CN204519200U - Chicken row curing equipment - Google Patents

Chicken row curing equipment Download PDF

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Publication number
CN204519200U
CN204519200U CN201520202702.8U CN201520202702U CN204519200U CN 204519200 U CN204519200 U CN 204519200U CN 201520202702 U CN201520202702 U CN 201520202702U CN 204519200 U CN204519200 U CN 204519200U
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CN
China
Prior art keywords
tank body
passage
pickling
curing equipment
feed well
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN201520202702.8U
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Chinese (zh)
Inventor
李睿
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Individual
Original Assignee
Individual
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Filing date
Publication date
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Priority to CN201520202702.8U priority Critical patent/CN204519200U/en
Application granted granted Critical
Publication of CN204519200U publication Critical patent/CN204519200U/en
Expired - Fee Related legal-status Critical Current
Anticipated expiration legal-status Critical

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Abstract

The utility model relates to a kind of chicken row curing equipment, belong to curing equipment technical field, comprise and pickle tank body, pickling mixer tank body is provided with for stirring, be provided with discharging pipeline for discharging pickling tank base, be provided with feeding-passage for charging pickling tank body upper side wall, pressure gauge and thermometer are installed successively pickling on tank body, exhaust line for being vented is installed pickling tank body top, pickling tank body is that transparent material is made, the feed end of feeding-passage is connected with feed well, arrange for blocking in feed well material to the striker plate of feeding-passage charging bottom feed well, pickle tank body and be arranged on tank body mounting bracket, filter is horizontally disposed with immediately below discharging pipeline, filter is arranged on tank body mounting bracket, the liquid collection funnel that salts down collected for the liquid that salts down is provided with below filter.Very convenient when the utility model pickles chicken nugget, cost is low, and applicability is wide.

Description

Chicken row curing equipment
Technical field
The utility model relates to a kind of chicken row curing equipment, belongs to curing equipment technical field.
Background technology
When chicken row makes, pickling of chicken nugget is a very important link, temperature when it is pickled, salting period need strict control, large-scale factory's great majority be all adopt construction room directly as pickling district, build get up cost high, also have in order to reduce costs, chicken nugget is directly placed in large basin and carries out reinforced pickling, the bad control temperature of this mode, and to pickle effect be not fine, and the chicken row taste that the chicken nugget pickling out is made is not as the former.
Utility model content
According to above deficiency of the prior art, the technical problems to be solved in the utility model is: provide a kind of chicken to arrange curing equipment, its structure is simple, and very convenient when pickling chicken nugget, carried out unified collections to the liquid that salts down simultaneously and processed, equipment cost is low, and applicability is wide.
Chicken row curing equipment described in the utility model, comprise and pickle tank body, pickling mixer tank body is provided with for stirring, be provided with discharging pipeline for discharging pickling tank base, discharging pipeline is provided with discharge valve, be provided with feeding-passage for charging pickling tank body upper side wall, it is characterized in that: pressure gauge and thermometer are installed successively pickling on tank body, exhaust line for being vented is installed pickling tank body top, exhaust line is provided with drain tap, pickling tank body is that transparent material is made, the feed end of feeding-passage is connected with feed well, arrange for blocking in feed well material to the striker plate of feeding-passage charging bottom feed well, pickle tank body and be arranged on tank body mounting bracket, filter is horizontally disposed with immediately below discharging pipeline, filter is arranged on tank body mounting bracket, the liquid collection funnel that salts down collected for the liquid that salts down is provided with below filter, the liquid collection funnel that salts down is arranged on tank body mounting bracket bottom by funnel stand.
In order to easy to operate, simplify structure, preferred described striker plate coordinates in horizontally slipping with feed well, and feed well left side wall is offered the insert port inserted for striker plate, and in feed well, front-rear side walls offers the chute be slidably matched with striker plate.
Conveniently charging, preferred described feeding-passage is being obliquely installed of right low left high.
Further, in order to ensure complete charging, the slanted angle of preferred described feeding-passage is 40 degree to 70 degree.
Conveniently observe charging situation, preferred described feeding-passage is that transparent material is made.
Conveniently observe charging situation, preferred described feed well is that transparent material is made.
Further, in order to ensure charging effect, preferred described feeding-passage funnel shaped.
In order to ensure filter effect, the filter bores diameter on preferred described filter is 1mm to 2mm.
Pickle environment to improve further, unified process salts down liquid, is preferably describedly connected with in the liquid collection funnel lower end that salts down the liquid discharge pipe that salts down.
The conveniently observation of people, preferred described pressure gauge and thermometer are all arranged on pickles tank body top on the left of mixer, and the sightingpiston of pressure gauge and thermometer in the same direction.
Compared with prior art, the utility model has following beneficial effect:
By chicken described in the utility model row curing equipment, its structure is simple, and very convenient when pickling chicken nugget, carried out unified collections to the liquid that salts down simultaneously and processed, equipment cost is low, and applicability is wide.During use, first in feed well, add chicken nugget, add preserved materials again, striker plate is pulled out left, at this moment the chicken nugget with cure is entered by feeding-passage and pickles tank body, start mixer and carry out batch mixing, after treating, curing process can be entered, when pickling by observing pressure gauge and thermometer, if pressure and temperature is too high, process of reducing pressure and lower the temperature can be carried out by opening drain tap, after salting period arrives, directly open discharge valve and carry out discharging by discharging pipeline, drop on filter under being with the chicken nugget of the liquid that salts down, salting down under liquid leaks to the liquid collection funnel that salts down, again by the liquid discharge pipe uniform effluent that salts down, thus ensure that and pickle the clean of environment, until do not salt down liquid time, again chicken nugget is collected, further work can be carried out.
Accompanying drawing explanation
Fig. 1 is structural representation of the present utility model;
Fig. 2 is the structural representation that feed well and striker plate coordinate;
In figure: 1, exhaust line 2, drain tap 3, mixer 4, pressure gauge 5, thermometer 6, feed well 7, striker plate 8, feeding-passage 9, pickle tank body 10, discharging pipeline 11, discharge valve 12, tank body mounting bracket 13, filter 14, the liquid collection funnel 15 that salts down, funnel stand 16, salt down liquid discharge pipe
Detailed description of the invention
Below in conjunction with accompanying drawing, the utility model is described further:
Below by way of specific embodiment, the utility model is described in further detail; but not in order to limit the utility model; all within the present invention's spirit and principle, any amendment done, equivalent replacement, improvement etc., all should be included within protection domain of the present utility model.
Embodiment one
As Fig. 1, shown in Fig. 2, described chicken row curing equipment, comprise and pickle tank body 9, pickling the mixer 3 tank body 9 is provided with for stirring, pickling the discharging pipeline 10 being provided with discharging bottom tank body 9, discharging pipeline 10 is provided with discharge valve 11, be provided with feeding-passage 8 for charging pickling tank body 9 upper side wall, pressure gauge 4 and thermometer 5 are installed successively pickling on tank body 9, exhaust line 1 for being vented is installed pickling tank body 9 top, exhaust line 1 is provided with drain tap 2, pickling tank body 9 for transparent material is made, the feed end of feeding-passage 8 is connected with feed well 6, arrange for blocking in feed well 6 material to the striker plate 7 of feeding-passage 8 charging bottom feed well 6, pickle tank body 9 and be arranged on tank body mounting bracket 12, filter 13 is horizontally disposed with immediately below discharging pipeline 10, filter 13 is arranged on tank body mounting bracket 12, the liquid collection funnel 14 that salts down collected for the liquid that salts down is provided with below filter 13, the liquid collection funnel 14 that salts down is arranged on tank body mounting bracket 12 bottom by funnel stand 15.
In the present embodiment, described striker plate 7 coordinates in horizontally slipping with feed well 6, and feed well 6 left side wall is offered the insert port inserted for striker plate 7, and in feed well 6, front-rear side walls offers the chute be slidably matched with striker plate 7; What described feeding-passage 8 was right low left high is obliquely installed; The slanted angle of described feeding-passage 8 is 40 degree; Described feeding-passage 8 is made for transparent material; Described feed well 6 is made for transparent material; Described feeding-passage 8 funnel shaped; Filter bores diameter on described filter 13 is 1mm; Describedly be connected with in liquid collection funnel 14 lower end that salts down the liquid discharge pipe 16 that salts down; Described pressure gauge 4 and thermometer 5 are all arranged on pickles tank body 9 top on the left of mixer 3, and the sightingpiston of pressure gauge 4 and thermometer 5 in the same direction.
During use, first in feed well 6, add chicken nugget, add preserved materials again, striker plate 7 is pulled out left, at this moment the chicken nugget with cure is entered by feeding-passage 8 to be pickled in tank body 9, start mixer 3 and carry out mixing treatment, Deng after, curing process can be entered, when pickling by observing pressure gauge 4 and thermometer 5, if when pressure and temperature is too high, satisfyingly carry out by opening drain tap 2 process of reducing pressure and lower the temperature, after salting period arrives, directly open discharge valve 11 by discharging pipeline 10, drop on filter 13 under being with the chicken nugget of the liquid that salts down, salting down under liquid leaks to the liquid collection funnel 14 that salts down, uniform effluent is carried out again by the liquid discharge pipe 16 that salts down, until do not salt down liquid time, again the chicken nugget on filter 13 is collected, further work can be carried out.
Embodiment two
The basis of embodiment one changes, the slanted angle of described feeding-passage 8 is become 50 degree; Filter bores diameter on described filter 13 becomes 2mm.
Other is with embodiment one.
Embodiment three
The basis of embodiment one changes, the slanted angle of described feeding-passage 8 is become 60 degree; Filter bores diameter on described filter 13 becomes 1.2mm.
Other is with embodiment one.
Embodiment four
The basis of embodiment one changes, the slanted angle of described feeding-passage 8 is become 70 degree; Filter bores diameter on described filter 13 becomes 1.5mm.
Other is with embodiment one.
More than show and describe general principle of the present utility model, principal character and advantage of the present utility model.The technical staff of the industry should understand; the utility model is not restricted to the described embodiments; what describe in above-described embodiment and description just illustrates principle of the present invention; under the prerequisite not departing from the utility model spirit and scope; the utility model also has various changes and modifications, and these changes and improvements all fall within the scope of claimed the utility model.The claimed scope of the utility model is defined by appending claims and equivalent thereof.

Claims (10)

1. a chicken row curing equipment, comprise and pickle tank body (9), pickling the mixer (3) tank body (9) is provided with for stirring, be provided with discharging pipeline (10) for discharging pickling tank body (9) bottom, discharging pipeline (10) is provided with discharge valve (11), be provided with feeding-passage (8) for charging pickling tank body (9) upper side wall, it is characterized in that: pressure gauge (4) and thermometer (5) are installed successively pickling on tank body (9), exhaust line (1) for being vented is installed pickling tank body (9) top, exhaust line (1) is provided with drain tap (2), pickling tank body (9) for transparent material is made, the feed end of feeding-passage (8) is connected with feed well (6), arrange in feed well (6) bottom and to be used for blocking in feed well (6) material to the striker plate (7) of feeding-passage (8) charging, pickle tank body (9) and be arranged on tank body mounting bracket (12), filter (13) is horizontally disposed with immediately below discharging pipeline (10), filter (13) is arranged on tank body mounting bracket (12), the liquid collection funnel (14) that salts down collected for the liquid that salts down is provided with in filter (13) below, the liquid collection funnel (14) that salts down is arranged on tank body mounting bracket (12) bottom by funnel stand (15).
2. chicken row curing equipment according to claim 1, it is characterized in that: described striker plate (7) coordinates in horizontally slipping with feed well (6), feed well (6) left side wall is offered the insert port inserted for striker plate (7), and in feed well (6), front-rear side walls offers the chute be slidably matched with striker plate (7).
3. chicken row curing equipment according to claim 1, is characterized in that: what described feeding-passage (8) was right low left high is obliquely installed.
4. chicken row curing equipment according to claim 3, is characterized in that: the slanted angle of described feeding-passage (8) is 40 degree to 70 degree.
5. the chicken row curing equipment according to claim 1,2,3 or 4, is characterized in that: described feeding-passage (8) is made for transparent material.
6. the chicken row curing equipment according to claim 1,2,3 or 4, is characterized in that: described feed well (6) is made for transparent material.
7. chicken row curing equipment according to claim 5, is characterized in that: described feeding-passage (8) funnel shaped.
8. chicken row curing equipment according to claim 1, is characterized in that: the filter bores diameter on described filter (13) is 1mm to 2mm.
9. chicken according to claim 1 row curing equipment, is characterized in that: be describedly connected with in liquid collection funnel (14) lower end that salts down the liquid discharge pipe (16) that salts down.
10. chicken row curing equipment according to claim 1, it is characterized in that: what described pressure gauge (4) and thermometer (5) were all arranged on mixer (3) left side pickles tank body (9) top, and the sightingpiston of pressure gauge (4) and thermometer (5) in the same direction.
CN201520202702.8U 2015-04-03 2015-04-03 Chicken row curing equipment Expired - Fee Related CN204519200U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201520202702.8U CN204519200U (en) 2015-04-03 2015-04-03 Chicken row curing equipment

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201520202702.8U CN204519200U (en) 2015-04-03 2015-04-03 Chicken row curing equipment

Publications (1)

Publication Number Publication Date
CN204519200U true CN204519200U (en) 2015-08-05

Family

ID=53733276

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201520202702.8U Expired - Fee Related CN204519200U (en) 2015-04-03 2015-04-03 Chicken row curing equipment

Country Status (1)

Country Link
CN (1) CN204519200U (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106723240A (en) * 2017-01-06 2017-05-31 南通双和食品有限公司 A kind of novel evacuated Jar used for making
CN113017025A (en) * 2021-04-09 2021-06-25 大连鑫玉龙海洋生物种业科技股份有限公司 Dry sea cucumber processing is with pickling sunning integrated device

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106723240A (en) * 2017-01-06 2017-05-31 南通双和食品有限公司 A kind of novel evacuated Jar used for making
CN113017025A (en) * 2021-04-09 2021-06-25 大连鑫玉龙海洋生物种业科技股份有限公司 Dry sea cucumber processing is with pickling sunning integrated device

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Date Code Title Description
C14 Grant of patent or utility model
GR01 Patent grant
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20150805

Termination date: 20160403

CF01 Termination of patent right due to non-payment of annual fee