CN203841515U - Energy-saving steam cabinet - Google Patents
Energy-saving steam cabinet Download PDFInfo
- Publication number
- CN203841515U CN203841515U CN201320835961.5U CN201320835961U CN203841515U CN 203841515 U CN203841515 U CN 203841515U CN 201320835961 U CN201320835961 U CN 201320835961U CN 203841515 U CN203841515 U CN 203841515U
- Authority
- CN
- China
- Prior art keywords
- steam
- steaming tray
- reserve tank
- steamer
- layer
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn - After Issue
Links
Landscapes
- Commercial Cooking Devices (AREA)
Abstract
The utility model discloses an energy-saving steam cabinet comprising more than two tiers of steam drawers and more than two steam inflow tubes. The energy-saving steam cabinet further comprises a steam reserve tank. The steam reserve tank is communicated with the bottoms of the tiers of steam drawers through the steam inflow tubes. The steam reserve tank accumulates steam; the steam reserve tank provides steam for the bottoms of the tiers of steam drawers in order through the steam inflow tubes, heat can be directly supplied to the tiers of steam drawers, the fact that food in the tiers of steam drawers of the steam cabinet is cooked non-uniformly is avoided, the food in the tiers of steam drawers can be processed at the uniform temperature, and food processing quality is greatly improved.
Description
Technical field
The utility model relates to food processing technology field, relates in particular to a kind of energy-saving steamer.
Background technology
Steamer comprises electric steam furnace, electric steaming cooking-vessel, gas furnace, combustion gas cabinet etc., steamer be a kind of on the bases such as traditional wooden steamer, aluminium food steamer, bamboo steamer, develop with directly the steam in clear soup kitchen utensils of various cuisines of electric-heating steam or gas heating principle, in daily life, be found everywhere, in kitchen, dining room, restaurant, various food processing enterprises have a wide range of applications.
Generally, steamer comprises 2 layers of above steaming tray, in industry, generally adopt in steamer bottom steam raising plant is set, rely on steam self buoyancy to make steam penetrate layer by layer each layer of steaming tray, and then cook the food of steaming tray top, because can blocking steam to a certain extent, lower floor's food upwards walks about, and when passing by lower floor's food, steam can preferentially give lower floor's food heat, so just be easy to cause steamer up and down the ripe degree of food in each layer of steaming tray differ, even may cause lower floor's food to overdo, and upper strata food does not also have well-done situation, have a strong impact on the crudy of food.
Utility model content
The purpose of this utility model is to propose a kind of energy-saving steamer, can heat be provided directly to each layer of steaming tray, avoid occurring the steamer situation that the ripe degree of food in each layer of steaming tray differs up and down, make the each layer of food in steaming tray obtain the consistent processing duration and degree of heating, greatly improve the crudy of food.
For reaching this object, the utility model by the following technical solutions:
A kind of energy-saving steamer, comprises 2 layers of above steaming tray and 2 above steam inlet ducts, also comprises steam reserve tank, and steam reserve tank is communicated in respectively the bottom of each layer of steaming tray by steam inlet duct.
Preferably, steam reserve tank is positioned at the rear portion of steaming tray, each layer of steaming tray and steam reserve tank adjacency; Each layer of steaming tray pillow is connected to steam reserve tank; Each steam inlet duct is drawn the respective heights that is communicated in steam reserve tank from the bottom of each layer of steaming tray.
Preferably, from the Base top contact steam inlet duct of steam reserve tank, steam inlet duct is successively to the bottom air feed of each layer of steaming tray.
Preferably, every layer of steaming tray is provided with two steam inlet ducts and is communicated in the bottom of steaming tray, and two steam inlet ducts lay respectively at left side and the right-hand part of steaming tray.
Preferably, also comprise admission pressure valve, each steam inlet duct is respectively arranged with admission pressure valve.(by the setting of pressure valve, can hierarchical control temperature and the air inflow of each layer)
Preferably, the bottom of every layer of steaming tray is provided with distribution of steam pipe, and distribution of steam pipe is communicated with steam inlet duct; The first half of distribution of steam pipe has been disposed radially circumference array steam vent, and the first half of distribution of steam pipe is provided with more than 3 groups circumference array steam vents along length direction.
Preferably, distribution of steam pipe along continuous straight runs can wave setting, and the anchor point that distribution of steam pipe waves is the junction of distribution of steam pipe and steam inlet duct.
Preferably, distribution of steam pipe is connected with steam inlet duct by flexible pipe.
Preferably, steam reserve tank is positioned at the middle part of steaming tray, steam reserve tank run through each layer of steaming tray along high direction; Each steam inlet duct is drawn the respective heights that is communicated in steam reserve tank from the bottom of each layer of steaming tray.
Preferably, steam reserve tank is cylindric; Steam reserve tank is with respect to the rotatable setting of steaming tray, and the first half of described steam inlet duct arranges distribution of steam hole.
Preferably, also comprise exhaust passage, 2 above steam exhaust-gas pressure valve, exhaust passage is communicated in the bottom of each layer of steaming tray successively by steam exhaust-gas pressure valve.
The beneficial effects of the utility model are: a kind of energy-saving steamer, comprise 2 layers of above steaming tray and 2 above steam inlet ducts, and also comprise steam reserve tank, steam reserve tank is communicated in respectively the bottom of each layer of steaming tray by steam inlet duct.Steam reserve tank is accumulated steam, steam reserve tank provides steam to the bottom of each layer of steaming tray successively by steam inlet duct, can heat be provided directly to each layer of steaming tray, avoid occurring the steamer situation that the ripe degree of food in each layer of steaming tray differs up and down, make the each layer of food in steaming tray obtain the consistent processing duration and degree of heating, greatly improve the crudy of food.
Brief description of the drawings
For technical scheme clearer, that the utility model embodiment is described effectively, the accompanying drawing of required use in embodiment is briefly described, self-explantoryly be, accompanying drawing in the following describes is only embodiment more of the present utility model, for those skilled in the art, without paying under the prerequisite of creative work, can also make other accompanying drawing according to these accompanying drawings.
Fig. 1 is the perspective view of the first embodiment of a kind of energy-saving steamer of the utility model.
Fig. 2 is the perspective view of the distribution of steam pipe of a kind of energy-saving steamer of the utility model.
Fig. 3 is the structural representation of steam reserve tank, steaming tray and the steam inlet duct of the second embodiment of a kind of energy-saving steamer of the utility model.
Fig. 4 is the profile of steam reserve tank, steaming tray and the steam inlet duct of the second embodiment of a kind of energy-saving steamer of the utility model.
In figure:
1-steaming tray; 2-steam inlet duct; 3-steam reserve tank; 4-distribution of steam pipe; 5-exhaust passage; 6-steam exhaust-gas pressure valve.
Detailed description of the invention
The utility model provides a kind of energy-saving steamer, in order to make, those of skill in the art are clearer understands the utility model scheme, and make the above-mentioned object of the utility model, feature, beneficial effect can more understand, understandable, below in conjunction with accompanying drawing 1～4 and detailed description of the invention, the utility model is described in further detail.
Embodiment mono-
A kind of energy-saving steamer, comprises 2 layers of above 1 and 2 above steam inlet duct 2 of steaming tray, also comprises steam reserve tank 3, and steam reserve tank 3 is communicated in respectively the bottom of each layer of steaming tray 1 by steam inlet duct 2.
Steam reserve tank 3 is accumulated steam, steam reserve tank 3 provides steam to the bottom of each layer of steaming tray 1 successively by steam inlet duct 2, can heat be provided directly to each layer of steaming tray 1, avoid occurring the steamer situation that the ripe degree of food in each layer of steaming tray 1 differs up and down, make the each layer of food in steaming tray 1 obtain the consistent processing duration and degree of heating, greatly improve the crudy of food.
In the present embodiment, steam reserve tank 3 is positioned at the rear portion of steaming tray 1, each layer of steaming tray 1 and steam reserve tank 3 adjacency; Each steam inlet duct 2 is drawn the respective heights that is communicated in steam reserve tank 3 from the bottom of each layer of steaming tray 1.Simple in structure, steam inlet duct 2 and the steam reserve tank 3 be convenient to each layer of steaming tray 1 detect, keep in repair.
In the present embodiment, every layer of steaming tray 1 is provided with two steam inlet ducts 2 and is communicated in the bottom of steaming tray 1, and two steam inlet ducts 2 lay respectively at left side and the right-hand part of steaming tray 1.
In the present embodiment, also comprise admission pressure valve, each steam inlet duct 2 is respectively arranged with admission pressure valve.The admission pressure valve of each steam inlet duct 2 can arrange respectively different threshold values, thereby can effectively control the air inflow that enters each layer of steaming tray 1 according to kind, the quantity etc. of steaming tray 1 interior food, improves the flexibility of system control.
In the present embodiment, the bottom of every layer of steaming tray 1 is provided with distribution of steam pipe 4, and distribution of steam pipe 4 is communicated with steam inlet duct 2; The first half of distribution of steam pipe 4 has been disposed radially circumference array steam vent, and the first half of distribution of steam pipe 4 is provided with more than 3 groups circumference array steam vents along length direction.By circumference array steam vent, steam is discharged from steam vent with certain speed, can further improve the efficiency of heating surface of this steamer operation.
In the present embodiment, distribution of steam pipe 4 along continuous straight runs can wave setting, and the anchor point that distribution of steam pipe 4 waves is the junction of distribution of steam pipe 4 and steam inlet duct 2.Distribution of steam pipe 4 can wave to arrange and can make steam with all food in the inswept steaming tray 1 of certain speed, further improves the uniformity of heating of food.
In the present embodiment, distribution of steam pipe 4 is connected with steam inlet duct 2 by flexible pipe.
In the present embodiment, also comprise the above steam exhaust-gas pressure valve 6 in 5,2 of exhaust passages, exhaust passage 5 is communicated in the bottom of each layer of steaming tray 1 successively by steam exhaust-gas pressure valve 6.Temperature, pressure at certain layer of steaming tray exceed after restriction, and exhaust pressure valve 6 is opened, and have played the effect of security protection.
Embodiment bis-
A kind of energy-saving steamer, comprises 2 layers of above 1 and 2 above steam inlet duct 2 of steaming tray, also comprises steam reserve tank 3, and steam reserve tank 3 is communicated in respectively the bottom of each layer of steaming tray 1 by steam inlet duct 2.
Steam reserve tank 3 is accumulated steam, steam reserve tank 3 provides steam to the bottom of each layer of steaming tray 1 successively by steam inlet duct 2, can heat be provided directly to each layer of steaming tray 1, avoid occurring the steamer situation that the ripe degree of food in each layer of steaming tray 1 differs up and down, make the each layer of food in steaming tray 1 obtain the consistent processing duration and degree of heating, greatly improve the crudy of food.
In the present embodiment, steam reserve tank 3 is positioned at the middle part of steaming tray 1, steam reserve tank 3 run through each layer of steaming tray 1 along high direction; Each steam inlet duct 2 is drawn the respective heights that is communicated in steam reserve tank 3 from the bottom of each layer of steaming tray 1.The heat that steam reserve tank 3 self sends by radiation also can effectively heat the food in steaming tray 1, improves the energy-saving effect of this steamer.
In the present embodiment, steam reserve tank 3 is cylindric; Steam reserve tank 3 is with respect to the rotatable setting of steaming tray 1, the first half of steam inlet duct 2 arranges distribution of steam hole, arrange along the circumference array that is circumferentially of steam inlet duct 2 in distribution of steam hole, distribution of steam hole arranges more than 3 groups distribution of steam holes along the length direction of steam inlet duct 2.Steam reserve tank 3 drives steam inlet duct 2 to rotate relative to steaming tray 1, thereby makes the heat of distribution of steam hole discharge with the food of the inswept steaming tray 1 interior every part of identical chance, improves the uniformity of heating of food.
In the present embodiment, also comprise the above steam exhaust-gas pressure valve 6 in 5 and 2 of exhaust passages, exhaust passage 5 is communicated in the bottom of each layer of steaming tray 1 successively by steam exhaust-gas pressure valve 6.
Know-why of the present utility model has below been described in conjunction with specific embodiments.These are described is in order to explain principle of the present utility model, and can not be interpreted as by any way the restriction to the utility model protection domain.Based on explanation herein, those skilled in the art does not need to pay performing creative labour can associate other detailed description of the invention of the present utility model, within these modes all will fall into protection domain of the present utility model.
Claims (10)
1. an energy-saving steamer, comprise 2 layers of above steaming tray (1), it is characterized in that, also comprise 2 above steam inlet duct (2) and steam reserve tanks (3), described steam reserve tank (3) is communicated in respectively the bottom of each layer of described steaming tray (1) by steam inlet duct (2), the bottom of every layer of described steaming tray (1) is provided with distribution of steam pipe (4), and described distribution of steam pipe (4) is communicated with steam inlet duct (2); The first half of distribution of steam pipe (4) has been disposed radially circumference array steam vent, and described distribution of steam pipe (4) along continuous straight runs can wave setting.
2. steamer as claimed in claim 1, is characterized in that, described steam reserve tank (3) is positioned at the rear portion of described steaming tray (1), each layer of described steaming tray (1) and described steam reserve tank (3) adjacency; Steam inlet duct described in each (2) is drawn the respective heights that is communicated in described steam reserve tank (3) from the bottom of each layer of described steaming tray (1).
3. steamer as claimed in claim 2, it is characterized in that, every layer of described steaming tray (1) is provided with two described steam inlet ducts (2) and is communicated in the bottom of described steaming tray (1), and two described steam inlet ducts (2) lay respectively at left side and the right-hand part of described steaming tray (1).
4. steamer as claimed in claim 3, is characterized in that, also comprises admission pressure valve, and steam inlet duct described in each (2) is respectively arranged with admission pressure valve.
5. steamer as claimed in claim 1, is characterized in that, the first half of distribution of steam pipe (4) is provided with more than 3 groups described circumference array steam vents along length direction.
6. steamer as claimed in claim 5, is characterized in that, the anchor point that distribution of steam pipe (4) waves is the junction of distribution of steam pipe (4) and steam inlet duct (2).
7. steamer as claimed in claim 6, is characterized in that, described distribution of steam pipe (4) is connected with steam inlet duct (2) by flexible pipe.
8. steamer as claimed in claim 1, is characterized in that, described steam reserve tank (3) is positioned at the middle part of described steaming tray (1), described steam reserve tank (3) run through each layer of steaming tray (1) along high direction; Steam inlet duct described in each (2) is drawn the respective heights that is communicated in described steam reserve tank (3) from the bottom of each layer of described steaming tray (1).
9. steamer as claimed in claim 8, is characterized in that, described steam reserve tank (3) is with respect to the rotatable setting of steaming tray (1), and the first half of described steam inlet duct (2) arranges distribution of steam hole.
10. steamer as claimed in claim 1, it is characterized in that, also comprise exhaust passage (5), 2 above steam exhaust-gas pressure valve (6), described exhaust passage (5) are communicated in the bottom of each layer of described steaming tray (1) successively by described steam exhaust-gas pressure valve (6).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201320835961.5U CN203841515U (en) | 2013-12-16 | 2013-12-16 | Energy-saving steam cabinet |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201320835961.5U CN203841515U (en) | 2013-12-16 | 2013-12-16 | Energy-saving steam cabinet |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN203841515U true CN203841515U (en) | 2014-09-24 |
Family
ID=51554595
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201320835961.5U Withdrawn - After Issue CN203841515U (en) | 2013-12-16 | 2013-12-16 | Energy-saving steam cabinet |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN203841515U (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104287614A (en) * | 2014-11-05 | 2015-01-21 | 华帝股份有限公司 | Steaming and baking oven |
| CN104643907B (en) * | 2013-12-16 | 2017-08-25 | 东莞市微电环保科技有限公司 | A kind of energy-saving steamer |
-
2013
- 2013-12-16 CN CN201320835961.5U patent/CN203841515U/en not_active Withdrawn - After Issue
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104643907B (en) * | 2013-12-16 | 2017-08-25 | 东莞市微电环保科技有限公司 | A kind of energy-saving steamer |
| CN104287614A (en) * | 2014-11-05 | 2015-01-21 | 华帝股份有限公司 | Steaming and baking oven |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN104643907B (en) | A kind of energy-saving steamer | |
| CN204765168U (en) | Air is complained and quarrel loudly | |
| CN108244985A (en) | A kind of cooker and steamed rice method | |
| CN204104679U (en) | The comprehensive fragrance extracting machine of charcoal electric heating | |
| CN203841515U (en) | Energy-saving steam cabinet | |
| CN204091685U (en) | A kind of energy-efficient electric steaming cooking-vessel | |
| CN203647084U (en) | Safe and efficient steam cabinet | |
| CN204336635U (en) | A kind of high-efficiency energy-saving steam cabinet | |
| CN204654594U (en) | A kind of electric steaming cooking-vessel | |
| CN105326338A (en) | Safe oven capable of preventing condensation | |
| CN204015969U (en) | Energy-saving steam cabinet stove | |
| CN203776678U (en) | High-reliability energy-saving electric steam cabinet | |
| CN204635998U (en) | A kind of hotel energy-saving electric steaming cooking-vessel | |
| CN206518445U (en) | A kind of novel energy-conserving rice steaming box | |
| CN204635997U (en) | A kind of hotel electric steaming cooking-vessel | |
| CN212698516U (en) | Food processing is with steaming stove | |
| CN205018812U (en) | Energy -concerving and environment -protective steam ager | |
| CN206593142U (en) | A kind of energy-saving stove | |
| CN203207789U (en) | Gas steam cabinet | |
| CN208582248U (en) | A kind of oven | |
| CN208837677U (en) | A kind of novel Digesting stove | |
| CN106287838B (en) | A kind of energy-efficient Chinese Cooking Gas Appliance | |
| CN206315065U (en) | Air guide structure in tableware dryer | |
| CN205579655U (en) | A stove is boiled to high -efficient energy -absorbing formula | |
| CN104490256B (en) | Circulation and energy-saving type water saving food steamer |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| AV01 | Patent right actively abandoned | ||
| AV01 | Patent right actively abandoned |
Granted publication date: 20140924 Effective date of abandoning: 20170825 |