CN204958876U - Movable fermenting device - Google Patents
Movable fermenting device Download PDFInfo
- Publication number
- CN204958876U CN204958876U CN201520689677.0U CN201520689677U CN204958876U CN 204958876 U CN204958876 U CN 204958876U CN 201520689677 U CN201520689677 U CN 201520689677U CN 204958876 U CN204958876 U CN 204958876U
- Authority
- CN
- China
- Prior art keywords
- fermentation
- storehouse
- cabin body
- cang gai
- mixing component
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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- Apparatus Associated With Microorganisms And Enzymes (AREA)
Abstract
The utility model provides a movable fermenting device, cang gai (20) hinge on fermentation storehouse body (10), fermentation storehouse body bottom is equipped with guide pulley (16), these internal be equipped with heat preservation (12) of fermentation storehouse, storehouse lid inboard is equipped with holding chamber (30), the holding intracavity is equipped with temperature sensor and biosensor, display (22) of temperature sensor and biosensor and storehouse lid outside installation link to each other, the storehouse is covered and evenly is equipped with a plurality of vents, set up sealed cock (40) that have handle (42) on the vent, storehouse lid center is equipped with these the internal stirring parts of storehouse that shen ru ferment, set up the heater block on the stirring part. The utility model discloses can remove desired position, convenient to use by according to actual need. Can know fermented temperature and microbial growth situation in real time, can in time make adjustment to fermentation process according to the degree that the fermentation is gone on, guarantee fermentation process's normal clear, improve work efficiency greatly, realize the real time control to fermentation process, guarantee fermented quality.
Description
Technical field
The utility model relates to a kind of fermentation unit, and specifically a kind of portable fermentation unit, belongs to Brewing equipment field.
Background technology
In liquor industry, alcohol all needs to obtain by fermentation.On the one hand, traditional fermentation adopts fermentation vat mostly, and the general all fairly simple heaviness of existing fermentation equipment, and fermentation position is fixed, the position of fermentation equipment can not be changed according to actual needs, production process underaction, on the other hand, fermentation is carried out in airtight space, in the process, cannot understand the fermentation situation in fermenting space at any time, and fermenting process is uncontrolled, fermentation time is fixed, and can not make adjustment in time, can not ensure that final production goes out the quality of product according to the degree of carrying out of fermenting to fermenting process.
Summary of the invention
For above-mentioned prior art Problems existing, the purpose of this utility model is to provide one can change fermentation position according to actual needs, can be real-time hydrolysis and fermentation situation, can make adjustment to fermenting process in time according to the degree carried out of fermenting, ensure the portable fermentation unit of quality product.
For achieving the above object, the technical solution adopted in the utility model is: a kind of portable fermentation unit, comprise fermentation cabin body and Cang Gai, Cang Gai is hinged on fermentation cabin body, fermentation cabin body bottom portion is provided with guide wheel, thermal insulation layer is provided with in fermentation cabin body, lid inner side, storehouse is provided with accommodating cavity, temperature sensor and biosensor is provided with in accommodating cavity, temperature sensor and biosensor and storehouse are covered the indicating meter installed in outside and are connected, storehouse covers and is evenly provided with multiple ventilation opening, ventilation opening is provided with the sealing cock of handle, Cang Gai center is provided with gos deep into the intrinsic mixing component of fermentation cabin, mixing component arranges heater block.
Because fermentation cabin body bottom portion is provided with guide wheel, can by fermentation unit code-on-demand migration to optional position.Poured into by material in fermentation cabin body, cover Cang Gai, thermal insulation layer can ensure the stable of temperature in fermenting process, the intrinsic temperature of temperature sensor real-time perception fermentation cabin, and by the indicating meter of Temperature displaying on lid outside, storehouse.During the fermentation, when temperature is higher than the temperature of expecting, turn handle, screws out the multiple sealing cocks on ventilation opening, open mixing component simultaneously, mixing component stirs the intrinsic material of fermentation cabin, coordinates the ventilation of ventilation opening, is the intrinsic material cooling of fermentation cabin, when being down to required temperature, close mixing component, simultaneously screwing hermetic cock, continue fermentation.When temperature is lower than the temperature of expecting, opening heater block, is the intrinsic heating material of fermentation cabin, in time rising to required temperature, closes heater block, material continuing fermentation.Biosensor, for gathering microbe species and upgrowth situation in fermentation cabin body, grasps the change of this internal microorganism of fermentation cabin in real time, makes comparisons, take corresponding measure in time, to ensure the local flavor of quality product and wine brewing with the situation of expection.
Accommodating cavity is arranged on storehouse cover, mixing component can be avoided operationally to touch accommodating cavity, damage is caused to accommodating cavity and temperature sensor wherein and biosensor, extends its work-ing life.
Preferably, mixing component is agitating auger bar, agitating auger bar is evenly staggered installation of multiple stirring knife bar.
Further, in order to the work-ing life of extension fixture, insulation layer surface coating protective coating.
Preferably, heater block is nichrome wire, and by nichrome wire uniform winding on mixing component, such project organization is simple, and homogeneous heating, effective.
The utility model can move to the position of needs according to actual needs, easy to use.Leavening temperature and microbe species and upgrowth situation can be understood in real time, can make adjustment to fermenting process in time according to the degree of carrying out of fermenting, ensure that normally carrying out of fermenting process, easy to operate, substantially increase working efficiency, achieve the real-time control to fermenting process, and ensure that fermented quality.
Accompanying drawing explanation
Fig. 1 is structural representation of the present utility model;
In figure, 10. fermentation cabin body, 12. thermal insulation layers, 14. protective coatings, 16. guide wheels, 20. Cang Gai, 22. indicating meters, 30. accommodating cavities, 40. sealing cocks, 42. handles, 50. agitating auger bars, 52. stir knife bar, 60. nichrome wire, 70. guide rails.
Embodiment
Below in conjunction with accompanying drawing, the utility model is described in further detail.
As shown in Figure 1, a kind of portable fermentation unit, comprise fermentation cabin body 10 and storehouse lid 20, storehouse lid 20 is hinged on fermentation cabin body 10, guide wheel 16 is provided with bottom fermentation cabin body 10, thermal insulation layer 12 is provided with in fermentation cabin body 10, accommodating cavity 30 is provided with inside storehouse lid 20, temperature sensor and biosensor is provided with in accommodating cavity 30, temperature sensor and biosensor and storehouse are covered the indicating meter 22 installed outside 20 and are connected, Cang Gai 20 center is provided with the mixing component goed deep in fermentation cabin body 10, mixing component arranges heater block, storehouse lid 20 is evenly provided with multiple ventilation opening around center, ventilation opening is provided with the sealing cock 40 of handle 42.
In production plant, lay many guide rails 70, the guide wheel 16 bottom fermentation cabin body 10 can move along guide rail 70, can by fermentation unit code-on-demand migration to arbitrary position.Poured into by material in fermentation cabin body 10, cover storehouse lid 20, thermal insulation layer 12 can ensure the stable of temperature in fermenting process, the temperature in temperature sensor real-time perception fermentation cabin body 10, and by the indicating meter 22 on Temperature displaying is outside storehouse lid 20.During the fermentation, when temperature is higher than the temperature of expecting, turn handle 42, screw out the multiple sealing cocks 40 on ventilation opening, open mixing component simultaneously, mixing component stirs the material in fermentation cabin body 10, coordinate the ventilation of ventilation opening, for the material cooling in fermentation cabin body 10, in this process, the quantity of the ventilation opening needing to open can be determined as required, when being down to required temperature, close mixing component, simultaneously screwing hermetic cock 40, continue fermentation.When temperature is lower than the temperature of expecting, opening heater block, is the heating material in fermentation cabin body 10, in time rising to required temperature, closes heater block, material continuing fermentation.Biosensor, for gathering microbe species and upgrowth situation in fermentation cabin body 10, grasps the change of microorganism in fermentation cabin body 10 in real time, makes comparisons, take corresponding measure in time, to ensure the local flavor of quality product and wine brewing with the situation of expection.
Accommodating cavity 30 is arranged on storehouse lid 20, mixing component can be avoided operationally to touch accommodating cavity 30, damage is caused to accommodating cavity 30 and temperature sensor wherein and biosensor, extends its work-ing life.
Preferably, mixing component is agitating auger bar 50, agitating auger bar 50 is evenly staggered installation of multiple stirring knife bar 52.When needing to use, drive agitating auger bar 50 to rotate by motor, agitating auger bar 50 drives stirring knife bar 52 to rotate, and stirs the material in fermentation cabin body 10.
Further, thermal insulation layer 12 surface-coated protective coating 14, protective coating 14 can work-ing life of effective extension fixture, reduces maintenance cost.
Preferably, for cost-saving, heater block is nichrome wire 60, and by nichrome wire 60 uniform winding on mixing component, such project organization is simple, and homogeneous heating, effective.
Claims (4)
1. a portable fermentation unit, comprise fermentation cabin body (10) and Cang Gai (20), Cang Gai (20) is hinged on fermentation cabin body (10), it is characterized in that, described fermentation cabin body (10) bottom is provided with guide wheel (16), thermal insulation layer (12) is provided with in fermentation cabin body (10), described Cang Gai (20) inner side is provided with accommodating cavity (30), accommodating cavity is provided with temperature sensor and biosensor in (30), the indicating meter (22) that temperature sensor is installed with biosensor and Cang Gai (20) outside is connected, (20) are evenly provided with multiple ventilation opening to Cang Gai, ventilation opening is provided with the sealing cock (40) of handle (42), Cang Gai (20) center is provided with the mixing component goed deep in fermentation cabin body (10), mixing component arranges heater block.
2. portable fermentation unit according to claim 1, is characterized in that, described mixing component is agitating auger bar (50), and described agitating auger bar (50) is evenly staggered installation of multiple stirring knife bar (52).
3. portable fermentation unit according to claim 1, is characterized in that, thermal insulation layer (12) surface-coated protective coating (14).
4. portable fermentation unit according to claim 1, is characterized in that, described heater block is nichrome wire (60), and nichrome wire (60) is wrapped on mixing component.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201520689677.0U CN204958876U (en) | 2015-09-08 | 2015-09-08 | Movable fermenting device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201520689677.0U CN204958876U (en) | 2015-09-08 | 2015-09-08 | Movable fermenting device |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN204958876U true CN204958876U (en) | 2016-01-13 |
Family
ID=55053955
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201520689677.0U Expired - Fee Related CN204958876U (en) | 2015-09-08 | 2015-09-08 | Movable fermenting device |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN204958876U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105924243A (en) * | 2016-04-20 | 2016-09-07 | 常州市苏风机械有限公司 | Spacer bush heat transfer unit of ultra-high temperature organic fertilizer fermentation equipment |
-
2015
- 2015-09-08 CN CN201520689677.0U patent/CN204958876U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105924243A (en) * | 2016-04-20 | 2016-09-07 | 常州市苏风机械有限公司 | Spacer bush heat transfer unit of ultra-high temperature organic fertilizer fermentation equipment |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20160113 Termination date: 20190908 |