CN203505468U - Major structure of chocolate refiner - Google Patents
Major structure of chocolate refiner Download PDFInfo
- Publication number
- CN203505468U CN203505468U CN201320562054.8U CN201320562054U CN203505468U CN 203505468 U CN203505468 U CN 203505468U CN 201320562054 U CN201320562054 U CN 201320562054U CN 203505468 U CN203505468 U CN 203505468U
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- CN
- China
- Prior art keywords
- working roll
- chocolate
- drive link
- working
- milling machine
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- Crushing And Grinding (AREA)
Abstract
The utility model discloses a major structure of a chocolate refiner. The structure comprises a plurality of working rolls, a drive rod for connecting the working rolls, a cylinder connected with the drive rod, a reversing valve connected with the cylinder, an oil mist lubricator connected with the reversing valve, a reducing valve connected with the oil mist lubricator and a water filter connected with the reducing valve, wherein a plurality of raised semicircular small balls are uniformly distributed on surfaces of the working rolls; and joints of the drive rod and the working rolls are provided with bendable nodes. Through the way, the structure disclosed by the utility model has the advantages that the grinding speed and the production efficiency are improved, and the refining grade of chocolate liquor is improved, so that the prepared chocolate liquor is finer and smoother and both the taste and the quality can be improved.
Description
Technical field
The utility model relates to food machinery field, particularly relates to a kind of agent structure of Chocolate Fine Milling Machine.
Background technology
Chocolate Fine Milling Machine is the infrastructure device of producing chocolate, is mainly used in refining chocolate mass, also can grind bean powder oil flow matter and daily-use chemical industry raw material.
At present, the Chocolate Fine Milling Machine of employing mainly contains: five roller refiners, three roller refiners, ball milling refiner and scraper-type refiner.Using at home maximum is ball milling refiner, and its agent structure is to adopt machine driving, utilizes agitator to drive steel ball to grind, the slurry fineness that it grinds is out inhomogeneous, and grinding rate is slow, cause production efficiency low, the products taste that the chocolate mass making with it is produced is not good enough.
Utility model content
The technical problem that the utility model mainly solves is: for the deficiencies in the prior art, a kind of agent structure of Chocolate Fine Milling Machine is provided, can improve grinding rate and production efficiency, and improve the refinement grade of slurry, make the chocolate mass that makes more fine and smooth soft and smooth, mouthfeel and quality can get a promotion.
For solving the problems of the technologies described above, the technical scheme that the utility model adopts is: the agent structure that a kind of Chocolate Fine Milling Machine is provided, comprise: some working rolls, the drive link that connects each working roll, the cylinder being connected with described drive link, the reversal valve being connected with described cylinder, the oil sprayer being connected with described reversal valve, the pressure-reducing valve being connected with described oil sprayer, and the water filter being connected with described pressure-reducing valve, wherein, the surface uniform of some described working rolls is distributed with the semicircle bead of some projections, described drive link is equipped with bent node in the junction with each working roll.
In preferred embodiment of the utility model, described working roll has 5, is respectively the first working roll, the second working roll, the 3rd working roll, the 4th working roll and the 5th working roll.
In preferred embodiment of the utility model, the centre of described the second working roll is provided with fixed axis, is rotatably fixed on described chocolate ball mill.
In preferred embodiment of the utility model, described the first working roll and described the 3rd working roll are arranged on the both sides of described the second working roll movably by described drive link, described the 4th working roll is arranged on the another side of described the 3rd working roll movably by described drive link, described the 5th working roll is arranged on the another side of described the 4th working roll movably by described drive link.
In preferred embodiment of the utility model, the diameter of described semicircle bead is 3-6mm.
The beneficial effects of the utility model are: by adopting the swing of cylinder pneumatic control drive link, grinding rate and production efficiency have been improved, and by the semicircle bead of equally distributed some projections is set at work roll surface, improved the refinement grade of slurry, make the chocolate mass that makes more fine and smooth soft and smooth, mouthfeel and quality are all improved.
Accompanying drawing explanation
Fig. 1 is the schematic diagram of the agent structure of a kind of Chocolate Fine Milling Machine of the utility model;
In accompanying drawing, the mark of each parts is as follows: 1a, the first working roll, 1b, the second working roll, 1c, the 3rd working roll, 1d, the 4th working roll, 1e, the 5th working roll, 2, drive link, 3, node, 4, cylinder, 5, reversal valve, 6, oil sprayer, 7, pressure-reducing valve, 8, water filter, 9, fixed axis.
The specific embodiment
Below in conjunction with accompanying drawing, preferred embodiment of the present utility model is described in detail, thereby so that advantage of the present utility model and feature can be easier to be it will be appreciated by those skilled in the art that, protection domain of the present utility model is made to more explicit defining.
Refer to Fig. 1, the utility model embodiment comprises:
An agent structure for Chocolate Fine Milling Machine, comprising:
Some working rolls, the present embodiment has and contains 5 working rolls, be respectively the first working roll 1a, the second working roll 1b, the 3rd working roll 1c, the 4th working roll 1d and the 5th working roll 1e, the surface of each working roll is evenly distributed with the semicircle bead of some projections, and the diameter of described semicircle bead is 3-6mm;
The drive link 2 that connects each working roll, described drive link 2 is equipped with bent node 3 in the junction with each working roll;
The cylinder 4 being connected with described drive link 2, for the swing of drive link described in pneumatic control 2;
The reversal valve 5 being connected with described cylinder 4; The oil sprayer 6 being connected with described reversal valve 5; The pressure-reducing valve 7 being connected with described oil sprayer 6; And the water filter 8 being connected with described pressure-reducing valve 7; First compressed air fall the water vapor filtering in compressed air by water filter 8, pass through again pressure-reducing valve 7, reach the adjustable object of pressure, then through oil sprayer 6, compressed air is carried out moistening, with lubricating cylinder 4, again by reversal valve 5, flexible stroke and the direction of cylinder 4 can be controlled, and final compressed air arrives cylinder 4, drives cylinder 4 work.
Wherein, the centre of described the second working roll 1b is provided with fixed axis 9, is rotatably fixed on described chocolate ball mill.
And described the first working roll 1a and described the 3rd working roll 1c are arranged on the both sides of described the second working roll 1b movably by described drive link 2, described the 4th working roll 1d is arranged on the another side of described the 3rd working roll 1c movably by described drive link 2, described the 5th working roll 1e is arranged on the another side of described the 4th working roll 1d movably by described drive link 2.
During charging, chocolate mass enters between the first working roll 1a and the second working roll 1b, rotation direction along each working roll, through the first working roll 1a and the second working roll 1b grinding, the second working roll 1b and the 3rd working roll 1c grinding, the 3rd working roll 1c and the 4th working roll 1d grinding, the 4th working roll 1d and the 5th working roll 1e, grind, finally from the 5th working roll 1e, flow out in the box of receipts slurry.
The utility model has disclosed a kind of agent structure of Chocolate Fine Milling Machine, by adopting the swing of cylinder pneumatic control drive link, grinding rate and production efficiency have been improved, and by the semicircle bead of equally distributed some projections is set at work roll surface, improved the refinement grade of slurry, make the chocolate mass that makes more fine and smooth soft and smooth, mouthfeel and quality are all improved.
The foregoing is only embodiment of the present utility model; not thereby limit the scope of the claims of the present utility model; every equivalent structure or conversion of equivalent flow process that utilizes the utility model description and accompanying drawing content to do; or be directly or indirectly used in other relevant technical fields, be all in like manner included in scope of patent protection of the present utility model.
Claims (5)
1. the agent structure of a Chocolate Fine Milling Machine, it is characterized in that, comprise: some working rolls, the drive link that connects each working roll, the cylinder being connected with described drive link, the reversal valve being connected with described cylinder, the oil sprayer being connected with described reversal valve, the pressure-reducing valve being connected with described oil sprayer and the water filter being connected with described pressure-reducing valve, wherein, the surface uniform of some described working rolls is distributed with the semicircle bead of some projections, and described drive link is equipped with bent node in the junction with each working roll.
2. the agent structure of Chocolate Fine Milling Machine according to claim 1, is characterized in that, described working roll has 5, is respectively the first working roll, the second working roll, the 3rd working roll, the 4th working roll and the 5th working roll.
3. the agent structure of Chocolate Fine Milling Machine according to claim 2, is characterized in that, the centre of described the second working roll is provided with fixed axis, is rotatably fixed on described chocolate ball mill.
4. the agent structure of Chocolate Fine Milling Machine according to claim 2, it is characterized in that, described the first working roll and described the 3rd working roll are arranged on the both sides of described the second working roll movably by described drive link, described the 4th working roll is arranged on the another side of described the 3rd working roll movably by described drive link, described the 5th working roll is arranged on the another side of described the 4th working roll movably by described drive link.
5. the agent structure of Chocolate Fine Milling Machine according to claim 1, is characterized in that, the diameter of described semicircle bead is 3-6mm.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201320562054.8U CN203505468U (en) | 2013-09-11 | 2013-09-11 | Major structure of chocolate refiner |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201320562054.8U CN203505468U (en) | 2013-09-11 | 2013-09-11 | Major structure of chocolate refiner |
Publications (1)
Publication Number | Publication Date |
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CN203505468U true CN203505468U (en) | 2014-04-02 |
Family
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Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN201320562054.8U Expired - Fee Related CN203505468U (en) | 2013-09-11 | 2013-09-11 | Major structure of chocolate refiner |
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CN (1) | CN203505468U (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105230902A (en) * | 2015-09-25 | 2016-01-13 | 四川茂华食品有限公司 | High-temperature resistant chocolate and preparation method thereof |
-
2013
- 2013-09-11 CN CN201320562054.8U patent/CN203505468U/en not_active Expired - Fee Related
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105230902A (en) * | 2015-09-25 | 2016-01-13 | 四川茂华食品有限公司 | High-temperature resistant chocolate and preparation method thereof |
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Date | Code | Title | Description |
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C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20140402 Termination date: 20150911 |
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EXPY | Termination of patent right or utility model |