CN205005834U - A soak bucket for preserved handle after loquat is received - Google Patents

A soak bucket for preserved handle after loquat is received Download PDF

Info

Publication number
CN205005834U
CN205005834U CN201520753836.9U CN201520753836U CN205005834U CN 205005834 U CN205005834 U CN 205005834U CN 201520753836 U CN201520753836 U CN 201520753836U CN 205005834 U CN205005834 U CN 205005834U
Authority
CN
China
Prior art keywords
staving
extrusion
loquat
extruded article
circular
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN201520753836.9U
Other languages
Chinese (zh)
Inventor
华水土
徐良忠
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Fuyang Hongcheng Technology Consulting Co Ltd
Original Assignee
Fuyang Hongcheng Technology Consulting Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Fuyang Hongcheng Technology Consulting Co Ltd filed Critical Fuyang Hongcheng Technology Consulting Co Ltd
Priority to CN201520753836.9U priority Critical patent/CN205005834U/en
Application granted granted Critical
Publication of CN205005834U publication Critical patent/CN205005834U/en
Expired - Fee Related legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Landscapes

  • Packaging Of Annular Or Rod-Shaped Articles, Wearing Apparel, Cassettes, Or The Like (AREA)

Abstract

The utility model belongs to a fruit storage and fresh keeping technology field relates to a soak bucket for preserved handle after loquat is received. It includes staving, extruded article, apron, and the cylinder barrel knot that the staving sealed for above -mentioned opening bottom surface constructs, and the extruded article comprises four the circular extrusion posts all around that are equipped with above lower part circular surface and the circular surface, and extruded article lower part circular surface is equipped with evenly distributed formula small opening, laps to circular capping board, and the extruded article sets up in staving inboard upper portion position, the apron level set up above the staving position just the outwardly directed staving perisporium in all side borders some. The utility model has the characteristics of as follows: simple structure, the preparation is easy, soaks the convenience, and antiseptic effect is good in the sterilization.

Description

A kind of for antiseptic soaking barrel after loquat receipts
Technical field:
The utility model belongs to fruit storage technical field of preservation of fresh, relates to a kind of for antiseptic soaking barrel after loquat receipts.
Background technology:
Loquat is the south of the River fruit of a kind of soft and succulency, sweet acid appropriateness, fine and tender taste, unique flavor, and the harvest season, weather started sweltering heat in early summer.Loquat after gathering very easily is mechanically damaged and germ infringement, and not resistance to long-distance transport and preservation and freshness, can only deposit 1-2 week at most under general normal temperature.Especially loquat easily carries Cercospora Sojina Hara, very easily causes rotting in a large number at duration of storage.At present, planting loquat family, rural area, not too payes attention to sterilization process, and thus in storage, the rotting rate of loquat is higher.
Utility model content:
The purpose of this utility model provides a kind of to receive rear antiseptic soaking barrel for above-mentioned situation for loquat.
The technical scheme that the utility model adopts:
A kind of for antiseptic soaking barrel after loquat receipts, it comprises staving, extrusion, cover plate, staving is the cylinder barrel structure of top-open bottom surface sealing, four circular extrusion posts all around that extrusion is provided with above by bottom rounded face and rounded face formed, extrusion bottom rounded face is provided with and is uniformly distributed formula small opening, cover plate is circular lid panel, extrusion is arranged at staving inside upper part position, and cover plate is horizontally placed on staving upper position and the protruding staving perisporium part in all side borders.
The utility model, during use, inject calcium chloride solution in staving, injection rate is advisable with 50% of barrel body wall height, enters solution face after bucket reach 90% of staving height until loquat.The concentration ratio of calcium chloride solution is water 200: calcium chloride 1.
The utility model, described staving, adopts stainless steel material to make and with the design of cylinder barrel structure, its object is to: one is make easily; Two is convenient and practical; Three is sanitation and hygiene, durable in use; Four is that corrosion resistance is better.Described extrusion, the object of setting is: extruded downwards by the loquat being in floating in staving, and loquat is submerged among solution completely.Small opening set by the rounded face of extrusion bottom, when extrusion is pressed down by cover plate, plays solution guide functions.Described cover plate, the object of setting is: one is airtight staving; Two is press down extrusion.
The utility model, adopts calcium chloride solution airtight immersion loquat 5 minutes, effectively can control the harm of Cercospora Sojina Hara to loquat, significantly can reduce the rotting rate of loquat in storage, to extend the shelf life.Loquat after immersion, need dry surface moisture, just can pack or case.
The utility model has following features: structure is simple, makes easily, and it is convenient to soak, sterilizing favorable anti-corrosion effect.
Accompanying drawing illustrates:
Fig. 1 is soaking barrel structural profile schematic diagram, its description of symbols: staving 1, extrusion 2, cover plate 3, soaking solution 4.
Fig. 2 is extrusion schematic top plan view, its description of symbols: extrusion 2, small opening 5.
Detailed description of the invention:
Below in conjunction with accompanying drawing, the utility model is described in further detail:
A kind of for antiseptic soaking barrel after loquat receipts, it comprises staving 1, extrusion 2, cover plate 3, the cylinder barrel structure that staving 1 seals for top-open bottom surface, four circular extrusion posts all around that extrusion 2 is provided with above by bottom rounded face and rounded face formed, extrusion 2 bottom rounded face is provided with and is uniformly distributed formula small opening 5, cover plate 3 is circular lid panel, extrusion 2 is arranged at staving 1 inside upper part position, and cover plate 3 is horizontally placed on staving 1 upper position and all side borders protruding staving 1 perisporium is a part of.

Claims (1)

1. receive rear antiseptic soaking barrel for loquat for one kind, it is characterized in that: it comprises staving, extrusion, cover plate, staving is the cylinder barrel structure of top-open bottom surface sealing, four circular extrusion posts all around that extrusion is provided with above by bottom rounded face and rounded face formed, extrusion bottom rounded face is provided with and is uniformly distributed formula small opening, cover plate is circular lid panel, extrusion is arranged at staving inside upper part position, and cover plate is horizontally placed on staving upper position and the protruding staving perisporium part in all side borders.
CN201520753836.9U 2015-09-12 2015-09-12 A soak bucket for preserved handle after loquat is received Expired - Fee Related CN205005834U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201520753836.9U CN205005834U (en) 2015-09-12 2015-09-12 A soak bucket for preserved handle after loquat is received

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201520753836.9U CN205005834U (en) 2015-09-12 2015-09-12 A soak bucket for preserved handle after loquat is received

Publications (1)

Publication Number Publication Date
CN205005834U true CN205005834U (en) 2016-02-03

Family

ID=55204476

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201520753836.9U Expired - Fee Related CN205005834U (en) 2015-09-12 2015-09-12 A soak bucket for preserved handle after loquat is received

Country Status (1)

Country Link
CN (1) CN205005834U (en)

Similar Documents

Publication Publication Date Title
CN101181044B (en) Technique for producing acid bean
CN107712235B (en) Preparation method of sulfur-free fermented preserved cherry tomato
CN102551007A (en) Pickled pepper processing technique
CN104351710A (en) Preparation method of salt-free pickled Chinese cabbages
CN106107737A (en) A kind of root-mustard method for salting
CN102697010B (en) Fermented vegetable and preparation method thereof
CN107279889B (en) Bamboo shoot processing method
CN101904543A (en) Controlled-atmosphere ice-temperature fresh-preservation method for seawater shrimps
CN101999454A (en) Method for preserving green corn at normal temperature
CN205005834U (en) A soak bucket for preserved handle after loquat is received
CN103125590A (en) Grape biological fresh-keeping agent and preparation method thereof
CN103584035A (en) Household cabbage prickling method
CN104305077A (en) Pickled sweet potato making method
CN111631369A (en) Leaf mustard low-salt pottery jar pickling processing technology
CN104705537A (en) Persimmon astringency-removing and processing technology
CN215913229U (en) Intelligent pickle machine
CN204860182U (en) A indoor cellar for storing things for persimmon storage and fresh - keeping
CN201566911U (en) Package body for water balance transformation drying
CN207100434U (en) A kind of pickled cabbage salting device
CN205512177U (en) Fermentation tank
CN107410632A (en) A kind of production method of Gentiana triflora fermentation preserved fruit
CN202035735U (en) Integral cabinet with sterile storage function
CN204896319U (en) A bag pouring jacket for persimmon storage and fresh - keeping
CN204811862U (en) Prevent giving birth to flower pickle jar with triple seal
CN205005835U (en) A airtight account for preserved handle before chinese chestnut stores

Legal Events

Date Code Title Description
C14 Grant of patent or utility model
GR01 Patent grant
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20160203

Termination date: 20160912

CF01 Termination of patent right due to non-payment of annual fee