CN203233985U - Thawed sweet potato vermicelli drying room - Google Patents
Thawed sweet potato vermicelli drying room Download PDFInfo
- Publication number
- CN203233985U CN203233985U CN201320294222XU CN201320294222U CN203233985U CN 203233985 U CN203233985 U CN 203233985U CN 201320294222X U CN201320294222X U CN 201320294222XU CN 201320294222 U CN201320294222 U CN 201320294222U CN 203233985 U CN203233985 U CN 203233985U
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- baking room
- sweet potato
- drying chamber
- module
- vermicelli
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Abstract
The utility model provides a thawed sweet potato vermicelli drying room which comprises a drying room body consisting of three drying chambers, a material transmission system, a heating system and a dehumidifying system, wherein the material transmission system comprises a power motor and an annular chain track coiled in the three drying chambers, an annular transmission chain is arranged in the annular chain track, a vermicelli hanging frame is hung on the annular transmission chain, the power motor transmits the annular transmission chain through a chain wheel, the heating system comprises three groups of heating devices, each heating device comprises a steam pipeline, an air blower and a heat exchanger, the dehumidifying system comprises three groups of dehumidifying devices, and each dehumidifying device comprises an exhaust fan and a dehumidifying duct. The thawed sweet potato vermicelli drying room has the advantages of scientific design, short production period, high production efficiency and good production quality.
Description
Technical field
The utility model relates to a kind of baking room, specifically, has related to a kind of sweet potato vermicelli baking room that thaws.
Background technology
In the sweet potato vermicelli production process, need to dry operation to the sweet potato vermicelli that thaws.In traditional production technology, the rear sweet potato vermicelli peg airing of mostly will thawing, this technique is because the airing temperature and humidity is uncontrollable, causes that the sweet potato vermicelli color and luster produced is gloomy, pliability is poor, bubble is many, the vermicelli mouthfeel is poor, can not satisfy people's eating requirements.This production technology, the producer needs outdoor work, and labour intensity is high, needs a large amount of spaces to carry out the airing of vermicelli, takes up room, and production efficiency is low.
In order to solve the problem of above existence, people are seeking a kind of desirable technical solution always.
Summary of the invention
The purpose of this utility model is for the deficiencies in the prior art, thereby provides a kind of design science, the sweet potato vermicelli baking room that thaws that with short production cycle, production efficiency is high and the quality of production is good.
To achieve these goals, the technical scheme that the utility model adopts is: a kind of sweet potato vermicelli baking room that thaws, it comprises baking room, material transmission system, heating system and the dehumidification system that is made of three drying chambers, wherein, described material transmission system comprises that the power motor and the dish that are arranged on described baking room outside are located at the interior ring chain track of three described drying chambers, be provided with annular conveyer chain in the described ring chain track, be mounted with vermicelli on the described annular conveyer chain and mount frame, described power motor is by the described annular conveyer chain of chain gear transmission; Described heating system comprise three groups respectively with three heaters that described drying chamber is corresponding, described heater includes and is arranged on described drying chamber outer steam providing apparatus and the jet chimney that is connected with described steam providing apparatus, described jet chimney dish be located at described drying chamber the top and with the corresponding setting of described ring chain track; Described dehumidification system comprise three groups respectively with three dehydrating units that described drying chamber is corresponding, described dehydrating unit comprises the air exhauster that is arranged on described drying chamber outside and the dehumidifying air channel that is connected with described air exhauster suction opeing, described dehumidifying air channel dish be located at described drying chamber the bottom and with the corresponding setting of described ring chain track, top, described dehumidifying air channel is provided with the dehumidifying ventilating opening.
Based on above-mentioned, described baking room one end offers vermicelli and mounts entrance, and the described baking room other end offers the vermicelli outlet of removing stage makeup and costume.
Based on above-mentioned, described ring chain track part is arranged on outside the described baking room.
Based on above-mentioned, described heater also comprises the heat exchanger that is connected with described jet chimney and is installed in the air blast of described drying chamber top, the corresponding described heat exchanger setting of described air blast.
Based on above-mentioned, it also comprises regulates control module, temperature collect module, humidity collection module, display module and power module; Described adjusting control module connects respectively described heater and described dehydrating unit; Described adjusting control module connects described temperature collect module and is used for collecting temperature information in order to control the size of steam flow in the described jet chimney according to the described temperature information that collects, described adjusting control module connects described humidity collection module and is used for gathering humidity information in order to control the keying of described air exhauster according to the described humidity information that collects, and described adjusting control module connects described display module and is used for showing described temperature information and humidity information; Described power module connects respectively described adjusting control module, described temperature collect module, described humidity collection module and described display module.
Based on above-mentioned, be separately installed with described temperature collect module and described humidity collection module in each described drying chamber.
The relative prior art of the utility model has substantive distinguishing features and progress, specifically, the utility model is realized traditional artificial airing sweet potato vermicelli that thaws by the plant equipment that can work continuously, save the airing land used, reduce labour intensity, greatly improved production efficiency, simultaneously, efficiently solve the uppity problem of temperature and humidity in the artificial airing, by rational adjusting temperature and humidity, guarantee product quality, produce bright in color, without bubble, pliability is good, the sweet potato vermicelli that mouthfeel is good, it has design science, with short production cycle, production efficiency height and the good advantage of the quality of production.
Description of drawings
Fig. 1 is structural representation of the present utility model.
The specific embodiment
Below by the specific embodiment, the technical solution of the utility model is described in further detail.
As shown in Figure 1, a kind of sweet potato vermicelli baking room that thaws, it comprises baking room 1, material transmission system, heating system and the dehumidification system that is made of three drying chambers, wherein, described baking room 1 one ends offer vermicelli and mount entrance 11, described baking room 1 other end offer vermicelli remove stage makeup and costume the outlet 12.
Described material transmission system comprises that the power motor 6 and the dish that are arranged on described baking room 1 outside are located at the interior ring chain track 7 of three described drying chambers; Described ring chain track 7 most of dishes are located in three described drying chambers, and described ring chain track 7 parts are arranged on outside the baking room 1, and sweet potato vermicelli conveniently mounts and remove stage makeup and costume; Three ring chain track 7 bending settings that the drying chamber inner disc is established, increase stroke, be provided with annular conveyer chain in the described ring chain track 7, be mounted with vermicelli on the described annular conveyer chain and mount frame, described power motor 6 moves in whole ring chain track 7 cocycles so that vermicelli mount frame by the described annular conveyer chain of chain gear transmission; The staff mounts sweet potato vermicelli after entrance 11 places will thaw at vermicelli and is mounted on vermicelli and mounts on the frame, sweet potato vermicelli after thawing enters baking room 1 through the material transmission system, successively through three drying chambers, finish the oven dry operation, the staff mounts frame from vermicelli and unloads at the vermicelli sweet potato vermicelli of outlet 12 places after will drying of removing stage makeup and costume, again move to vermicelli when mounting entrance 11 place when vermicelli mount frame, again carry out aforesaid operations.
Described heating system comprise three groups respectively with three heaters that described drying chamber is corresponding, described heater includes and is arranged on described drying chamber outer steam providing apparatus, the jet chimney that is connected with described steam providing apparatus, the heat exchanger that is connected with described jet chimney and the air blast that is installed in described drying chamber top, described jet chimney dish be located at described drying chamber the top and with described ring chain track 7 corresponding settings, the corresponding described heat exchanger setting of described air blast; Steam providing apparatus comprises that steam boiler etc. is for generation of steam, produce the steam of different temperatures according to the oven dry needs, the steam that produces enters baking room by jet chimney, carry out temperature adjusting, even for the ease of Quick temperature adjustment and oven dry indoor temperature, by the air blast of air blast heat exchanger, guarantee the steam heat diffusion evenly.The vapor (steam) temperature that enters in three drying chambers is different, according to the oven dry needs, regulates the vapor (steam) temperature that enters in the different drying chambers.
Described dehumidification system comprise three groups respectively with three dehydrating units that described drying chamber is corresponding, described dehydrating unit comprises the air exhauster that is arranged on described drying chamber outside and the dehumidifying air channel that is connected with described air exhauster suction opeing, described dehumidifying air channel dish be located at described drying chamber the bottom and with the corresponding setting of described ring chain track, top, described dehumidifying air channel is provided with the dehumidifying ventilating opening; Utilize air exhauster to carry out dehumidification operation by the dehumidifying air channel, and then the humidity in the regulation and control drying chamber.
Three groups of heaters then three groups of dehydrating units work alone separately, regulate and control respectively the temperature and humidity in three drying chambers, for the sweet potato vermicelli that thaws provides suitable drying environment, reach drying requirement.
Three described drying chambers are high humidity low temperature drying chamber 3, high humidity hyperthermia drying chamber 4 and low humidity hyperthermia drying chamber 5 successively; Corresponding described high humidity low temperature drying chamber 3 is provided with high humidity low-temperature heating device and high humidity low temperature dehumidification device 31; Corresponding described high humidity hyperthermia drying chamber 4 is provided with high humidity high-temperature heating equipment and high humidity high temperature dehydrating unit 41; Corresponding described low humidity hyperthermia drying chamber 5 is provided with low humidity high-temperature heating equipment and low humidity high temperature dehydrating unit 51.Temperature and humidity in each drying chamber is different, and the sweet potato vermicelli after thawing is successively through three drying chambers, the sweet potato vermicelli bright in color that guarantees to produce, without bubble, pliability is good, mouthfeel is good.
According to the drying requirement of the sweet potato vermicelli that thaws, the temperature and humidity in three drying chambers is set.
Based on above-mentioned, it also comprises regulates control module, temperature collect module, humidity collection module, display module and power module; Described adjusting control module connects respectively described heater and described dehydrating unit; Described adjusting control module connects described temperature collect module and is used for collecting temperature information in order to control the size of steam flow in the described jet chimney according to the described temperature information that collects, described adjusting control module connects described humidity collection module and is used for gathering humidity information in order to control the keying of described air exhauster according to the described humidity information that collects, and described adjusting control module connects described display module and is used for showing described temperature information and humidity information; Described power module connects respectively described adjusting control module, described temperature collect module, described humidity collection module and described display module.
Based on above-mentioned, for the ease of regulating and control the temperature and humidity in each drying chamber, be separately installed with described temperature collect module and described humidity collection module in each described drying chamber.
Based on above-mentioned, adopt the adjusting control module that the temperature and humidity in three drying chambers is carried out Real Time Monitoring, in time regulate the temperature and humidity in three drying chambers, guarantee that the sweet potato vermicelli quality of producing is good.
In the present embodiment, long 66 meters of described baking room, high 3.5 meters, wide 12 meters, be divided into three drying chambers, the sweet potato vermicelli after thawing through three drying chambers, is finished the oven dry operation successively.
Should be noted that at last: above embodiment is only in order to illustrate that the technical solution of the utility model is not intended to limit; Although with reference to preferred embodiment the utility model is had been described in detail, those of ordinary skill in the field are to be understood that: still can make amendment or the part technical characterictic is equal to replacement the specific embodiment of the present utility model; And not breaking away from the spirit of technical solutions of the utility model, it all should be encompassed in the middle of the technical scheme scope that the utility model asks for protection.
Claims (6)
1. sweet potato vermicelli baking room that thaws, it is characterized in that: it comprises baking room, material transmission system, heating system and the dehumidification system that is made of three drying chambers, wherein, described material transmission system comprises that the power motor and the dish that are arranged on described baking room outside are located at the interior ring chain track of three described drying chambers, be provided with annular conveyer chain in the described ring chain track, be mounted with vermicelli on the described annular conveyer chain and mount frame, described power motor is by the described annular conveyer chain of chain gear transmission; Described heating system comprise three groups respectively with three heaters that described drying chamber is corresponding, described heater includes and is arranged on described drying chamber outer steam providing apparatus and the jet chimney that is connected with described steam providing apparatus, described jet chimney dish be located at described drying chamber the top and with the corresponding setting of described ring chain track; Described dehumidification system comprise three groups respectively with three dehydrating units that described drying chamber is corresponding, described dehydrating unit comprises the air exhauster that is arranged on described drying chamber outside and the dehumidifying air channel that is connected with described air exhauster suction opeing, described dehumidifying air channel dish be located at described drying chamber the bottom and with the corresponding setting of described ring chain track, top, described dehumidifying air channel is provided with the dehumidifying ventilating opening.
2. the sweet potato vermicelli baking room that thaws according to claim 1, it is characterized in that: described baking room one end offers vermicelli and mounts entrance, and the described baking room other end offers the vermicelli outlet of removing stage makeup and costume.
3. the sweet potato vermicelli baking room that thaws according to claim 1 and 2, it is characterized in that: described ring chain track part is arranged on outside the described baking room.
4. the sweet potato vermicelli baking room that thaws according to claim 1, it is characterized in that: described heater also comprises the heat exchanger that is connected with described jet chimney and is installed in the air blast of described drying chamber top, the corresponding described heat exchanger setting of described air blast.
5. the sweet potato vermicelli baking room that thaws according to claim 1 is characterized in that: it also comprises regulates control module, temperature collect module, humidity collection module, display module and power module; Described adjusting control module connects respectively described heater and described dehydrating unit; Described adjusting control module connects described temperature collect module and is used for collecting temperature information in order to control the size of steam flow in the described jet chimney according to the described temperature information that collects, described adjusting control module connects described humidity collection module and is used for gathering humidity information in order to control the keying of described air exhauster according to the described humidity information that collects, and described adjusting control module connects described display module and is used for showing described temperature information and humidity information; Described power module connects respectively described adjusting control module, described temperature collect module, described humidity collection module and described display module.
6. the sweet potato vermicelli baking room that thaws according to claim 2 is characterized in that: be separately installed with described temperature collect module and described humidity collection module in each described drying chamber.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201320294222XU CN203233985U (en) | 2013-05-27 | 2013-05-27 | Thawed sweet potato vermicelli drying room |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201320294222XU CN203233985U (en) | 2013-05-27 | 2013-05-27 | Thawed sweet potato vermicelli drying room |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN203233985U true CN203233985U (en) | 2013-10-16 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201320294222XU Withdrawn - After Issue CN203233985U (en) | 2013-05-27 | 2013-05-27 | Thawed sweet potato vermicelli drying room |
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| CN (1) | CN203233985U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103222574A (en) * | 2013-05-27 | 2013-07-31 | 河南天豫薯业股份有限公司 | Drying room for unfrozen sweet potato vermicelli |
-
2013
- 2013-05-27 CN CN201320294222XU patent/CN203233985U/en not_active Withdrawn - After Issue
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103222574A (en) * | 2013-05-27 | 2013-07-31 | 河南天豫薯业股份有限公司 | Drying room for unfrozen sweet potato vermicelli |
| CN103222574B (en) * | 2013-05-27 | 2015-06-03 | 河南天豫薯业股份有限公司 | Drying room for unfrozen sweet potato vermicelli |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| AV01 | Patent right actively abandoned |
Granted publication date: 20131016 Effective date of abandoning: 20150603 |
|
| RGAV | Abandon patent right to avoid regrant |