CN204124555U - A kind of dried beef packaging - Google Patents

A kind of dried beef packaging Download PDF

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Publication number
CN204124555U
CN204124555U CN201420336421.7U CN201420336421U CN204124555U CN 204124555 U CN204124555 U CN 204124555U CN 201420336421 U CN201420336421 U CN 201420336421U CN 204124555 U CN204124555 U CN 204124555U
Authority
CN
China
Prior art keywords
shuck
bag body
packaging
packaging bag
palm leaf
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
CN201420336421.7U
Other languages
Chinese (zh)
Inventor
宁凯林
王小清
蒋宇
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
GUIZHOU FANJINGSHAN AGRICULTURE HIGH-TECH CO., LTD.
Original Assignee
Fanjingshan Guizhou Ecological Agriculture Ltd Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Fanjingshan Guizhou Ecological Agriculture Ltd Co filed Critical Fanjingshan Guizhou Ecological Agriculture Ltd Co
Priority to CN201420336421.7U priority Critical patent/CN204124555U/en
Application granted granted Critical
Publication of CN204124555U publication Critical patent/CN204124555U/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

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Abstract

The utility model relates to a kind of packaging for foodstuff, particularly relates to a kind of dried beef packaging, belongs to Food Packaging technology field.It comprises packaging bag body and the palm leaf silk for enlacement packaging bag body, described packaging bag body is shuck, described packaging bag body and palm leaf silk are shuck through sterilization treatment and oven dry and palm leaf silk, and described packaging bag body is that multi-disc shuck overlap snaps together and forms.The utility model adopts shuck as packaging body, adopts palm leaf silk to tie up, and not only health, environmental protection but also cost are extremely low for they; Through shuck and the palm leaf silk of sterilizing-drying, it is not only healthy, and packaging is dry, and not easily get damp again, make the dried beef shelf-life longer, mouthfeel is good.

Description

A kind of dried beef packaging
Technical field
The utility model relates to a kind of packaging for foodstuff, particularly relates to dried beef packaging, belongs to Food Packaging technology field.
Background technology
At present, the packaging such as dried beef, dried pork, mostly be take tinfoil as inner packing, outside adopts motley plastic paper to carry out external packing, tinfoil and plastic paper packaging, not only affect health, cost is high, and tinfoil and plastic paper not easily natural decomposition, deal with environmental pollution improperly very big.
Utility model content
For above technological deficiency, the purpose of this utility model is the dried beef packaging providing a kind of health, environmental protection and cost extremely low.
To achieve these goals, the utility model is by the following technical solutions:
A kind of dried beef packaging, comprise packaging bag body and the palm leaf silk for enlacement packaging bag body, described packaging bag body is shuck, and described packaging bag body and palm leaf silk are shuck through sterilization treatment and oven dry and palm leaf silk.
Described packaging bag body is that multi-disc shuck overlap snaps together and forms.
Described packaging bag body is that 2 ~ 4 shuck overlaps snap together and form.
Compared with prior art, the utility model has following beneficial effect:
The utility model adopts shuck as packaging body, adopts palm leaf silk to tie up, and not only health, environmental protection but also cost are extremely low for they; Through shuck and the palm leaf silk of sterilizing-drying, it is not only healthy, and packaging is dry, and not easily get damp again, make the dried beef shelf-life longer, mouthfeel is good.
Accompanying drawing explanation
Fig. 1 is the utility model packaging body and dried beef structural representation;
Fig. 2 is the utility model packaging structure schematic diagram;
In figure: packaging bag body 1, palm leaf silk 2, dried beef 3.
Detailed description of the invention
Below in conjunction with the drawings and specific embodiments, the utility model is described in further detail, but claimed scope is not limited to content described in the present embodiment.
As shown in Fig. 1 ~ 2, the utility model is a kind of dried beef packaging, and comprise packaging bag body 1 and the palm leaf silk 2 for enlacement packaging bag body 1, described packaging bag body 1 is shuck.Described packaging bag body 1 and palm leaf silk 2 are shuck through sterilization treatment and oven dry and palm leaf silk.
Described packaging bag body 1 is for multi-disc shuck overlap snaps together and form.
Preferably, described packaging bag body 1 is that 2 ~ 4 shuck overlaps snap together and form.
When packing, according to the size of dried beef 3, choose the shuck of corresponding size, the dried beef 3 processed is put into shuck, first shuck is wrapped up in growth strip, then wrap one or more pieces shucks, bend in the middle part of shuck fore and aft, then adopt palm leaf silk 2 to tighten.

Claims (3)

1. a dried beef packaging, it is characterized in that: comprise packaging bag body (1) and the palm leaf silk (2) for enlacement packaging bag body (1), described packaging bag body (1) is shuck, and described packaging bag body (1) and palm leaf silk (2) are shuck through sterilization treatment and oven dry and palm leaf silk.
2. dried beef packaging as claimed in claim 1, is characterized in that: described packaging bag body (1) is for multi-disc shuck overlap snaps together and form.
3. dried beef packaging as claimed in claim 1 or 2, is characterized in that: described packaging bag body (1) is that 2 ~ 4 shuck overlaps snap together and form.
CN201420336421.7U 2014-06-23 2014-06-23 A kind of dried beef packaging Active CN204124555U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201420336421.7U CN204124555U (en) 2014-06-23 2014-06-23 A kind of dried beef packaging

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201420336421.7U CN204124555U (en) 2014-06-23 2014-06-23 A kind of dried beef packaging

Publications (1)

Publication Number Publication Date
CN204124555U true CN204124555U (en) 2015-01-28

Family

ID=52380933

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201420336421.7U Active CN204124555U (en) 2014-06-23 2014-06-23 A kind of dried beef packaging

Country Status (1)

Country Link
CN (1) CN204124555U (en)

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Legal Events

Date Code Title Description
C14 Grant of patent or utility model
GR01 Patent grant
EE01 Entry into force of recordation of patent licensing contract

Assignee: Guizhou province Songtao fanjingshanensis animal husbandry science and Technology Development Co. Ltd.

Assignor: Fanjingshan, guizhou ecological agriculture limited company

Contract record no.: 2015520000029

Denomination of utility model: Beef jerky package

Granted publication date: 20150128

License type: Exclusive License

Record date: 20151102

LICC Enforcement, change and cancellation of record of contracts on the licence for exploitation of a patent or utility model
TR01 Transfer of patent right
TR01 Transfer of patent right

Effective date of registration: 20170316

Address after: 554300 Guizhou city of Tongren province Songtao Miao Autonomous County town of Panshi Momodani village Pangu group

Patentee after: GUIZHOU FANJINGSHAN AGRICULTURE HIGH-TECH CO., LTD.

Address before: 554001 Guizhou province Tongren Wanshan Xie Qiao District

Patentee before: Fanjingshan, guizhou ecological agriculture limited company