CN202552026U - Uncongealed beancurd breaking barrel capable of automatically coagulating soya-bean milk and adding steam by self weight - Google Patents
Uncongealed beancurd breaking barrel capable of automatically coagulating soya-bean milk and adding steam by self weight Download PDFInfo
- Publication number
- CN202552026U CN202552026U CN2012202098087U CN201220209808U CN202552026U CN 202552026 U CN202552026 U CN 202552026U CN 2012202098087 U CN2012202098087 U CN 2012202098087U CN 201220209808 U CN201220209808 U CN 201220209808U CN 202552026 U CN202552026 U CN 202552026U
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- Prior art keywords
- valve
- bucket
- barrel
- sealing
- slurry
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 235000013527 bean curd Nutrition 0.000 title abstract description 24
- 244000068988 Glycine max Species 0.000 title abstract description 10
- 235000010469 Glycine max Nutrition 0.000 title abstract description 10
- 239000008267 milk Substances 0.000 title abstract description 9
- 210000004080 milk Anatomy 0.000 title abstract description 9
- 235000013336 milk Nutrition 0.000 title abstract description 9
- 230000001112 coagulating effect Effects 0.000 title abstract 2
- 238000007789 sealing Methods 0.000 claims abstract description 30
- 239000002002 slurry Substances 0.000 claims abstract description 27
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 9
- 210000004556 brain Anatomy 0.000 claims description 35
- 235000010627 Phaseolus vulgaris Nutrition 0.000 abstract description 9
- 244000046052 Phaseolus vulgaris Species 0.000 abstract description 9
- 238000003756 stirring Methods 0.000 abstract 2
- 230000015271 coagulation Effects 0.000 abstract 1
- 238000005345 coagulation Methods 0.000 abstract 1
- 238000007599 discharging Methods 0.000 abstract 1
- 238000000034 method Methods 0.000 description 9
- 239000007788 liquid Substances 0.000 description 6
- 238000004519 manufacturing process Methods 0.000 description 6
- 235000011962 puddings Nutrition 0.000 description 4
- 230000000694 effects Effects 0.000 description 3
- 210000005013 brain tissue Anatomy 0.000 description 2
- 238000011109 contamination Methods 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 238000000465 moulding Methods 0.000 description 2
- 230000000737 periodic effect Effects 0.000 description 2
- 239000000701 coagulant Substances 0.000 description 1
- 238000003912 environmental pollution Methods 0.000 description 1
- 238000012797 qualification Methods 0.000 description 1
- 238000009955 starching Methods 0.000 description 1
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Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN2012202098087U CN202552026U (en) | 2012-05-11 | 2012-05-11 | Uncongealed beancurd breaking barrel capable of automatically coagulating soya-bean milk and adding steam by self weight |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN2012202098087U CN202552026U (en) | 2012-05-11 | 2012-05-11 | Uncongealed beancurd breaking barrel capable of automatically coagulating soya-bean milk and adding steam by self weight |
Publications (1)
Publication Number | Publication Date |
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CN202552026U true CN202552026U (en) | 2012-11-28 |
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Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN2012202098087U Expired - Fee Related CN202552026U (en) | 2012-05-11 | 2012-05-11 | Uncongealed beancurd breaking barrel capable of automatically coagulating soya-bean milk and adding steam by self weight |
Country Status (1)
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CN (1) | CN202552026U (en) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104621269A (en) * | 2015-02-15 | 2015-05-20 | 重庆胜钢机械设备有限公司 | Method for preparing white blank dried bean curd |
CN106035716A (en) * | 2016-07-15 | 2016-10-26 | 安徽省味之源生物科技有限公司 | Stirring device for curdling |
CN112244212A (en) * | 2020-10-22 | 2021-01-22 | 三亚江美食品有限公司 | Automatic starching process and equipment for bean product production |
-
2012
- 2012-05-11 CN CN2012202098087U patent/CN202552026U/en not_active Expired - Fee Related
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104621269A (en) * | 2015-02-15 | 2015-05-20 | 重庆胜钢机械设备有限公司 | Method for preparing white blank dried bean curd |
CN104621269B (en) * | 2015-02-15 | 2018-02-02 | 重庆胜钢机械设备有限公司 | A kind of method for making white embryo dried bean curd |
CN106035716A (en) * | 2016-07-15 | 2016-10-26 | 安徽省味之源生物科技有限公司 | Stirring device for curdling |
CN112244212A (en) * | 2020-10-22 | 2021-01-22 | 三亚江美食品有限公司 | Automatic starching process and equipment for bean product production |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
ASS | Succession or assignment of patent right |
Owner name: CHONGQING SHENGGANG MACHINERY EQUIPMENT CO., LTD. Free format text: FORMER OWNER: ZHOU SHENGGANG Effective date: 20150215 |
|
C41 | Transfer of patent application or patent right or utility model | ||
COR | Change of bibliographic data |
Free format text: CORRECT: ADDRESS; FROM: 401120 YUBEI, CHONGQING TO: 401520 YUBEI, CHONGQING |
|
TR01 | Transfer of patent right |
Effective date of registration: 20150215 Address after: 401520, Chongqing Yubei District Longshan Street flag Road No. 67, van SOCO22-3 Patentee after: Chongqing Shenggang Machinery Equipment Co., Ltd. Address before: 401120 Chongqing Yubei District City, Xing Zhen Xingke Road No. 326 2-5-2 Patentee before: Zhou Shenggang |
|
CF01 | Termination of patent right due to non-payment of annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20121128 Termination date: 20170511 |