CN203167907U - Baking equipment - Google Patents
Baking equipment Download PDFInfo
- Publication number
- CN203167907U CN203167907U CN2011205642533U CN201120564253U CN203167907U CN 203167907 U CN203167907 U CN 203167907U CN 2011205642533 U CN2011205642533 U CN 2011205642533U CN 201120564253 U CN201120564253 U CN 201120564253U CN 203167907 U CN203167907 U CN 203167907U
- Authority
- CN
- China
- Prior art keywords
- baking
- casing
- housing
- heat
- radiator
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
Abstract
The utility model discloses baking equipment which comprises the following components: a baking chamber, heat supplying equipment, a housing and a first housing. The baking chamber is placed in the housing. The first housing which is separated from the baking chamber is provided with heat radiators which are connected with the heat supplying equipment. The baking chamber has a layered structure. The heat supplying equipment adopted in the baking equipment and the heat radiators are individually equipped at one side of the housing, so that the heat is transmitted to the backing chamber through the housing, thereby greatly reducing contact between baked object and heat radiators. The baked bread is clean and sanitary. Furthermore the baking temperature is uniform, and the mouthfeel of the baked bread is better.
Description
Technical field
The utility model relates to a kind of roasting plant, relates in particular to a kind of bread baking equipment.
Background technology
Existing bread baking equipment mostly is to adopt traditional firewood burning to toast, and the shortcoming of existence mainly is that the flue gas that the firewood burning produces pollutes bread easily, and the bread mouthfeel that baking is come out is poor; Next is to adopt the firewood burning will consume a large amount of timber resources, and processing cost is increased greatly.
The utility model content
The purpose of this utility model is to solve the problems of the prior art, the bread baking equipment that provide a kind of energy-conserving and environment-protective, cuts down finished cost.
The technical solution of the utility model is: a kind of roasting plant, comprise baking vessel, heating equipment, casing and first casing, described baking vessel places in the described casing, is provided with the radiator that links to each other with heating equipment with first casing that baking vessel is separated by, and described baking vessel is layer structure.
Described radiator is 2 and is arranged side by side that the one side is provided with air inlet and air outlet.
Described air inlet place is provided with blower fan.
Described roasting plant also comprises heat collector and control pump, and described heat collector is located at the casing top, and control pump is arranged between radiator and the heat collector.
The side that the heating equipment that the utility model adopts and radiator are separately set in casing, it is sent to heat in the baking vessel by casing, significantly reduced contacting between roast and the radiator, the i.e. clean health again of the bread that comes out of baking like this, and baking temperature is even, and the bread taste that is toasted out is preferable.
Description of drawings
Fig. 1 is the cutaway view of the utility model roasting plant.
The specific embodiment
For technological means, technical characterictic, utility model purpose and the technique effect that the utility model is realized is easy to understand, below in conjunction with concrete diagram, further set forth the utility model.
As shown in Figure 1, a kind of roasting plant, comprise baking vessel 1, heating equipment 2, casing 3 and first casing 32, described baking vessel 1 places in the described casing 3, be provided with the radiator 31 that links to each other with heating equipment 2 with first casing 32 that baking vessel 1 is separated by, described baking vessel 1 is layer structure, can carry out layering to whole box body 3 according to baking.
Heat collector 7 can add solar energy and directly absorbs solar energy and provide energy to whole heating system in the utility model, also can external connection electrical apparatus equipment or steam to its heat supply, the number of radiator 31 can be set up according to the size of casing 3, can regulate radiator 31 heats by control pump 8.
The side that the heating equipment that the utility model adopts and radiator are separately set in casing, it is sent to heat in the baking vessel by casing, significantly reduced contacting between roast and the radiator, the i.e. clean health again of the bread that comes out of baking like this, and baking temperature is even, and the bread taste that is toasted out is preferable.
Being the utility model preferred embodiment only in sum, is not to limit practical range of the present utility model.Be that all equivalences of doing according to the content of the utility model claim change and modification, all should belong to technology category of the present utility model.
Claims (4)
1. roasting plant, comprise baking vessel, heating equipment, casing and first casing, it is characterized in that: described baking vessel places in the described casing, is provided with the radiator that links to each other with heating equipment with first casing that baking vessel is separated by, and described baking vessel is layer structure.
2. roasting plant according to claim 1, it is characterized in that: described radiator is 2 and is arranged side by side that the one side is provided with air inlet and air outlet.
3. roasting plant according to claim 2, it is characterized in that: described air inlet place is provided with blower fan.
4. roasting plant according to claim 1, it is characterized in that: described roasting plant also comprises heat collector and control pump, and described heat collector is located at the casing top, and control pump is arranged between radiator and the heat collector.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011205642533U CN203167907U (en) | 2011-12-28 | 2011-12-28 | Baking equipment |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011205642533U CN203167907U (en) | 2011-12-28 | 2011-12-28 | Baking equipment |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN203167907U true CN203167907U (en) | 2013-09-04 |
Family
ID=49064678
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2011205642533U Expired - Fee Related CN203167907U (en) | 2011-12-28 | 2011-12-28 | Baking equipment |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN203167907U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106472617A (en) * | 2015-09-01 | 2017-03-08 | 上海勤辉食品机械股份有限公司 | A kind of circulating air oven |
-
2011
- 2011-12-28 CN CN2011205642533U patent/CN203167907U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106472617A (en) * | 2015-09-01 | 2017-03-08 | 上海勤辉食品机械股份有限公司 | A kind of circulating air oven |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C56 | Change in the name or address of the patentee |
Owner name: SHANGHAI QINHUI FOODSTUFF MACHINE PUBLIC LIMITED C Free format text: FORMER NAME: SHANGHAI QINHUI FOODSTUFF MACHINE CO., LTD. |
|
| CP03 | Change of name, title or address |
Address after: 201417, Shanghai, Fengxian District, No. 6157, Pu Wei Road, second Patentee after: SHANGHAI QINHUI FOODSTUFF MACHINE CO., LTD. Address before: 201417 Fengxian District Pu Wei Road, Shanghai, No. 6157 Patentee before: Shanghai Qinhui Foodstuff Machine Co., Ltd. |
|
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20130904 Termination date: 20161228 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |