CN203353596U - Funny chocolate - Google Patents

Funny chocolate Download PDF

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Publication number
CN203353596U
CN203353596U CN 201320312149 CN201320312149U CN203353596U CN 203353596 U CN203353596 U CN 203353596U CN 201320312149 CN201320312149 CN 201320312149 CN 201320312149 U CN201320312149 U CN 201320312149U CN 203353596 U CN203353596 U CN 203353596U
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CN
China
Prior art keywords
chocolate
cavity volume
state shape
solidifying state
shape particle
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN 201320312149
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Chinese (zh)
Inventor
许金培
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
HOLEYWOOD (FUJIAN) FOODS CO Ltd
Original Assignee
HOLEYWOOD (FUJIAN) FOODS CO Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by HOLEYWOOD (FUJIAN) FOODS CO Ltd filed Critical HOLEYWOOD (FUJIAN) FOODS CO Ltd
Priority to CN 201320312149 priority Critical patent/CN203353596U/en
Application granted granted Critical
Publication of CN203353596U publication Critical patent/CN203353596U/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

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Abstract

The utility model relates to a chocolate, in particular to a funny chocolate which is convenient and practical. The funny chocolate comprises a packaging body and at least one chocolate, wherein at least one accommodating chamber for accommodating the chocolate is distributed in the packaging body; a seal film for sealing the accommodating chamber is arranged on the upper surface of the packaging body; the shape of the accommodating chamber is matched with that of the chocolate which is formed in the accommodating chamber by injection forming; when the chocolate is coagulated and formed, the inner wall of the accommodating chamber is in close fit with the chocolate; coagulated granules are arranged on the lower bottom surface area, corresponding to the opening of the accommodating chamber, of the seal film. The packaging body of the funny chocolate is convenient and sanitary to eat, is funny, and can bring different experiences to a consumer.

Description

A kind of interesting chocolate
Technical field
The utility model relates to chocolate, particularly relates to a kind of not only convenient and practical but also is with interesting chocolate.
Background technology
Chocolate is a kind of food that liked by the consumer, and the producer, in order to attract the consumer, is not only being improved qualitatively, on the moulding of product and packing also painstakingly.Existing have and make the chocolate product that casper, middle sandwich or appearance are wrapped up in attached nut on the market, also do into strips or the candy shape, or even the packing body of chocolate of the similar box-packed chewing gum be convenient for carrying.But, no matter all lack new meaning on product or on packing, can not bring to the consumer pleasantly surprisedly, lack interesting.
Summary of the invention
Given this, the utility model provides a kind of interesting chocolate.
The technical scheme that the utility model provides is: a kind of interesting chocolate, it has a package body and chocolate, be distributed with at least one cavity volume for accommodating chocolate on package body, the package body upper surface is provided with the sealed membrane that can make cavity volume be sealed, the shape that described cavity volume has with the chocolate of form adapts therein, and, when chocolate condenses moulding, cavity volume inwall and chocolate become combines closely; It is characterized in that: condense and be provided with solidifying state shape granule in the described sealed membrane bottom surface zone corresponding with the cavity volume opening.
Preferably, in described cavity volume, chocolate upper surface covers one deck malt syrup.
Preferably, described solidifying state shape granule is one or more of the solidifying state shape particle of milk, the solidifying state shape particle of apple pulp, the solidifying state shape particle of strawberry slurry, the solidifying state shape particle of peppermint, the solidifying state shape particle of vanilla, the solidifying state shape particle of passion fruit slurry, the solidifying state shape particle of "Hami" melon slurry, the solidifying state shape particle of strained tomatoes or the solidifying state shape particle of cucumber slurry.。
Preferably, described solidifying state shape granule is distributed in the sealed membrane lower surface that the cavity volume opening is corresponding unevenly.
Preferably, the package body between described cavity volume opening is provided with cut channel, and the correspondence position of sealed membrane also is provided with cut channel.
Preferably, described cavity volume is shaped as hemispherical, heart, cylindrical or crescent.
Compared with prior art, the interest chocolate that the utility model provides has the following advantages:
1, described interesting chocolate, condense and be provided with solidifying state shape granule in its sealed membrane bottom surface zone corresponding with the cavity volume opening, the eater, when tearing sealed membrane, coagulates state shape particle rocking along with sealed membrane, and, in the chocolate cavity volume that is scattered, increase the interest of product.Simultaneously, solidifying state shape particle is made various tastes, meets different consumers' needs.
2, described interesting chocolate, in its cavity volume, chocolate upper surface covers one deck malt syrup, when solidifying state shape granule is scattered along with rocking of sealed membrane, just in time with malt syrup, combine, effectively avoid chocolate when ejecting, it is upper that solidifying state shape granule is scattered in the person, and chocolate and solidifying state shape granule combines by malt syrup simultaneously, more increases chocolate mouthfeel.
3, described interesting chocolate, the shape that cavity volume has with the chocolate of form adapts therein, and when chocolate condenses moulding, cavity volume inwall and chocolate become combines closely.Be conducive to not be subject in the Product transport process impact of frictional force, and can again solidify the time, can keep original shape after variations in temperature causes chocolate the thawing.
4, described interesting packing body of chocolate, package body between its cavity volume opening is provided with cut channel, and the correspondence position of sealed membrane also is provided with cut channel, can make whole row's chocolate break down together with cavity volume, be convenient to that the eater carries as required or with the monolith forms distribution, convenient and sanitary.
The accompanying drawing explanation
Fig. 1 is the cutaway view of the chocolate embodiment of interest of the present utility model.
Fig. 2 is the cutaway view of the chocolate embodiment of the interest shown in the utility model.
The specific embodiment
Now with the specific embodiment, the utility model is further illustrated by reference to the accompanying drawings.
Embodiment 1: consults shown in Fig. 1, and the interest chocolate of this embodiment, it has a package body 1, can be PP or the PS material that meets food security standard, by punching press one or more cavity volumes of the depression for accommodating chocolate that distribute thereon.Package body 1 upper surface is provided with the sealed membrane 3 that can make cavity volume 2 be sealed, and by hot pressing, makes the opening of cavity volume mouth sealed, guarantees that the chocolate 2 in cavity volume is hedged off from the outer world, and is beneficial to the preservation of food; The bottom surface zone that described sealed membrane 3 is corresponding with the cavity volume opening, be distributed in the lower surface of sealed membrane 3 when the high temperature melt by the underflow of making various different tastes, when temperature is room temperature, underflow is condensed into state shape granule 4; The shape that described cavity volume has with the chocolate of form adapts therein, and when chocolate 2 condense moulding, cavity volume inwall and chocolate 2 becomes combines closely.
In production, chocolate mass directly is filled in cavity volume, the degree of depth of chocolate mass is probably 7 one-tenth of the cavity volume degree of depth, and chocolate mass will be frozen into along with the reduction of temperature desired chocolate 2.By the underflow of the making different taste uneven distribution bottom surface zone corresponding with the cavity volume opening in described sealed membrane 3 when the high temperature melt, and by sealed membrane 3 hot pressing on package body 1, make the opening sealing of cavity volume 2.When temperature is reduced to room temperature, underflow is condensed into state shape granule 4.Utilize the junction of die-cutting rule adjacent cavity volume on package body 1 to form cut channel, the correspondence position of sealed membrane 3 also forms cut channel.
In this embodiment, the shape that cavity volume has with the chocolate 2 of form adapts therein, and when chocolate 2 condense moulding, cavity volume inwall and chocolate 2 becomes combines closely.Be conducive to not be subject in the Product transport process impact of frictional force, and can again solidify the time, can keep original shape after variations in temperature causes chocolate 2 to melt.When edible, break next piece by the help of cut channel, sealed membrane 3 is torn, when tearing, solidifying state shape granule 4 is along with sealed membrane 3 rocks, and above the chocolate 2 in the cavity volume that is scattered, flicking cavity volume bottom, chocolate 2 just can skid off smoothly together with solidifying state shape granule 4, directly send in the mouth, convenient and healthy.
In this embodiment, package body 1 between its cavity volume opening is provided with cut channel, and the correspondence position of sealed membrane 3 also is provided with cut channel, can make whole row's chocolate 2 break down together with cavity volume, be convenient to that the eater carries as required or with the monolith forms distribution, convenient and sanitary.
In this embodiment, its solidifying state shape granule 4 is distributed in sealed membrane 3 lower surfaces that the cavity volume opening is corresponding unevenly, when sealed membrane 3 is torn, and solidifying state shape granule 4 rocking along with sealed membrane 3, and, above the chocolate 2 in the cavity volume that is scattered, increase the interest of product.Simultaneously; solidifying state shape granule 4 can be one or more of the solidifying state shape particle of milk, the solidifying state shape particle of apple pulp, the solidifying state shape particle of strawberry slurry, the solidifying state shape particle of peppermint, the solidifying state shape particle of vanilla, the solidifying state shape particle of passion fruit slurry, the solidifying state shape particle of "Hami" melon slurry, the solidifying state shape particle of strained tomatoes or the solidifying state shape particle of cucumber slurry, to meet different consumer demands.
In this embodiment, the shape of its described cavity volume can be hemispherical, heart, cylindrical or crescent, increases the selective of consumer.
Embodiment 2: consult shown in Fig. 2, the interest of this embodiment is chocolate basic identical with the embodiment 1 shown in Fig. 1, and difference is: in described cavity volume, chocolate 2 upper surfaces cover one deck malt syrup 5.When solidifying state shape granule 4 is scattered along with rocking of sealed membrane 3, just in time with malt syrup 5, combine, effectively avoid chocolate 2 when ejecting, solidifying state shape granule 4 is scattered on the person, chocolate 2 and solidifying state shape granule 4, by the combination of malt syrup 5, more increase chocolate mouthfeel simultaneously.
Although specifically show and introduced the utility model in conjunction with preferred embodiment; but the those skilled in the art should be understood that; within not breaking away from the spirit and scope of the present utility model that appended claims limits; can make a variety of changes the utility model in the form and details, be protection domain of the present utility model.

Claims (6)

1. an interest is chocolate, it has a package body and chocolate, be distributed with at least one cavity volume for accommodating chocolate on package body, the package body upper surface is provided with the sealed membrane that can make cavity volume be sealed, the shape that described cavity volume has with the chocolate of form adapts therein, and, when chocolate condenses moulding, cavity volume inwall and chocolate become combines closely; It is characterized in that: condense and be provided with solidifying state shape granule in the described sealed membrane bottom surface zone corresponding with the cavity volume opening.
2. according to claim 1 interesting chocolate, it is characterized in that: in described cavity volume, chocolate upper surface covers one deck malt syrup.
3. according to claim 1 and 2 interesting chocolate, it is characterized in that: solidifying state shape granule is one or more of the solidifying state shape particle of milk, the solidifying state shape particle of apple pulp, the solidifying state shape particle of strawberry slurry, the solidifying state shape particle of peppermint, the solidifying state shape particle of vanilla, the solidifying state shape particle of passion fruit slurry, the solidifying state shape particle of "Hami" melon slurry, the solidifying state shape particle of strained tomatoes or the solidifying state shape particle of cucumber slurry.
4. according to claim 1 and 2 interesting chocolate, it is characterized in that: described solidifying state shape granule is distributed in the sealed membrane lower surface that the cavity volume opening is corresponding unevenly.
5. according to claim 1 and 2 interesting chocolate, it is characterized in that: the package body between described cavity volume opening is provided with cut channel, and the correspondence position of sealed membrane also is provided with cut channel.
6. according to claim 1 and 2 interesting chocolate, it is characterized in that: described cavity volume be shaped as hemispherical, heart, cylindrical or crescent.
CN 201320312149 2013-06-01 2013-06-01 Funny chocolate Expired - Fee Related CN203353596U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN 201320312149 CN203353596U (en) 2013-06-01 2013-06-01 Funny chocolate

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN 201320312149 CN203353596U (en) 2013-06-01 2013-06-01 Funny chocolate

Publications (1)

Publication Number Publication Date
CN203353596U true CN203353596U (en) 2013-12-25

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CN 201320312149 Expired - Fee Related CN203353596U (en) 2013-06-01 2013-06-01 Funny chocolate

Country Status (1)

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CN (1) CN203353596U (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106615508A (en) * 2016-12-27 2017-05-10 张银花 Passion fruit and cookie chocolates and making method thereof
CN106819310A (en) * 2017-01-17 2017-06-13 广州皮纳生物科技有限公司 A kind of chocolate composition
CN107788191A (en) * 2017-11-24 2018-03-13 江门市港崎食品有限公司 A kind of forming method of hollow chocolate egg candy

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106615508A (en) * 2016-12-27 2017-05-10 张银花 Passion fruit and cookie chocolates and making method thereof
CN106819310A (en) * 2017-01-17 2017-06-13 广州皮纳生物科技有限公司 A kind of chocolate composition
CN107788191A (en) * 2017-11-24 2018-03-13 江门市港崎食品有限公司 A kind of forming method of hollow chocolate egg candy

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C14 Grant of patent or utility model
GR01 Patent grant
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20131225

Termination date: 20160601