CN206350461U - One tea processing system - Google Patents

One tea processing system Download PDF

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Publication number
CN206350461U
CN206350461U CN201620648689.3U CN201620648689U CN206350461U CN 206350461 U CN206350461 U CN 206350461U CN 201620648689 U CN201620648689 U CN 201620648689U CN 206350461 U CN206350461 U CN 206350461U
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CN
China
Prior art keywords
machine
kneading
conveyer belt
dryer
tealeaves
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Expired - Fee Related
Application number
CN201620648689.3U
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Chinese (zh)
Inventor
陈恩学
陈光明
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GUIZHOU YELANGGUPAN TEA INDUSTRY Co Ltd
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GUIZHOU YELANGGUPAN TEA INDUSTRY Co Ltd
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Priority to CN201620648689.3U priority Critical patent/CN206350461U/en
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Publication of CN206350461U publication Critical patent/CN206350461U/en
Expired - Fee Related legal-status Critical Current
Anticipated expiration legal-status Critical

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Abstract

The utility model provides a tea processing system, including conveyer, green-keeping machine, kneading machine, the dryer being sequentially connected;Connected between neighbouring device by conveyer belt, blower fan is provided with the conveyer belt between the green-keeping machine and kneading machine, the conveyer belt upper end between kneading machine and dryer is provided with atomizer.The utility model shortens the processing cooling procedure time by increasing blower fan apparatus on the conveyor belt;Add atomizer after finally kneading to get damp again to the tealeaves on conveyer belt, it is ensured that the color and luster of tealeaves also makes the moisture of tealeaves more uniformly facilitate last dryer to dry tealeaves, it is ensured that the last degree of drying of tealeaves is consistent.

Description

一茶叶加工系统A tea processing system

技术领域technical field

本实用新型涉及一茶叶加工系统。The utility model relates to a tea processing system.

背景技术Background technique

现有的茶叶加工工艺系统均为杀青后自然冷却,冷却后揉捻再干燥,自然冷却的冷却速度慢,不能满足现有的加工技术要求,揉捻后直接干燥后出现的毛尖茶叶茶香得不到更好的保存,茶叶的形状也不美观,而且整套加工工艺使用时间过长,设备占用空间过大。The existing tea processing technology system is natural cooling after finishing, kneading and then drying after cooling, the cooling speed of natural cooling is slow, which cannot meet the existing processing technology requirements, and the tea aroma of Maojian tea leaves that appear after direct drying after kneading cannot be obtained. Better preservation, the shape of the tea leaves is not beautiful, and the whole set of processing technology takes too long, and the equipment takes up too much space.

实用新型内容Utility model content

为解决上述技术问题,本实用新型提供了一茶叶加工系统。In order to solve the above technical problems, the utility model provides a tea processing system.

本实用新型通过以下技术方案得以实现。The utility model is realized through the following technical solutions.

本实用新型提供的一茶叶加工系统,包括依次连接的输送机、杀青机、揉捻机、烘干机;相邻设备间通过输送带连接,所述杀青机和揉捻机之间的输送带上设置有风机,揉捻机和烘干机之间的输送带上端设置有雾化器。A tea processing system provided by the utility model comprises a conveyor, a de-enzyming machine, a kneading machine, and a dryer connected in sequence; adjacent equipment is connected by a conveyor belt, and the de-enzyming machine and the kneading machine are arranged on the conveyor belt There is a fan, and an atomizer is arranged on the upper end of the conveyor belt between the kneading machine and the dryer.

所述输送机下端设置有加热器,其加热温度设置为50~60度。The lower end of the conveyor is provided with a heater whose heating temperature is set at 50-60 degrees.

所述风机中还设置有冷风装置。A cold air device is also arranged in the fan.

所述杀青机为滚筒式杀青机。The green fixing machine is a drum type fixing machine.

本实用新型的有益效果在于:通过在输送带上增加风机装置,使加工冷却过程时间缩短;在最后揉捻后加入雾化器对输送带上的茶叶进行回潮,保证了茶叶的色泽也使茶叶的水分更加均匀方便最后烘干机对茶叶进行烘干,保证茶叶最后的干燥程度一致。The beneficial effect of the utility model is that: by adding a fan device on the conveyor belt, the processing and cooling process time is shortened; after the final kneading, an atomizer is added to remoisturize the tea leaves on the conveyor belt, which ensures the color of the tea leaves and improves the tea leaves. The moisture is more uniform, which is convenient for the final dryer to dry the tea leaves, ensuring that the final drying degree of the tea leaves is consistent.

附图说明Description of drawings

图1是本实用新型的结构示意图;Fig. 1 is a structural representation of the utility model;

图中:1-输送机,2-杀青机,3-揉捻机,4-烘干机,5-风机,6-雾化器。In the figure: 1-conveyor, 2-finishing machine, 3-kneading machine, 4-drying machine, 5-fan, 6-atomizer.

具体实施方式detailed description

下面进一步描述本实用新型的技术方案,但要求保护的范围并不局限于所述。The technical solution of the utility model is further described below, but the scope of protection is not limited to the description.

一茶叶加工系统,包括依次连接的输送机1、杀青机2、揉捻机3、烘干机4;相邻设备间通过输送带连接,所述杀青机2和揉捻机3之间的输送带上设置有风机5,揉捻机3和烘干机4之间的输送带上端设置有雾化器6。A tea processing system, comprising a conveyor 1, a de-enzyming machine 2, a kneading machine 3, and a dryer 4 connected in sequence; adjacent equipment is connected by a conveyor belt, and on the conveyor belt between the de-enzyming machine 2 and the kneading machine 3 A fan 5 is provided, and an atomizer 6 is provided at the upper end of the conveyor belt between the kneading machine 3 and the dryer 4.

所述输送机1下端设置有加热器,其加热温度设置为50~60度。使茶叶初步摊凉过程能快速的蒸发掉茶叶内部的一部分水分,使后序的杀青过程中不会损坏茶叶的外观结构。The lower end of the conveyor 1 is provided with a heater whose heating temperature is set at 50-60 degrees. The initial cooling process of the tea leaves can quickly evaporate part of the water inside the tea leaves, so that the appearance and structure of the tea leaves will not be damaged in the subsequent finishing process.

所述风机5中还设置有冷风装置。冷风装置可以快速降低茶叶杀青后的温度,减少加工后摊凉的时间。A cold wind device is also arranged in the fan 5 . The cold air device can quickly reduce the temperature of tea after greening, and reduce the cooling time after processing.

所述杀青机2为滚筒式杀青机。滚筒式杀青机在杀青的同时还能为茶叶整形,保证了茶叶加工后的外观形状。The green fixing machine 2 is a drum type fixing machine. The drum-type degreening machine can also shape the tea while it is degreening, ensuring the appearance and shape of the tea after processing.

本实用新型的加工过程为,The processing procedure of the present utility model is,

调整杀青机1的倾斜角度,保证茶叶杀青后便于揉捻即可;然后将茶叶平铺在摊凉输送机1上,使茶叶散发掉一定的水分,然后茶叶通过输送带按一定速度加入杀青机,不能过快或过慢,过快会使茶叶杀青不均匀,过慢会使茶叶烘焦;经过杀青机2杀青后茶叶经传输带在风机吹扫下快速冷却后进入揉捻机3初揉,初揉完成后进入烘干机4将揉捻出的水分烘干后再次进入杀青机2整形,整形后在进入揉捻机3进行最后的揉捻,揉捻完成后茶叶进入传输皮带上通过雾化器6对其进行回潮,使茶叶内的水分均匀,最后进入烘干机烘干。Adjust the inclination angle of the de-enzyming machine 1 to ensure that the tea leaves are convenient for kneading after de-enzyming; then spread the tea leaves on the cooling conveyor 1 to make the tea leaves emit a certain amount of moisture, and then the tea leaves are added to the de-enzyming machine at a certain speed through the conveyor belt. It should not be too fast or too slow, too fast will cause the tea leaves to finish unevenly, and too slow will cause the tea to burn; After the kneading is completed, enter the drying machine 4 to dry the kneaded water and then enter the greening machine 2 for shaping again. After shaping, enter the kneading machine 3 for final kneading. After kneading, the tea leaves enter the transmission belt and pass through the atomizer 6. Moisture is carried out to make the moisture in the tea even, and finally enter the dryer for drying.

Claims (1)

1. a tea processing system, including conveyer (1), green-keeping machine (2), kneading machine (3), the dryer (4) being sequentially connected, its It is characterised by:Connected, set on the conveyer belt between the green-keeping machine (2) and kneading machine (3) by conveyer belt between neighbouring device There is blower fan (5), the conveyer belt upper end between kneading machine (3) and dryer (4) is provided with atomizer (6), the conveyer (1) End sets having heaters, and its heating-up temperature is set to be additionally provided with cooling air unit in 50~60 degree, the blower fan (5), described to kill Blue or green machine (2) is cylinder type water-removing machine.
CN201620648689.3U 2016-06-27 2016-06-27 One tea processing system Expired - Fee Related CN206350461U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201620648689.3U CN206350461U (en) 2016-06-27 2016-06-27 One tea processing system

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201620648689.3U CN206350461U (en) 2016-06-27 2016-06-27 One tea processing system

Publications (1)

Publication Number Publication Date
CN206350461U true CN206350461U (en) 2017-07-25

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Family Applications (1)

Application Number Title Priority Date Filing Date
CN201620648689.3U Expired - Fee Related CN206350461U (en) 2016-06-27 2016-06-27 One tea processing system

Country Status (1)

Country Link
CN (1) CN206350461U (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN114600982A (en) * 2022-03-31 2022-06-10 石门安溪茶业有限责任公司 Automatic complete equipment for tea production

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN114600982A (en) * 2022-03-31 2022-06-10 石门安溪茶业有限责任公司 Automatic complete equipment for tea production

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GR01 Patent grant
GR01 Patent grant
CP02 Change in the address of a patent holder
CP02 Change in the address of a patent holder

Address after: 562106 Miao Village Group, Jichang Community, Jichangpo Town, Puding County, Anshun City, Guizhou Province

Patentee after: GUIZHOU YELANGGUPAN TEA INDUSTRY Co.,Ltd.

Address before: 562016 Jichangpo Township Street, Anshun City, Guizhou Province

Patentee before: GUIZHOU YELANGGUPAN TEA INDUSTRY Co.,Ltd.

CF01 Termination of patent right due to non-payment of annual fee
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20170725