CN204091685U - A kind of energy-efficient electric steaming cooking-vessel - Google Patents
A kind of energy-efficient electric steaming cooking-vessel Download PDFInfo
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- CN204091685U CN204091685U CN201420526356.4U CN201420526356U CN204091685U CN 204091685 U CN204091685 U CN 204091685U CN 201420526356 U CN201420526356 U CN 201420526356U CN 204091685 U CN204091685 U CN 204091685U
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Abstract
The utility model relates to technical field of electric appliances, it discloses energy-efficient electric steaming cooking-vessel, comprise cabinet, be arranged on the steam raising plant of bottom of cabinet bulk, left vaporium is provided with on the left of described cabinet, be provided with right vaporium on the right side of described cabinet, be provided with steam room in the middle of described cabinet, described left vaporium, right vaporium lower end are respectively equipped with admission opening, described admission opening is connected with steam water inlet pipe, and described steam water inlet pipe is connected with described steam raising plant; Be provided with in described steam room and be no less than 1 the first demarcation strip, be provided with the second demarcation strip above described first demarcation strip, described first demarcation strip forms a logical room corresponding thereto between the second demarcation strip.The utility model by arranging left vaporium, right vaporium is connected with logical room, heats food, food is heated evenly, heat time is short, and heating is fast, and operating efficiency is high, low energy consumption, take up an area little, simple and compact for structure, safety and sanitation, energy-conserving and environment-protective, operating maintenance is convenient, and cost is low, long service life.
Description
Technical field
The utility model relates to technical field of electric appliances, refers more particularly to a kind of energy-efficient electric steaming cooking-vessel.
Background technology
Electric steaming cooking-vessel comprises electric steam furnace, electric steaming cooking-vessel, gas furnace, combustion gas cabinet etc., electric steaming cooking-vessel is a kind of kitchen utensils of the various cuisines of directly steaming in clear soup by electric-heating steam or gas heating principle developed on the bases such as traditional wooden steamer, aluminium food steamer, bamboo steamer, be found everywhere in daily life, in kitchen, dining room, restaurant, various food processing enterprises have a wide range of applications.Common electric steaming cooking-vessel comprises steam generating chamber, and steaming tray successively lamination is arranged at the top of steam generating chamber, and the boiling of food, mainly at about 100 DEG C, causes food process speed slow; Cannot process and need to go out delicious food more than the boiling of 100 DEG C of ability.
Chinese patent 201220366790.1 discloses a kind of energy-saving steam cabinet, and it comprises a cabinet, and cabinet is divided into three parts from top to bottom, is respectively water tank, steam box and steam generating chamber; A heat-exchange tube is provided with in described water tank, one end of heat-exchange tube is connected with water inlet pipe, the other end of heat-exchange tube is connected with steam water inlet pipe, the end of steam water inlet pipe is connected with steam generating chamber, steam generating chamber is connected with steam box through steam inlet duct, offer venthole in described steam box, venthole is connected with water tank through steam box escape pipe.This utility model structure is simple, easy to use, and has ideal energy-saving effect, meets environmental protection low-carbon (LC), energy-saving and emission-reduction theory that country advocates, also greatly reduces use cost simultaneously, has good economic benefit.But this utility model is heated uneven to food during heat foods, need the cooking time more grown, both can affect taste of food, also can cause the waste of energy, need progressive.
Chinese patent 201320137652.0 discloses energy-saving steam cabinet, comprise cabinet and be arranged on the steam generator of bottom of cabinet bulk, described steam generator is provided with steam (vapor) outlet, demarcation strip is provided with in described cabinet, cabinet is divided into main steam room and secondary steam room by described demarcation strip, and described secondary steam room is positioned at above main steam room; Described demarcation strip is provided with the first steam pressure release valve being communicated with main steam room and secondary steam room, and described secondary steam room is provided with the second steam pressure release valve be connected with the external world, and the steam (vapor) outlet of described steam generator is connected with main steam room.This utility model heat utilization efficiency is high, start temperature rise speed is fast, and steam the process firing rate fast time short, result of use is good.But this utility model energy consumption is large, is heated uneven, needs the cooking time more grown to food during heat foods, need progressive.
Chinese patent 201320719054.4 discloses a kind of high-voltage electromagnetic stove steaming cabinet, comprise cabinet, be arranged on the steam room of cabinet inside, be arranged on steam raising plant and the pressure balance water tank of bottom of cabinet bulk, the steam port of described steam raising plant is connected with steam room, the first discharge line is provided with bottom described steam room, this discharge pipe road junction is provided with pressure-control valve, described pressure balance water tank is connected by water pipe with steam raising plant, described water pipe is also connected with blow-off line, this pressure balance water tank inside is provided with condensate return pipe, this condensate return pipe communicates with the first discharge line.This utility model, by reasonably utilizing steam, rationally reclaims steam condensate, carries out real-time automatic adjustment to steam pressure in cabinet and temperature, thus greatly improves the efficiency of heating surface of high-voltage electromagnetic stove steaming cabinet, energy-conserving and environment-protective.But the heating of this utility model is uneven, and the heat time is long, need progressive.
Utility model content
The defects such as technical problem to be solved in the utility model is to provide a kind of energy-efficient electric steaming cooking-vessel, uneven to heat foods to overcome prior art, and the heat time is long.
For solving the problems of the technologies described above, the utility model by the following technical solutions:
A kind of energy-efficient electric steaming cooking-vessel, comprise cabinet, be arranged on the steam raising plant of bottom of cabinet bulk, it is characterized in that, left vaporium is provided with on the left of described cabinet, right vaporium is provided with on the right side of described cabinet, be provided with steam room in the middle of described cabinet, described left vaporium, right vaporium upper end are respectively equipped with pressure-control valve; Described left vaporium, right vaporium lower end are respectively equipped with admission opening, and described admission opening is connected with steam water inlet pipe, and described steam water inlet pipe is connected with described steam raising plant; Be provided with in described steam room and be no less than 1 the first demarcation strip, the second demarcation strip is provided with above described first demarcation strip, described second demarcation strip is evenly distributed with pore, described first demarcation strip forms a logical room corresponding thereto between the second demarcation strip, described logical room left end communicates with described left vaporium, and described logical room right-hand member communicates with described right vaporium.
Preferably, described steam raising plant comprises water tank, is provided with heater in described water tank, and described water tank is connected with water inlet pipe.
Preferably, described water tank bottom is provided with waste water tap, and described waste water tap is connected with drainpipe.
Preferably, described cabinet skin is provided with heat-insulation layer.Steam is incubated, economize energy.
Preferred, the number of described first demarcation strip is 6.
The utility model by arranging left vaporium, right vaporium is connected with logical room, heats food, food is heated evenly, heat time is short, and heating is fast, and operating efficiency is high, low energy consumption, take up an area little, simple and compact for structure, safety and sanitation, energy-conserving and environment-protective, operating maintenance is convenient, and cost is low, long service life.
Accompanying drawing explanation
Fig. 1 is the utility model structural representation;
Fig. 2 is the utility model second partition plate structure schematic diagram;
Fig. 3 is the utility model steam room longitudinal sectional view;
Fig. 4 is the utility model vertical view cutaway drawing.
In figure, 1-cabinet, 2-steam room, 3-left vaporium, 4-right vaporium, the 5-the second demarcation strip, the 6-the first demarcation strip, 7-steam raising plant, 8-water tank, 9-steam water inlet pipe, 10-admission opening, 11-pressure-control valve, 12-heat-insulation layer, 13-water, 14-heater, 15-water inlet pipe, 16-drainpipe, 17-pore, 18-logical room.
Detailed description of the invention
Below in conjunction with the drawings and specific embodiments, the technical solution of the utility model is further described in detail.
The energy-efficient electric steaming cooking-vessel of one shown in composition graphs 1, Fig. 2, Fig. 3, Fig. 4, comprise cabinet 1, be arranged on the steam raising plant 7 of bottom of cabinet bulk, left vaporium 3 is provided with on the left of cabinet 1, right vaporium 4 is provided with on the right side of cabinet 1, be provided with steam room 2 in the middle of cabinet 1, left vaporium 3, right vaporium 4 upper end are respectively equipped with pressure-control valve 11; Left vaporium 3, right vaporium 4 lower end are respectively equipped with admission opening 10, and admission opening 10 is connected with steam water inlet pipe 9, and steam water inlet pipe 9 is connected with steam raising plant 7; 6 the first demarcation strips 6 are provided with in steam room 2, first demarcation strip 6 is provided with the second demarcation strip 5 above, second demarcation strip 5 is evenly distributed with pore 17, first demarcation strip 6 forms a logical room 18 corresponding thereto between second demarcation strip 5, logical room 18 left end communicates with left vaporium 3, and logical room 18 right-hand member communicates with right vaporium 4.
Steam raising plant 7 comprises water tank 8, is provided with heater 14 in water tank 8, and water tank 8 is connected with water inlet pipe 15.
Be provided with waste water tap bottom water tank 8, waste water tap is connected with drainpipe 16.
Cabinet 1 skin is provided with heat-insulation layer 12.
The utility model by arranging left vaporium, right vaporium is connected with logical room, heats food, food is heated evenly, heat time is short, and heating is fast, and operating efficiency is high, low energy consumption, take up an area little, simple and compact for structure, safety and sanitation, energy-conserving and environment-protective, operating maintenance is convenient, and cost is low, long service life.
It should be noted last that, above detailed description of the invention is only in order to illustrate the technical solution of the utility model and unrestricted, although be described in detail the utility model with reference to preferred embodiment, those of ordinary skill in the art is to be understood that, can modify to the technical solution of the utility model or equivalent replacement, and not departing from the spirit and scope of technical solutions of the utility model, it all should be encompassed in the middle of right of the present utility model.
Claims (5)
1. an energy-efficient electric steaming cooking-vessel, comprise cabinet, be arranged on the steam raising plant of bottom of cabinet bulk, it is characterized in that, left vaporium is provided with on the left of described cabinet, right vaporium is provided with on the right side of described cabinet, be provided with steam room in the middle of described cabinet, described left vaporium, right vaporium upper end are respectively equipped with pressure-control valve; Described left vaporium, right vaporium lower end are respectively equipped with admission opening, and described admission opening is connected with steam water inlet pipe, and described steam water inlet pipe is connected with described steam raising plant; Be provided with in described steam room and be no less than 1 the first demarcation strip, the second demarcation strip is provided with above described first demarcation strip, described second demarcation strip is evenly distributed with pore, described first demarcation strip forms a logical room corresponding thereto between the second demarcation strip, described logical room left end communicates with described left vaporium, and described logical room right-hand member communicates with described right vaporium.
2. energy-efficient electric steaming cooking-vessel according to claim 1, is characterized in that, described steam raising plant comprises water tank, is provided with heater in described water tank, and described water tank is connected with water inlet pipe.
3. energy-efficient electric steaming cooking-vessel according to claim 2, is characterized in that, described water tank bottom is provided with waste water tap, and described waste water tap is connected with drainpipe.
4. energy-efficient electric steaming cooking-vessel according to claim 1, is characterized in that, described cabinet skin is provided with heat-insulation layer.
5. energy-efficient electric steaming cooking-vessel according to claim 1, is characterized in that, the number of described first demarcation strip is 6.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201420526356.4U CN204091685U (en) | 2014-09-12 | 2014-09-12 | A kind of energy-efficient electric steaming cooking-vessel |
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CN201420526356.4U CN204091685U (en) | 2014-09-12 | 2014-09-12 | A kind of energy-efficient electric steaming cooking-vessel |
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CN204091685U true CN204091685U (en) | 2015-01-14 |
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CN201420526356.4U Expired - Fee Related CN204091685U (en) | 2014-09-12 | 2014-09-12 | A kind of energy-efficient electric steaming cooking-vessel |
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Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104921589A (en) * | 2015-06-10 | 2015-09-23 | 鲍继勇 | Cylindrical 360-degree electromagnetic heating type steam cabinet |
CN105029633A (en) * | 2015-06-26 | 2015-11-11 | 昭通嘉宏厨房设备有限公司 | Efficient and environment-friendly gastrodia elata electromagnetic steam cabinet |
CN105902154A (en) * | 2016-06-30 | 2016-08-31 | 广东力新热能科技有限公司 | Energy-saving steaming cabinet |
CN106118957A (en) * | 2016-06-29 | 2016-11-16 | 浙江农林大学 | Brewing yellow rice wine rice cooker and steamed rice method |
CN108236355A (en) * | 2018-02-08 | 2018-07-03 | 张亚玲 | A kind of high-efficiency and energy-saving type electric steaming cooking-vessel |
-
2014
- 2014-09-12 CN CN201420526356.4U patent/CN204091685U/en not_active Expired - Fee Related
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104921589A (en) * | 2015-06-10 | 2015-09-23 | 鲍继勇 | Cylindrical 360-degree electromagnetic heating type steam cabinet |
CN105029633A (en) * | 2015-06-26 | 2015-11-11 | 昭通嘉宏厨房设备有限公司 | Efficient and environment-friendly gastrodia elata electromagnetic steam cabinet |
CN106118957A (en) * | 2016-06-29 | 2016-11-16 | 浙江农林大学 | Brewing yellow rice wine rice cooker and steamed rice method |
CN105902154A (en) * | 2016-06-30 | 2016-08-31 | 广东力新热能科技有限公司 | Energy-saving steaming cabinet |
CN108236355A (en) * | 2018-02-08 | 2018-07-03 | 张亚玲 | A kind of high-efficiency and energy-saving type electric steaming cooking-vessel |
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Legal Events
Date | Code | Title | Description |
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C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20150114 Termination date: 20180912 |