CN206005834U - A kind of wireless rice-pudding of antiseized handss - Google Patents
A kind of wireless rice-pudding of antiseized handss Download PDFInfo
- Publication number
- CN206005834U CN206005834U CN201620597686.1U CN201620597686U CN206005834U CN 206005834 U CN206005834 U CN 206005834U CN 201620597686 U CN201620597686 U CN 201620597686U CN 206005834 U CN206005834 U CN 206005834U
- Authority
- CN
- China
- Prior art keywords
- rice
- pudding
- locking member
- handss
- lebaie
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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Abstract
This utility model provides a kind of wireless rice-pudding of antiseized handss, include rice-pudding body, plastic packaging bag, Rice dumpling leaf and Phyllostachys pubescens Mazei ex H.de Lebaie section from inside to outside successively, the Phyllostachys pubescens Mazei ex H.de Lebaie section and plastic packaging bag surface are equipped with some through holes, the Phyllostachys pubescens Mazei ex H.de Lebaie section includes the first noumenon, the second body, connector, the first locking member and the second locking member, the first noumenon and the second body side are hinged by connector, and opposite side is detachably connected by the first locking member and the second locking member.Wireless rice-pudding of antiseized handss provided by the utility model, at the same the delicate fragrance with Rice dumpling leaf and bamboo, and plastic packaging bag is adopted, clean hygiene makes the convenient stripping of rice-pudding body, and can keep the local flavor of food；Saved by the Phyllostachys pubescens Mazei ex H.de Lebaie of two bodies, it is to avoid Oryza glutinosa rice-pudding wrapped up using cord, reduce production process, and instant.
Description
Technical field
This utility model belongs to food technology field, and in particular to a kind of rice tamale, more particularly to a kind of antiseized handss is wireless
Rice-pudding.
Background technology
Oryza glutinosa rice-pudding is common food in daily life, whenever the Dragon Boat Festival indispensable traditional food.Glutinous
Rice rice-pudding because of the difference of its stuffing material, with abundant kind.Tradition glutinous rice rice-pudding is all to wrap up one layer of Rice dumpling leaf using Oryza glutinosa surface to form,
Rice dumpling leaf property itself is crisp, in preparation process, easily because decocting in water causes Rice dumpling leaf to rupture, so as to cause Oryza glutinosa and stuffing material leakage, affects food
Product healthy and safe.Additionally, viscosity is very high after Oryza glutinosa is boiled in itself, mostly traditional preparation method is to be prepared with Rice dumpling leaf, people
When edible during strip off Rice dumpling leaf, Oryza glutinosa is easily sticked to Rice dumpling leaf and goes up on hand, brings very big inconvenience to edible.And existing Oryza glutinosa
Rice-pudding is wrapped up using ine wound, and not only production process is complicated, and is inconvenient to eat.
Utility model content
This utility model provides a kind of wireless rice-pudding of antiseized handss, in the plastics package of the surface wrap through hole of rice-pudding body
Bag, both can guarantee that food hygiene, extends effective period of food quality, can keep the local flavor of food again, convenient and healthy when eating, and there is nothing
Rope structure, reduces production process, instant edible.
This utility model solve the technical scheme that adopted of technical problem for：
A kind of wireless rice-pudding of antiseized handss, includes rice-pudding body, plastic packaging bag, Rice dumpling leaf and Phyllostachys pubescens Mazei ex H.de Lebaie section from inside to outside successively, described
Phyllostachys pubescens Mazei ex H.de Lebaie section and plastic packaging bag surface are equipped with some through holes, the Phyllostachys pubescens Mazei ex H.de Lebaie section include the first noumenon, the second body, connector,
First locking member and the second locking member, the first noumenon and the second body side are hinged by connector, and opposite side is by the
One locking member and the second locking member are detachably connected.Rice dumpling leaf and Phyllostachys pubescens Mazei ex H.de Lebaie energy-conservation provide the delicate fragrance of Rice dumpling leaf and bamboo, through hole for Oryza glutinosa
Structure is easy to digestion, plastic packaging bag both to can guarantee that food hygiene, and when preventing edible, viscous handss, can keep the local flavor of food again.Logical
Cross two bodies to be detachably connected, it is to avoid Oryza glutinosa rice-pudding is wrapped up using cord, reduce production process, and instant.
Preferably, the plastic packaging bag at least while be provided with for tearing the toothed edge for tearing open, conveniently tear open and tear plastics bag
Pack.
Preferably, the through-hole diameter on the plastic packaging bag surface is 0.5-1.5mm, adjacent holes away from for 0.1-0.5mm,
Through hole is too big, and polished glutinous rice grain easily spills；Through hole is too little, then Oryza glutinosa rice-pudding is difficult digestion.It is suitable that pitch-row size is needed, and pitch-row is excessive,
Then Oryza glutinosa rice-pudding is difficult digestion；Pitch-row is too small, then the intensity of plastic packaging bag is not good, cracky.
Preferably, the material of the connector is food grade rustless steel.
Preferably, the material of first locking member and the second locking member is food grade rustless steel or food stage poly- third
Alkene.
Preferably, the through hole on the Phyllostachys pubescens Mazei ex H.de Lebaie section and plastic packaging bag surface is circular, triangle or square.
The beneficial effects of the utility model are：
1st, wireless rice-pudding of antiseized handss provided by the utility model, while the delicate fragrance with Rice dumpling leaf and bamboo, and using modeling
Material packaging bag, clean hygiene make the convenient stripping of rice-pudding body, and can keep the local flavor of food.
2nd, saved by the Phyllostachys pubescens Mazei ex H.de Lebaie of two bodies, it is to avoid Oryza glutinosa rice-pudding is wrapped up using cord, reduce production process, and edible
Convenient.
Description of the drawings
Fig. 1 is structural representation of the present utility model.
Fig. 2 is the structural representation of Phyllostachys pubescens Mazei ex H.de Lebaie section.
In figure, 1, Phyllostachys pubescens Mazei ex H.de Lebaie section, 2, Rice dumpling leaf, 3, plastic packaging bag, 4, rice-pudding body, 11, the first noumenon, the 12, second body, 13,
Connector, the 14, first locking member, the 15, second locking member.
Specific embodiment
Below by specific embodiment, and accompanying drawing is combined, the technical solution of the utility model is made further specifically
Bright.
A kind of wireless rice-pudding of antiseized handss, includes rice-pudding body 4, plastic packaging bag 3, Rice dumpling leaf 2 and Phyllostachys pubescens Mazei ex H.de Lebaie section 1 from inside to outside successively,
The Phyllostachys pubescens Mazei ex H.de Lebaie section 1 and 3 surface of plastic packaging bag are equipped with some manholes, and the Phyllostachys pubescens Mazei ex H.de Lebaie section 1 includes the first noumenon 11, second
Body 12, connector 13, the first locking member 14 and the second locking member 15, the first noumenon 11 and 12 side of the second body pass through
Connector 13 is hinged, and opposite side is detachably connected by the first locking member 14 and the second locking member 15, the plastic packaging bag 3
Two symmetrical sides are provided with for tearing the toothed edge for tearing open, and the through-hole diameter on its surface is 1mm, and adjacent holes are away from for 0.2mm, the connection
The material of part 13 is edible grade polypropylene for the material of food grade rustless steel, the first locking member 14 and the second locking member 15.
The Phyllostachys pubescens Mazei ex H.de Lebaie section closed at both ends that this utility model is adopted, average separation be into two the first noumenon 11 along its length
With the second body 12.
During bag rice tamale, rice-pudding body 4 that Oryza glutinosa and stuffing material are constituted is put into plastic packaging bag 3 and is sealed, its outer surface is wrapped
Rice dumpling leaf 2, is placed in Phyllostachys pubescens Mazei ex H.de Lebaie section 1, the first locking member 14 and the second locking member 15 is connected, after being placed in water digestion, is taken from water
Go out, slightly cold after, open the first locking member 14 and the second locking member 15, take out Rice dumpling leaf 2, then plastic packaging bag 3 is torn, you can food
With.
Embodiment of the present utility model is disclosed as above, but its be not restricted in description and embodiment listed
With, on the premise of without departing from principle of the present utility model and scope, this utility model also has various changes and modifications, these
Changes and improvements are both fallen within the range of claimed this utility model.
Claims (6)
1. a kind of wireless rice-pudding of antiseized handss, includes rice-pudding body (4), plastic packaging bag (3) and Rice dumpling leaf (2) from inside to outside successively, and which is special
Levy and be, Rice dumpling leaf (2) outer layer is provided with Phyllostachys pubescens Mazei ex H.de Lebaie section (1), and Phyllostachys pubescens Mazei ex H.de Lebaie section (1) and plastic packaging bag (3) are if surface is equipped with
Dry through hole, Phyllostachys pubescens Mazei ex H.de Lebaie section (1) include the first noumenon (11), the second body (12), connector (13), the first locking member (14) and
Second locking member (15), the first noumenon (11) and the second body (12) side are hinged by connector (13), and opposite side leads to
Cross the first locking member (14) and the second locking member (15) is detachably connected.
2. wireless rice-pudding of antiseized handss as claimed in claim 1, it is characterised in that plastic packaging bag (3) at least set
Have for tearing the toothed edge for tearing open.
3. wireless rice-pudding of antiseized handss as claimed in claim 1, it is characterised in that the through hole on plastic packaging bag (3) surface is straight
Footpath is 0.5-1.5mm, and adjacent holes are away from for 0.1-0.5mm.
4. wireless rice-pudding of antiseized handss as claimed in claim 1, it is characterised in that the material of connector (13) be food grade not
Rust steel.
5. wireless rice-pudding of antiseized handss as claimed in claim 1, it is characterised in that the first locking member (14) and the second locking member
(15) material is food grade rustless steel or food-grade polypropylene.
6. wireless rice-pudding of antiseized handss as claimed in claim 1, it is characterised in that Phyllostachys pubescens Mazei ex H.de Lebaie section (1) and plastic packaging bag (3) table
The through hole in face is circular, triangle or square.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201620597686.1U CN206005834U (en) | 2016-06-17 | 2016-06-17 | A kind of wireless rice-pudding of antiseized handss |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201620597686.1U CN206005834U (en) | 2016-06-17 | 2016-06-17 | A kind of wireless rice-pudding of antiseized handss |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN206005834U true CN206005834U (en) | 2017-03-15 |
Family
ID=58242653
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201620597686.1U Expired - Fee Related CN206005834U (en) | 2016-06-17 | 2016-06-17 | A kind of wireless rice-pudding of antiseized handss |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN206005834U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105962078A (en) * | 2016-06-17 | 2016-09-28 | 倪未未 | Antisticking stringless Zongzi and preparation method thereof |
-
2016
- 2016-06-17 CN CN201620597686.1U patent/CN206005834U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105962078A (en) * | 2016-06-17 | 2016-09-28 | 倪未未 | Antisticking stringless Zongzi and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20170315 Termination date: 20190617 |