CN202567887U - Improved rapid wine decanter - Google Patents
Improved rapid wine decanter Download PDFInfo
- Publication number
- CN202567887U CN202567887U CN 201220121892 CN201220121892U CN202567887U CN 202567887 U CN202567887 U CN 202567887U CN 201220121892 CN201220121892 CN 201220121892 CN 201220121892 U CN201220121892 U CN 201220121892U CN 202567887 U CN202567887 U CN 202567887U
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- China
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- liquid outlet
- outlet channel
- cup body
- cup
- sobering
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Abstract
The utility model relates to an improved rapid wine decanter, comprising a cup body, a cavity, a liquid outlet channel and a ventilation channel. The improved rapid wine decanter disclosed by the utility model is characterized in that the cup body is formed by sheathing and connecting an upper cup body with a lower cup body in a detachable manner, the liquid outlet channel is divided into an upper liquid outlet channel and a lower liquid outlet channel, the cavity, the upper liquid outlet channel and the ventilation channel are all arranged on the upper cup body, one end of the ventilation channel is provided with an opening arranged on the outer wall of the upper cup body; the lower liquid outlet channel is arranged on the lower cup body, the lower cup body is also provided with a mixing chamber, the upper end of the mixing chamber is connected with the upper liquid outlet channel, and the lower end of the mixing chamber is connected with the lower liquid outlet channel. The improved rapid wine decanter disclosed by the utility model solves the problem that the effect of mixing red wine with the air is poor in the prior art.
Description
Technical field
The utility model relates to a kind of improved device of sobering up fast, and it belongs to wine and Air mixing device class.
Background technology
Red wine is a kind of drinks very popular with users; Because old red wine has one peculiar fishy smell, general for this reason high-grade hotel all can handle red wine before providing red wine to drink to the client; This processing is also waken wine or is changed bottle; In fact very simple, just red wine is poured into from original-pack bottle in the bigger relatively bottle of a diameter or in the container, the contact area of red wine and air is increased.Like this, red wine with the contact process of air in, tannin wherein (Tannins) composition is softening, thereby the former fragrance that is closed can fully be discharged.The process of sobering up generally need just have effect preferably in two to four hours.Obviously because the needed overlong time of sobering up, the client who temporarily is wine often can't taste sobering up afterwards, and many for this reason people can't sample the peat-reek of the red wine that warp fully woke up; In order to address this problem; The solution that has the inventor to propose to sober up fast, its technology contents are that CN200920070680.9 is disclosed, and CN200920070680.9 is disclosed to come down to a kind of device of sobering up that can sober up fast; It comprises cup; The top of described cup is provided with a cavity, and the bottom of cup is provided with a liquid outlet channel, and the upper end of described liquid outlet channel is communicated with the bottom of described cavity; The top of liquid outlet channel is connected with a venting channels, and an end opening of described venting channels is in the outer wall of cup.Can be socketed on the red wine bottleneck during use; Let red wine flow into cavity; The suction that is produced when then red wine flows out from liquid outlet channel is downward fast will pass through venting channels, and the suction air mixes with red wine from the outside, lets air fully mix with red wine through such mode, to reach the purpose of sobering up fast.The problem that prior art exists is because the rapid speed that red wine flows out downwards fast; Even now can produce enough suction sucking extraneous air, but has also brought red wine also to come anxious fully the mixing promptly with air to flow out, and the effect that has caused sobering up is also bad; In addition; Said venting channels is only opened on a side of cup, in liquid outlet channel, away from the red wine of venting channels one side even have little time to mix promptly with air and flow through, obviously is to make red wine and air well-mixed like this; Said before complying with, prior art has further improved necessity.
Summary of the invention
The purpose of the utility model is to provide a kind of improved device of sobering up fast, to overcome the problem that prior art exists.
A kind of improved device of sobering up fast of the utility model comprises cup, cavity, liquid outlet channel and venting channels; It is characterized in that said cup detachably overlaps connection by last cup and lower cup body and forms; Said liquid outlet channel is divided into liquid outlet channel and following liquid outlet channel, and said cavity, last liquid outlet channel, venting channels all are positioned on the cup, and an end opening of described venting channels is in the outer wall of last cup; Said liquid outlet channel down is positioned on the lower cup body; Also comprise a mixing chamber on the said lower cup body, said mixing chamber upper end connects with last liquid outlet channel, and the lower end connects with following liquid outlet channel.
This improved device of sobering up fast of the utility model; Owing to set up mixing chamber; Having the red wine that air gets into mixing chamber together can further be mixed in mixing chamber for this reason; This has solved the red wine of prior art existence because flow velocity is too fast and the problem of air undercompounding like this, and said cup is divided into cup and lower cup body is the needs owing to production technology on the one hand, and so on the other hand structure also helps inner cleaning.
As further improvement, said upward liquid outlet channel is a convergent passage, and the said coupled position that goes up liquid outlet channel and venting channels is the channel cross-sectional area minimum position place of last liquid outlet channel.
As further improvement, said venting channels comprises two at least, and is symmetrically distributed each other, can further improve air and the mixed effect of red wine in liquid outlet channel like this.
As further improving, said liquid outlet channel down is a dispersion channel, helps so and the well-mixed red wine of air further mixing when flowing out.
As further improving, said cavity can be sleeved on the red wine bottleneck, is convenient to pouring like this.
Description of drawings:
Fig. 1 is the structural representation of a kind of improved device of sobering up fast that the utility model preferred embodiment is provided.
Among the figure:
1 is last cup;
101 is cavity;
102 is last liquid outlet channel;
103 is venting channels;
2 is lower cup body;
201 is mixing chamber;
202 are following liquid outlet channel.
The specific embodiment
A kind of improved device and the accompanying drawing thereof of sobering up fast that will combine below that the utility model preferred embodiment provided is described further the utility model.
A kind of improved device of sobering up fast that the utility model preferred embodiment provides; Shown in accompanying drawing 1, comprise cup, cavity 101, liquid outlet channel and venting channels; 2 detachable cover connections form with lower cup body by last cup 1 to it is characterized in that said cup; Said liquid outlet channel is divided into liquid outlet channel 102 and following liquid outlet channel 202, and said cavity 101, last liquid outlet channel 102, venting channels 103 all are positioned on the cup 1, and an end opening of described venting channels 103 is in the outer wall of last cup 1; Said liquid outlet channel 202 down is positioned on the lower cup body 2; Also comprise a mixing chamber 201 on the said lower cup body 2, said mixing chamber 201 upper ends connect with last liquid outlet channel 102, the lower end with connect with following liquid outlet channel 202.
In this preferred embodiment, said upward liquid outlet channel 102 is a convergent passage, and said liquid outlet channel 202 down is a dispersion channel, and the said coupled position that goes up liquid outlet channel 102 and venting channels 103 is the channel cross-sectional area minimum position place of last liquid outlet channel 102.
In this preferred embodiment, said venting channels 103 comprises two, and is symmetrically distributed each other, and said cavity 101 can be sleeved on the red wine bottleneck.
In sum, a kind of improved device of sobering up fast of the utility model comprises cup, cavity; Liquid outlet channel and venting channels; It is characterized in that said cup detachably overlaps connection by last cup and lower cup body and forms, said liquid outlet channel is divided into liquid outlet channel and following liquid outlet channel, and said cavity, last liquid outlet channel, venting channels all are positioned on the cup; One end opening of described venting channels is in the outer wall of last cup; Said liquid outlet channel down is positioned on the lower cup body, also comprises a mixing chamber on the said lower cup body, and said mixing chamber upper end connects with last liquid outlet channel; The lower end connects with following liquid outlet channel, and the utility model has solved red wine and the bad problem of air mixed effect that prior art exists.
The above is merely the specific embodiment of the utility model.But the utility model protection domain is not limited thereto.Any technical staff who is familiar with the present technique field is in the technical scope that the utility model discloses; The variation that can expect easily or replacement; All should be encompassed within the protection domain of the utility model, therefore, the protection domain of the utility model should be as the criterion with the protection domain of claim.
Claims (5)
1. the improved device of sobering up fast comprises cup, cavity, liquid outlet channel and venting channels; It is characterized in that said cup detachably overlaps connection by last cup and lower cup body and forms; Said liquid outlet channel is divided into liquid outlet channel and following liquid outlet channel, and said cavity, last liquid outlet channel, venting channels all are positioned on the cup, and an end opening of described venting channels is in the outer wall of last cup; Said liquid outlet channel down is positioned on the lower cup body; Also comprise a mixing chamber on the said lower cup body, said mixing chamber upper end connects with last liquid outlet channel, and the lower end connects with following liquid outlet channel.
2. a kind of improved device of sobering up fast according to claim 1 is characterized in that said upward liquid outlet channel is a convergent passage, and the said coupled position that goes up liquid outlet channel and venting channels is the channel cross-sectional area minimum position place of last liquid outlet channel.
3. a kind of improved device of sobering up fast according to claim 1 is characterized in that said venting channels comprises two at least, and is symmetrically distributed each other.
4. a kind of improved device of sobering up fast according to claim 1 is characterized in that said liquid outlet channel down is a dispersion channel.
5. a kind of improved device of sobering up fast according to claim 1 is characterized in that cavity can be sleeved on the red wine bottleneck.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201220121892 CN202567887U (en) | 2012-03-28 | 2012-03-28 | Improved rapid wine decanter |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201220121892 CN202567887U (en) | 2012-03-28 | 2012-03-28 | Improved rapid wine decanter |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN202567887U true CN202567887U (en) | 2012-12-05 |
Family
ID=47237355
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN 201220121892 Expired - Fee Related CN202567887U (en) | 2012-03-28 | 2012-03-28 | Improved rapid wine decanter |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN202567887U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103829820A (en) * | 2014-03-25 | 2014-06-04 | 赵东顺 | Special decanting bottle for grape wine |
-
2012
- 2012-03-28 CN CN 201220121892 patent/CN202567887U/en not_active Expired - Fee Related
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103829820A (en) * | 2014-03-25 | 2014-06-04 | 赵东顺 | Special decanting bottle for grape wine |
| CN103829820B (en) * | 2014-03-25 | 2016-01-20 | 赵东顺 | A kind of grape wine is sobered up special-purpose bottle |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C17 | Cessation of patent right | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20121205 Termination date: 20130328 |