CN204742384U - Deep -fry stove of induction heating - Google Patents

Deep -fry stove of induction heating Download PDF

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Publication number
CN204742384U
CN204742384U CN201520254550.6U CN201520254550U CN204742384U CN 204742384 U CN204742384 U CN 204742384U CN 201520254550 U CN201520254550 U CN 201520254550U CN 204742384 U CN204742384 U CN 204742384U
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China
Prior art keywords
vibration
oil
cylinder
fried
magnetic core
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CN201520254550.6U
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赖晓坤
赖少良
赖少生
唐晶晶
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Guangdong Ao Get Science And Technology Ltd
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Guangdong Ao Get Science And Technology Ltd
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Abstract

Deep -fry stove of induction heating, fried jar fix in the cabinet body, and the shaping has fried jar step on the inner wall of fried jar, and it has the lifter to insert the nest to insert the nest with the vibration magnetic core to cross on the filtering jar shaping, and the casing is fixed on the cabinet body, the upper end plug bush of lifter in the nest is inserted to the lifter, lift reset spring plug bush on the lifter, the upper end effort ground of lifter filtering jar, lower extreme effort the pole falls in the lift, vibration cover shaping or fix on the casing, vibration reset spring and vibration magnetic core plug bush are in the vibration cover, and the upper end plug bush of vibration magnetic core is in the nest is inserted to the vibration magnetic core, and solenoid places the outside of vibration cover in and the plug bush is put in the vibration, install fried jar liquid level probe on the fried jar and explode jar temperature probe, be located oily heating chamber and go out oil pipe and communicate with each other the oil pipe that returns who connects and say and install heating chamber temperature probe. Its glossy temperature is even, and the difference in temperature is few, can improve the oily rate of utilization. It can be controlled the oil temperature and reduce the oil temperature width of cloth, and is invariable in the setting value with the oil temperature.

Description

Eddy-current heating frying device
Technical field
The utility model relates to technical field of kitchen wares, more specifically to a kind of induction type heating oil fryer.
Background technology
Fried is one of common technology in culinary art skill and technique, and food can become by high temperature oil fast to tender with a crispy crust, common device in oneself one-tenth kitchen tool apparatus of frying apparatus.
Traditional electrical frying device generally adopts electrothermal tube to heat, and electrothermal tube is placed on oil bottom, and electric heating energising produces heat, and electric heating measuring is transmitted oil supply, and oil is by heat by Convective Heating mode, and upper and lower Convective Heating, makes the heating of whole cylinder oil.
Generally set temperature sensor in oil cylinder, when oil temperature reaches the temperature of setting, temperature control disconnects the power supply of electrothermal tube, and electrothermal tube stops heating, when oil temperature is lower than setting value, the power supply of temperature control closed electrical heat pipe, power supply pipe recovery heating.
Generally have Peng to rise formula temperature control mechanical thermostat, main flow in this frying device equipment, another kind is that thermistor changes according to oil temperature change resistance, and the becoming of microprocessor detect thermosensitive resistance controls oil temperature.
Its weak point is: 1, traditional oils fryer is mainly through free convection mode transferring heat, and temperature oil is uneven, and different local oil temperature deviation is large.
2, oil temperature temperature width is large, and as set 180 degree, possible oil temperature is 160 ~ 190 degree of changes.
3, cooking food needs food to be immersed in oil, large by oil mass during fried food.
4, same cylinder oil is reused, and food waste at high temperature oil mesometamorphism, affects food security always.
5, fry oil content is too high, is harmful to the body of people.
6, when oil mass is too little, temperature controller can't detect oil temperature, electric heating continuous heating, may cause fire.
Summary of the invention
The purpose of this utility model is exactly the deficiency for prior art, and provides a kind of eddy-current heating frying device, and its oily oil temperature is even, the temperature difference is few, and food need not be dipped in oil, reduces fried use oil mass, used oil is through multi-filtering, and swill in filtering oil, improves oily utilization rate.It can control oil temperature and reduce oil temperature temperature width, by constant for oil temperature in setting value.
Technology solution of the present utility model is as follows:
Eddy-current heating frying device, comprise cabinet and oil pump, fried cylinder is fixed in cabinet, the inwall of fried cylinder forms fried cylinder step, filtering cloth jar up-down vibrating device is by housing, cylinder, elevating lever, lifting back-moving spring, vibration cover, vibration back-moving spring, solenoid and vibration magnetic core composition, filtering cloth jar forms elevating lever insert nest and vibration magnetic core insert nest, housing is fixed on cabinet, cylinder is fixed on housing, piston rod and the elevating lever of cylinder are fixed together, the upper end sleeve of elevating lever is inserted in nest at elevating lever, lifting back-moving spring sleeve is on elevating lever, active force ground, the upper end filtering cloth jar of elevating lever, lower end active force falls bar in lifting, vibrate sleeve forming or be fixed on housing, vibration back-moving spring and vibration magnetic core sleeve are in vibration cover, the upper end sleeve of vibration magnetic core is inserted in nest at vibration magnetic core, the lower end active force of vibration back-moving spring is in vibrating cover, upper end active force in vibration magnetic core, and solenoid is placed in the outside of vibration cover and sleeve is vibrating on cover,
Flowline is placed in the top of fried cylinder and is fixed on cabinet, flowline forms several fuel-displaced apertures;
Fried cylinder is connected by oil returning tube mutually with flowline, and fuel-displaced aperture, facing to fried cylinder, oil returning tube has connected oily heating clamber, and on the outer wall of oily heating clamber, cover has electromagnetic heating coil, and oil pump is arranged on oil returning tube;
Fried cylinder is provided with fried cylinder liquid-level probe and fried cylinder temp probe, is positioned on oil returning tube that oily heating clamber and flowline connect mutually and heating clamber temp probe is installed.
Described oil collection box is placed in cabinet, and oil exit pipe connects mutually with oil returning tube, and oil exit pipe is provided with draining valve, and be fixed with ground floor screen pack and second layer screen pack in oil collection box, oil exit pipe connects mutually with oil collection box.
The temperature signal of the liquid level signal of described fried cylinder liquid-level probe, fried cylinder temp probe and heating clamber temp probe flows to control box, whether control box controls electromagnetic heating coil according to the liquid level signal of fried cylinder liquid-level probe and heats, and control box flows to according to the temperature signal of fried cylinder temp probe and heating clamber temp probe the heating power that control box controls electromagnetic heating coil.
Described cylinder is lifting motor, and elevating lever is fixed in the rotating shaft of lifting motor.
The beneficial effects of the utility model are:
1, its oil is heated by forced circulation, and oil temperature is even, and the temperature difference is few.
2, food need not be dipped in oil, reduces fried to use oil mass.
3, two thermometry, can precisely control oil temperature according to 2 oil temperatures and setting value and reduce oil temperature temperature width, can adjust electromagnetism power output, by constant for oil temperature in setting value according to the oil temperature difference of actual oil temperature and setting simultaneously.
4, liftable filtering cloth jar and vibrating mechanism, can fall out oil in food, reduce food oil content.
5, used oil is through multi-filtering, swill in filtering oil, improves oily utilization rate.
accompanying drawing illustrates:
Fig. 1 is structural representation of the present utility model;
Fig. 2 is the perspective exploded view of filtering cloth jar up-down vibrating device;
Fig. 3 is the structural representation of filtering cloth jar up-down vibrating filter lifter portion;
Fig. 4 is the structural representation of filtering cloth jar up-down vibrating filter vibration magnetic core segment.
In figure: 1, cabinet; 2, oil pump; 3, fried cylinder; 4, filtering cloth jar up-down vibrating device; 5, flowline; 6, oil collection box; 7, oily heating clamber; 8, electromagnetic heating coil; 9, fried cylinder liquid-level probe; 10, fried cylinder temp probe; 11, heating clamber temp probe; 12, oil exit pipe; 13, draining valve; 14, ground floor screen pack; 15, second layer screen pack; 16, control box; 17, filtering cloth jar.
detailed description of the invention:
Embodiment: see shown in Fig. 1 to 4, eddy-current heating frying device, comprise cabinet 1 and oil pump 2, fried cylinder 3 is fixed in cabinet 1, the inwall of fried cylinder 3 forms fried cylinder step 31, filtering cloth jar up-down vibrating device 4 is by housing 41, cylinder 42, elevating lever 43, lifting back-moving spring 44, vibration cover 45, vibration back-moving spring 46, solenoid 47 and vibration magnetic core 48 form, filtering cloth jar 17 forms elevating lever and insert nest 171 and nest 172 inserted by vibration magnetic core, housing 41 is fixed on cabinet 1, cylinder 42 is fixed on housing 41, piston rod and the elevating lever 43 of cylinder 42 are fixed together, the upper end sleeve of elevating lever 43 is inserted in nest 171 at elevating lever, lifting back-moving spring 44 sleeve is on elevating lever 43, active force ground, the upper end filtering cloth jar 17 of elevating lever 43, lower end active force falls bar 43 in lifting, vibration cover 45 is shaping or be fixed on housing 41, vibration back-moving spring 46 and vibration magnetic core 48 sleeve are in vibration cover 45, the upper end sleeve of vibration magnetic core 48 is inserted in nest 172 at vibration magnetic core, the lower end active force of vibration back-moving spring 46 is in vibration cover 45, upper end active force in vibration magnetic core 48, and solenoid 47 is placed in the outside of vibration cover 45 and sleeve is vibrating on cover 45,
Flowline 5 is placed in the top of fried cylinder 3 and is fixed on cabinet 1, flowline 5 forms several fuel-displaced apertures 51;
Fried cylinder 3 is connected by oil returning tube 3-5 phase with flowline 5, and fuel-displaced aperture 51, facing to fried cylinder 3, oil returning tube 3-5 has connected oily heating clamber 7, and on the outer wall of oily heating clamber 7, cover has electromagnetic heating coil 8, and oil pump 2 is arranged on oil returning tube 3-5;
Fried cylinder 3 is provided with fried cylinder liquid-level probe 9 and fried cylinder temp probe 10, is positioned on oil returning tube 3-5 that oily heating clamber 7 and flowline 5 connect mutually and heating clamber temp probe 11 is installed.
Described oil collection box 6 is placed in cabinet 1, and oil exit pipe 12 connects with oil returning tube 3-5 phase, oil exit pipe 12 is provided with draining valve 13, and be fixed with ground floor screen pack 14 and second layer screen pack 15 in oil collection box 6, oil exit pipe 12 connects mutually with oil collection box 6.
The temperature signal of the liquid level signal of described fried cylinder liquid-level probe 9, fried cylinder temp probe 10 and heating clamber temp probe 11 flows to control box 16, whether control box 16 controls electromagnetic heating coil 8 according to the liquid level signal of fried cylinder liquid-level probe 9 and heats, and control box 16 flows to according to the temperature signal of fried cylinder temp probe 10 and heating clamber temp probe 11 heating power that control box 16 controls electromagnetic heating coil 8.
Described cylinder 42 is lifting motor, and elevating lever 43 is fixed in the rotating shaft of lifting motor.
Operation principle: cold oil is poured in fried cylinder 3, if oil level is lower than fried cylinder liquid-level probe 9, control box 16 will not start work, and prompting oil level is too low.
Innage is in fried cylinder liquid-level probe 9, and control box 16 starts oil pump 2, cold oil in fried cylinder 3 is drawn to oily heating clamber 7 and heats.The oil temperature difference measured according to fried cylinder temp probe 10 and heating clamber temp probe 11 and setting oil temperature size, provide electromagnetic heating coil 8 different capacity.Its objective is and reduce differential oil temperature value, by constant for oil temperature in setting value.
Simultaneously according to putting into different food, fried cylinder temp probe 10 is different with the oil temperature difference that heating clamber temp probe 11 measures, as large in accommodating food amount and temperature is low, a lot of heat will be absorbed, at this moment the temperature difference of the temperature of fried cylinder temp probe 10 and heating clamber temp probe 11 mensuration becomes large, electromagnetic heating coil 8 power output can be promoted and accelerate oil pump 2 speed, improving oily circulation rate.
Food is fried complete after, special degreasing unit, filtering cloth jar up-down vibrating device 4, by filtering cloth jar 17 rise leave pasta.Vibration on Start-up mechanism, filtering cloth jar 17 frequency internal vibration together, can fall out oil in food, reduces food oil content.
Filtering cloth jar 17 is a kind of fried cylinders with tiny grid, can filter out by oily medium and small swill, after being used to complete, open draining valve 13, oil is discharged into oil collection box 6, be provided with multiple filtration net at oil collection box 6, can finely ground particles in filtering edible oil, improve oily frequency of utilization, reduce food waste one in high-temperature matter, the health of harm people simultaneously.

Claims (4)

1. eddy-current heating frying device, comprise cabinet (1) and oil pump (2), it is characterized in that: fried cylinder (3) is fixed in cabinet (1), the inwall of fried cylinder (3) forms fried cylinder step (31), filtering cloth jar up-down vibrating device (4) is by housing (41), cylinder (42), elevating lever (43), lifting back-moving spring (44), vibration cover (45), vibration back-moving spring (46), solenoid (47) and vibration magnetic core (48) composition, filtering cloth jar (17) forms elevating lever insert nest (171) and vibration magnetic core insert nest (172), housing (41) is fixed on cabinet (1), cylinder (42) is fixed on housing (41), piston rod and the elevating lever (43) of cylinder (42) are fixed together, the upper end sleeve of elevating lever (43) is inserted in nest (171) at elevating lever, lifting back-moving spring (44) sleeve is on elevating lever (43), upper end active force ground filtering cloth jar (17) of elevating lever (43), lower end active force falls bar (43) in lifting, vibration cover (45) is shaping or be fixed on housing (41), vibration back-moving spring (46) and vibration magnetic core (48) sleeve are in vibration cover (45), the upper end sleeve of vibration magnetic core (48) is inserted in nest (172) at vibration magnetic core, the lower end active force of vibration back-moving spring (46) overlaps (45), upper end active force in vibration magnetic core (48) in vibration, and solenoid (47) is placed in the outside of vibration cover (45) and sleeve overlaps on (45) in vibration,
Flowline (5) is placed in the top of fried cylinder (3) and is fixed on cabinet (1), flowline (5) forms several fuel-displaced apertures (51);
Fried cylinder (3) is connected by oil returning tube (3-5) mutually with flowline (5), fuel-displaced aperture (51) is facing to fried cylinder (3), oil returning tube (3-5) connects oily heating clamber (7), on the outer wall of oil heating clamber (7), cover has electromagnetic heating coil (8), and oil pump (2) is arranged on oil returning tube (3-5);
Fried cylinder (3) is provided with fried cylinder liquid-level probe (9) and fried cylinder temp probe (10), is positioned on oil returning tube (3-5) that oily heating clamber (7) and flowline (5) connect mutually and heating clamber temp probe (11) is installed.
2. eddy-current heating frying device according to claim 1, it is characterized in that: oil collection box (6) is placed in cabinet (1), oil exit pipe (12) connects mutually with oil returning tube (3-5), oil exit pipe (12) is provided with draining valve (13), be fixed with ground floor screen pack (14) and second layer screen pack (15) in oil collection box (6), oil exit pipe (12) connects mutually with oil collection box (6).
3. eddy-current heating frying device according to claim 1, it is characterized in that: the temperature signal of the liquid level signal of fried cylinder liquid-level probe (9), fried cylinder temp probe (10) and heating clamber temp probe (11) flows to control box (16), whether control box (16) controls electromagnetic heating coil (8) according to the liquid level signal of fried cylinder liquid-level probe (9) and heats, and control box (16) flows to according to the temperature signal of fried cylinder temp probe (10) and heating clamber temp probe (11) heating power that control box (16) controls electromagnetic heating coil (8).
4. eddy-current heating frying device according to claim 1, is characterized in that: cylinder (42) is lifting motor, and elevating lever (43) is fixed in the rotating shaft of lifting motor.
CN201520254550.6U 2015-04-25 2015-04-25 Deep -fry stove of induction heating Active CN204742384U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201520254550.6U CN204742384U (en) 2015-04-25 2015-04-25 Deep -fry stove of induction heating

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201520254550.6U CN204742384U (en) 2015-04-25 2015-04-25 Deep -fry stove of induction heating

Publications (1)

Publication Number Publication Date
CN204742384U true CN204742384U (en) 2015-11-11

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CN201520254550.6U Active CN204742384U (en) 2015-04-25 2015-04-25 Deep -fry stove of induction heating

Country Status (1)

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104782697A (en) * 2015-04-25 2015-07-22 广东澳得科技有限公司 Induction heating deep-frying stove

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104782697A (en) * 2015-04-25 2015-07-22 广东澳得科技有限公司 Induction heating deep-frying stove

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