CN2047620U

CN2047620U - Hand wobble sliced meat cutter

Info

Publication number: CN2047620U
Application number: CN 89201980
Authority: CN
Inventors: 张树兴
Original assignee: Individual
Current assignee: Individual
Priority date: 1989-02-25
Filing date: 1989-02-25
Publication date: 1989-11-15

Abstract

The utility model discloses a hand wobble sliced meat cutter used for cutting frozen shaped meat blocks into slices, belonging to the manufacture field of the machinery for food industry. The utility model mainly comprises a hand wobble lever mechanism, a positioning plate for adjusting the thickness of the meat slice, a fixed cutting tool and a case body. The hand wobble sliced meat cutter is used for cutting mutton slices, pork slices, etc. The problems that the meat slicing by hand holding is laborious, slow and unsafe while the meat slicing by the meat slicer driven by the electric power is uneconomical existing in the medium and small restaurants and dining rooms of the unity are solved through the hand wobble sliced meat cutter which is an economical, practical and simple sliced meat cutter.

Description

Hand wobble sliced meat cutter

The utility model belongs to food machinery and makes the field.

Existing frozen meat slicing machine, the section action has 3 kinds of mechanical movement forms substantially.First kind as the mutton slicer, and blade is a rectangle, and the relative cube meat of blade is done first motion up and down reciprocatingly during meat cutting.The mechanism that makes blade movement is a slider-crank mechanism.Second kind as the multipurpose meat slicer, and its blade is a disc, and cutting edge is on periphery.Cylinder blade is made dead axle and is rotated at a high speed, and the relative disc-shaped knife of cube meat does reciprocating linear motion during meat cutting.The third also is the mutton slicer, and its blade cutting edge is a linear, and blade is fixed on the disk end face, disk rotatablely moves as dead axle, cube meat drops on the disk of rotation during meat cutting, and actual the work slided relatively, and sliced meat are cut when blade turns to the cube meat position with disk.More than the meat slicer of three kinds of forms its pluses and minuses are respectively arranged.They are all by driven by power, and manufacturing technology requires high, and corresponding cost is also high, and practicality is subjected to certain restriction.

It is stronger that the purpose of this utility model is to propose a kind of practicality, the hand-rail type meat slicer that the scope of application is wider.

Hand-rail type meat slicer of the present utility model, its main points are to have adopted simple hand leverage.As shown, lever one end 1 is handle (ball), 8 are fulcrum and being fixed on the casing 7, and the lever other end 4 is a rectangle framework, puts into the cube meat 2 of freezing shaping in it, casing 7 is provided with fixing location-plate 6 and cutting knife 3, both are on level height, and cutting knife 3 is higher than location-plate 6, change in 1～4mm for making difference in height, add several certain thickness adjusting pads 5 that have below the location-plate 6, the thickness of cutting sliced meat has just been determined in the variation of difference in height.The course of work is as follows: the cube meat of freezing shaping is put into framework 4, and drop on the location-plate 6 by framework 4, the position of lever handle this moment (ball) 1 is in the position of arrow indication a.When shaking to the position of b with holding lever handle (ball) 1 that cube meat slides in the process on location-plate 6, the while pushes mutually with the edge of a knife of cutting knife 3, and sliced meat are cut.For making sliced meat thickness even, the another hand can gently be pressed cube meat 2.This machine operation is simply laborsaving, and is safe and reliable, use repeatedly in middle chop house, though its slice efficiency not as good as various electronic meat slicer height, than coming fast 2～3 times of meat cutting sheet with holding cutter, and sliced meat thickness is even, regular shape.Have it need not driven by power again, low cost of manufacture, volume is little, in light weight removing in carrying is not subjected to advantages such as use occasion restriction, be a kind of be the practical again simple meat slicer of economy.

Claims

1, a kind of hand-rail type meat slicer that the cube meat of freezing shaping is thinly sliced of being used for, hand leverage is arranged, location-plate, cutting knife, it is characterized in that stirring that cube meat 2 makes arc swing is hand leverage, lever one end is a handle (ball) 1, and lever is fixed on the casing 7 by fulcrum 8, and the lever other end is a framework 4.

2, meat slicer according to claim 1 is characterized in that the lever other end 4 is a rectangle framework.

3, meat slicer according to claim 2 is characterized in that corresponding the location-plate 6 that is fixed on the casing 7 that is provided with below the framework 4.

4, meat slicer according to claim 3 is characterized in that location-plate 6 one side correspondences to be provided with the cutting knife 3 that is fixed on the casing 7.