CN205214043U - Water sterilization that takes off of bright meat of improved generation air -dries system - Google Patents

Water sterilization that takes off of bright meat of improved generation air -dries system Download PDF

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Publication number
CN205214043U
CN205214043U CN201520985275.5U CN201520985275U CN205214043U CN 205214043 U CN205214043 U CN 205214043U CN 201520985275 U CN201520985275 U CN 201520985275U CN 205214043 U CN205214043 U CN 205214043U
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China
Prior art keywords
microwave
transport tape
fresh meat
dewatering
takes
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CN201520985275.5U
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Chinese (zh)
Inventor
岳建平
岳新平
赵德生
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EMIN COUNTY XINDA TONGCHUANG BIOLOGICAL ENGINEERING Co Ltd
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EMIN COUNTY XINDA TONGCHUANG BIOLOGICAL ENGINEERING Co Ltd
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Application filed by EMIN COUNTY XINDA TONGCHUANG BIOLOGICAL ENGINEERING Co Ltd filed Critical EMIN COUNTY XINDA TONGCHUANG BIOLOGICAL ENGINEERING Co Ltd
Priority to CN201520985275.5U priority Critical patent/CN205214043U/en
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  • Apparatus For Disinfection Or Sterilisation (AREA)
  • Drying Of Solid Materials (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)

Abstract

The utility model discloses a water sterilization that takes off of bright meat of improved generation air -dries system, including the transmission band, the transmission band sets up in the box, the one end of box is connected with the high pressure positive blower, the surface of transmission band is equipped with a plurality of mouths that leak, the top of box is equipped with a plurality of microwave and introduces the mouth, the microwave is introduced the mouth and is linked to each other with microwave generator through the rectangular waveguide pipe, the utility model has the advantages of: the water sterilization that takes off who has realized bright meat air -dries, has improved work efficiency, has reduced manufacturing cost.

Description

A kind of dewatering and disinfecting air drying system of modified fresh meat
Technical field
The utility model relates to a kind of meat products processing unit (plant), specifically a kind of dewatering and disinfecting air drying system of modified fresh meat, belongs to meat products processing unit (plant) field.
Background technology
In the process of manufacture of meat products, usually need that dewatering and disinfecting carries out to fresh meat air-dry.But at present, the equipment of complete set does not realize above-mentioned production, reduces operating efficiency, adds production cost.
Utility model content
In order to solve the problem, the utility model devises a kind of dewatering and disinfecting air drying system of modified fresh meat, and the dewatering and disinfecting achieving fresh meat is air-dry, improves operating efficiency, reduces production cost.
The technical solution of the utility model is:
A kind of dewatering and disinfecting air drying system of modified fresh meat, comprise transport tape, described transport tape is arranged in casing, one end of described casing is connected with high pressure positive blower, air-dry for the dehydration in casing, the surface of described transport tape is provided with some scuppers, further increase the effect that dehydration is air-dry, the top of described casing is provided with several microwave intakes, described microwave intake is connected with microwave generator by rectangular waveguide, or each microwave intake is equipped with a microwave generator, achieves microwave pasteurization.
Further, described some microwave intakes are increased progressively to the spacing between adjacent two microwave generators of the port of export gradually by the arrival end of transport tape, in spacing less heating-up time that can shorten cool material at the beginning, improve germicidal efficiency, later spacing is larger, can effective holding temperature, ensure quality and the mouthfeel of meat products, and effective sterilization.
Further, the both sides of described transport tape are provided with vibrator, and transport tape can be made to shake in the process of transmission, thus make the fresh meat of transmission also by vibrations, thus achieve the comprehensive sterilization of fresh meat, avoid occurring dead angle.
Further, the both sides of described transport tape are also provided with blend stop, avoid fresh meat to be fallen by shake in transmitting procedure.
Further, the other end of described casing is provided with ultraviolet sterilization apparatus, further increases bactericidal effect.
The utility model has the advantage of: the dewatering and disinfecting achieving fresh meat is air-dry, improves operating efficiency, reduces production cost.
Below in conjunction with drawings and Examples, the utility model is described in further detail.
Accompanying drawing explanation
Fig. 1 is the structural representation of the utility model embodiment.
Detailed description of the invention
Below preferred embodiment of the present utility model is described, should be appreciated that preferred embodiment described herein is only for instruction and explanation of the utility model, and be not used in restriction the utility model.
Embodiment 1
As shown in Figure 1, a kind of dewatering and disinfecting air drying system of modified fresh meat, comprise transport tape 1, described transport tape 1 is arranged in casing 2, the arrival end of described casing 2 is connected with high pressure positive blower 5, air-dry for the dehydration in casing, the surface of described transport tape 1 is provided with some scuppers, further increase the effect that dehydration is air-dry, the top of described casing 2 is provided with several microwave intakes 3, described microwave intake 3 is connected with microwave generator 4 by rectangular waveguide, or each microwave intake 4 is equipped with a microwave generator, achieves microwave pasteurization.
Wherein, described some microwave intakes 3 are increased progressively to the spacing between adjacent two microwave generators of the port of export gradually by the arrival end of casing 2, in spacing less heating-up time that can shorten cool material at the beginning, improve germicidal efficiency, later spacing is larger, can effective holding temperature, ensure quality and the mouthfeel of meat products, and effective sterilization.
The port of export of described casing 2 is provided with ultraviolet sterilization apparatus 6, further increases bactericidal effect.
In addition, the both sides of described transport tape 1 are provided with vibrator, and transport tape can be made to shake in the process of transmission, thus make the fresh meat of transmission also by vibrations, thus achieve the comprehensive sterilization of fresh meat, avoid occurring dead angle.Meanwhile, the both sides of described transport tape 1 are also provided with blend stop, avoid fresh meat to be fallen by shake in transmitting procedure.

Claims (4)

1. the dewatering and disinfecting air drying system of a modified fresh meat, it is characterized in that: comprise transport tape, described transport tape is arranged in casing, one end of described casing is connected with high pressure positive blower, the surface of described transport tape is provided with some scuppers, the top of described casing is provided with several microwave intakes, and described microwave intake is connected with microwave generator by rectangular waveguide.
2. the dewatering and disinfecting air drying system of a kind of modified fresh meat according to claim 1, is characterized in that: described some microwave intakes are increased progressively to the spacing between adjacent two microwave generators of the port of export gradually by the arrival end of transport tape.
3. the dewatering and disinfecting air drying system of a kind of modified fresh meat according to claim 1, is characterized in that: the both sides of described transport tape are provided with vibrator.
4. the dewatering and disinfecting air drying system of a kind of modified fresh meat according to claim 1, is characterized in that: the both sides of described transport tape are also provided with blend stop.
CN201520985275.5U 2015-12-02 2015-12-02 Water sterilization that takes off of bright meat of improved generation air -dries system Active CN205214043U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201520985275.5U CN205214043U (en) 2015-12-02 2015-12-02 Water sterilization that takes off of bright meat of improved generation air -dries system

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201520985275.5U CN205214043U (en) 2015-12-02 2015-12-02 Water sterilization that takes off of bright meat of improved generation air -dries system

Publications (1)

Publication Number Publication Date
CN205214043U true CN205214043U (en) 2016-05-11

Family

ID=55889154

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201520985275.5U Active CN205214043U (en) 2015-12-02 2015-12-02 Water sterilization that takes off of bright meat of improved generation air -dries system

Country Status (1)

Country Link
CN (1) CN205214043U (en)

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