CN202515372U - Steam soup cooking pot - Google Patents
Steam soup cooking pot Download PDFInfo
- Publication number
- CN202515372U CN202515372U CN201220094739XU CN201220094739U CN202515372U CN 202515372 U CN202515372 U CN 202515372U CN 201220094739X U CN201220094739X U CN 201220094739XU CN 201220094739 U CN201220094739 U CN 201220094739U CN 202515372 U CN202515372 U CN 202515372U
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- China
- Prior art keywords
- steam
- pot
- vapour
- discharge tube
- heating chamber
- Prior art date
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- Expired - Fee Related
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Abstract
The utility model discloses a steam soup cooking pot which comprises an interlayer pot body with a steam heating chamber, wherein one side of the steam heating chamber is connected with a steam injecting pipe; the other side of the steam heating chamber is connected with a steam exhaust pipe; a condensed water draining pipe is arranged at a bottom of the steam heating chamber; a temperature detector is arranged in a pot chamber; and an electric adjusting valve controlled by an output signal of the temperature detector is arranged on the steam injecting pipe. The steam soup cooking pot is simple in structure and can be used for adjusting the heating steam flow according to the temperature of soup in the pot; and the soup is cooked at constant temperature, and thus the consistency of tastes of soup produced in different batches is ensured.
Description
Technical field
The utility model relates to a kind of food processing machinery, and especially a kind of is the slaughterhouse that boils of thermal source with steam.
Background technology
In the food industrialization production process, often will use and boil slaughterhouse, because temperature is very big to pot system influence of soup, therefore, the soup temperature is boiled in control for ease, reduces the fluctuating range of temperature, adopts steam-jacked kettle to boil soup usually.But the vapor (steam) temperature of this steam-jacked kettle and flow can receive the influence of boiler, therefore, need manual adjustment steam flow and pressure, reach to reduce the purpose of boiling soup temperature fluctuation amplitude.Because this operation is artificial manual operation; The experience that relies on operating personnel is carried out judgment processing, technical level of operators is required than higher, if temperature control is bad; The soup taste of different batches is differed greatly, be difficult to satisfy the requirement of batch production large-scale production.
The utility model content
The technical problem that utility model will solve is: provide a kind of steam to boil slaughterhouse, it is simple in structure that this steam boils slaughterhouse, can regulate the heating steam flow automatically according to the temperature of soup in the pot, with the stationary temperature Baoshang, guarantees the soup taste unanimity that different batches is produced.
The technical scheme that the technical solution problem is adopted: a kind of steam boils slaughterhouse; Comprise the jacketed pan body, the steam heating chamber's one side joint steam ascending pipe that have steam heating chamber; Another side joint vapour-discharge tube; Be provided with drip pipe in the steam heating chamber bottom, in the pot chamber, be provided with hygrosensor, on the steam ascending pipe, be provided with electric control valve by hygrosensor output signal controlling.
Improvement as the utility model: the pot body is supported on pot frame through steam ascending pipe and vapour-discharge tube.
Further improvement as the utility model: the coaxial setting of steam ascending pipe and vapour-discharge tube, steam ascending pipe and vapour-discharge tube on the pot frame, are provided with a pot body rotating control assembly in the support portion of vapour-discharge tube and pot frame through bearing fixing.
As further improving again of the utility model: hygrosensor stretches in the pot through the thermometric arm of pot body top, and the thermometric arm axle is connected on the thermometric frame, with the thermometric frame at the thermometric arm axle place of connecing on be provided with the spacing preiection that makes the thermometric arm keep level.
Preferred plan as the utility model: the junction at steam heating chamber and steam ascending pipe, vapour-discharge tube is provided with boss.
Beneficial effect: the utility model steam boils slaughterhouse; Comprise jacketed pan body, the steam heating chamber's one side joint steam ascending pipe that has steam heating chamber owing to adopted said steam to boil slaughterhouse; Another side joint vapour-discharge tube is provided with drip pipe in the steam heating chamber bottom, in the pot chamber, is provided with hygrosensor; On the steam ascending pipe, be provided with technical scheme by the electric control valve of hygrosensor output signal controlling; Utilize hygrosensor to detect the temperature of pot interior soup in real time, and pass the signal to electric control valve, electric control valve is regulated the heating steam flow automatically according to the temperature of soup in the pot; According to the temperature constant temperature Baoshang of setting, guarantee the soup taste unanimity that different batches is produced; Owing to adopted the pot body to be supported on the technical characterictic on pot frame through steam ascending pipe and vapour-discharge tube, make steam ascending pipe and vapour-discharge tube have both the function that pot is supported, optimized the structure of the utility model; Owing to adopted steam ascending pipe and the coaxial setting of vapour-discharge tube; Steam ascending pipe and vapour-discharge tube pass through bearing fixing on the pot frame; Support portion at vapour-discharge tube and pot frame is provided with pot technical characterictic of body rotating control assembly; Make steam ascending pipe and vapour-discharge tube also play pot effect of axle, further optimized the structure of the utility model; Owing to adopted hygrosensor to stretch in the pot through the thermometric arm above the pot body; The thermometric arm axle is connected on the thermometric frame; With the thermometric frame at the thermometric arm axle place of connecing on be provided with the technical characterictic that makes the thermometric arm keep the spacing preiection of level; The hygrosensor that the steam of the utility model is boiled in the slaughterhouse can be as required, and optionally a turnover pot chamber has reduced the influence of hygrosensor to other process operations; Owing to adopted in the junction of steam heating chamber and steam ascending pipe, vapour-discharge tube and be provided with the technical characterictic of boss; Strengthened the bonding strength of pot body and steam ascending pipe, vapour-discharge tube; It is more stable, reliable to make the steam of the utility model boil slaughterhouse work, longer service life.
Description of drawings
Below in conjunction with the accompanying drawing and the specific embodiment the utility model is done further detailed explanation.
Fig. 1 is the structural representation that the steam of the utility model boils slaughterhouse.
The specific embodiment
As shown in Figure 1, the steam of the utility model boils slaughterhouse, comprises the jacketed pan body 1, the steam heating chamber's one side joint steam ascending pipe 12 that have steam heating chamber 14; Another side joint vapour-discharge tube 4; The pot body is supported on pot frame 13 through steam ascending pipe and vapour-discharge tube, is provided with boss 2, the coaxial setting of steam ascending pipe and vapour-discharge tube in the junction of steam heating chamber and steam ascending pipe, vapour-discharge tube; Steam ascending pipe and vapour-discharge tube are fixed on pot frame through bearing 3; Support portion at vapour-discharge tube and pot frame is provided with a pot body rotating control assembly 10, is provided with drip pipe 5 in the steam heating chamber bottom, in the pot chamber, is provided with hygrosensor 6; On the steam ascending pipe, be provided with electric control valve 11 by hygrosensor output signal controlling; Hygrosensor stretches in the pot through the thermometric arm 7 of pot body top, and the thermometric arm axle is connected on the thermometric frame 9, with the thermometric frame at the thermometric arm axle place of connecing on be provided with the spacing preiection 8 that makes the thermometric arm keep level.
Claims (5)
1. a steam boils slaughterhouse; Comprise the jacketed pan body, the steam heating chamber's one side joint steam ascending pipe that have steam heating chamber; Another side joint vapour-discharge tube; Be provided with drip pipe in the steam heating chamber bottom, it is characterized in that: in the pot chamber, be provided with hygrosensor, on the steam ascending pipe, be provided with electric control valve by hygrosensor output signal controlling.
2. steam according to claim 1 boils slaughterhouse, it is characterized in that: the pot body is supported on pot frame through steam ascending pipe and vapour-discharge tube.
3. steam according to claim 2 boils slaughterhouse; It is characterized in that: the coaxial setting of steam ascending pipe and vapour-discharge tube; Steam ascending pipe and vapour-discharge tube on the pot frame, are provided with a pot body rotating control assembly in the support portion of vapour-discharge tube and pot frame through bearing fixing.
4. steam according to claim 3 boils slaughterhouse; It is characterized in that: hygrosensor stretches in the pot through the thermometric arm of pot body top; The thermometric arm axle is connected on the thermometric frame, with the thermometric frame at the thermometric arm axle place of connecing on be provided with the spacing preiection that makes the thermometric arm keep level.
5. boil slaughterhouse according to each described steam of claim 1 to 4, it is characterized in that: the junction at steam heating chamber and steam ascending pipe, vapour-discharge tube is provided with boss.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201220094739XU CN202515372U (en) | 2012-03-14 | 2012-03-14 | Steam soup cooking pot |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201220094739XU CN202515372U (en) | 2012-03-14 | 2012-03-14 | Steam soup cooking pot |
Publications (1)
Publication Number | Publication Date |
---|---|
CN202515372U true CN202515372U (en) | 2012-11-07 |
Family
ID=47098352
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201220094739XU Expired - Fee Related CN202515372U (en) | 2012-03-14 | 2012-03-14 | Steam soup cooking pot |
Country Status (1)
Country | Link |
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CN (1) | CN202515372U (en) |
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102525257A (en) * | 2012-03-14 | 2012-07-04 | 辽宁福犇食品有限公司 | Steam soup boiling pot |
CN103549876A (en) * | 2013-10-29 | 2014-02-05 | 上海太太乐食品有限公司 | Novel interlayer pot and using method thereof |
CN105476443A (en) * | 2014-12-08 | 2016-04-13 | 三次火炉工程公司 | Rotary large sized soup cooker |
CN108937603A (en) * | 2018-09-29 | 2018-12-07 | 杭州老板电器股份有限公司 | Steam amount detecting device |
CN112353240A (en) * | 2020-11-17 | 2021-02-12 | 长沙易爱餐饮管理有限公司 | Steam heating method, steam heating device, electronic equipment and storage medium |
-
2012
- 2012-03-14 CN CN201220094739XU patent/CN202515372U/en not_active Expired - Fee Related
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102525257A (en) * | 2012-03-14 | 2012-07-04 | 辽宁福犇食品有限公司 | Steam soup boiling pot |
CN103549876A (en) * | 2013-10-29 | 2014-02-05 | 上海太太乐食品有限公司 | Novel interlayer pot and using method thereof |
CN105476443A (en) * | 2014-12-08 | 2016-04-13 | 三次火炉工程公司 | Rotary large sized soup cooker |
CN105476443B (en) * | 2014-12-08 | 2017-07-14 | 三次火炉工程公司 | Rotary large-scale slaughterhouse |
CN108937603A (en) * | 2018-09-29 | 2018-12-07 | 杭州老板电器股份有限公司 | Steam amount detecting device |
CN112353240A (en) * | 2020-11-17 | 2021-02-12 | 长沙易爱餐饮管理有限公司 | Steam heating method, steam heating device, electronic equipment and storage medium |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20121107 Termination date: 20150314 |
|
EXPY | Termination of patent right or utility model |