CN206196872U - A kind of process units of liquid nitrogen ice cream - Google Patents
A kind of process units of liquid nitrogen ice cream Download PDFInfo
- Publication number
- CN206196872U CN206196872U CN201621002745.2U CN201621002745U CN206196872U CN 206196872 U CN206196872 U CN 206196872U CN 201621002745 U CN201621002745 U CN 201621002745U CN 206196872 U CN206196872 U CN 206196872U
- Authority
- CN
- China
- Prior art keywords
- ice cream
- liquid nitrogen
- fixedly connected
- container
- stirring
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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Abstract
The utility model discloses a kind of process units of liquid nitrogen ice cream, including the base and support that are fixedly connected, the top movable of support is connected with liquid nitrogen container, stirring container is provided with base, the side of base is provided with electric machine support, motor is fixedly connected with the top of electric machine support, agitating device is fixedly connected with motor, liquid nitrogen container is connected by conduit with agitating device.The utility model has the advantage of, ice cream making device full-automatic work, by PLC control modules and magnetic valve, the cooperation of motor, the addition of nitrogen and the velocity of rotation of motor can be accurately controlled, make nitrogen more uniform with ice cream mix, avoid the too high generation that the ice cream of shaping is broken up phenomenon of motor speed, it is more abundant that ice cream and additive mix, substantially increase the mouthfeel of ice cream, the ice cream of making is outer crisp interior soft, mouthfeel is unique, due to adding nitrogen in whipping process, makes the keeping property of ice cream more preferable.
Description
Technical field
The utility model belongs to dairy products production and processing technical field, and in particular to a kind of production dress of liquid nitrogen ice cream
Put.
Background technology
The production principle of ice cream is, by constantly beating milk, air to be mixed into milk or similar in refrigerating process
In emulsifying liquid, many empty semifluids or solid tissue's form are formed so as to freeze, the production equipment of existing ice cream has pressure
Two kinds of contracting mechanism cold and liquid nitrogen refrigerating, with normal temperature liquid milk as raw material, the ice cream process time about 20 of compression mechanism cool equipment
Minute or so, and the ice cream process time of liquid nitrogen refrigerating equipment only needs 2 minutes, mixes by by liquid nitrogen and milk, utilizes
Liquid nitrogen vaporization process discharges the heat in milk, and nitrogen is mixed into its tissue in the refrigerating process of milk, forms ice
River in Henan Province drenches；At present, although the process units and technique of liquid nitrogen ice cream can produce preferable ice cream, liquid nitrogen and milk
The control of speed of ratio and milk stirring of mixing be mostly addition and stir speed (S.S.) by manually controlling liquid nitrogen, according to
By the experience of operator, the Ice Cream Quality made is unstable；The process units and technique of liquid nitrogen ice cream also have by automatically controlled
To control liquid nitrogen addition and stir speed (S.S.), the addition for carrying out liquid nitrogen that can be at regular time and quantity, the stir speed (S.S.) of milk is fixed
Speed, liquid nitrogen Excellent Extrusion system of Ice Cream structure setting is unreasonable, can not produce the optimal ice cream of taste, quality, existing automatically controlled
The liquid nitrogen addition of liquid nitrogen Excellent Extrusion system of Ice Cream can not accomplish to be accurately controlled, it is impossible to which the change according to milk temperature changes liquid
The addition of nitrogen, the stir speed (S.S.) of milk can not be reduced with the change of milk temperature.
Utility model content
The purpose of this utility model is to provide the process units and its manufacture craft of a kind of liquid nitrogen ice cream, existing to solve
Artificial control liquid nitrogen addition and milk stir speed (S.S.) rely on operator's experience in technology, and the Ice Cream Quality made is unstable,
The liquid nitrogen addition of automatically controlled liquid nitrogen Excellent Extrusion system of Ice Cream can not accomplish to be accurately controlled, it is impossible to which the change according to milk temperature changes
Become the addition of liquid nitrogen, the stir speed (S.S.) of milk can not be reduced with the change of milk temperature.
To reach above-mentioned purpose, the technical solution of the utility model is：A kind of process units of liquid nitrogen ice cream, including it is solid
The base 1 and support 2 of fixed connection, the top movable of support 2 are connected with liquid nitrogen container 3, base 1 and are provided with stirring container 4, base 1
Side be provided with electric machine support 5, the top of electric machine support 5 is fixedly connected with motor 6, agitating device is fixedly connected with motor 6,
Liquid nitrogen container 3 is connected by conduit 7 with agitating device.
Preferably, agitating device includes stirring shell 8, agitating shaft 9 and puddler 10, stirring shell 8 be hollow structure simultaneously
It is socketed on agitating shaft 9, the bottom for stirring shell 8 offers gas outlet 11, and puddler 10 is fixedly connected with agitating shaft 9, and leads to
Agitating shaft 9 is crossed to be fixedly connected with motor.
Preferably, the bottom of agitating shaft 9 is fixedly connected with least 3 puddlers 10, and the end of puddler 10 is provided with scraping blade
12, the length of puddler 10 is adapted with the internal diameter of stirring container 4, and 110 ° of angle difference between puddler 10 and agitating shaft 9-
135°、140°-155°、160°-168°。
Preferably, stirring container 4 is taper, and the bottom of stirring container 4 is provided with reclaiming plate 13, on the outer wall of stirring container 4
Circulating water pipe 14 is fixedly connected with, circulating water pipe 14 spirals and is arranged on the outer wall of stirring container 4, circulating water pipe 4 passes through water pump
15 are fixedly connected with liquid reserve tank 16.
Preferably, the side of base 1 is provided with display device 17 and PLC control modules 18, stirring container 4 and is provided with temperature biography
Sensor 19, temperature sensor 19 is connected with display device 17 and PLC control modules 18 respectively, and electricity is provided with the tank mouth of liquid nitrogen container 3
Magnet valve 20, magnetic valve 20 is connected with PLC control modules 18, and PLC control modules 17 are connected with motor 6.
Preferably, catheter holder 21 is fixedly connected with base 1, conduit 7 is flat on catheter holder 21, and conduit 7 extends
It is arranged in stirring shell 8, and is fixedly connected with stirring shell 8.
The utility model has the advantage of：Ice cream making device full-automatic work, temperature sensor is to stirring container
Interior milk temperature carries out real-time monitoring, and presents on the display apparatus, and the data for monitoring are processed by PLC control modules
Afterwards, by the computing formula and the real time temperature of ice cream of liquid nitrogen addition, control instruction is sent to magnetic valve and motor, is passed through
PLC control modules and magnetic valve, the cooperation of motor, can be accurately controlled the addition of nitrogen and the velocity of rotation of motor, make
Nitrogen is more uniform with ice cream mix, it is to avoid the motor speed too high generation that the ice cream of shaping is broken up phenomenon；Stir
Mix device and be divided into 3 layers in the whipping process of ice cream, the ice cream in stirring container is sufficiently stirred, make ice cream
It is more abundant with what additive mixed, the mouthfeel of ice cream is substantially increased, the ice cream of making is outer crisp interior soft, and mouthfeel is unique,
Due to adding nitrogen in whipping process, make the keeping property of ice cream more preferable.
Brief description of the drawings
Fig. 1 is perspective structure schematic diagram of the present utility model.
Fig. 2 is cross section structure diagram of the present utility model.
Fig. 3 is the connection diagram of the utility model PLC control modules.
Reference implication is as follows：Base（1）, support（2）, liquid nitrogen container（3）, stirring container（4）, electric machine support（5）, electricity
Machine（6）, conduit（7）, stir shell（8）, agitating shaft（9）, puddler（10）, gas outlet（11）, scraping blade（12）, reclaiming plate
（13）, circulating water pipe（14）, water pump（15）, liquid reserve tank（16）, display device（17）, PLC control modules（18）, temperature sensor
（19）, magnetic valve（20）, catheter holder（21）.
Specific embodiment
Explanation and specific embodiment are further described to the utility model below in conjunction with the accompanying drawings.
A kind of process units of liquid nitrogen ice cream as shown in Figure 1, Figure 2 and Figure 3, including the base 1 that is fixedly connected and branch
Frame 2, the top movable of support 2 is connected with liquid nitrogen container 3, base 1 and is provided with stirring container 4, and the side of base 1 is provided with electric machine support
5, the top of electric machine support 5 is fixedly connected with motor 6, is fixedly connected with agitating device on motor 6, liquid nitrogen container 3 by conduit 7 with
Agitating device is connected.
In order that milk is sufficiently stirred in temperature-fall period, make the ice cream mouthfeel being made more preferably, agitating device
Including stirring shell 8, agitating shaft 9 and puddler 10, stirring shell 8 is hollow structure and is socketed on agitating shaft 9, stirs shell
8 bottom offers gas outlet 11, and puddler 10 is fixedly connected with agitating shaft 9, and is fixedly connected with motor by agitating shaft 9.
In order to further improve the mixing effect in milk cooling procedure, make the stirring of milk more abundant, hold stirring
Milk in device 4 is divided into 3 layers, and puddler 10 stirs the milk of different aspects respectively, make the milk in cooling procedure fully with add
Plus agent mixing, the mouthfeel and quality of ice cream are improved, at least 3 puddlers 10 are fixedly connected with the bottom of agitating shaft 9, stir
The end of bar 10 is provided with scraping blade 12, and the length of puddler 10 is adapted with the internal diameter of stirring container 4, puddler 10 and agitating shaft 9
Between angle distinguish 110 ° -135 °, 140 ° -155 °, 160 ° -168 °.
In order to tentatively be lowered the temperature to the milk being just put into stirring container 4, can preferably with vaporization nitrogen
Coordinate, setting stirring container 4 is taper, the bottom of stirring container 4 is provided with reclaiming plate 13, it is fixed on the outer wall of stirring container 4 to connect
Circulating water pipe 14 is connected to, circulating water pipe 14 spirals and is arranged on the outer wall of stirring container 4, circulating water pipe 4 is by water pump 15 and storage
Liquid case 16 is fixedly connected.
In order that the addition of nitrogen is more accurate, the addition of nitrogen is set to become with the change of milk temperature
Change, making the mixing speed of motor can also change with the change of milk temperature, prevent from being stirred device after ice cream shaping and beat
Dissipate, be provided with display device 17 and PLC control modules 18, stirring container 4 in the side of base 1 and be provided with temperature sensor 19, temperature
Degree sensor 19 is connected with display device 17 and PLC control modules 18 respectively, and magnetic valve 20 is provided with the tank mouth of liquid nitrogen container 3, electricity
Magnet valve 20 is connected with PLC control modules 18, and PLC control modules 17 are connected with motor 6.
In order to ensure the stability of conduit 7, prevent conduit 7 from being damaged under low-temperature condition, be fixedly connected with base 1 and led
Pipe holder 21, conduit 7 is flat on catheter holder 21, and conduit 7 is extended in stirring shell 8, and is fixed with stirring shell 8
Connection.
Above-described is only preferred embodiments of the present utility model, and the technical solution of the utility model is not limited thereto,
It should be understood that to those skilled in the art, under technical inspiration provided by the utility model, as this area
Common knowledge, other equivalent modifications and improvement can also be made, also should be regarded as protection domain of the present utility model.
Claims (6)
1. a kind of process units of liquid nitrogen ice cream, including the base being fixedly connected（1）And support（2）, it is characterised in that：It is described
Support（2）Top movable be connected with liquid nitrogen container（3）, the base（1）Inside it is provided with stirring container（4）, the base（1）One
Side is provided with electric machine support（5）, the electric machine support（5）Top be fixedly connected with motor（6）, the motor（6）Upper fixation is even
It is connected to agitating device, the liquid nitrogen container（3）By conduit（7）It is connected with agitating device.
2. a kind of process units of liquid nitrogen ice cream as claimed in claim 1, it is characterised in that：The agitating device includes stirring
Mix shell（8）, agitating shaft（9）And puddler（10）, the stirring shell（8）For hollow structure and it is socketed in agitating shaft（9）On,
The stirring shell（8）Bottom offer gas outlet（11）, the puddler（10）With agitating shaft（9）It is fixedly connected, and leads to
Cross agitating shaft（9）It is fixedly connected with motor.
3. a kind of process units of liquid nitrogen ice cream as claimed in claim 2, it is characterised in that：The agitating shaft（9）Bottom
Portion is fixedly connected with least 3 puddlers（10）, the puddler（10）End be provided with scraping blade（12）, the puddler（10）
Length and stirring container（4）Internal diameter be adapted, the puddler（10）With agitating shaft（9）Between angle distinguish 110 °-
135°、140°-155°、160°-168°。
4. a kind of process units of liquid nitrogen ice cream as claimed in claim 3, it is characterised in that：The stirring container（4）For
Taper, the stirring container（4）Bottom be provided with reclaiming plate（13）, the stirring container（4）Outer wall on be fixedly connected with and follow
Ring water pipe（14）, the circulating water pipe（14）Spiral and be arranged on stirring container（4）Outer wall on, the circulating water pipe（14）Pass through
Water pump（15）With liquid reserve tank（16）It is fixedly connected.
5. a kind of process units of liquid nitrogen ice cream as claimed in claim 4, it is characterised in that：The base（1）Side
It is provided with display device（17）With PLC control modules（18）, the stirring container（4）Inside it is provided with temperature sensor（19）, the temperature
Degree sensor（19）Respectively with display device（17）With PLC control modules（18）Connection, the liquid nitrogen container（3）Tank mouth at be provided with
Magnetic valve（20）, the magnetic valve（20）With PLC control modules（18）Connection, the PLC control modules（18）With motor（6）Even
Connect.
6. a kind of process units of liquid nitrogen ice cream as claimed in claim 5, it is characterised in that：The base（1）Upper fixation
It is connected with catheter holder（21）, the conduit（7）It is flat on catheter holder（21）On, the conduit（7）It is extended on stirring
Shell（8）It is interior, and with stirring shell（8）It is fixedly connected.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201621002745.2U CN206196872U (en) | 2016-08-31 | 2016-08-31 | A kind of process units of liquid nitrogen ice cream |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201621002745.2U CN206196872U (en) | 2016-08-31 | 2016-08-31 | A kind of process units of liquid nitrogen ice cream |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN206196872U true CN206196872U (en) | 2017-05-31 |
Family
ID=58760075
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201621002745.2U Expired - Fee Related CN206196872U (en) | 2016-08-31 | 2016-08-31 | A kind of process units of liquid nitrogen ice cream |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN206196872U (en) |
Cited By (13)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111595079A (en) * | 2020-05-15 | 2020-08-28 | Tcl家用电器（合肥）有限公司 | Fixing device and refrigerator |
| CN112136957A (en) * | 2020-09-29 | 2020-12-29 | 苏州可米可酷食品有限公司 | Liquid nitrogen ice cream quick-freezing system device |
| US11503959B2 (en) | 2020-12-31 | 2022-11-22 | Sharkninja Operating Llc | Micro puree machine |
| US11540669B2 (en) | 2020-12-31 | 2023-01-03 | Sharkninja Operating Llc | Micro puree machine |
| US11617378B2 (en) | 2020-12-31 | 2023-04-04 | Sharkninja Operating Llc | Micro puree machine |
| USD983603S1 (en) | 2020-12-31 | 2023-04-18 | Sharkninja Operating Llc | Blade for a micro puree machine |
| USD985331S1 (en) | 2020-12-31 | 2023-05-09 | Sharkninja Operating Llc | Housing for a micro puree machine |
| USD985334S1 (en) | 2020-12-31 | 2023-05-09 | Sharkninja Operating Llc | Nested bowl for a micro puree machine |
| US11672382B2 (en) | 2020-12-31 | 2023-06-13 | Sharkninja Operating Llc | Micro puree machine |
| CN116382177A (en) * | 2023-05-19 | 2023-07-04 | 苏州可米可酷食品有限公司 | Intelligent quality control system for ice cream production |
| US11864690B2 (en) | 2020-12-31 | 2024-01-09 | Sharkninja Operating Llc | Micro puree machine |
| USD1021533S1 (en) | 2022-05-09 | 2024-04-09 | Sharkninja Operating Llc | User interface for a micro puree machine |
| USD1021520S1 (en) | 2022-05-09 | 2024-04-09 | Sharkninja Operating Llc | Housing for a micro puree machine |
-
2016
- 2016-08-31 CN CN201621002745.2U patent/CN206196872U/en not_active Expired - Fee Related
Cited By (19)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111595079A (en) * | 2020-05-15 | 2020-08-28 | Tcl家用电器（合肥）有限公司 | Fixing device and refrigerator |
| CN112136957A (en) * | 2020-09-29 | 2020-12-29 | 苏州可米可酷食品有限公司 | Liquid nitrogen ice cream quick-freezing system device |
| USD985334S1 (en) | 2020-12-31 | 2023-05-09 | Sharkninja Operating Llc | Nested bowl for a micro puree machine |
| US11871765B2 (en) | 2020-12-31 | 2024-01-16 | Sharkninja Operating Llc | Micro puree machine |
| US11617378B2 (en) | 2020-12-31 | 2023-04-04 | Sharkninja Operating Llc | Micro puree machine |
| USD983603S1 (en) | 2020-12-31 | 2023-04-18 | Sharkninja Operating Llc | Blade for a micro puree machine |
| USD985331S1 (en) | 2020-12-31 | 2023-05-09 | Sharkninja Operating Llc | Housing for a micro puree machine |
| US11641978B2 (en) | 2020-12-31 | 2023-05-09 | Sharkninja Operating Llc | Micro puree machine |
| US11503959B2 (en) | 2020-12-31 | 2022-11-22 | Sharkninja Operating Llc | Micro puree machine |
| US11672382B2 (en) | 2020-12-31 | 2023-06-13 | Sharkninja Operating Llc | Micro puree machine |
| US11925298B2 (en) | 2020-12-31 | 2024-03-12 | Sharkninja Operating Llc | Micro puree machine |
| US11540669B2 (en) | 2020-12-31 | 2023-01-03 | Sharkninja Operating Llc | Micro puree machine |
| US11832767B2 (en) | 2020-12-31 | 2023-12-05 | Sharkninja Operating Llc | Micro puree machine |
| USD1008735S1 (en) | 2020-12-31 | 2023-12-26 | Sharkninja Operating Llc | Blade for a micro puree machine |
| US11864690B2 (en) | 2020-12-31 | 2024-01-09 | Sharkninja Operating Llc | Micro puree machine |
| USD1021533S1 (en) | 2022-05-09 | 2024-04-09 | Sharkninja Operating Llc | User interface for a micro puree machine |
| USD1021520S1 (en) | 2022-05-09 | 2024-04-09 | Sharkninja Operating Llc | Housing for a micro puree machine |
| CN116382177B (en) * | 2023-05-19 | 2023-09-08 | 苏州可米可酷食品有限公司 | Intelligent quality control system for ice cream production |
| CN116382177A (en) * | 2023-05-19 | 2023-07-04 | 苏州可米可酷食品有限公司 | Intelligent quality control system for ice cream production |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20170531 Termination date: 20210831 |