CN204132322U - The pickles pond that soak circulates - Google Patents

The pickles pond that soak circulates Download PDF

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Publication number
CN204132322U
CN204132322U CN201420431900.7U CN201420431900U CN204132322U CN 204132322 U CN204132322 U CN 204132322U CN 201420431900 U CN201420431900 U CN 201420431900U CN 204132322 U CN204132322 U CN 204132322U
Authority
CN
China
Prior art keywords
pickles pond
pickles
circulating pump
soak
circulates
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN201420431900.7U
Other languages
Chinese (zh)
Inventor
宋毅
李学春
李丽萍
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
YIMEN SHANYUAN FOOD DEVELOPMENT Co Ltd
Original Assignee
YIMEN SHANYUAN FOOD DEVELOPMENT Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by YIMEN SHANYUAN FOOD DEVELOPMENT Co Ltd filed Critical YIMEN SHANYUAN FOOD DEVELOPMENT Co Ltd
Priority to CN201420431900.7U priority Critical patent/CN204132322U/en
Application granted granted Critical
Publication of CN204132322U publication Critical patent/CN204132322U/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

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Classifications

    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02ATECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/90Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation

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  • Storage Of Fruits Or Vegetables (AREA)

Abstract

The utility model relates to a kind of pickles pond, especially relates to the pickles pond that soak circulates.The pickles pond that soak circulates, comprises pickles pond body (1) and circulating pump (2); Inside, pickles pond body (1), in rectangular shape, combines with wall sealing bottom it, and has the inner surface of anti-brine corrosion; Body (1) sidewall top, pickles pond is provided with circulating pump (2), and the water inlet of circulating pump (2) is connected with drinking-water pipe (3), and the delivery port of circulating pump (2) is connected with outlet pipe (4); Drinking-water pipe (3) vertically install and the other end near bottom, pickles pond body (1); Outlet pipe (4) can rotate, and the delivery port of outlet pipe (4) is in top, pickles pond body (1).The utility model structure is simple, easy to use, avoids and turns over dish, can better soak fresh vegetable, saves artificial, is adapted at using when extensive fresh vegetable soaks.

Description

The pickles pond that soak circulates
Technical field
The utility model relates to a kind of pickles pond, especially relates to the pickles pond that a kind of soak circulates.
Background technology
At present, extensive pickle curing pickled use be all square pond, be not easy to carry out turning over dish in vegetables brew process and saline solution mixed, same pond pickles are easy to get to after brewed different qualities.
Summary of the invention
The utility model is for the deficiencies in the prior art, provide a kind of structure simple, easy to use, save artificial, the pickles pond that the soak being adapted at using when extensive fresh vegetable soaks circulates, effectively solves saline solution in vegetables brew process and is not easy the problem mixed.
For achieving the above object, the technical solution that the utility model adopts is:
The pickles pond that soak circulates, comprises pickles pond body and circulating pump; Pickles pond body interior is rectangular shape, combines, and have the inner surface of anti-brine corrosion bottom it with wall sealing; Body sidewall top, pickles pond is provided with circulating pump, and the water inlet of circulating pump is connected with drinking-water pipe, and the delivery port of circulating pump is connected with outlet pipe; Drinking-water pipe vertically install and the other end near pickles pond body bottom portion; Outlet pipe can rotate, and the delivery port of outlet pipe is above the body of pickles pond.
The opening of described pickles pond body is square or rectangular.
Described bubble drinking-water pipe is arranged on pickles pond body one jiao.
During work, start circulating pump, by drinking-water pipe, the salt solution of pickles pond bottom is evacuated to upper strata and mixes, thus do not need to carry out to turn over the dish problem that just saline solution mixes in real brew process.
the beneficial effects of the utility model:
The utility model structure is simple, easy to use, avoids and turns over dish, can better soak fresh vegetable, saves artificial, is adapted at using when extensive fresh vegetable soaks.
Accompanying drawing explanation
Fig. 1 is perspective view of the present utility model.
Fig. 2 is vertical direction cut-away view of the present utility model.
1-pickles pond body, 2-circulating pump, 3-drinking-water pipe, 4-outlet pipe.
Specific embodiment
embodiment 1
As shown in Figure 1 and Figure 2, the pickles pond that soak circulates, comprises pickles pond body 1 and circulating pump 2; Body 1 inside, pickles pond, in rectangular shape, combines with wall sealing bottom it, and has the inner surface of anti-brine corrosion; Body 1 sidewall top, pickles pond is provided with circulating pump 2, and the water inlet of circulating pump 2 is connected with drinking-water pipe 3, and the delivery port of circulating pump 2 is connected with outlet pipe 4; Drinking-water pipe 3 vertically install and the other end bottom pickles pond body 1; Outlet pipe 4 can rotate, and the delivery port of outlet pipe 4 is above pickles pond body 1.
The opening of described pickles pond body 1 is square.
Described bubble drinking-water pipe 3 is arranged on pickles pond body 1 one jiaos.
During work, start circulating pump 2, by drinking-water pipe 3, the salt solution of pickles pond bottom is evacuated to upper strata and mixes, thus do not need to carry out to turn over the dish problem that just saline solution mixes in real brew process.
embodiment 2
The pickles pond that soak circulates, its embodiment is as embodiment 1, and the opening in described pickles pond is rectangle.

Claims (3)

1. the pickles pond that circulates of soak, comprises pickles pond body (1) and circulating pump (2); It is characterized in that, inside, pickles pond body (1), in rectangular shape, combines with wall sealing bottom it, and has the inner surface of anti-brine corrosion; Body (1) sidewall top, pickles pond is provided with circulating pump (2), and the water inlet of circulating pump (2) is connected with drinking-water pipe (3), and the delivery port of circulating pump (2) is connected with outlet pipe (4); Drinking-water pipe (3) vertically install and the other end near bottom, pickles pond body (1); Outlet pipe (4) can rotate, and the delivery port of outlet pipe (4) is in top, pickles pond body (1).
2. the pickles pond that circulates of soak according to claim 1, it is characterized in that, the opening of described pickles pond body (1) is square or rectangular.
3. the pickles pond that circulates of soak according to claim 1 and 2, it is characterized in that, described drinking-water pipe (3) is arranged on pickles pond body (1) Nei Yijiao.
CN201420431900.7U 2014-08-01 2014-08-01 The pickles pond that soak circulates Expired - Fee Related CN204132322U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201420431900.7U CN204132322U (en) 2014-08-01 2014-08-01 The pickles pond that soak circulates

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201420431900.7U CN204132322U (en) 2014-08-01 2014-08-01 The pickles pond that soak circulates

Publications (1)

Publication Number Publication Date
CN204132322U true CN204132322U (en) 2015-02-04

Family

ID=52409058

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201420431900.7U Expired - Fee Related CN204132322U (en) 2014-08-01 2014-08-01 The pickles pond that soak circulates

Country Status (1)

Country Link
CN (1) CN204132322U (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107183614A (en) * 2017-05-27 2017-09-22 成都古味觉食品有限公司 It is a kind of to recycle the devices and methods therefor that pickles steep stain liquid
CN112655924A (en) * 2020-12-18 2021-04-16 重庆市曾巧食品有限公司 Pickling process of pickled vegetable

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107183614A (en) * 2017-05-27 2017-09-22 成都古味觉食品有限公司 It is a kind of to recycle the devices and methods therefor that pickles steep stain liquid
CN112655924A (en) * 2020-12-18 2021-04-16 重庆市曾巧食品有限公司 Pickling process of pickled vegetable

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Legal Events

Date Code Title Description
C14 Grant of patent or utility model
GR01 Patent grant
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20150204

Termination date: 20200801

CF01 Termination of patent right due to non-payment of annual fee