CN206354403U - A kind of baking system for lifting fish-bait feedstuff attractant - Google Patents
A kind of baking system for lifting fish-bait feedstuff attractant Download PDFInfo
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- CN206354403U CN206354403U CN201621231176.9U CN201621231176U CN206354403U CN 206354403 U CN206354403 U CN 206354403U CN 201621231176 U CN201621231176 U CN 201621231176U CN 206354403 U CN206354403 U CN 206354403U
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- China
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- ribbon conveyer
- microwave baking
- feed
- spray cap
- baking case
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Abstract
The utility model discloses a kind of baking system for lifting fish-bait feedstuff attractant, including feed hopper, first ribbon conveyer, first microwave baking case, spray cap, second ribbon conveyer, second microwave baking case, finished product bucket, airduct, blower fan, the discharging opening of feed hopper is arranged on the feed end of the first ribbon conveyer, the first microwave baking case is arranged on the middle part of the first ribbon conveyer, the discharge end of first ribbon conveyer stretches into the casing top of spray cap, two groups of fog-spray nozzles are oppositely arranged along along the first ribbon conveyer conveying direction in the middle part of the casing of spray cap, the feed end of second ribbon conveyer stretches into the lower box of spray cap.The utility model can improve the attractant of the baking fragrance, significantly improving material of material, with energy efficiency while dry materials task is completed, advantage simple to operate, material inside and outside is heated evenly, efficiency high, continuous production can be realized, low production cost is pollution-free.
Description
Technical field
The utility model is related to a kind of baking device, and in particular to a kind of baking system of lifting fish-bait feedstuff attractant.
Background technology
In the production and processing of fish-bait feedstuff, it is sometimes necessary to carry out baking drying process to material.Carried out to material
Bakee during drying, material is handled by high temperature, not only moisture is reduced material, while such as Mei Lade occurs inside material
The series of chemical such as reaction, generate certain flavor substance with attractant.Conventional fish-bait feedstuff bakees drying process
Often simply pay attention to the reasonable control of material moisture, the material dried needed for obtaining.However, in drying process is bakeed, material
Some the attractant flavor substances produced be also fish-bait feedstuff product in the urgent need to characteristic, fish-bait feedstuff production is machined with
Necessity and sufficiency utilize this characteristic, design a kind of baking system, using bakee drying process both can with the moisture of control material,
Can also significantly improving material itself food calling characteristic, energy efficiency improves the value of product.
The content of the invention
In view of the above-mentioned problems, the utility model aims to provide a kind of baking system for lifting fish-bait feedstuff attractant, this is
System can improve the attractant of the baking fragrance, significantly improving material of material, have while dry materials task is completed
Have an energy efficiency, advantage simple to operate, in the process of running material inside and outside be heated evenly, the moisture removal time is short, efficiency high,
Continuous production can be realized, low production cost is pollution-free.
To realize the technical purpose, scheme of the present utility model is：A kind of baking system for lifting fish-bait feedstuff attractant,
Including feed hopper, the first ribbon conveyer, the first microwave baking case, spray cap, the second ribbon conveyer, the second microwave baking
Case, finished product bucket, airduct, blower fan, the discharging opening of the feed hopper are provided with the first thickness of feed layer control panel that can be lifted, charging
The discharging opening of bucket is arranged on the feed end of the first ribbon conveyer, and the first microwave baking case is arranged on the first ribbon conveyer
Middle part, the spray cap top be lower box for can discharging centrum, the discharge end of the first ribbon conveyer stretches into spraying
The casing top of cover, two groups of fog-spray nozzles are oppositely arranged along along the first ribbon conveyer conveying direction in the middle part of the casing of spray cap,
The feed end of second ribbon conveyer stretches into the lower box of spray cap, the second ribbon conveyer be in from feed end to discharge end by
Low to high is obliquely installed, and the second microwave baking case is arranged on the middle part of the second ribbon conveyer, in the second belt conveying
The baffle plate that gathers materials is set above the feed end of machine, and being set above the second ribbon conveyer before entering the second microwave baking case can be with
Second thickness of feed layer control panel of lifting, first ribbon conveyer and the second ribbon conveyer are respectively provided with along conveyer belt both sides
Have side material baffle, the first microwave baking case and the second microwave baking case are connected by airduct with blower fan, it is described into
Product bucket is arranged on the underface of the second ribbon conveyer discharge end.
Operation principle of the present utility model：
Fermented or enzymolysis processing liquid local flavor conditioning agent is got out in advance, and accesses the spraying of the utility model system
In head tube road.
It will wait that bakeing dry material adds in feed hopper, adjusts discharging opening the first thickness of feed layer control panel of feed hopper,
Meet thickness of the material on the first ribbon conveyer and bakee dry needs, the side of the first belt of belt conveyor both sides
Material baffle plays gathering material effect, prevents material from being splashed down from conveyer belt.
Be respectively started the first microwave baking case, the first ribbon conveyer, the second microwave baking case, the second ribbon conveyer,
Material thickness in blower fan, feed hopper is uniformly layered on the first ribbon conveyer, material with the first ribbon conveyer convey into
Enter in the first microwave baking case, material is bakeed in the first microwave baking case by the continuous heating of microwave.With the first belt
The lasting operation of conveyer, the material bakeed by the first microwave baking case endlessly transfers out the by the first ribbon conveyer
One microwave baking case, and material is delivered in spray cap, material reaches the discharge end of the first ribbon conveyer, and is freely dropped into
On the feed end of second ribbon conveyer of spray cap lower box, the gear that gathers materials is set above the feed end of the second ribbon conveyer
Plate will freely fall the material collection of splashing, material is fully fallen on the feed end of the second ribbon conveyer.Second belt is defeated
Send the side material baffle of machine conveyer belt both sides to play gathering material effect, prevent material from being splashed down from conveyer belt.
When material is delivered in spray cap by the first ribbon conveyer discharge end, two groups of sprayings in spray cap are opened
Head, because free-falling material stream is exactly in the middle of two groups of opposite fog-spray nozzles, material stream can adequately and uniformly by
Liquid local flavor conditioning agent in spraying.
The material for being sprayed-on liquid local flavor conditioning agent falls on the feed end of the second ribbon conveyer, as the second belt is defeated
The material on the operation of machine, the second ribbon conveyer is sent uniformly to be paved by the second thickness of feed layer control panel.Paved the spray of thickness
The material of coating liquid local flavor conditioning agent enters the second microwave baking case with the second ribbon conveyer, and material is in the second microwave baking case
It is middle by further microwave baking.Bakee the material terminated and fall into collection in finished product bucket.
During the first microwave baking case and the second microwave baking case are bakeed to material, the steam of generation is gentle
Taste is sucked through airduct by blower fan, is focused on.
Due to the control action of the first thickness of feed layer control panel and the second thickness of feed layer control panel, material is defeated in the first belt
Send on machine and the second ribbon conveyer can thickness it is uniform it is moderate spread out, by the first microwave baking case and the second microwave baking
During case microwave baking, material bakees more uniform.
Material free-falling process in spray cap, material stream can adequately and uniformly be sprayed-on liquid local flavor tune
Agent is saved, while also generating certain immixture to material, such a spraying method make it that the homogeneity of material is more preferable.If any liquid
State local flavor conditioning agent is splashed on the inwall of spray cap, and the centrum for being atomized cover bottom is collected and discharged, spray process is very dry
Net health.
The beneficial effects of the utility model are：
（1）Firing rate is fast during microwave baking is dried, and material inside and outside is heated evenly, the time that material moisture is removed
It is shorter.
（2）Because microwave baking material is heated evenly and rapidly, can preferably remain the original local flavor of raw material.Together
When, improve the baking fragrance of material.
（3）Using the processing that spraying liquid local flavor conditioning agent is added during microwave baking so that material is first passed through once
Preliminary preheating, reduces and a certain degree of Maillard reaction is produced inside portion of water, material.The upper liquid of material spraying of heat
After local flavor conditioning agent, liquid local flavor conditioning agent can be promoted quickly to infiltrate material, and infiltration material double into.Then enter
Second of microwave baking of row is dried, and on the one hand further heat drying material, reduces material moisture, and liquid wind is promoted while heating
Taste conditioning agent chemically reacts with material, the more new aroma compounds of generation, makes the attractant of product more preferable.
（4）The utility model efficiency high, can continuously be produced, and equipment occupation of land is small, pollution-free.It is simple to operate, it is stable,
It is with low cost.
Brief description of the drawings
Fig. 1 is structural representation of the present utility model.
Fig. 2 is the front view of feed hopper.
Fig. 3 is the upward view of feed hopper.
Fig. 4 is spraying view of the fog-spray nozzle to free-falling material.
Fig. 5 is vertical sectional view of Fig. 4 fog-spray nozzles to the spraying state of free-falling material.
Description of reference numerals：1- feed hoppers；The ribbon conveyers of 2- first；3- the first microwave baking casees；4- spray caps；5-
Two ribbon conveyers；6- the second microwave baking casees；7- finished product buckets；8- airducts；9- blower fans；10- the first thickness of feed layer control panels；
11- sides material baffle；12- fog-spray nozzles；13- gathers materials baffle plate；14- the second thickness of feed layer control panels.
Embodiment
This and specific embodiment are described in further details to the utility model below in conjunction with the accompanying drawings.
As shown in Fig. 1~Fig. 5, a kind of baking system of lifting fish-bait feedstuff attractant of the utility model embodiment, bag
Feed hopper 1, the first ribbon conveyer 2, the first microwave baking case 3, spray cap 4, the second ribbon conveyer 5, the second microwave is included to dry
Case 6, finished product bucket 7, airduct 8, blower fan 9 are roasted, the discharging opening of the feed hopper 1 is provided with the first thickness of feed layer control that can be lifted
Plate 10, the discharging opening of feed hopper 1 is arranged on the feed end of the first ribbon conveyer 2, and the first microwave baking case 3 is arranged on
The middle part of one ribbon conveyer 2, the top of spray cap 4 be lower box for can discharging centrum, the first ribbon conveyer 2
Discharge end stretches into the casing top of spray cap 4, in the middle part of the casing of spray cap 4 along along the conveying direction of the first ribbon conveyer 2 phase
To two groups of fog-spray nozzles 12 are set, the feed end of the second ribbon conveyer 5 stretches into the lower box of spray cap 4, the second belt conveying
Machine 5 is in being obliquely installed from low to high from feed end to discharge end, and the second microwave baking case 6 is arranged on the second belt conveying
The middle part of machine 5, sets the baffle plate 13 that gathers materials above the feed end of the second ribbon conveyer 5, before the second microwave baking case 6 is entered
The top of the second ribbon conveyer 5 the second thickness of feed layer control panel 14 that can be lifted, the He of the first ribbon conveyer 2 are set
Second ribbon conveyer 5 is provided with side material baffle 11 along conveyer belt both sides, and the first microwave baking case 3 and second is micro-
Ripple curer 6 is connected by airduct 8 with blower fan 9, the finished product bucket 7 be arranged on the discharge end of the second ribbon conveyer 5 just under
Side.
Operation principle of the present utility model：
Fermented or enzymolysis processing liquid local flavor conditioning agent is got out in advance, and accesses the spraying of the utility model system
In first 12 pipeline.
It will wait that bakeing dry material adds in feed hopper 1, adjusts discharging opening the first thickness of feed layer control panel of feed hopper 1
10, meet thickness of the material on the first ribbon conveyer 2 and bakee dry needs, the conveyer belt both sides of the first ribbon conveyer 2
Side material baffle 11 play gathering material effect, prevent material from being splashed down from conveyer belt.
The first microwave baking case 3, the first ribbon conveyer 2, the second microwave baking case 6, the second belt conveying is respectively started
Material thickness in machine 5, blower fan 9, feed hopper 1 is uniformly layered on the first ribbon conveyer 2, and material is with the first ribbon conveyer
2 are delivered into the first microwave baking case 3, and material is bakeed in the first microwave baking case 3 by the continuous heating of microwave.With
The lasting operation of first ribbon conveyer 2, the material bakeed by the first microwave baking case 3 is endlessly by the first belt conveying
Machine 2 transfers out the first microwave baking case 3, and material is delivered in spray cap 4, and material reaches going out for the first ribbon conveyer 2
Expect end, and be freely dropped on the feed end of the second ribbon conveyer 5 of the lower box of spray cap 4, the second ribbon conveyer 5 enters
Material sets the baffle plate 13 that gathers materials freely to fall the material collection of splashing above end, material is fully fallen in the second ribbon conveyer 5
Feed end on.The side material baffle 11 of the conveyer belt both sides of second ribbon conveyer 5 plays gathering material effect, prevents material
Splashed down from conveyer belt.
When material is delivered in spray cap 4 by the discharge end of the first ribbon conveyer 2, two groups of sprays in spray cap 4 are opened
Mist first 12, because free-falling material stream is exactly in the middle of two groups of opposite fog-spray nozzles 12, material stream can be fully and equal
Even is sprayed-on liquid local flavor conditioning agent.
It is sprayed-on the material of liquid local flavor conditioning agent to fall on the feed end of the second ribbon conveyer 5, with the second belt
Material on the operation of conveyer 5, the second ribbon conveyer 5 is uniformly paved by the second thickness of feed layer control panel 14.Paved thickness
The material of the spraying liquid local flavor conditioning agent of degree enters the second microwave baking case 6 with the second ribbon conveyer 5, and material is micro- second
Further by microwave baking in ripple curer 6.Bakee the material terminated and fall into collection in finished product bucket 7.
During the first microwave baking case 3 and the second microwave baking case 6 are bakeed to material, the steam of generation and
Smell is sucked through airduct 8 by blower fan 9, is focused on.
Due to the control action of the first thickness of feed layer control panel 10 and the second thickness of feed layer control panel 14, material is in first band
On the ribbon conveyer 5 of formula conveyer 2 and second can thickness it is uniform it is moderate spread out, by the first microwave baking case 3 and second
During the microwave baking of microwave baking case 6, material bakees more uniform.
Material free-falling process in spray cap 4, material stream can adequately and uniformly be sprayed-on liquid local flavor
Conditioning agent, while also generating certain immixture to material, such a spraying method make it that the homogeneity of material is more preferable.If any
Liquid local flavor conditioning agent is splashed on the inwall of spray cap 4, and the centrum for being atomized cover bottom is collected and discharged, spray process is very
Clean hygiene.
Described above, preferred embodiment only of the present utility model is every according to this not to limit the utility model
Any trickle amendment, equivalent substitution and improvement that the technical spirit of utility model is made to above example, should be included in this
Within the protection domain of utility model technical scheme.
Claims (1)
1. a kind of baking system for lifting fish-bait feedstuff attractant, it is characterised in that：Including feed hopper, the first ribbon conveyer,
First microwave baking case, spray cap, the second ribbon conveyer, the second microwave baking case, finished product bucket, airduct, blower fan, the charging
The discharging opening of bucket is provided with the first thickness of feed layer control panel that can be lifted, and the discharging opening of feed hopper is arranged on the first belt conveying
The feed end of machine, the first microwave baking case is arranged on the middle part of the first ribbon conveyer, and the spray cap top is casing
Bottom for can discharging centrum, the discharge end of the first ribbon conveyer stretches into the casing top of spray cap, in the casing of spray cap
Middle part is oppositely arranged two groups of fog-spray nozzles along along the first ribbon conveyer conveying direction, and the feed end of the second ribbon conveyer stretches into spray
The lower box of mist cover, the second ribbon conveyer is in being obliquely installed from low to high from feed end to discharge end, and described second is micro-
Ripple curer is arranged on the middle part of the second ribbon conveyer, and the baffle plate that gathers materials is set above the feed end of the second ribbon conveyer,
The the second thickness of feed layer control panel that can be lifted, institute are set above the second ribbon conveyer before entering the second microwave baking case
State the first ribbon conveyer and the second ribbon conveyer and be provided with side material baffle, first microwave along conveyer belt both sides
Curer and the second microwave baking case are connected by airduct with blower fan, and the finished product bucket is arranged on the discharging of the second ribbon conveyer
The underface at end.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201621231176.9U CN206354403U (en) | 2016-11-16 | 2016-11-16 | A kind of baking system for lifting fish-bait feedstuff attractant |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201621231176.9U CN206354403U (en) | 2016-11-16 | 2016-11-16 | A kind of baking system for lifting fish-bait feedstuff attractant |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN206354403U true CN206354403U (en) | 2017-07-28 |
Family
ID=59371795
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201621231176.9U Active CN206354403U (en) | 2016-11-16 | 2016-11-16 | A kind of baking system for lifting fish-bait feedstuff attractant |
Country Status (1)
| Country | Link |
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| CN (1) | CN206354403U (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107467697A (en) * | 2017-09-28 | 2017-12-15 | 新希望六和饲料股份有限公司 | Spray equipment after a kind of feed enzyme |
| CN111869900A (en) * | 2020-07-08 | 2020-11-03 | 巢湖真辉食品有限公司 | Food dryer |
| CN112136629A (en) * | 2020-09-29 | 2020-12-29 | 三明市农业科学研究院 | Two-step seedling method for whole-leaf ficus microcarpa seeds |
-
2016
- 2016-11-16 CN CN201621231176.9U patent/CN206354403U/en active Active
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107467697A (en) * | 2017-09-28 | 2017-12-15 | 新希望六和饲料股份有限公司 | Spray equipment after a kind of feed enzyme |
| CN111869900A (en) * | 2020-07-08 | 2020-11-03 | 巢湖真辉食品有限公司 | Food dryer |
| CN112136629A (en) * | 2020-09-29 | 2020-12-29 | 三明市农业科学研究院 | Two-step seedling method for whole-leaf ficus microcarpa seeds |
| CN112136629B (en) * | 2020-09-29 | 2022-08-23 | 三明市农业科学研究院 | Two-step seedling method for whole-leaf ficus microcarpa seeds |
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