CN204848837U - Retort bucket - Google Patents
Retort bucket Download PDFInfo
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- CN204848837U CN204848837U CN201520552627.8U CN201520552627U CN204848837U CN 204848837 U CN204848837 U CN 204848837U CN 201520552627 U CN201520552627 U CN 201520552627U CN 204848837 U CN204848837 U CN 204848837U
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- Prior art keywords
- unstrained spirits
- mouth
- bucket
- spirits material
- taper
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Abstract
The utility model relates to a making wine equipment technical field discloses a retort bucket. Retort bucket adopts the unstrained spirits material backup pad of arranging a plurality of toper latasuture support components as unstrained spirits material support component, and the accessible formed in unstrained spirits material backup pad in distillation process steam air cushion layer prevents the unstrained spirits material to leak and expects and the putty to can avoid the loss of unstrained spirits material and improve the distillation effect, and then improve a wine rate, can realize that a board is multi -purpose simultaneously, it is with low costs, convenient operation, through adjustable heating structure and/or flange seal structure, can effectively avoid " general rice steamer " phenomenon appearing in distillation process in addition, reduce high -quality wine vapor losses, further improve a wine rate and white wine matter.
Description
Technical field
The utility model relates to Brewing equipment technical field, particularly, relates to a kind of retort bucket.
Background technology
In existing liquor by solid fermentation production process, first obtain ripe wine unstrained spirits material by fermentation, then can obtain white wine by the distillation of rice steamer bucket.In still-process, rice steamer bucket used is made up of end pot, rice steamer bucket and rice steamer lid three part usually, and wherein end pot cylindrically, and rice steamer bucket is in " flowerpot " shape, and Zeng Gai is upside down funnel shape and is buckled in the top of rice steamer bucket.
In still-process, need to arrange a unstrained spirits material back up pad in the bottom interior wall of rice steamer bucket, be positioned at the inner and unstrained spirits material in loose condition (of surface) of rice steamer bucket to support.The unstrained spirits material back up pad that existing rice steamer bucket equipment adopts mostly is once-through type porous sieve plate, although its structure is simple, be easy to manufacture, but there are the following problems in meeting in actual still-process: (1) is in order to prevent Lou material or putty phenomenon, the size of sieve aperture must match with the granular size of unstrained spirits material, and (sieve aperture is excessive, easily leaks material; Sieve aperture is too small, easy putty), for different unstrained spirits material, must prepare the porous sieve plate matched, this will increase the cost of Brewing equipment; (2) when unstrained spirits material changed by rice steamer bucket, also need to change porous sieve plate, operation steps bothers, and is unfavorable for improving production rate; (3) when unstrained spirits material does not mate with porous sieve plate, leak material and the loss of unstrained spirits material can be caused to increase, putty can restrict distilling effect, and then limits the raising of the yield of liquor.In addition, existing rice steamer barrel adopts tank Sealing Method to seal the junction of rice steamer bucket and Zeng Gai mostly, when there is " boiling rice steamer " phenomenon, by the wine steam of a part of high-quality of loss, (in the wine steam of loss, not only ethanol content is high, but also containing a large amount of fragrance matter improving white wine quality), also will limit the raising of the yield of liquor and white wine quality.
For the problem of above-mentioned retort bucket, be necessary to design a kind of novel retort barrel structure, in still-process or after changing unstrained spirits material, there will not be and leak material or putty phenomenon, the loss of unstrained spirits material can be reduced and improve distilling effect, and then improving the yield of liquor and white wine quality, the cost of Brewing equipment can be reduced in addition, simplify the operation step, and practicality is stronger.
Utility model content
For the problem of aforementioned retort bucket, the utility model provides a kind of retort bucket, in still-process or after changing unstrained spirits material, there will not be and leak material or putty phenomenon, the loss of unstrained spirits material can be avoided and improve distilling effect, and then improving the yield of liquor and white wine quality, the cost of Brewing equipment can be reduced in addition, simplify the operation step, and practicality is stronger.
The technical solution adopted in the utility model, a kind of retort bucket is provided, comprise heating unit, end pot, rice steamer bucket and Zeng Gai, wherein said rice steamer bucket comprises ladle body, is arranged on the unstrained spirits material back up pad in ladle body bottom interior wall and is arranged on the multiple taper latasuture support components in unstrained spirits material back up pad; Described taper latasuture support component is made up of nut, riser, taper bubble-cap and bubble-cap pole, the bottom of riser is through described unstrained spirits material back up pad, and with nut screw connection, described taper latasuture support component is fixed in described unstrained spirits material back up pad, the two ends of bubble-cap pole connect the top of riser and the inwall of taper bubble-cap respectively, make taper bubble-cap shroud the top of riser, and leave an annular side sealing between the end mouth and described unstrained spirits material back up pad of taper bubble-cap.In the structure of described retort bucket, described unstrained spirits material back up pad is provided with multiple taper latasuture support component, the water vapor come from end pot will infiltrate into the unstrained spirits material be arranged in above unstrained spirits material back up pad in the following way: water vapor enters to taper bubble-cap by riser, turn back again and outwards to be blown out by annular side sealing, finally upwards penetrate in unstrained spirits material.Because water vapor exists certain air pressure, multiple annular air bed course will be formed in unstrained spirits material back up pad, unstrained spirits material is stoped to enter in taper bubble-cap, thus stop to occur leaking material or putty phenomenon, the loss of unstrained spirits material can be avoided and improve distilling effect, and then improving the yield of liquor, the cost of Brewing equipment can be reduced in addition, simplify the operation step, and practicality is stronger.
Concrete, the conical shell body structure of to be top be on the top of described taper bubble-cap blunt rounded, bottom is pipe structure.The top of taper bubble-cap is set to the conical shell body structure that top is blunt rounded, can gas-flow resistance be reduced on the one hand, guarantee the mobility of water vapor, and form annular air bed course in the bottom outside of taper bubble-cap; The security of installing taper latasuture support component can be improved on the other hand, facilitate discharging simultaneously.Concrete further, the tapering of described taper bubble-cap is not less than 0.35 and is not more than 0.83.
Concrete, the height of described annular side sealing is not more than 4mm.
Concrete, described heating unit is adjustable heating arrangement.When distillation procedure, also stablize water vapor flow velocity by adjustable heating arrangement, while guaranteeing to form described annular air bed course, also can reduce the steam that passes through the from the bottom to top coagulation liquid rate at rice steamer lid inwall, effectively avoid occurring " boiling rice steamer " phenomenon, reduce the wine vapor losses of high-quality, improve the yield of liquor and white wine quality further.
Concrete further, described heating unit is made up of base, control panel, heat conductive filament and heating plate, and control panel is positioned at the outside of base, and heat conductive filament is arranged in base, and heating plate is positioned at the top of base and connects heat conductive filament.
Concrete, mouth at the bottom of the rice steamer lid of described Zeng Gai is that flange seal shape is connected with the ladle body top mouth of described rice steamer body.The junction of described Zeng Gai and ladle body adopts flange sealing structure, good sealing effect, the vapor liquid can stopping to liquefy in the cohesion of rice steamer lid inwall, to exosmosis, is effectively avoided occurring " boiling rice steamer " phenomenon, reduce the wine vapor losses of high-quality, improve the yield of liquor and white wine quality further.
Concrete further, at the bottom of described rice steamer lid, mouth is provided with mouth tenon face, the end, and described ladle body top mouth is provided with top mouth groove face, between mouth tenon face, the end and top mouth groove face, be embedded with elastomeric pad.Detailed, described elastomeric pad is rubber sheet gasket or silica gel pad.
Concrete further, the end mouth margin plate of mouth at the bottom of described rice steamer lid and the top mouth margin plate of described ladle body top mouth are linked together by bolt arrangement.
To sum up, adopt retort bucket provided by the utility model, there is following beneficial effect: (1) adopts the unstrained spirits material back up pad being furnished with multiple taper latasuture support component as unstrained spirits material support component, water vapor air cushion layer by being formed in unstrained spirits material back up pad in still-process, unstrained spirits material is stoped to leak material and putty, thus the loss of unstrained spirits material can be avoided and improve distilling effect, and then improve the yield of liquor; (2) it is multiplex that the unstrained spirits material back up pad provided can realize a plate, thus reduce the cost of Brewing equipment; (3) when changing unstrained spirits material, without the need to changing unstrained spirits material back up pad, can simplify production stage, improve production rate, practicality is stronger; (4) by regulating type of heating and/or flange seal mode, effectively can avoid occurring " boiling rice steamer " phenomenon, reducing the wine vapor losses of high-quality, improving the yield of liquor and white wine quality further.
Accompanying drawing explanation
In order to be illustrated more clearly in the utility model embodiment or technical scheme of the prior art, be briefly described to the accompanying drawing used required in embodiment or description of the prior art below, apparently, accompanying drawing in the following describes is only embodiments more of the present utility model, for those of ordinary skill in the art, under the prerequisite not paying creative work, other accompanying drawing can also be obtained according to these accompanying drawings.
Fig. 1 is the retort barrel structure schematic diagram that the utility model provides.
Fig. 2 is the schematic cross-section of taper latasuture support component in the retort bucket that provides of the utility model.
Fig. 3 is the schematic cross-section of heating unit in the retort bucket that provides of the utility model.
Fig. 4 is the schematic cross-section of Zeng Gai and rice steamer bucket junction in the retort bucket that provides of the utility model.
In above-mentioned accompanying drawing: 1, mouth 402, mouth tenon face, the end 403, end mouth margin plate 5, ladle body 501, ladle body top mouth 502, top mouth groove face 503, top mouth margin plate 6, unstrained spirits material back up pad 7, taper latasuture support component 701, nut 702, riser 703, taper bubble-cap 704, bubble-cap pole 8, elastomeric pad at the bottom of heating unit 101, base 102, control panel 103, heat conductive filament 104, heating plate 2, end pot 3, rice steamer bucket 4, rice steamer lid 401, rice steamer lid.
Embodiment
Hereinafter with reference to accompanying drawing, describe by way of example the retort bucket that the utility model provides in detail.It should be noted that at this, the explanation for these way of example understands the utility model for helping, but does not form restriction of the present utility model.
Various technology described herein may be used for but is not limited to Brewing equipment technical field, can also be used for other similar field.
Term "and/or" herein, it is only a kind of incidence relation describing affiliated partner, three kinds of relations can be there are in expression, such as, A and/or B, can represent: Individual existence A, Individual existence B, there are A and B tri-kinds of situations simultaneously, term "/and " describes another kind of affiliated partner relation herein, and expression can exist two kinds of relations, such as, A/ and B, can represent: Individual existence A, Individual existence A and B two kinds of situations, in addition, character "/" herein, general expression forward-backward correlation is to liking a kind of "or" relation.
Term " tapering " refers to the ratio of the basal diameter of cone and cone height herein, or the ratio of the difference of the bottom surface of frustum and the diameter of end face and frustum height, although the virtual drift angle in the drift angle of described tapering and conic section or frustum cross section is different, but convert by trigonometrical function, reduction formula is: λ=2tan (0.5* θ), in formula, λ is the tapering of cone or frustum, and θ is the drift angle of conic section or the virtual drift angle in frustum cross section.
embodiment one
Fig. 1 shows the retort barrel structure schematic diagram that the present embodiment provides, and Fig. 2 shows the schematic cross-section of taper latasuture support component in the retort bucket that the present embodiment provides.Described retort bucket, comprises heating unit 1, end pot 2, rice steamer bucket 3 and rice steamer lid 4, and wherein said rice steamer bucket 3 comprises ladle body 5, is arranged on the unstrained spirits material back up pad 6 in ladle body 5 bottom interior wall and is arranged on the multiple taper latasuture support components 7 in unstrained spirits material back up pad 6; Described taper latasuture support component 7 is made up of nut 701, riser 702, taper bubble-cap 703 and bubble-cap pole (704), the bottom of riser 702 is through described unstrained spirits material back up pad 6, and coordinate with nut 701 described taper latasuture support component 7 is fixed in described unstrained spirits material back up pad 6, the two ends of bubble-cap pole 704 connect the top of riser 702 and the inwall of taper bubble-cap 703 respectively, make taper bubble-cap 703 shroud the top of riser 702, and leave an annular side sealing between the end mouth and described unstrained spirits material back up pad 6 of taper bubble-cap 703.
As depicted in figs. 1 and 2, described retort bucket is followed successively by heating unit 1, end pot 2, rice steamer bucket 3 and rice steamer lid 4 from bottom to up, and wherein rice steamer lid 4 is buckled in the ladle body top of rice steamer bucket 3.Heating unit 1 is utilized to heat, end pot 2 is made to produce the water vapor upwards flowed, water vapor produces distillment (separating from wine unstrained spirits material by wine steam) when flowing through rice steamer bucket 3 to being in wine unstrained spirits material in rice steamer bucket 3, thus can obtain at the top end of rice steamer lid 4 mixing steam comprising water vapor and wine steam, finally condensation/and processed are carried out to mixing steam, white wine finished product can be obtained.In the structure of described retort bucket, described unstrained spirits material back up pad 6 is provided with multiple taper latasuture support component 7, the water vapor come from end pot 2 will infiltrate into the unstrained spirits material be arranged in above unstrained spirits material back up pad 6 in the following way: water vapor enters to taper bubble-cap 703 by riser 702, turn back again and outwards to be blown out by annular side sealing, finally upwards penetrate in unstrained spirits material.Because water vapor exists certain air pressure, multiple annular air bed course will be formed in unstrained spirits material back up pad 6, unstrained spirits material is stoped to enter in taper bubble-cap 703, thus stop to occur leaking material or putty phenomenon, the loss of unstrained spirits material can be avoided and improve distilling effect, and then improving the yield of liquor, the cost of Brewing equipment can be reduced in addition, simplify the operation step, and practicality is stronger.
Concrete, the conical shell body structure of to be top be on the top of described taper bubble-cap 703 blunt rounded, bottom is pipe structure.The top of taper bubble-cap 703 is set to the conical shell body structure that top is blunt rounded, can gas-flow resistance be reduced on the one hand, guarantee the mobility of water vapor, and form annular air bed course in the bottom outside of taper bubble-cap 703; The security of installing taper latasuture support component 7 can be improved on the other hand, facilitate discharging simultaneously.Concrete further, the tapering of described taper bubble-cap 703 is not less than 0.35 and is not more than 0.83.According to tapering calculation formula, the virtual drift angle in cross section that can obtain taper bubble-cap 703 is not less than 20 degree and is not more than 45 degree, and as an example, as shown in Figure 2, the virtual drift angle in cross section of described taper bubble-cap 703 is 35 degree, and corresponding tapering is 0.63.
Concrete, the height of described annular side sealing is not more than 4mm.The height upper limit value of described annular side sealing need ensure can form when distilling small-particle unstrained spirits material the cavity structure (annular air bed course) do not caved in bottom the unstrained spirits bed of material, and as what optimize, as shown in Figure 2, the height of described annular side sealing is 3mm.
The above-mentioned retort bucket provided, there is following technique effect: (1) adopts the unstrained spirits material back up pad being furnished with multiple taper latasuture support component as unstrained spirits material support component, water vapor air cushion layer by being formed in unstrained spirits material back up pad in still-process, unstrained spirits material is stoped to leak material and putty, thus the loss of unstrained spirits material can be avoided and improve distilling effect, and then improve the yield of liquor; (2) it is multiplex that the unstrained spirits material back up pad provided can realize a plate, thus reduce the cost of Brewing equipment; (3) when changing unstrained spirits material, without the need to changing unstrained spirits material back up pad, can simplify production stage, improve production rate, practicality is stronger.
embodiment two
Fig. 3 shows the schematic cross-section of heating unit in the retort bucket that the present embodiment provides.Embodiment two is as a kind of optimisation technique scheme of embodiment one, and the difference of the retort bucket that it provides and the retort bucket that embodiment one provides is: described heating unit 1 is adjustable heating arrangement.When distillation procedure, also stablize water vapor flow velocity by adjustable heating arrangement, while guaranteeing to form described annular air bed course, also can reduce the steam that passes through the from the bottom to top coagulation liquid rate at rice steamer lid 4 inwall, effectively avoid occurring " boiling rice steamer " phenomenon, reduce the wine vapor losses of high-quality, improve the yield of liquor and white wine quality further.
Concrete further, described heating unit 1 is made up of base 101, control panel 102, heat conductive filament 103 and heating plate 104, control panel 102 is positioned at the outside of base 101, and heat conductive filament 103 is arranged in base 101, and heating plate 104 is positioned at the top of base 101 and connects heat conductive filament 103.As shown in Figure 3, by the size of control panel 102 adjustable output power, then through heat conductive filament 103, heat is delivered to heating plate 104, thus can realizes carrying out computer heating control to the water in end pot 2, and then stable water vapor flow velocity, avoid " boiling rice steamer " phenomenon occurs.
On the technique effect basis of embodiment one, the retort bucket provided described in embodiment two also has following technique effect: by regulating the mode of heating, stablize water vapor flow velocity, avoid occurring " boiling rice steamer " phenomenon, reduce the wine vapor losses of high-quality, improve the yield of liquor and white wine quality further.
embodiment three
Fig. 4 shows the schematic cross-section of Zeng Gai and rice steamer bucket junction in the retort bucket that the present embodiment provides.Embodiment three is as a kind of optimisation technique scheme of embodiment one or embodiment two, and the retort bucket that it provides is with the difference of the retort bucket that embodiment one or embodiment two provide: mouth 401 at the bottom of the rice steamer lid of described rice steamer lid 4 is connected in flange seal shape with the ladle body top mouth 501 of described ladle body 5.Described rice steamer lid 4 adopts flange sealing structure with the junction of ladle body 5, good sealing effect, the vapor liquid can stopping to liquefy in the cohesion of rice steamer lid inwall, to exosmosis, is effectively avoided occurring " boiling rice steamer " phenomenon, reduce the wine vapor losses of high-quality, improve the yield of liquor and white wine quality further.
Concrete further, at the bottom of described rice steamer lid, mouth 401 is provided with mouth tenon face, the end 402, and described ladle body top mouth 501 is provided with top mouth groove face 502, between mouth tenon face, the end 402 and top mouth groove face 502, be embedded with elastomeric pad 8.Flange sealing structure as shown in Figure 4, described elastomeric pad 8 is owing to being placed in top mouth groove face 502, the seal face of mouth 401 and ladle body top mouth 501 at the bottom of rice steamer lid can not be squeezed out, washing away and corroding by medium (such as the mixing steam etc. of rice steamer bucket inside) can be reduced, compress required bolt force also less simultaneously, good sealing effectiveness can be reached at rice steamer lid 4 and the junction of ladle body 5, and then make the distillate that formed at rice steamer lid inwall, can not leach in the process of backflow downwards, thus can avoid " boiling rice steamer " phenomenon occurs.Detailed, described elastomeric pad 8 can be but be not limited to rubber sheet gasket or silica gel pad.Described elastomeric pad must be made up of the material with environment-protecting asepsis characteristic, to guarantee the safe for drinking of the finished product.
Concrete further, the end mouth margin plate 403 of mouth 401 at the bottom of described rice steamer lid is linked together by bolt arrangement with the top mouth margin plate 503 of described ladle body top mouth 501.As shown in Figure 4, mouth 401 at the bottom of rice steamer lid and the annexation of ladle body top mouth 501 can be fixed by described bolt arrangement, realize press seal effect.
On the technique effect basis of embodiment one or embodiment two, the retort bucket provided described in embodiment three also has following technique effect: the junction being sealed mouth at the bottom of rice steamer lid and ladle body top mouth by flange seal mode, good sealing effectiveness can be reached, avoid occurring " boiling rice steamer " phenomenon, reduce the wine vapor losses of high-quality, improve the yield of liquor and white wine quality further.
As mentioned above, the utility model can be realized preferably.For a person skilled in the art, according to instruction of the present utility model, designing multi-form retort bucket does not need performing creative labour.When not departing from principle of the present utility model and spirit, these embodiments being changed, revising, replace, integrate and modification still falls in protection domain of the present utility model.
Claims (10)
1. a retort bucket, comprise heating unit (1), end pot (2), rice steamer bucket (3) and Zeng Gai (4), it is characterized in that, described rice steamer bucket (3) comprises ladle body (5), is arranged on the unstrained spirits material back up pad (6) in ladle body (5) bottom interior wall and is arranged on the multiple taper latasuture support components (7) in unstrained spirits material back up pad (6);
Described taper latasuture support component (7) is by nut (701), riser (702), taper bubble-cap (703) and bubble-cap pole (704) composition, the bottom of riser (702) is through described unstrained spirits material back up pad (6), and coordinate with nut (701) described taper latasuture support component (7) is fixed on described unstrained spirits material back up pad (6), the two ends of bubble-cap pole (704) connect the top of riser (702) and the inwall of taper bubble-cap (703) respectively, taper bubble-cap (703) is made to shroud the top of riser (702), and an annular side sealing is left between the end mouth and described unstrained spirits material back up pad (6) of taper bubble-cap (703).
2. retort bucket as claimed in claim 1, is characterized in that, the conical shell body structure of to be top be on the top of described taper bubble-cap (703) blunt rounded, bottom is pipe structure.
3. retort bucket as claimed in claim 2, it is characterized in that, the tapering of described taper bubble-cap (703) is not less than 0.35 and is not more than 0.83.
4. retort bucket as claimed in claim 1, it is characterized in that, the height of described annular side sealing is not more than 4mm.
5. retort bucket as claimed in claim 1, it is characterized in that, described heating unit (1) is adjustable heating arrangement.
6. retort bucket as claimed in claim 5, it is characterized in that, described heating unit (1) is made up of base (101), control panel (102), heat conductive filament (103) and heating plate (104), control panel (102) is positioned at the outside of base (101), heat conductive filament (103) is arranged in base (101), and heating plate (104) is positioned at the top of base (101) and connects heat conductive filament (103).
7. retort bucket as claimed in claim 1, it is characterized in that, mouth (401) at the bottom of the rice steamer lid of described Zeng Gai (4) is connected in flange seal shape with ladle body top mouth (501) of described ladle body (5).
8. retort bucket as claimed in claim 7, it is characterized in that, at the bottom of described rice steamer lid, mouth (401) is provided with mouth tenon face, the end (402), and described ladle body top mouth (501) is provided with top mouth groove face (502), between mouth tenon face, the end (402) and top mouth groove face (502), be embedded with elastomeric pad (8).
9. retort bucket as claimed in claim 8, it is characterized in that, described elastomeric pad (8) is rubber sheet gasket or silica gel pad.
10. retort bucket as claimed in claim 7, is characterized in that, end mouth margin plate (403) of mouth (401) at the bottom of described rice steamer lid and top mouth margin plate (503) of described ladle body top mouth (501) are linked together by bolt arrangement.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201520552627.8U CN204848837U (en) | 2015-07-28 | 2015-07-28 | Retort bucket |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201520552627.8U CN204848837U (en) | 2015-07-28 | 2015-07-28 | Retort bucket |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN204848837U true CN204848837U (en) | 2015-12-09 |
Family
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201520552627.8U Expired - Fee Related CN204848837U (en) | 2015-07-28 | 2015-07-28 | Retort bucket |
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| Country | Link |
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| CN (1) | CN204848837U (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109762713A (en) * | 2019-03-22 | 2019-05-17 | 黎明职业大学 | With boiler, production method and the installation method for improving distillation yield function |
| CN115477987A (en) * | 2022-10-25 | 2022-12-16 | 中国五冶集团有限公司 | Set up negative pressure wine rice steamer structure of airtight structure |
-
2015
- 2015-07-28 CN CN201520552627.8U patent/CN204848837U/en not_active Expired - Fee Related
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109762713A (en) * | 2019-03-22 | 2019-05-17 | 黎明职业大学 | With boiler, production method and the installation method for improving distillation yield function |
| CN115477987A (en) * | 2022-10-25 | 2022-12-16 | 中国五冶集团有限公司 | Set up negative pressure wine rice steamer structure of airtight structure |
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| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20151209 Termination date: 20160728 |