CN204217850U - A water flow temperature control device for temperature control of pickling - Google Patents

Abstract

The utility model discloses a rivers temperature regulating device for pickling temperature control sets up to bilayer structure through will pickling a section of thick bamboo to set up water circulating system in the cavity between bilayer structure, accessible control income water temperature is regulated and control the temperature of pickling liquid, sets up a plurality of baffles through vertically crisscross in the cavity simultaneously, forms the water circulating path who encircles the upper and lower fluctuation of inner tube, has increased the contact time of water and inner tube, improves and utilizes the circulating water to carry out the effect and the efficiency of accuse temperature to pickling liquid. Secondly, through communicating water circulating system and cooling tank, utilize the cold water that raw materials washing produced to reduce the pickling liquid temperature, improve the temperature of water in the cooling tank simultaneously. Especially, in the static pressure-variable pickling process, the temperature of the pickling liquid can be increased due to repeated pressure change, the cold water generated by the cooling tank is used for cooling the pickling liquid, and the warm water generated by heat exchange enters the cleaning again, so that the dual effects can be achieved.

Description

A water flow temperature control device for temperature control of pickling

technical field

The utility model relates to the technical field of pickling, in particular to a water flow temperature control device for controlling the temperature of pickling.

Background technique

Pickling and cleaning of raw materials is an important process in food processing. Cleaning is generally to clean the thawed raw materials. At this time, the temperature of the raw materials is low, and even some raw materials are not completely thawed. Therefore, the temperature of the water used in the cleaning process is generally low, which causes discomfort to the operator. It is difficult to clean, and most of them use a part of flowing water or flowing hot water to increase the water temperature and speed up the cleaning process.

On the other hand, during the pickling process, the pickling solution is susceptible to changes due to the influence of the external temperature, and the temperature of the pickling solution tends to rise with the accumulation of pickling time. In particular, static variable pressure pickling is a quick pickling method for foods that need to maintain their shape. This method requires repeated alternation of positive and negative pressures, so the temperature of the pickling solution will rise significantly, which will affect the product. Therefore, in the pickling process, especially when using static variable pressure pickling, it is necessary to consider how to control the temperature of the pickling liquid in the pickling machine. At present, the pickling machine can be put into the temperature-controlled workshop for pickling, but this method not only increases energy consumption, but also wastes the effective area of the food processing workshop.

Utility model content

The purpose of this utility model is to provide a water flow temperature control device for curing temperature control in view of the shortcomings of general curing devices, by setting the curing cylinder as a double-layer structure, and the cavity between the A water circulation system is installed inside, and the temperature of the pickling solution can be regulated by controlling the temperature of the water entering;

Another purpose of the utility model is to use the cold water in the cooling pool to reduce the temperature of the pickling liquid and increase the water temperature in the cooling pool by connecting the water circulation system with the cooling pool.

The technical scheme of the utility model is:

A water flow temperature control device for temperature control of pickling, including:

The pickling cylinder, the side wall of which is set as a double-layer structure formed by the inner cylinder and the outer cylinder, and a certain distance is arranged between the cylinder walls of the inner cylinder and the outer cylinder to form a connected cavity;

A water circulation system, which includes a water inlet pipe and a water outlet pipe, wherein the first ends of the water inlet pipe and the water outlet pipe communicate with the cavity between the inner cylinder and the outer cylinder respectively, and the second ends of the water inlet pipe communicate with the water injection device connect.

Preferably, in the water flow temperature control device used for temperature control of pickling, the water circulation system is connected with the cooling pool for cleaning the pickling raw materials, and the communication method is: the second end of the water inlet pipe is connected to the outlet The second ends of the water pipes are respectively connected to the cooling pool, and the water inlet pipe is also provided with a water pump for pumping the water in the cooling pool into the cavity.

Preferably, in the water flow temperature control device for curing temperature control, the second end of the water inlet pipe and the second end of the water outlet pipe are respectively arranged on opposite sides of the cooling pool.

Preferably, in the water flow temperature control device for curing temperature control, a filter screen is provided at a position between the cooling pool and the first end of the water inlet pipe.

Preferably, in the water flow temperature control device for curing temperature control, the filter screen can be set at the connection between the cooling pool and the second end of the water inlet pipe, at the water inlet of the water pump, or at the water inlet pipe The position between the cooling pool and the water pump.

Preferably, in the water flow temperature control device for curing temperature control, a plurality of partitions are longitudinally arranged in the cavity along the height direction of the curing cylinder, and the two sides of the plurality of partitions Respectively against the side walls in the cavity; the length of the partition is less than the height of the cavity, and two adjacent partitions are arranged staggered up and down, and the bottom end of the partition arranged at the lower position is in contact with the cavity. The bottoms of the cylinders touch the tops to form water circulation passages arranged in the cavity and surrounding the inner cylinder.

The utility model has the following beneficial effects: in the water flow temperature control device for temperature control of pickling described in the utility model, firstly, by setting the pickling cylinder as a double-layer structure, and the cavity between the double-layer structures A water circulation system is installed inside, and the temperature of the pickling solution can be regulated by controlling the temperature of the water entering. At the same time, a plurality of partitions are arranged vertically and vertically staggered in the cavity to form a water circulation path that fluctuates up and down around the inner cylinder, increasing the water and inner cylinder. The contact time of the barrel is improved, and the effect and efficiency of using circulating water to control the temperature of the pickling solution are improved.

Secondly, by connecting the water circulation system with the cooling pool, the cold water produced by cleaning is used to reduce the temperature of the pickling solution and increase the water temperature in the cooling pool. Especially in the static variable pressure pickling process, due to repeated pressure changes, the temperature of the pickling solution will increase, which will have some adverse effects on the pickling process. It is necessary to cool the pickling solution and clean the pickling raw materials. When freezing, the water temperature in the cooling pool is often very low. The utility model combines the two, uses the cold water produced in the cooling pool to cool down the pickling liquid, and the temperature of the water flowing out through the water circulation path in the cavity is improved to a certain extent. Finally, re-enter the cooling pool to wash the pickling raw materials, and form a water circulation system in turn, which can not only effectively reduce the temperature of the pickling solution and improve the quality of pickling, but also properly increase the water temperature in the cooling pool to fully save energy.

Description of drawings

Fig. 1 is the structural representation of the water flow temperature control device used for pickling temperature control described in the utility model;

Fig. 2 is a structural schematic diagram of the water circulation passage in the cavity described in the present invention.

Detailed ways

The utility model will be described in detail below in conjunction with the accompanying drawings, so that those of ordinary skill in the art can implement it after referring to this specification.

As shown in Figures 1 and 2, a water flow temperature control device for curing temperature control, including:

The side wall of the pickling cylinder is set as a double-layer structure formed by the inner cylinder 1 and the outer cylinder 2, and a certain distance is arranged between the cylinder walls of the inner cylinder 1 and the outer cylinder 2 to form a connected Cavity; the inner cylinder 1 is made of materials with strong thermal conductivity, such as metal materials, tempered glass, etc., and the outer cylinder 2 is made of materials that are not easy to conduct heat, such as ceramics or plastics.

A water circulation system, which includes a water inlet pipe 3 and a water outlet pipe 4, wherein the first ends of the water inlet pipe 3 and the water outlet pipe 4 communicate with the cavity between the inner cylinder 1 and the outer cylinder 2 respectively, and the water inlet pipe 3 The second end is connected with the water injection device. The first ends of the water inlet pipe 3 and the water outlet pipe 4 are all arranged on the outer cylinder 1, and the water inlet pipe 3 can be arranged on the lower part of the outer cylinder 2, and the water outlet pipe 4 can be arranged on the upper part of the outer cylinder 2. Water is injected into the cavity at a certain speed, and is discharged from the outlet pipe 4 after heat exchange. According to the needs of the pickling process, the pickling solution can be heated or cooled by controlling the water temperature of the inlet pipe 3, and the temperature of the pickling solution can be controlled. within a certain range. In static variable pressure pickling, the alternating change of pressure will cause the temperature of the pickling solution to rise, which will have an adverse effect on the pickling process. Generally, it is necessary to cool down the pickling solution, so cold water can be added into the cavity through the water inlet pipe 3 After the heat exchange, the water with a certain amount of heat is discharged from the outlet pipe 4, and the discharged water enters the cavity through the water inlet pipe 3 again after being cooled, so as to be recycled, effectively reduce the temperature of the pickling solution, and ensure the pickling effect.

In the water flow temperature control device for curing temperature control, the water circulation system is connected to the cooling pool 5 for cleaning the curing raw materials, and the communication method is: the second end of the water inlet pipe 3 and the water outlet pipe 4 The second end of each is connected to the cooling pool 5 respectively, and the water inlet pipe 3 is also provided with a water pump 6 for pumping the water in the cooling pool 5 into the cavity, and the cold water in the cooling pool 5 is pumped into the cavity by the water pump 6 , to cool down the pickling solution. When cleaning the pickled raw materials, the water temperature in the cooling pool 5 is often very low due to the frozen storage of the raw materials. The cold water produced by the cooling pool 5 can be used to cool down the pickling liquid, and the temperature of the water flowing out of the water circulation path in the cavity can be kept constant. After the improvement, re-enter the cooling pool 5 to clean the pickled raw materials to form a heat exchange water circulation system, which can not only effectively reduce the temperature of the pickling solution, but also increase the water temperature in the cooling pool 5, fully saving energy.

In the water flow temperature control device for curing temperature control, the second end of the water inlet pipe 3 and the second end of the water outlet pipe 4 are respectively arranged on opposite sides of the cooling pool 5 . The cold water in the cooling pool 4 is discharged from one end through the water pump 6, and the warm water produced after circulation is injected from the other end of the cooling pool 5, so that a water flow with obvious temperature changes can be formed in the cooling pool 5, which is beneficial to the utilization of warm water on the one hand. On the other hand, the water inlet end of the cooling pool 5 can keep the upstream water clean, and the washed impurities can be rushed downstream, so that the raw materials can be cleaned more cleanly.

In the water flow temperature control device for curing temperature control, a filter screen 7 is provided at a position between the cooling pool 5 and the first end of the water inlet pipe 3 to intercept the cleaned impurities and prevent them from entering The water circulation system causes blockage to the water pump 6 or the water inlet pipe 3.

In the water flow temperature control device for curing temperature control, the filter screen 7 can be set at the connection between the cooling pool 5 and the second end of the water inlet pipe 3, at the water inlet of the water pump 6 or at the water inlet pipe 3 At the position between the cooling pool 5 and the water pump 6, it is preferably arranged at the junction of the cooling pool 5 and the second end of the water inlet pipe 3, so that impurities can be fully prevented from blocking the water pump 6 or the water inlet pipe 3, and multiple There are four filter screens 7, which are distributed in different positions to fully retain impurities and ensure that the water entering the circulation system is kept clean.

In the water flow temperature control device for temperature control of pickling, a plurality of partitions 8 are longitudinally arranged in the cavity along the height direction of the curing cylinder, and the two sides of the plurality of partitions 8 are respectively and The side walls in the cavity are against each other; the length of the partitions 8 is less than the height of the cavity, and two adjacent partitions 8 are staggered up and down, and the bottom of the partitions 8 arranged at the lower position is in contact with the cavity. The bottoms of the chambers touch the tops to form a water circulation path arranged in the cavity and surrounding the inner cylinder. After the water enters the cavity from the water inlet pipe 3, due to the blocking effect of the partition plate 8, it flows in waves, which can greatly increase the stroke of the water and the contact time between the water and the inner cylinder 1, so that the water can be fully heated with the pickling solution. Exchange, effectively improve the effect and efficiency of using circulating water to control the temperature of the pickling solution. In the water flow temperature control device for curing temperature control, the top of the cavity is closed so that the water level can be raised to the top and water is prevented from overflowing from the upper part of the cavity. In the water flow temperature control device for curing temperature control, the top of the partition 8 arranged at a higher position is against the top closed end of the cavity, so that water can fill the space between the partition 8 during the flow process. The gap between them increases the efficiency of heat exchange.

Although the embodiment of the present utility model has been disclosed as above, it is not limited to the use listed in the description and the implementation, and it can be applied to various fields suitable for the present utility model. For those familiar with the art, Further modifications can be readily effected, so the invention is not limited to the specific details and examples shown and described herein without departing from the general concept defined by the claims and their equivalents.

Claims (6)

1., for pickling a temperature controlled current temperature regulating device, it is characterized in that, comprise:

Pickle cylinder, its sidewall is set to by inner core and the sheathed double-decker of urceolus, and is provided with certain distance between described inner core and the barrel of urceolus and forms a cavity be communicated with;

Water circulation system, it comprises water inlet pipe and outlet pipe, the cavity connects of the first end of wherein said water inlet pipe and outlet pipe respectively and between described inner core and urceolus, and the second end of described water inlet pipe is connected with water filling device.

2. as claimed in claim 1 for pickling temperature controlled current temperature regulating device, it is characterized in that, described water circulation system is communicated with the cooling bay cleaned preserving raw material, mode of communicating is: the second end of described water inlet pipe is connected with cooling bay respectively with the second end of outlet pipe, and described water inlet pipe is also provided with the water pump for water in cooling bay being pumped into described cavity.

3. as claimed in claim 2 for pickling temperature controlled current temperature regulating device, it is characterized in that, the second end of described water inlet pipe is arranged at the relative both sides of cooling bay respectively with the second end of outlet pipe.

4. as claimed in claim 2 for pickling temperature controlled current temperature regulating device, it is characterized in that, the position between described cooling bay to water inlet pipe first end is provided with filter screen.

5. as claimed in claim 4 for pickling temperature controlled current temperature regulating device, it is characterized in that, described filter screen can be arranged at the junction of cooling bay and water inlet pipe second end, the water inlet of described water pump or water inlet pipe and be arranged at position between cooling bay and water pump.

6. as claimed in claim 1 for pickling temperature controlled current temperature regulating device, it is characterized in that, be vertically arranged with multiple dividing plate along the short transverse of pickling cylinder in described cavity, the dual-side of described multiple dividing plate is supported mutually with the sidewall in cavity respectively; The length of described dividing plate is less than the height of cavity, and adjacent two dividing plates are crisscross arranged up and down, and the bottom of the bottom and cavity that are arranged on the dividing plate of lower, position is supported mutually, forms the water circulation path around inner core be arranged in cavity.