CN202697624U - Constant temperature and humidity house structure for tea fermentation - Google Patents
Constant temperature and humidity house structure for tea fermentation Download PDFInfo
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- CN202697624U CN202697624U CN 201220366594 CN201220366594U CN202697624U CN 202697624 U CN202697624 U CN 202697624U CN 201220366594 CN201220366594 CN 201220366594 CN 201220366594 U CN201220366594 U CN 201220366594U CN 202697624 U CN202697624 U CN 202697624U
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Abstract
The utility model discloses a constant temperature and humidity house structure for tea fermentation, which comprises a fermentation chamber, wherein the fermentation chamber is used for placing a tea fermentation container and is a closed heat insulation chamber, a temperature regulation device, humidification devices, a corresponding temperature sensor and a corresponding humidity sensor are arranged in the fermentation chamber, a controller is arranged outside the fermentation chamber and is connected with the temperature regulation device, the humidification devices, the temperature sensor and the humidity sensor, more than two humidification devices are arranged in the fermentation chamber, and the temperature regulation device is an air cooling device. The temperature regulation device and the humidification devices are arranged in the fermentation chamber, the temperature and the humidity of the fermentation chamber can be accurately controlled by control of the controller, a proper environment condition is provided to make a tea fermentation effect better, and the tea quality is further improved. The constant temperature and humidity house structure is particularly suitable for processing of black tea such as Tanyang Conggou and the like.
Description
Technical field
The utility model relates to tea making production equipment field, relates in particular to a kind of tea leaf fermentation constant temperature and humidity room structure.
Background technology
Black tea belongs to full fermentation teas, be bud-leaf take tea tree as raw material, form through typical process processes such as withering, knead, ferment, be dry is refining, zymotechnique is one of emphasis technique wherein, by fermentation, the leaf look is reddened by green, forms the quality characteristic of the red soup of black tea red autumnal leaves.The control situation of temperature, humidity and oxygen-supplying amount directly affects the accumulation of theaflavin in the fermentated leaves in the sweat, therefore need to control conditions such as the temperature in the fermentation, humidity, optimum environmental condition is provided, the accumulation of the theaflavin in the controlled fermentation process under the polyphenol oxidase effect and reduction theaflavin form later conversion rate, farthest improve the quality such as flavour, fragrance of black tea, avoid tea leaf fermentation excessively or insufficient fermentation, the qualities such as black tea fragrance, flavour all are further enhanced.
Summary of the invention
For overcoming the deficiencies in the prior art, it is a kind of simple in structure that the utility model provides, and temperature and humidity regulation is the effective tea leaf fermentation of reliable, tea leaf fermentation constant temperature and humidity room structure evenly.
The utility model is to reach the technical scheme that above-mentioned technical purpose adopts to be: a kind of tea leaf fermentation is with constant temperature and humidity room structure, comprise the fermenting house of placing the tea leaf fermentation container, described fermenting house is the sealed thermal insulating room, be provided with temperature-adjusting device and damping device in the wherein said fermenting house, and corresponding temperature sensor and humidity sensor, described fermenting house also is provided with the controller that connects described temperature-adjusting device, damping device, temperature sensor and humidity sensor outward.
Be provided with two above damping devices in the described fermenting house, described damping device is the household small-size humidifier, and described damping device is connected on the power circuit of being controlled by controller.
Described temperature-adjusting device is aerial cooler, and the ventilation duct of described aerial cooler is connected to outside the described fermenting house.
The beneficial effects of the utility model are: adopt said structure, set temperature adjusting device and damping device in fermenting house, by controller control is set, the temperature and humidity in the controlled fermentation room accurately, provide the adapt circumstance condition to make the better effects if of tea leaf fermentation, further improve the quality of tealeaves, the processing that especially is fit to the black tea such as smooth foreign time is used.
Description of drawings
The utility model is described in further detail below in conjunction with drawings and Examples.Wherein:
Fig. 1 is the schematic diagram that the utility model tea leaf fermentation is used constant temperature and humidity room structure.
The specific embodiment
By describing technology contents of the present utility model, structural feature in detail, being realized purpose and effect, below in conjunction with embodiment and cooperate accompanying drawing to give in detail explanation.
See also shown in Figure 1, the utility model tea leaf fermentation comprises the fermenting house 1 of placing the tea leaf fermentation container with constant temperature and humidity room structure, described fermenting house 1 is the sealed thermal insulating room, be provided with temperature-adjusting device 2 and damping device 3 in the wherein said fermenting house 1, and corresponding temperature sensor 4 and humidity sensor 5, the described fermenting house 1 outer controller 6 that connects described temperature-adjusting device 2, damping device 3, temperature sensor 4 and humidity sensor 5 that also is provided with.
Be provided with two above damping devices 3 in the described fermenting house 1, described damping device 3 is the household small-size humidifier, and described damping device 3 is connected on the power circuit 7 of being controlled by controller 6.
Described temperature-adjusting device 2 is aerial cooler, and the ventilation duct of described aerial cooler 2 is connected to outside the described fermenting house 1.
The above only is embodiment of the present utility model; be not so limit claim of the present utility model; every equivalent structure transformation that utilizes the utility model specification and accompanying drawing content to do; or directly or indirectly be used in other relevant technical fields, all in like manner be included in the scope of patent protection of the present utility model.
Claims (3)
1. a tea leaf fermentation is with constant temperature and humidity room structure, comprise the fermenting house of placing the tea leaf fermentation container, described fermenting house is the sealed thermal insulating room, it is characterized in that: be provided with temperature-adjusting device and damping device in the described fermenting house, and corresponding temperature sensor and humidity sensor, described fermenting house also is provided with the controller that connects described temperature-adjusting device, damping device, temperature sensor and humidity sensor outward.
2. a kind of tea leaf fermentation according to claim 1 is with constant temperature and humidity room structure, it is characterized in that: be provided with two above damping devices in the described fermenting house, described damping device is the household small-size humidifier, and described damping device is connected on the power circuit of being controlled by controller.
3. a kind of tea leaf fermentation according to claim 1 is with constant temperature and humidity room structure, and it is characterized in that: described temperature-adjusting device is aerial cooler, and the ventilation duct of described aerial cooler is connected to outside the described fermenting house.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201220366594 CN202697624U (en) | 2012-07-27 | 2012-07-27 | Constant temperature and humidity house structure for tea fermentation |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201220366594 CN202697624U (en) | 2012-07-27 | 2012-07-27 | Constant temperature and humidity house structure for tea fermentation |
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| Publication Number | Publication Date |
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| CN202697624U true CN202697624U (en) | 2013-01-30 |
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| CN 201220366594 Expired - Fee Related CN202697624U (en) | 2012-07-27 | 2012-07-27 | Constant temperature and humidity house structure for tea fermentation |
Country Status (1)
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| CN (1) | CN202697624U (en) |
Cited By (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103734366A (en) * | 2013-12-26 | 2014-04-23 | 柳州城市职业学院 | Black tea fermentation process and fermentation tank specially for fermentation of black tea |
| CN104330106A (en) * | 2013-11-30 | 2015-02-04 | 钟延华 | Tea fermentation monitoring device |
| CN106172995A (en) * | 2016-08-23 | 2016-12-07 | 四川川黄茶业集团有限公司 | A kind of Flos Lonicerae mint tea and preparation method thereof |
| CN106260149A (en) * | 2016-08-23 | 2017-01-04 | 四川川黄茶业集团有限公司 | A kind of preparation method of Flos Jasmini Sambac yellow tea |
| CN106306178A (en) * | 2016-08-23 | 2017-01-11 | 四川川黄茶业集团有限公司 | Rose and red date tea and preparing method thereof |
| CN106333004A (en) * | 2016-08-23 | 2017-01-18 | 四川川黄茶业集团有限公司 | Dried orange peel and chrysanthemum tea and preparation method thereof |
| CN106417719A (en) * | 2016-08-19 | 2017-02-22 | 中国农业科学院茶叶研究所 | Constant-temperature and constant-humidity black tea fermentation machine capable of controlling temperature on surfaces of tea leaves |
| CN106667772A (en) * | 2016-07-01 | 2017-05-17 | 北京康仁堂药业有限公司 | Fermentation and drying integrated device |
-
2012
- 2012-07-27 CN CN 201220366594 patent/CN202697624U/en not_active Expired - Fee Related
Cited By (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104330106A (en) * | 2013-11-30 | 2015-02-04 | 钟延华 | Tea fermentation monitoring device |
| CN103734366A (en) * | 2013-12-26 | 2014-04-23 | 柳州城市职业学院 | Black tea fermentation process and fermentation tank specially for fermentation of black tea |
| CN103734366B (en) * | 2013-12-26 | 2016-01-20 | 柳州城市职业学院 | A kind of fermentation of black tea technique and fermentation of black tea fermenting tank |
| CN106667772A (en) * | 2016-07-01 | 2017-05-17 | 北京康仁堂药业有限公司 | Fermentation and drying integrated device |
| CN106417719A (en) * | 2016-08-19 | 2017-02-22 | 中国农业科学院茶叶研究所 | Constant-temperature and constant-humidity black tea fermentation machine capable of controlling temperature on surfaces of tea leaves |
| CN106172995A (en) * | 2016-08-23 | 2016-12-07 | 四川川黄茶业集团有限公司 | A kind of Flos Lonicerae mint tea and preparation method thereof |
| CN106260149A (en) * | 2016-08-23 | 2017-01-04 | 四川川黄茶业集团有限公司 | A kind of preparation method of Flos Jasmini Sambac yellow tea |
| CN106306178A (en) * | 2016-08-23 | 2017-01-11 | 四川川黄茶业集团有限公司 | Rose and red date tea and preparing method thereof |
| CN106333004A (en) * | 2016-08-23 | 2017-01-18 | 四川川黄茶业集团有限公司 | Dried orange peel and chrysanthemum tea and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20130130 Termination date: 20150727 |
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| EXPY | Termination of patent right or utility model |