CN203605277U - Three-in-one safe and energy-saving stove - Google Patents
Three-in-one safe and energy-saving stove Download PDFInfo
- Publication number
- CN203605277U CN203605277U CN201320783750.1U CN201320783750U CN203605277U CN 203605277 U CN203605277 U CN 203605277U CN 201320783750 U CN201320783750 U CN 201320783750U CN 203605277 U CN203605277 U CN 203605277U
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- China
- Prior art keywords
- water
- supply tank
- chamber
- water supply
- steam
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
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- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 102
- 238000002485 combustion reaction Methods 0.000 claims description 11
- 238000009835 boiling Methods 0.000 claims description 4
- JEGUKCSWCFPDGT-UHFFFAOYSA-N h2o hydrate Chemical compound O.O JEGUKCSWCFPDGT-UHFFFAOYSA-N 0.000 claims description 3
- 239000013589 supplement Substances 0.000 abstract description 7
- 238000010411 cooking Methods 0.000 description 7
- 239000002893 slag Substances 0.000 description 5
- 238000004880 explosion Methods 0.000 description 4
- 235000013305 food Nutrition 0.000 description 4
- 230000008901 benefit Effects 0.000 description 2
- 238000004140 cleaning Methods 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 239000000446 fuel Substances 0.000 description 2
- 239000002689 soil Substances 0.000 description 2
- 239000004449 solid propellant Substances 0.000 description 2
- 241000196324 Embryophyta Species 0.000 description 1
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 230000000712 assembly Effects 0.000 description 1
- 238000000429 assembly Methods 0.000 description 1
- 239000000567 combustion gas Substances 0.000 description 1
- 238000009841 combustion method Methods 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000004134 energy conservation Methods 0.000 description 1
- 238000005265 energy consumption Methods 0.000 description 1
- 239000000295 fuel oil Substances 0.000 description 1
- 239000007789 gas Substances 0.000 description 1
- 239000012208 gear oil Substances 0.000 description 1
- 235000012054 meals Nutrition 0.000 description 1
- 230000003020 moisturizing effect Effects 0.000 description 1
- 239000003921 oil Substances 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
- 239000000779 smoke Substances 0.000 description 1
- 239000002918 waste heat Substances 0.000 description 1
Images
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02B—CLIMATE CHANGE MITIGATION TECHNOLOGIES RELATED TO BUILDINGS, e.g. HOUSING, HOUSE APPLIANCES OR RELATED END-USER APPLICATIONS
- Y02B40/00—Technologies aiming at improving the efficiency of home appliances, e.g. induction cooking or efficient technologies for refrigerators, freezers or dish washers
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- Solid-Fuel Combustion (AREA)
Abstract
A three-in-one safe and energy-saving stove comprises a stove body (2) provided with a furnace core (5), a hearth (3) and a flue (8), wherein an outer water jacket (20) is arranged on the periphery of the hearth (3), an inner water jacket (10) is arranged on the periphery of the furnace core (5), the outer water jacket (20) is communicated with the inner water jacket (10) through a communication pipe (6), a water receiving port (1) is connected to the outer water jacket (20), a steam chamber (4) is formed on the upper portion of the outer water jacket (20), and a steam pipe (9) is arranged to be communicated with the steam chamber (4). The three-in-one safe and energy-saving stove is characterized in that a water supplement box (25) provided with a movable cover (24) is arranged on the top of the stove body (2), the lower portion of the water supplement box (25) is communicated with the outer water jacket (20) through a communication port (26), a floating ball automatic water supplement device is installed in the water supplement box (25), a sensing type water thermometer (14) is installed outside the water supplement box (25), and a temperature sensor (21) connected with the sensing type water thermometer (14) through a wire is installed in the outer water jacket (20).
Description
One, technical field
The utility model belongs to a kind of cooking-range, is specially to be a kind ofly mainly used in that at least having of dining hall can be produced steam (be generally used for and steam various food) simultaneously, boiled water, the cooking stove of these three kinds of functions (can be described as three-in-one) of cooking.Can be used as solid fuel, oil, gas fuel cooking stove.
Two, background technology
Now widely used steam boiler is because it has the danger that has blast compared with large pressure, but and general kitchen range cannot obtain steam.Often be difficult to select the user (as large-scale dining rooms such as school, enterprise, offices) of normal pressure or minute-pressure steam for only needing.Use boiler, not only energy consumption is high, potential safety hazard is large, must train in accordance with regulations stoker personnel, adopt traditional single kitchen range both unhygienic, and energy resource consumption is high again; Along with the quickening of China's economic development paces, energy resource consumption increases severely, energy-conservation profit growth and the cost that just means users.
Chinese Patent Application No. CN200810045211 discloses that inventor designs before this kind of kitchen range that can producing steam, comprise the stove that is provided with vent, fire grate, slag notch, the chamber of a kitchen range, flue, stove is double-decker, between this double-decker, form airtight water tank, on water tank, be provided with water inlet pipe, outlet pipe, it is characterized in that: be provided with steam (vapor) outlet in tank top.Wherein, flue comprises through the arc flue of water tank, straight flue and is positioned at the vertical flue outside stove, and water tank is provided with water-level gauge, on the kitchen range top of stove, be covered with panel, in slag notch, be provided with the heat-transfer pipe being communicated with water tank, water tank is provided with soil cleaning port, on the kitchen range top of stove, safe edge is housed.
But still there is the danger of blast in above-mentioned technology etc.How fundamentally to eliminate explosion danger, even if design a kind of without pressure or have less pressure but even dry combustion method also can not exist the kitchen range of hidden peril of explosion to seem very necessary.
Three, summary of the invention
The purpose of this utility model is to overcome the deficiencies in the prior art, design is a kind of in the time of cooking, can provide out water and steam simultaneously to make full use of the safety energy saving stove without hidden peril of explosion of heat energy, its steam that produces can be used for providing the energy to the steam box that steams various food of separately establishing.
Basic ideas of the present utility model are, the place that stove periphery can be received to chamber of a kitchen range fuel heat is all designed to double-decker (title water leg) as far as possible, between this double-decker, form airtight water tank, in tank top, steam pipe is housed, steam pipe is directly communicated with the steam box of steamed rice, on water tank, is also connected to and turns on the tap, and is separately provided with the water supply tank being communicated with water tank, this water supply tank both can pass through ball-cock assembly automatic water supplement, also can be by artificial benefit water for subsequent use when without running water.When this kitchen range is during in long-time cooking, can provide enough steams that various food is cooked to steam box safely.
The technical solution adopted in the utility model is, a kind of three-in-one safety energy saving stove, comprise and be provided with combustion chamber, the chamber of a kitchen range, the stove of flue, combustion chamber is positioned at chamber of a kitchen range center, chamber of a kitchen range periphery is provided with outer water leg, combustion chamber periphery is provided with interior water leg, between outer water leg and interior water leg by being communicated with communicating pipe, on outer water leg, be connected with boiling water water inlet, outer water leg top forms steam chamber, being provided with steam pipe is communicated with steam chamber, it is characterized in that: be provided with water supply tank at stove top, water supply tank top is provided with removable cover, water supply tank bottom is communicated with outer water leg by connected entrance, ball-cock assembly is housed in water supply tank, the external water inlet pipe of ball-cock assembly, in ball-cock assembly, connect the ball float that is arranged in water supply tank, water supply tank is equipped with sensor-type water-thermometer outward, in outer water leg, temperature sensor is housed, and being provided with wire passes from connected entrance, the sensor-type water-thermometer of wire one termination, wire other end jointing temp sensor.
Further scheme is: between removable cover and water supply tank tank wall, be connected by loose-leaf.Removable cover mainly plays gear ash, gear oil smoke and the effect such as attractive in appearance.
The utility model has the advantages that, with general kitchen range ratio, heat utilization rate can improve greatly; With regard to the dining room of hundreds of people and even thousands, the cooking time often will exceed two hours, and steam that this kitchen range produces can provide the enough energy to steam box completely, and like this, in the time that dish has been fried, various food has also utilized waste heat steamed.
Particularly this kitchen range both can pass through ball-cock assembly automatic water supplement owing to having designed, also can be when without running water by artificial from there being the removable cover of larger opening to mend the water supply tank of water for subsequent use, overcome the problem that relevant kitchen range are in the past difficult to moisturizing when without running water; Water supply tank is communicated with atmosphere by removable cover place on the one hand, be communicated with outer water leg by connected entrance on the other hand, like this, even when steam pipe or outer water leg stop up or produce pressure because of accident, the steam pressure in outer water leg also can effectively be discharged from removable cover by connected entrance; Sensor-type water-thermometer both can have been understood the water temperature in outer water leg at any time, and wire passes from connected entrance, needn't separately establish lead channels, had further reduced the potential safety hazard of this kitchen range.
Therefore the utility model is the safe steam raising plant of explosion danger absolutely not.Practice shows, when this kitchen range is during in long-time cooking, can not only provide enough steams that meal is cooked to steam box, and a large amount of boiling water can also be provided.The jacket structured effective utilization rate of energy that also can greatly improve of this Double-layer water.
Four, accompanying drawing explanation
Fig. 1 is the partial cutaway schematic of the front view of embodiment of the present utility model.
Fig. 2 is part (A-A) cutaway view of the top view of Fig. 1.
Fig. 3 is the B-B cutaway view of Fig. 1.
Fig. 4 is the C portion partial enlarged drawing of Fig. 1.
Fig. 5 is the D portion partial enlarged drawing of Fig. 2.
In figure: 1. water inlet, 2. stove, the 3. chamber of a kitchen range, 4. steam chamber, 5. combustion chamber, 6. communicating pipe, 7. grate, 8. flue 9. steam pipes, 10. interior water leg, 11. steam, 12. vents, 13. ball floats, 14. sensor-type water-thermometers, 15. ball-cock assemblys, 16. water inlet pipes, 17. legs, 18. slag notches, 19. soil cleaning ports, 20. outer water legs, 21. temperature sensors, 22. supporting plates, 23. base plates, 24. removable covers, 25. water supply tanks, 26. connected entrances.
Five, the specific embodiment
Below in conjunction with accompanying drawing, the utility model is described further.
As shown in Figure 1, Figure 2, Fig. 3, Fig. 4 and Fig. 5, structure of the present utility model and operation principle are as follows:
The three-in-one safety energy saving stove of a kind of solid fuel, comprise and be provided with vent 12, grate 7, combustion chamber 5, slag notch 18, the chamber of a kitchen range 5, the stove 2 of flue 8, combustion chamber 5 is positioned at the chamber of a kitchen range 5 centers, the chamber of a kitchen range 5 peripheries are provided with outer water leg 20, combustion chamber 5 peripheries are provided with interior water leg 10, between outer water leg 20 and interior water leg 10, be communicated with by communicating pipe 5, on outer water leg 20, be connected with boiling water water inlet 1, outer water leg 20 tops form steam chamber 4, being provided with steam pipe 9 is communicated with steam chamber 4, it is characterized in that: be provided with water supply tank 25 at stove 2 tops, water supply tank 25 tops are provided with removable cover 24, water supply tank 25 bottoms are communicated with outer water leg 20 by connected entrance 26, ball-cock assembly 15 is housed in water supply tank 25, the external water inlet pipe 16 of ball-cock assembly 15, in ball-cock assembly 15, connect the ball float 13 that is arranged in water supply tank 25, sensor-type water-thermometer 14 is housed outside water supply tank 25, in outer water leg 20, temperature sensor 21 is housed, and being provided with wire passes from connected entrance 26, the sensor-type water-thermometer 14 of wire one termination, wire other end jointing temp sensor 21.
It is larger that removable cover 24 generally can do, to bucket or the direct water mixing of wooden dipper, be connected between removable cover 24 and water supply tank 25 tank walls by loose-leaf.
In the time adopting combustion gas, fuel oil combustion chamber 5, obviously in stove 2 without vent 12, grate 7, slag notch 18 etc.
Dotted line in Fig. 1 and Fig. 4 represents the removable cover 24 of open mode.
Claims (2)
1. a three-in-one safety energy saving stove, comprise and be provided with combustion chamber (5), the chamber of a kitchen range (5), the stove (2) of flue (8), combustion chamber (5) is positioned at the chamber of a kitchen range (5) center, the chamber of a kitchen range (5) periphery is provided with outer water leg (20), combustion chamber (5) periphery is provided with interior water leg (10), between outer water leg (20) and interior water leg (10), be communicated with by communicating pipe (5), on outer water leg (20), be connected with boiling water water inlet (1), outer water leg (20) top forms steam chamber (4), being provided with steam pipe (9) is communicated with steam chamber (4), it is characterized in that: be provided with water supply tank (25) at stove (2) top, water supply tank (25) top is provided with removable cover (24), water supply tank (25) bottom is communicated with outer water leg (20) by connected entrance (26), ball-cock assembly (15) is housed in water supply tank (25), the external water inlet pipe of ball-cock assembly (15) (16), in ball-cock assembly (15), connect the ball float (13) that is arranged in water supply tank (25), the outer sensor-type water-thermometer (14) that is equipped with of water supply tank (25), temperature sensor (21) is housed in outer water leg (20), and being provided with wire passes from connected entrance (26), the wire sensor-type water-thermometer of one termination (14), wire other end jointing temp sensor (21).
2. three-in-one safety energy saving stove according to claim 1, is characterized in that: between removable cover (24) and water supply tank (25) tank wall, be connected by loose-leaf.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201320783750.1U CN203605277U (en) | 2013-12-01 | 2013-12-01 | Three-in-one safe and energy-saving stove |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201320783750.1U CN203605277U (en) | 2013-12-01 | 2013-12-01 | Three-in-one safe and energy-saving stove |
Publications (1)
Publication Number | Publication Date |
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CN203605277U true CN203605277U (en) | 2014-05-21 |
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Family Applications (1)
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CN201320783750.1U Expired - Lifetime CN203605277U (en) | 2013-12-01 | 2013-12-01 | Three-in-one safe and energy-saving stove |
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Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103672974A (en) * | 2013-12-01 | 2014-03-26 | 四川科达节能设备有限公司 | Three-in-one safety energy-saving stove |
CN104296169A (en) * | 2014-10-28 | 2015-01-21 | 昆山富凌能源利用有限公司 | Spiral energy-saving stove |
-
2013
- 2013-12-01 CN CN201320783750.1U patent/CN203605277U/en not_active Expired - Lifetime
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103672974A (en) * | 2013-12-01 | 2014-03-26 | 四川科达节能设备有限公司 | Three-in-one safety energy-saving stove |
CN104296169A (en) * | 2014-10-28 | 2015-01-21 | 昆山富凌能源利用有限公司 | Spiral energy-saving stove |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
CX01 | Expiry of patent term |
Granted publication date: 20140521 |
|
CX01 | Expiry of patent term |