CN202907744U - Efficient and energy-saving one-step forming machine for fried-free self-cooking instant noodles - Google Patents
Efficient and energy-saving one-step forming machine for fried-free self-cooking instant noodles Download PDFInfo
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- CN202907744U CN202907744U CN201220604619XU CN201220604619U CN202907744U CN 202907744 U CN202907744 U CN 202907744U CN 201220604619X U CN201220604619X U CN 201220604619XU CN 201220604619 U CN201220604619 U CN 201220604619U CN 202907744 U CN202907744 U CN 202907744U
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Abstract
An efficient and energy-saving one-step forming machine for fried-free self-cooking instant noodles relates to the technical field of food machinery, comprises a machine frame, a control box, a motor, a curing screw propeller and an extrusion molding mechanism, and is characterized in that the control box is supported at the upper part of the machine frame through supporting rods; the motor is arranged at the bottom of the machine frame, and is connected with a gear box through a belt and a belt pulley; the curing screw propeller is arranged at the upper part of the machine frame; one end of the curing screw propeller is connected with the extrusion molding mechanism; the other end of the curing screw propeller is connected to the output end of the gear box; the curing screw propeller is connected with a feeder; the feeder is connected to the gear box through a belt and a belt pulley; a heater is connected to the curing screw propeller; and the control box is in control connection with the motor and the heater. The one-step forming machine has the advantages that the structure is simple; the production efficiency is high; various functions of raw material curing, automatic collecting, one-step forming and the like are integrated; industrialized production is convenient; and suitability for individual, rural, and urban packinghouses is realized.
Description
Technical field
The utility model relates to the food machinery technical field, is specifically related to a kind of energy-efficient non-fried self-cooked type instant noodles one-shaper.
Background technology
Fried instant noodle in the whole world, the whole of China was in fashion for two more than ten years, become one of instant food that consumers in general like.Meanwhile, the trend of pursuing the low fat healthy food is day by day strong, so two during the last ten years, many instant noodles manufacturing enterprises all are devoted to development and the exploitation of non-fried instant noodle both at home and abroad.Many enterprises claim and succeed in developing, some enterprise also goes on the market this series products by force, the input number promotes this product in hundred million yuan fund, but because rehydration and the quality of product do not reach a standard, to ending in failure at last, this is because can't reach approximate fried instant noodle with traditional production technology and equipment and soak 3-5 minutes ready-to-serve qualities with boiling water.The non-fried instant noodle of prior art need to be used the boiling water infusion long period, the one side spended time, and on the other hand, the noodles soak time is long, can cause noodles toughness bad, reduces the problem of mouthfeel quality; Also there is the manufacturer to attempt by noodles being run business into particular one to shorten rehydration time, increase the steaming face time improving quality, but this way can't changes the inherent defect of traditional handicraft and equipment, produces little effect.Be 201020599218.0 Chinese patent such as the patent No., disclose a kind of production equipment of novel non-fried instant noodle, mainly comprise agitating device, flour and water are stirred, make slurry; Steam device, the slurry continuous steaming is made the dough sheet of desired thickness; Pre-drying device is carried out dry in advance to the dough sheet that steams; Ageing device carries out Ageing Treatment to process with dried dough sheet; The tangent plane treating apparatus carries out slitting, quantitative to the dough sheet after the Ageing Treatment; The final drying device carries out last drying to noodles and processes.This device structure is complicated, and production efficiency is low, and continuity is low.The patent No. is 200620166495.6 to disclose a kind of Unfried-in-oil instant noodles production for another example, comprises steaming groove, heat-conducting oil furnace, baking oven, oil return pipe, oil inlet pipe, muffler and high wind machine.This device also is comparatively complicated, and equipment volume is larger, and production process is also more.
The utility model content
Technical problem to be solved in the utility model is to improve a kind of energy-efficient non-fried self-cooked type instant noodles one-shaper.
Technical problem to be solved in the utility model realizes by the following technical solutions:
A kind of energy-efficient non-fried self-cooked type instant noodles one-shaper, comprise frame, control cabinet, motor, slaking worm propeller and extrusion molding mechanism, it is characterized in that: described control cabinet by they sup-port at upper rack, described motor is located at the frame bottom, described motor is connected with gearbox by belt and belt pulley, described slaking worm propeller is located at upper rack, described slaking worm propeller one end connects shaping mechanism, the slaking worm propeller other end is connected to the output of gearbox, described slaking worm propeller is connected with feeder, described feeder is connected to gearbox by belt and belt pulley, be connected with heater on the described slaking worm propeller, described control cabinet control connection motor and heater.
Described slaking worm propeller comprises housing, in the described housing extrusion screw rod is installed, described extrusion screw rod one end is connected to the output of gearbox, and the other end connects extrusion molding mechanism, described housing front end is connected with the extrusion screw rod adapter sleeve, is used for installing and the dismounting extrusion screw rod.
Described extrusion molding mechanism comprises sleeve, is provided with the extrusion molding device in the described sleeve, and described sleeve one end is connected on the housing, and described extrusion screw rod one end passes the extrusion molding device, and it is outside to reach the extrusion molding device.
Described heater comprises electromagnetic heating coil, is connected with temperature inductor on the described electromagnetic heating coil, and described electromagnetic heating coil and temperature inductor are connected to control cabinet, and electromagnetic heating coil is wrapped in hull outside.
Described enclosure interior is connected with heating rod, and described heating rod is wired to transformer, and described transformer is connected to control cabinet, accepts the control of control cabinet, and described transformer is positioned at the frame bottom.
Described slaking worm propeller and gearbox are arranged in the casing.
Described feeder is provided with one at least, described feeder comprises hopper, the discharging opening of described feed hopper bottom is connected in the housing, and described hopper top is provided with end cap, and described end cap one side has charging aperture, be provided with a puddler in the described hopper, described puddler upper end is fixed on the end cap, and the lower end extend in the hopper, and described puddler is connected with rotating shaft, described rotating shaft is connected to gearbox by belt and belt pulley, is fixed with paddle on the described puddler.
Described motor is installed on the motor cabinet that is positioned at the frame bottom, and described motor cabinet comprises installing plate, and described installing plate one end is connected on the frame, and the other end is connected on the frame by bolt and nut thread, can regulate the height of installing plate.
On the described extrusion screw rod to extrude screw thread gradually little to other end height and width from screw rod one end.
The beneficial effects of the utility model are: the utility model is simple in structure, and production efficiency is high, the slaking of collection raw material, and auto-polymerization, the several functions such as one-shot forming are convenient to suitability for industrialized production, are applicable to individuality, small towns processing factory and city food processing factory.
Description of drawings
Fig. 1 is the utility model shape assumption diagram;
Fig. 2 is the utility model cut-away view;
Fig. 3 is the utility model extrusion screw rod structure chart;
Fig. 4 is the utility model feeder design figure.
The specific embodiment
For technological means, creation characteristic that the utility model is realized, reach purpose and effect is easy to understand, below in conjunction with concrete diagram, further set forth the utility model.
Such as Fig. 1, shown in Figure 2, a kind of energy-efficient non-fried self-cooked type instant noodles one-shaper, comprise frame 1, control cabinet 2, motor 3, slaking worm propeller 4 and extrusion molding mechanism 5, control cabinet 2 is supported on frame 1 top by support bar 21, motor 3 is located at frame 1 bottom, motor 3 is connected with gearbox 31 by belt and belt pulley, slaking worm propeller 4 is located at frame 1 top, slaking worm propeller 4 one ends connect shaping mechanism 5, slaking worm propeller 4 other ends are connected to the output of gearbox 31, slaking worm propeller 4 is connected with feeder 6, feeder 6 is connected to gearbox 31 by belt and belt pulley, be connected with heater 7 on the slaking worm propeller 4, control cabinet 2 control connection motors 3 and heater 7, slaking worm propeller 4 and gearbox 31 are arranged in the casing.
Slaking worm propeller 4 comprises housing 41, extrusion screw rod 42 is installed in the housing 41, and extrusion screw rod 42 1 ends are connected to the output of gearbox 31, and the other end connects extrusion molding mechanism 5, housing 41 front ends are connected with extrusion screw rod adapter sleeve 43, are used for installing and dismounting extrusion screw rod 42.Extrusion molding mechanism 5 comprises sleeve 51, be provided with extrusion molding device 52 in the sleeve 51, sleeve 51 1 ends are connected on the housing 41, extrusion screw rod 42 1 ends pass extrusion molding device 52, and reach extrusion molding device 52 outsides, on the extrusion screw rod 42 extrude screw thread from screw rod one end to other end height and width gradually little (as shown in Figure 3).
Heater 7 comprises electromagnetic heating coil, is connected with temperature inductor on the electromagnetic heating coil, and electromagnetic heating coil and temperature inductor are connected to control cabinet 2, and electromagnetic heating coil is wrapped in housing 41 outsides.Housing 41 is internally connected with heating rod, and heating rod is connected to transformer 72 by wire 71, and transformer 72 is connected to control cabinet 2, accepts the control of control cabinet 2, and transformer 72 is positioned at frame 1 bottom.
As shown in Figure 4, feeder 6 is provided with one at least, and feeder 6 comprises hopper 61, and the discharging opening 62 of hopper 61 bottoms is connected in the housing 41, hopper 61 tops are provided with end cap 63, end cap 63 1 sides have charging aperture 64, are provided with a puddler in the hopper 61, and the puddler upper end is fixed on the end cap 63, the lower end extend in the hopper 61, puddler is connected with rotating shaft 65, and rotating shaft 65 is connected to gearbox 31 by belt and belt pulley, is fixed with paddle on the puddler.
The utility model uses the simulation process design of modern industrialization, by to the making of wheat flour, stir, proof, compound squeeze rub, the scientific means of 12 procedures such as continuous calendering process, through slaking spiral propeller (the brass bitubular, main crankshaft) secondary extrusion frictional heat, the raw material slaking, auto-polymerization, one-shot forming, 3 minutes namely ripe, realized that traditional instant noodles home built one draws, two falls, three pulls, four technological effect that tears and technological standards.But the product dry-eating, the pretzel mouth has traditional numb leaf local flavor concurrently; Can steep and eat, cold water bubble three minutes can be ripe, and crisp in the outer cunning, soup alcohol is rich, and delicate fragrance is good to eat; Can boil and eat, not only muscle but also bullet, the dense flavor alcohol of soup, nutritious tonifying; Can fry and eat, soft and moist chewiness is suffused an exquisite fragrance all around, and is better than traditional fried flour local flavor; Can be cold and dressed with sauce, salubrious sliding mouthful, soft and oiliness, be better than the cool braised noodle characteristic.Five kinds of eating methods, each tool flavor characteristics meets modern quick careless sense, conveniently eats, arbitrarily eats, eats in, eats outside, just thinks how to eat and how to eat, and enjoys mobile restaurant culture temperament and interest.Corresponding raw material changed by this machine and template just can be produced the oblate stewed noodles of different size thickness, instant noodles, beef tendon noodles etc., realizes a tractor serves several purposes.Non-fried formula instant noodle machine converted products does not need any additive, meets state health standards, can make the instant food of similar instant noodles packing, is applicable to individuality, small towns processing factory and city food processing factory.
More than show and described basic principle of the present utility model and principal character and advantage of the present utility model.The technical staff of the industry should understand; the utility model is not restricted to the described embodiments; that describes in above-described embodiment and the specification just illustrates principle of the present utility model; under the prerequisite that does not break away from the utility model spirit and scope; the utility model also has various changes and modifications, and these changes and improvements all fall in claimed the utility model scope.The claimed scope of the utility model is defined by appending claims and equivalent thereof.
Claims (9)
1. energy-efficient non-fried self-cooked type instant noodles one-shaper, comprise frame, control cabinet, motor, slaking worm propeller and extrusion molding mechanism, it is characterized in that: described control cabinet by they sup-port at upper rack, described motor is located at the frame bottom, described motor is connected with gearbox by belt and belt pulley, described slaking worm propeller is located at upper rack, described slaking worm propeller one end connects shaping mechanism, the slaking worm propeller other end is connected to the output of gearbox, described slaking worm propeller is connected with feeder, described feeder is connected to gearbox by belt and belt pulley, be connected with heater on the described slaking worm propeller, described control cabinet control connection motor and heater.
2. energy-efficient non-fried self-cooked type instant noodles one-shaper according to claim 1, it is characterized in that: described slaking worm propeller comprises housing, in the described housing extrusion screw rod is installed, described extrusion screw rod one end is connected to the output of gearbox, the other end connects extrusion molding mechanism, and described housing front end is connected with the extrusion screw rod adapter sleeve.
3. energy-efficient non-fried self-cooked type instant noodles one-shaper according to claim 1 and 2, it is characterized in that: described extrusion molding mechanism comprises sleeve, be provided with the extrusion molding device in the described sleeve, described sleeve one end is connected on the housing, described extrusion screw rod one end passes the extrusion molding device, and it is outside to reach the extrusion molding device.
4. energy-efficient non-fried self-cooked type instant noodles one-shaper according to claim 1, it is characterized in that: described heater comprises electromagnetic heating coil, be connected with temperature inductor on the described electromagnetic heating coil, described electromagnetic heating coil and temperature inductor are connected to control cabinet, and electromagnetic heating coil is wrapped in hull outside.
5. energy-efficient non-fried self-cooked type instant noodles one-shaper according to claim 2, it is characterized in that: described enclosure interior is connected with heating rod, described heating rod is wired to transformer, described transformer is connected to control cabinet, and described transformer is positioned at the frame bottom.
6. energy-efficient non-fried self-cooked type instant noodles one-shaper according to claim 1, it is characterized in that: described slaking worm propeller and gearbox are arranged in the casing.
7. energy-efficient non-fried self-cooked type instant noodles one-shaper according to claim 1, it is characterized in that: described feeder is provided with one at least, described feeder comprises hopper, the discharging opening of described feed hopper bottom is connected in the housing, described hopper top is provided with end cap, described end cap one side has charging aperture, be provided with a puddler in the described hopper, described puddler upper end is fixed on the end cap, the lower end extend in the hopper, described puddler is connected with rotating shaft, and described rotating shaft is connected to gearbox by belt and belt pulley, is fixed with paddle on the described puddler.
8. energy-efficient non-fried self-cooked type instant noodles one-shaper according to claim 1, it is characterized in that: described motor is installed on the motor cabinet that is positioned at the frame bottom, described motor cabinet comprises installing plate, described installing plate one end is connected on the frame, the other end is connected on the frame by bolt and nut thread, can regulate the height of installing plate.
9. energy-efficient non-fried self-cooked type instant noodles one-shaper according to claim 2 is characterized in that: on the described extrusion screw rod to extrude screw thread gradually little to other end height and width from screw rod one end.
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201220604619XU CN202907744U (en) | 2012-11-16 | 2012-11-16 | Efficient and energy-saving one-step forming machine for fried-free self-cooking instant noodles |
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| CN201220604619XU CN202907744U (en) | 2012-11-16 | 2012-11-16 | Efficient and energy-saving one-step forming machine for fried-free self-cooking instant noodles |
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| CN202907744U true CN202907744U (en) | 2013-05-01 |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102987248A (en) * | 2012-11-16 | 2013-03-27 | 安徽省信誉机械有限责任公司 | High-efficiency and energy-saving one-step forming machine for non-fried self-cooked type instant noodles |
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- 2012-11-16 CN CN201220604619XU patent/CN202907744U/en not_active Expired - Fee Related
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102987248A (en) * | 2012-11-16 | 2013-03-27 | 安徽省信誉机械有限责任公司 | High-efficiency and energy-saving one-step forming machine for non-fried self-cooked type instant noodles |
| CN102987248B (en) * | 2012-11-16 | 2015-05-06 | 安徽省三车节能科技有限公司 | High-efficiency and energy-saving one-step forming machine for non-fried self-cooked type instant noodles |
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| Date | Code | Title | Description |
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| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C17 | Cessation of patent right | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20130501 Termination date: 20131116 |