CN202525904U - Stir-frying machine - Google Patents
Stir-frying machine Download PDFInfo
- Publication number
- CN202525904U CN202525904U CN2012201795144U CN201220179514U CN202525904U CN 202525904 U CN202525904 U CN 202525904U CN 2012201795144 U CN2012201795144 U CN 2012201795144U CN 201220179514 U CN201220179514 U CN 201220179514U CN 202525904 U CN202525904 U CN 202525904U
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- pan
- heat
- stir
- heater
- pot bottom
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Abstract
The utility model discloses a stir-frying machine, which comprises a machine body, wherein the machine body is provided with a pot body, and the pot bottom of the pot body is arc-shaped; a unidirectional rotating stir-frying turner is arranged in the pot bottom; a heating device is arranged in the machine body; the heating device is positioned below the pot bottom and on one side deflecting to the rotating direction of the turner; and a heat insulation material is filled on one side of the pot bottom backing to the rotating direction of the turner. By adopting the structure, the heating device is positioned below the pot bottom and on one side deflecting to the rotating direction of the turner, and the heat insulation material is filled on one side of the pot bottom backing to the rotating direction of the turner, so that a position where food is held at the pot bottom can be intensively heated by the heating device, and the heating speed of the stir-frying machine is improved; heat is prevented from being transferred to a part where food is not held at the pot bottom through the heat insulation material, so that deformation of the stir-frying machine is prevented; and the stir-frying machine is reasonable in structure compared with the prior art.
Description
Technical field
The utility model relates to a kind of cooking machine.
Background technology
The Along with people's growth in the living standard, the automation cooking machine is widely used, and cooking machine comprises body; Be equiped with a pot body on the described body; And the bottom of a pan of pot body is generally arc, is provided with the slice that one-directional rotation stir-fries in the bottom of a pan, also is provided with heater in the body; And existing automation cooking machine heater is to be covered at the bottom of the whole cooker; But in actual cooking machine cooking process, because slice is that one-directional rotation stir-fries, so food only rests under the bottom of a pan basically and the bottom of a pan deflection slice rotation direction one side; Concentrate inadequately thereby cause the bottom of a pan deflection slice rotation direction one side to be heated, the bottom of a pan slice rotation direction one side is dorsad then burnt easily or is heated and deforms.
Summary of the invention
To the deficiency of prior art, the utility model provides that a kind of heating is more concentrated, the cooking machine of more reasonable structure.
For realizing above-mentioned purpose, the utility model provides a kind of cooking machine, comprises body; Be equiped with a pot body on the described body; And the bottom of a pan of pot body is an arc, is provided with the slice that one-directional rotation stir-fries in the bottom of a pan, also is provided with heater in the described body; Described heater is positioned under the bottom of a pan and the bottom of a pan deflection slice rotation direction one side, and the bottom of a pan is slice rotation direction one side filling heat insulator then dorsad.
The beneficial effect of the utility model is: adopt said structure; Because the utility model is set in place heater under the bottom of a pan and the bottom of a pan deflection slice rotation direction one side; The bottom of a pan is slice rotation direction one side filling heat insulator then dorsad, therefore can make heater stop the position that food is arranged on concentrating at the bottom of the heating kettle, improves its firing rate; The part that does not have food on the bottom of a pan is then come the transmission of trap heat through filling heat insulator; Prevent its distortion, compare prior art, the structure setting of the utility model is more reasonable.
The utility model can further be set to be filled with heat-insulating material between said heater and the body.
Adopt said structure, between heater and body, be filled with heat-insulating material, effectively trap heat outwards circulates, and makes heat more concentrated, and firing rate is faster.
The utility model can further be set to the bottom surface that the said the bottom of a pan is positioned at heater top and be provided with heat-conducting plate, and heat-conducting plate is provided with the heat conduction pressing plate outward, and described heat-conducting plate is installed on the bottom of a pan through the heat conduction pressing plate.
Adopt said structure, be provided with heat-conducting plate on the bottom surface above the said the bottom of a pan is positioned at heater, that can further accelerate this part receives hotly, makes heat more concentrated, and firing rate is faster.
The utility model also can further be set to the reinforcement that said heat conduction pressing plate also is evenly equipped with anti-the bottom of a pan temperature distortion outward.
Adopt said structure, outside said heat conduction pressing plate, also be evenly equipped with the reinforcement of anti-the bottom of a pan temperature distortion, can prevent effectively that the bottom of a pan from deforming because of the inequality of being heated.
Description of drawings
Fig. 1 is the structural representation of the utility model;
Fig. 2 is the A-A cutaway view of Fig. 1;
Fig. 3 is the I portion enlarged drawing of Fig. 1.
The specific embodiment
Like Fig. 1,2, provided a kind of cooking machine shown in 3; Comprise body 1; Be equiped with a pot body on the described body 1, and the pot body the bottom of a pan 2 be arc, be provided with the slice 3 that one-directional rotation stir-fries in the bottom of a pan 2; Also be provided with heater 4 in the described body 1; And said heater 4 is set in place under the bottom of a pan 2 21 and the bottom of a pan 2 deflection slices, 3 rotation directions, one side 22, and the bottom of a pan 2 is slice 3 rotation directions one side 23 filling heat insulators 5 dorsad, also are filled with heat-insulating material 5 between said heater 4 and the body 1.The bottom surface that the said the bottom of a pan 2 is positioned at heater 4 tops is provided with heat-conducting plate 6, be provided with heat conduction pressing plate 7 outside the heat-conducting plate 6, and described heat-conducting plate 6 is installed on the bottom of a pan 2 through heat conduction pressing plate 7.The said heat conduction pressing plate 7 outer reinforcements 8 that also are evenly equipped with the anti-the bottom of a pan 2 temperature distortions.
Adopt said structure; Because the utility model is set in place under the bottom of a pan 2 21 and the bottom of a pan 2 deflection slices, 3 rotation directions, one side 22 with heater 4; The bottom of a pan 2 is slice 3 rotation directions one side 23 filling heat insulator 5 then dorsad, heater 4 is concentrated at the bottom of the heating kettles on 2 stopped the position that food is arranged, and improves its firing rate; The part that does not have food on the bottom of a pan 2 is then come the transmission of trap heat through filling heat insulator 5; Prevent its distortion, compare prior art, the structure setting of the utility model is more reasonable.
Claims (4)
1. cooking machine; Comprise body, be equiped with a pot body on the described body, and the bottom of a pan of pot body is an arc; Be provided with the slice that one-directional rotation stir-fries in the bottom of a pan; Also be provided with heater in the described body, it is characterized in that: described heater is positioned under the bottom of a pan and the bottom of a pan deflection slice rotation direction one side, and the bottom of a pan is slice rotation direction one side filling heat insulator then dorsad.
2. cooking machine according to claim 1 is characterized in that: be filled with heat-insulating material between said heater and the body.
3. cooking machine according to claim 1 is characterized in that: the bottom surface that the said the bottom of a pan is positioned at the heater top is provided with heat-conducting plate, and heat-conducting plate is provided with the heat conduction pressing plate outward, and described heat-conducting plate is installed on the bottom of a pan through the heat conduction pressing plate.
4. cooking machine according to claim 3 is characterized in that: said heat conduction pressing plate also is evenly equipped with the reinforcement of anti-the bottom of a pan temperature distortion outward.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2012201795144U CN202525904U (en) | 2012-04-25 | 2012-04-25 | Stir-frying machine |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2012201795144U CN202525904U (en) | 2012-04-25 | 2012-04-25 | Stir-frying machine |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN202525904U true CN202525904U (en) | 2012-11-14 |
Family
ID=47127113
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2012201795144U Expired - Fee Related CN202525904U (en) | 2012-04-25 | 2012-04-25 | Stir-frying machine |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN202525904U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108703642A (en) * | 2018-08-24 | 2018-10-26 | 深圳英诺智慧科技有限公司 | A kind of heating component of cooking machine |
-
2012
- 2012-04-25 CN CN2012201795144U patent/CN202525904U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108703642A (en) * | 2018-08-24 | 2018-10-26 | 深圳英诺智慧科技有限公司 | A kind of heating component of cooking machine |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C41 | Transfer of patent application or patent right or utility model | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20160504 Address after: 325000, No. 89, student Road, Lou Qiao Industrial Park, Ouhai District, Zhejiang, Wenzhou Patentee after: WENZHOU JINSHANJIA ENVIRONMENTAL KITCHEN EQUIPMENT TECHNOLOGY CO., LTD. Address before: Lucheng Nantang Street District of Wenzhou City, Zhejiang province 325000 No. 248 building A East first Patentee before: Wenzhou Jiejie Restaurant Co., Ltd. |
|
| TR01 | Transfer of patent right | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20170920 Address after: 311835, Shaoxing, Zhejiang, Zhuji Province town of Meizhou East community Hengshan Lake Chen home No. 88 Patentee after: Zhejiang Zhejiang agricultural Mao Yang agricultural products Distribution Co., Ltd. Address before: 325000, No. 89, student Road, Lou Qiao Industrial Park, Ouhai District, Zhejiang, Wenzhou Patentee before: WENZHOU JINSHANJIA ENVIRONMENTAL KITCHEN EQUIPMENT TECHNOLOGY CO., LTD. |
|
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20121114 Termination date: 20210425 |