this.
Structure, annexation and the method not being described in detail in the utility model, can be understood as public affairs in the art
Know general knowledge.
A kind of new fried special frying apparatus of crisp noodles, as depicted in figs. 1 and 2, the equipment includes one group or two groups
Be connected the fried main frame of setting above, and the fried main frame includes Fryer main body 1, crosses oil filter 5, oil circulating pump 4 and heat
Exchanger 3；
The Fryer main body includes main body rack 10, conveyer belt 9, frying surface box 8 and oil curtain spray equipment 2, the master
The upper surface of body support frame be arranged in parallel conveyer belt, and the upper surface of the conveyer belt is uniformly arranged at intervals multiple frying surfaces in the horizontal direction
Can be contained in box, the frying surface box the wet face block after cooking and by after quantitative cutting machine stripping and slicing and the face block and oil of taste
Fried oil, the oil curtain spray equipment is arranged at the top of frying surface box；
The oil curtain spray equipment includes oil curtain spray groove 7 and petroleum pipeline 6, and the petroleum pipeline is parallel with conveyer belt to be set
Put, uniform interval vertical is connected the multiple oil curtain spray grooves of setting, each oil curtain spray in the horizontal direction for the lower section of the petroleum pipeline
Groove it is corresponding with the frying surface box of lower section set, oil curtain spray groove can into the frying surface box set corresponding thereto spray oil
Fried oil；
The bottom of the frying surface box is connected setting, the frying surface box by valve (not shown) with crossing oil filter
Interior frying oils can enter in oil filter, and the output end for crossing oil filter is connected with the input of oil circulating pump to be set
Put, the output end of the oil circulating pump is connected setting with the input of petroleum pipeline, the petroleum pipeline is outer to be connected with heat exchanger
Set, the heat exchanger can be heated to required temperature to the frying oils in the input of petroleum pipeline；
When fried main frame is set to more than two, the conveyer belt of adjacent fried main frame is connected setting.
This equipment includes the fried main frame of one or two or more sets of settings that are connected, and the fried main frame includes fried owner
Body, excessively oil filter, oil circulating pump and heat exchanger, the equipment can be exclusively used in fried crisp noodles, the equipment and original deep fryer
Compare, taste mode and the materials selection of taste is more extensive, original deep fryer is because face block is passed through from grease, only
Can be slight taste, and can not add that content sugared in the overweight flavoring of color, flavoring is excessive to easily cause oil cauldron coking
Phenomenon；Equipment oil curtain spray groove due to equipment, therefore fried, the seasoning that can carry out waterfall type spray mode of oil curtain spray groove
Material is not easily accessed in the grease of turnover, so the use scope of flavoring is broader, and the equipment can substantially reduce oil
Frying oil volume of the circular flow in aircraft bombing, while the shelf-life of crisp noodles can be improved.
In the present embodiment, the conveyer belt quantity of the Fryer main body is 6.
In the present embodiment, the oil filter of crossing includes three road filters, and the filter includes coarse filter device
With fine filtering apparatus (in figure not shown).This equipment crosses oil-filtering apparatus due to being provided with three roads, and per pass filter includes thick
Filter and fine filtering apparatus, can all filter the thick slag and fine slag of oil thoroughly, reduce probability spoiled by rancid oil or fat, it is ensured that
The cleanliness factor of face block, while production efficiency can be improved again.
In the present embodiment, the quantity of the fried main frame is 3 groups, and the quantity of the fried main frame of this equipment is set to 3 groups
When, the frying oils recycling amount of the equipment is only 900kg, substantially increases all transfer efficients of oil, can substantially reduce oil
Frying oil volume of the circular flow in aircraft bombing, while its yield can reach 760 pieces/min, can effectively improve the turnover rate of oil, acid value can be controlled
System is in 0.8 (KOH)/mg/g, it is ensured that the quality of frying oils.
Original process of preparing instant noodles flow is as follows：
In taste and fried two sections of processes when this equipment is used, equipment has made innovative change, and flow is as follows：
The application method of this equipment can be as follows：
Wet face block after cooking, by after quantitative cutting machine stripping and slicing taste, subsequently into the frying surface box of Fryer main body
In.The oil that palm oil is averagely allocated in each section of oil curtain spray groove, spray groove after being heated by heat exchanger by petroleum pipeline is equal
The even surface for pouring face block, by the wet face block of water content 35%, is dried to 2% dried noodle block；Oil is poured behind the surface of face block,
Face block siphons away face block weight 15-20% grease, and remaining grease entered oil filter filtering, heat exchange is evacuated to by oil circulating pump
Device is reheated, and then pours the surface of face block again again, so as to complete the oil circulation of whole oil；
Because face block constantly takes away grease, so cross needs to be continuously replenished new grease in oil filter, the fresh oil of supplement
Amount keeps balancing with face block entrained oil amount.
A kind of model of this equipment can be as follows：
14 meters of equipment overall length, wide 2.7 meters, fried area's effective length is 12 meters, and absolute oil fries set of time 60-240 seconds；
Production capacity：760 pieces/min.
General power 40w
Steam economy：1.5-2.0t/h
Recycling amount is 900kg, takes away old oil in production process, fresh oil is supplemented at any time.
Claims (4)
1. a kind of new fried special frying apparatus of crisp noodles, it is characterised in that：The equipment includes one or two or more sets of phases
The fried main frame set is connected, the fried main frame includes Fryer main body, crosses oil filter, oil circulating pump and heat exchanger；
The Fryer main body include main body rack, conveyer belt, frying surface box and oil curtain spray equipment, the main body rack it is upper
Surface be arranged in parallel conveyer belt, and the upper surface of the conveyer belt is uniformly arranged at intervals multiple frying surface boxes in the horizontal direction, and this is fried
Can be contained in the box of face the wet face block after cooking and by after quantitative cutting machine stripping and slicing and the face block and frying oils of taste, institute
State the top that oil curtain spray equipment is arranged at frying surface box；
The oil curtain spray equipment includes oil curtain spray groove and petroleum pipeline, and the petroleum pipeline is parallel with conveyer belt to be set, and this is defeated
Uniform interval vertical is connected the multiple oil curtain spray grooves of setting, each oil curtain spray groove and lower section in the horizontal direction for the lower section of oil pipe
Frying surface box it is corresponding set, oil curtain spray groove can spray frying oils into the frying surface box set corresponding thereto；
The bottom of the frying surface box is connected setting by valve with crossing oil filter, and the frying oils in the frying surface box can
Into in oil filter, the output end for crossing oil filter is connected setting with the input of oil circulating pump, the oil circulating pump
Output end is connected setting with the input of petroleum pipeline, the petroleum pipeline outer be connected with heat exchanger setting, the heat exchanger
Required temperature can be heated to the frying oils in the input of petroleum pipeline；
When fried main frame is set to more than two, the conveyer belt of adjacent fried main frame is connected setting.
2. the new fried special frying apparatus of crisp noodles according to claim 1, it is characterised in that：The Fryer main body
Conveyer belt quantity be 6.
3. the new fried special frying apparatus of crisp noodles according to claim 1, it is characterised in that：It is described to cross oil filter bag
Three road filters are included, the filter includes coarse filter device and fine filtering apparatus.
4. the new fried special frying apparatus of crisp noodles according to any one of claims 1 to 3, it is characterised in that：It is described
The quantity of fried main frame is 3 groups.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201720199811.8U CN206525441U (en) | 2017-03-02 | 2017-03-02 | A kind of new fried special frying apparatus of crisp noodles |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201720199811.8U CN206525441U (en) | 2017-03-02 | 2017-03-02 | A kind of new fried special frying apparatus of crisp noodles |
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| Publication Number | Publication Date |
|---|---|
| CN206525441U true CN206525441U (en) | 2017-09-29 |
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ID=59918064
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| Application Number | Title | Priority Date | Filing Date |
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| CN201720199811.8U Active CN206525441U (en) | 2017-03-02 | 2017-03-02 | A kind of new fried special frying apparatus of crisp noodles |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110226610A (en) * | 2019-05-22 | 2019-09-13 | 重庆市南川区陈吉旺福食品有限公司 | Loop heating system and deep-frying device |
-
2017
- 2017-03-02 CN CN201720199811.8U patent/CN206525441U/en active Active
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110226610A (en) * | 2019-05-22 | 2019-09-13 | 重庆市南川区陈吉旺福食品有限公司 | Loop heating system and deep-frying device |
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