CN206482495U - A kind of health classification chopping block - Google Patents
A kind of health classification chopping block Download PDFInfo
- Publication number
- CN206482495U CN206482495U CN201621192359.4U CN201621192359U CN206482495U CN 206482495 U CN206482495 U CN 206482495U CN 201621192359 U CN201621192359 U CN 201621192359U CN 206482495 U CN206482495 U CN 206482495U
- Authority
- CN
- China
- Prior art keywords
- chopping block
- special
- handle
- seafood
- vegetables
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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- Investigating Or Analysing Materials By Optical Means (AREA)
- Meat, Egg Or Seafood Products (AREA)
Abstract
The utility model is related to a kind of health classification chopping block, and the chopping block includes the special chopping block of vegetables and fruits, the special chopping block of meat eggs, the special chopping block of fishes and shrimps seafood and chopping block base；Be equipped with the edge of three pieces of special chopping blocks on a handle, the positive and negative surface of three handles has vegetables and fruits identification pattern, meat eggs identification pattern and fishes and shrimps seafood identification pattern respectively, and the position on special chopping block edge of three handles is in dislocation shape；Chopping block jack on chopping block base passes through the bottom surface of chopping block base, and the one or both ends of chopping block base have three slots., can be according to the pattern identification on handle accurately using the chopping block of required type using the utility model, the handle design mode of dislocation is more easy to identify and takes out chopping block；The modes of emplacement of setting can effectively reduce placing area and space, the chopping block base energy filter water juice that runs through and ventilative, so, can ensure that taint of odour will not both occur for routine use, bacteria breed amount can be greatly lowered again.
Description
Technical field
The utility model is related to a kind of health classification chopping block.
Background technology
One piece is generally only used to the use of chopping block in today's society, family kitchen, to the preparation of different food materials
Completed on same chopping block, easily occur the phenomenons such as taint of odour, bacteria breed；And using being typically placed in tables after finishing
On, cause chopping block one side to be in air-tight state, not only occupy table top and space, also easy breed bacteria, thus, it may be difficult to meet existing
For people to the pursuit in health and food materials quality.
Utility model content
The purpose of this utility model, which is to provide, will not occur taint of odour, bacteria breed amount be greatly lowered, and reduce placed side
Product and one kind health classification chopping block in space.
The utility model is adopted the technical scheme that：A kind of health classification chopping block, it is characterised in that it is special that it includes vegetables and fruits
Chopping block, the special chopping block of meat eggs, the special chopping block of fishes and shrimps seafood and chopping block base；One is equipped with the edge of three pieces of special chopping blocks
There is vegetables and fruits identification pattern, meat eggs identification pattern and fishes and shrimps seafood category respectively on individual handle, the positive and negative surface of three handles
Know pattern, and the position on special chopping block edge of three handles is in dislocation shape；Chopping block jack on chopping block base passes through anvil
The bottom surface of plate base, the one or both ends of chopping block base have three slots.
Using the utility model, the chopping block of required type can be accurately used according to the pattern identification on handle, dislocation
Handle design mode is more easy to identify and takes out chopping block；The modes of emplacement of setting can effectively reduce placing area and space, run through
Chopping block base energy filter water juice and ventilative, so, can ensure that taint of odour will not both occur for routine use, bacterium can be greatly lowered again
Growth amount.
Brief description of the drawings
Fig. 1 is use state schematic diagram of the present utility model.
Fig. 2 is the schematic perspective view of chopping block base of the present utility model.
Fig. 3 is the schematic top plan view of chopping block base of the present utility model.
Sequence number is represented in figure：The special chopping block handle 2 of chopping block base 1, fishes and shrimps seafood, the special chopping block handle 3 of meat eggs, vegetable
Really special chopping block handle 4, the special chopping block 5 of vegetables and fruits, the special chopping block 6 of meat eggs, the special chopping block 7 of fishes and shrimps seafood, vegetables and fruits mark figure
Case 8, meat eggs identification pattern 9, fishes and shrimps seafood identification pattern 10, slot 11 and chopping block jack 12.
Embodiment
Utility model is described further with reference to specific embodiment.
Reference picture 1, Fig. 2 and Fig. 3, the health classification chopping block it include the special chopping block 5 of vegetables and fruits, the special chopping block 6 of meat eggs, fish
The special chopping block 7 of shrimp seafood and chopping block base 1；The edge of the special chopping block 5 of vegetables and fruits is provided with the special chopping block handle 4 of vegetables and fruits, meat egg
The edge of the special chopping block 6 of class is provided with the special chopping block handle 3 of meat eggs, and the edge of the special chopping block 7 of fishes and shrimps seafood is provided with fish
The special chopping block handle 2 of shrimp seafood, and the special chopping block handle 2 of fishes and shrimps seafood, the special chopping block handle 3 of meat eggs and vegetables and fruits are special
Position of the chopping block handle 4 on every piece of special chopping block edge is in dislocation shape（It is i.e. inconsistent, it is easy to expose identification marking and takes out anvil
Plate）；There is vegetables and fruits identification pattern 8 respectively on the positive and negative surface of the special chopping block handle 4 of vegetables and fruits, the special chopping block handle 3 of meat eggs
Have respectively on meat eggs identification pattern 9, the positive and negative surface of the special chopping block handle 2 of fishes and shrimps seafood on positive and negative surface has respectively
Fishes and shrimps seafood identification pattern 10；Chopping block jack 12 on chopping block base 1 passes through the bottom surface of chopping block base 1, the two ends of chopping block base 1
（Obviously also can one end）With three slots 11.
Before use, the special chopping block 5 of vegetables and fruits, the special chopping block 6 of meat eggs, the special chopping block 7 of fishes and shrimps seafood are inserted into three respectively
It is stand-by in individual slot 11；It is vegetables and fruits identification pattern 8, meat by the mark on chopping block handle if desired in use, can be as needed
Eggs identification pattern 9, fishes and shrimps seafood identification pattern 10 remove the chopping block needed to use, using reinserting slot 11 after finishing
.So, can be according to the pattern identification on handle accurately and efficiently using the chopping block of required type；The chopping block bottom of setting
1 modes of emplacement of seat can effectively reduce placing area and space, the chopping block base that runs through 1 can filter water juice and ventilative, so, can be really
Taint of odour will not both be occurred by protecting routine use, and bacteria breed amount can be greatly lowered again.
Claims (1)
1. a kind of health classification chopping block, it is characterised in that it includes the special chopping block of vegetables and fruits, the special chopping block of meat eggs, fishes and shrimps seafood
Special chopping block and chopping block base；It is equipped with a handle, the positive and negative surface of three handles and divides on the edge of three pieces of special chopping blocks
Not Ju You vegetables and fruits identification pattern, meat eggs identification pattern and fishes and shrimps seafood identification pattern, and three handles in special chopping block
Position on edge is in dislocation shape；Chopping block jack on chopping block base passes through the bottom surface of chopping block base, one end of chopping block base or
Two ends have three slots.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201621192359.4U CN206482495U (en) | 2016-10-28 | 2016-10-28 | A kind of health classification chopping block |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201621192359.4U CN206482495U (en) | 2016-10-28 | 2016-10-28 | A kind of health classification chopping block |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN206482495U true CN206482495U (en) | 2017-09-12 |
Family
ID=59768143
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201621192359.4U Expired - Fee Related CN206482495U (en) | 2016-10-28 | 2016-10-28 | A kind of health classification chopping block |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN206482495U (en) |
-
2016
- 2016-10-28 CN CN201621192359.4U patent/CN206482495U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20170912 Termination date: 20211028 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |