CN203841459U - Novel smoothie cup - Google Patents

Novel smoothie cup Download PDF

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Publication number
CN203841459U
CN203841459U CN201420165751.4U CN201420165751U CN203841459U CN 203841459 U CN203841459 U CN 203841459U CN 201420165751 U CN201420165751 U CN 201420165751U CN 203841459 U CN203841459 U CN 203841459U
Authority
CN
China
Prior art keywords
cup
cup body
inner core
novel
sorbet
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN201420165751.4U
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Chinese (zh)
Inventor
黄祖章
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
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Priority to CN201420165751.4U priority Critical patent/CN203841459U/en
Application granted granted Critical
Publication of CN203841459U publication Critical patent/CN203841459U/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

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  • Cosmetics (AREA)

Abstract

Disclosed is a novel smoothie cup. The novel smoothie cup comprises an outer cup body, an inner cup body, a silicone cover, refrigeration liquid, an aluminum piece and a liner jacket, wherein the outer cup body sleeves the inner cup body, the outer cup body is a transparent plastic cup, the inner cup body is connected with the liner jacket so as to form an inner core, the inner core is of hollow structure, the hollow structure of the inner core contains the refrigeration liquid, the condensation point of the refrigeration liquid is far below the water condensation point, a wavy aluminum sheet is arranged on the outer surface of the inner cup body so as to slow the ice melting speed, the silicone cover is arranged at the upper end of the liner jacket, the liner jacket is located below the cup mouth of the inner cup body, and the inner cup body is made of PP (propene polymer) plastic material. The novel smoothie cup is safe to use, simple in structure and practical, can be recycled, does not need to be plugged in, protects environment and saves energy.

Description

A kind of novel Sorbet cup
Technical field
The utility model relates to daily life utensil field, specifically a kind of Sorbet cup that can allow the rapid-result Sorbet of beverage.
Background technology
Sorbet is a kind of cool drink in summer, falls heat good merchantable brand.In hot summer, can drink one glass of homemade cold drink or Sorbet drink is a very satisfied thing.Conventional method is adopt the husky drink of water ice power blader ice making or obtain cold drink by iced method at present, the broken ice pellets of most of Sorbet water ice power blader is added and is helped material to make, but the broken Sorbet of this plane is directly joined in beverage, will water down original beverage and cause mouthfeel variation.And, the cup of the splendid attire Sorbet in currently available technology can only reduce the temperature of beverage, and can not allow beverage form Sorbet, also has a kind of Sorbet mixer that the disclosed notification number of Patent Office of the People's Republic of China is CN201878707U, comprise refrigeration plant, agitating device, needs power supply, its complex structure, the drink amount that manufacturing cost is high, floor space is large, produce once is more, be only applicable to cold drink shop or unit, it is convenient not that family is used, and also lacks the enjoyment of doing it yourself to make drink.
Utility model content
For the problems referred to above, the utility model aims to provide a kind of simple in structure, recycles, and without plug-in, can make fast liquid beverage automatically build-up ice sand-like and can keep for a long time the novel Sorbet cup of Sorbet state.
The utility model solves the in-problem technical scheme of prior art: a kind of novel Sorbet cup, comprises outer cup, interior cup, silica gel sheath, freezing liquid, aluminium flake and inner bag overcoat.The external diameter of described interior cup is less than the internal diameter of outer cup, and the openend outside of interior cup extends outward flange, and the external diameter of flange is greater than the internal diameter of outer cup, and the both sides of flange are connected with outer cup rim of a cup; Described interior cup and the inner bag overcoat formation inner core that is tightly connected, described inner core hollow structure, splendid attire freezing liquid in the hollow structure of described inner core; Described interior cup outer surface is provided with one deck aluminium skin; The outer set upper side of described inner bag is provided with silica gel sheath, and described silica gel sheath is positioned at below cup rim of a cup.
As preferably, described freezing liquid is that a kind of condensation point is far below the liquid of water-setting point.
As preferably, described outer cup is transparent plastic cup, stablizes inner core, prevents from freezing hand.
As preferably, described aluminium skin is wave-like, is wrapped on interior cup outer surface and rises and alleviate ice-out speed.
As preferably, described interior cup is PP plastic material.
Compared with prior art, the beneficial effects of the utility model are: the utility model is simple in structure, without plug-in, by splendid attire freezing liquid in the hollow structure of cup, put in advance refrigerator cold-storage, by the time shape build-ups ice, outer cup is put in taking-up, the beverage that will drink is again poured in interior cup, and use supporting spoon to scrape Sha Bing from wall of cup, make the beverage of Sorbet state, people can be prosperous with the refreshing beverage of ice, aluminium skin by the wave-like on interior cup extends the resting period, the silica gel sheath that inner bag puts outward increases the frictional force with outer cup, integral body is more surely closed, also stable interior cup swings up and down in not meeting of the process left and right making simultaneously, also can prevent from freezing hand, the package unit Reusability that can circulate, has more environmental protection practical effect, makes people when improving the quality of living, also can keep making low-carbon (LC) behavior, to an environment-friendly and green earth component to the greatest extent.
Accompanying drawing explanation
Fig. 1 is structural representation of the present utility model;
Fig. 2 is the structural representation of cup in the utility model;
Fig. 3 is the structural representation of the utility model inner bag glass holder.
The specific embodiment
Below in conjunction with the accompanying drawing in the utility model embodiment, the technical scheme in the utility model embodiment is clearly and completely described, obviously, described embodiment is only the utility model part embodiment, rather than whole embodiment.Embodiment based in the utility model, those of ordinary skills are not making the every other embodiment obtaining under creative work prerequisite, all belong to the scope of the utility model protection.
As shown in Figure 1, a kind of novel Sorbet cup of the utility model specific embodiment, comprises outer cup 1, interior cup 2 and inner bag overcoat 3.The external diameter of described interior cup 2 is less than the internal diameter of outer cup 1, and the openend outside of interior cup 2 extends outward flange, and the external diameter of flange is greater than the internal diameter of outer cup 1, and the both sides of flange are connected with outer cup 1 rim of a cup; Described interior cup 2 and the inner bag overcoat 3 formation inner core that is tightly connected, described inner core is hollow structure, splendid attire freezing liquid in the hollow structure of described inner core, described freezing liquid is that a kind of condensation point is far below the liquid of water-setting point; Before using, inner core is put into refrigerator and make its inner freezing liquid become ice shape, then beverage is contained into obtaining the beverage of Sorbet shape in cup, described interior cup outer surface is provided with one deck aluminium skin 4, and described aluminium skin 4 can guarantee that the Sorbet shape beverage resting period is more of a specified duration.
Further, described inner bag overcoat 3 upper ends are provided with silica gel sheath 5, and described silica gel sheath 5 is positioned at below cup rim of a cup, the frictional force of increase and outer cup, and Simultaneous Stabilization inner core swings up and down in not meeting of the process left and right making.
Further, described outer cup 1 is transparent plastic cup, and protection product can side not fall in make using, and is also convenient to that drinking person carries and can not make drinking person feel freezes hand.
Further, described aluminium skin 4 is wave-like, is wrapped on interior cup outer surface and rises and alleviate ice-out speed.
Further, described interior cup 2 is PP plastic material.
The utility model is by selecting a kind of condensation point far below the freezing liquid of water-setting point, on interior cup, wrap up the wavy aluminium skin of one deck, coordinate inner bag overcoat, in the time of can changing, reduce energy loss, accelerate liquid state beverage and become the speed of Sorbet and keep the effect of Sorbet state to have more lastingly; Without plug-in, by shifting to an earlier date at refrigerator cold-storage 8-12 hour, during use, directly inner core is put into outer cup, pour the food materials of wanting into and stir, and use supporting spoon to scrape Sha Bing from wall of cup, by medium cooling, fade to Sorbet shape beverage, keep genuine and have more the tasty and refreshing sense of ice, coordinate silica gel sheath and outer cup, both firmly also can not make drinking person feel and freeze hand, extremely cater to the demand that modern improves quality of life.
The above; it is only preferred embodiment of the present utility model; not in order to limit the utility model, any trickle modification that every foundation technical spirit of the present utility model is done above embodiment, be equal to and replace and improve, within all should being included in the protection domain of technical solutions of the utility model.

Claims (1)

1. a novel Sorbet cup, comprise outer cup, interior cup and inner bag overcoat, it is characterized in that: the external diameter of described interior cup is less than the internal diameter of outer cup, the openend outside of interior cup extends outward flange, the external diameter of flange is greater than the internal diameter of outer cup, and the both sides of flange are connected with outer cup rim of a cup; Described interior cup and the inner bag overcoat formation inner core that is tightly connected, described inner core is hollow structure, splendid attire freezing liquid in the hollow structure of described inner core; Described interior cup outer surface is provided with one deck aluminium skin; The outer set upper side of described inner bag is provided with silica gel sheath, and described silica gel sheath is positioned at below cup rim of a cup; Described freezing liquid is that a kind of condensation point is far below the liquid of water-setting point; Described outer cup is transparent plastic cup; Described aluminium skin is wave-like; Described interior cup is PP plastic material.
CN201420165751.4U 2014-04-08 2014-04-08 Novel smoothie cup Expired - Fee Related CN203841459U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201420165751.4U CN203841459U (en) 2014-04-08 2014-04-08 Novel smoothie cup

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201420165751.4U CN203841459U (en) 2014-04-08 2014-04-08 Novel smoothie cup

Publications (1)

Publication Number Publication Date
CN203841459U true CN203841459U (en) 2014-09-24

Family

ID=51554539

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201420165751.4U Expired - Fee Related CN203841459U (en) 2014-04-08 2014-04-08 Novel smoothie cup

Country Status (1)

Country Link
CN (1) CN203841459U (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2024000265A1 (en) * 2022-06-29 2024-01-04 邹海燕 Slushie cup with rapid heat exchange

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2024000265A1 (en) * 2022-06-29 2024-01-04 邹海燕 Slushie cup with rapid heat exchange

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C14 Grant of patent or utility model
GR01 Patent grant
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20140924

Termination date: 20150408

EXPY Termination of patent right or utility model