CN202460771U

CN202460771U - Hand-cranking vegetable cutter

Info

Publication number: CN202460771U
Application number: CN2012200048806U
Authority: CN
Inventors: 阎阳
Original assignee: Individual
Current assignee: Individual
Priority date: 2012-01-09
Filing date: 2012-01-09
Publication date: 2012-10-03
Anticipated expiration: 2022-01-09

Abstract

A hand-cranking vegetable cutter comprises a barrel, a barrel cover, a top cover, a cutter rod, three blades, a small gear, a large gear and a handle. The blades are made of alloy steel, the barrel is cylindrical and made of transparent plastic, and other parts are made of nontransparent plastic. The three blades are fixed on three bosses protruding on the outer periphery of the cutter rod, the lower end of the cutter rod is inserted in a mounting hole at the lower end of the barrel, the barrel cover is covered at the upper end of the barrel body, the upper end of the cutter rod penetrates through a small hole in the center of the barrel cover, and the small gear is mounted at the upper end of the cutter rod. A shaft head at the lower end of the large gear is inserted into a mounting hole on the right side of the barrel cover, a shaft head at the upper end of the large gear is inserted into a mounting hole on the right side of the top cover and penetrates through the top cover, the top cover is tightly covered on the barrel cover, and the handle is inserted to the shaft head at the upper end of the large gear. Cranking the handle can drive the cutter rod and the blades to rotate. The hand-cranking vegetable cutter has the advantages of simple structure, convenience to use, low cost, free of noise in use and capability of cutting all vegetables into sizes meeting the stuffing requirement.

Description

Hand-operated vegetable cutter

Technical field

The utility model relates to a kind of vegetable-chopper, relates to a kind of hand-operated vegetable cutter specifically, and it can supply people the vegetables of bulk to be cut into smaller particles at home.

Background technology

In daily life, the people is full to wrap steamed stuffed bun, makes dumplings through regular meeting in order to have especially good to eat today, in order to prepare filling, at this moment need cut some green vegetables mostly.The method that tradition is cut green vegetables is vegetables to be cut into slices earlier on chopping board with vegetable knife; Be cut into silk again, be cut into fourth then, mince at chopping board at last; In whole process of cutting dish; Promptly bothersome effort again and process are loaded down with trivial details, and vegetable stuffing also can disorderly fly along with rising and falling of vegetable knife, also can send discordant noise simultaneously.There is the electronic juicer of selling on the human market to cut green vegetables in order to replacing the manual green vegetables of cutting at present, but because electronic juicer rotating speed is too high, careless slightlyly will breaks into vegetables puree and can't use.Though the slotting chopping board of market sale can be inserted into broken fourth to the cabbage heart of Chinese cabbage, it can not insert vegetables such as independent dish leaf, radish, celery.If a kind of device that can any vegetables be cut into broken fourth can be arranged, that will bring glad tidings for ordinary people.

Summary of the invention

The purpose of the utility model provides a kind of hand-operated vegetable cutter, and it can be cut into all vegetables to meet and do the required size dimension of filling, and it is simple in structure, and is easy to use, cheap, does not have noise in the use, promotes the use of easily.

For realizing above-mentioned purpose; The technical scheme that the utility model adopts is: a kind of hand-operated vegetable cutter; Comprise cylindrical shell, cover, top cover, knife bar, blade, pinion, gear wheel, handle; Wherein blade is processed by steel alloy, and cylindrical shell is processed by transparent plastic, and other part is processed by opaque plastic; Cylindrical shell is a cylindrical shape, and 3 blades are fixed on 3 protruding boss of knife bar periphery, and the lower end of knife bar is inserted in the installing hole of center, barrel lower end; Cover covers the upper end at cylindrical shell, and the aperture of the upper end of knife bar through the cover center passes cover and a pinion is housed, and the spindle nose of gear wheel lower end inserts in the installing hole on cover right side; Here pinion and gear wheel are meshing with each other; Gear ratio is 1:5, and the installing hole that the spindle nose of gear wheel upper end inserts the top cover right side also passes top cover, top cover being fastened on the cover tightly; The macropore of the charge pipe in top cover left side through the cover left side inserts in the cylindrical shell, and handle is inserted into the spindle nose place of gear wheel upper end.Shake handle and can drive gear wheel, pinion, knife bar, blade rotation.

The method for using of the utility model is: the cover that at first will have blade and a knife bar covers on cylindrical shell and the bottom of knife bar is inserted in the installing hole of cylindrical shell lower end; Vegetables are cut into the square that the length of side is approximately 2 centimetres put into cylindrical shell through charging aperture; Till roughly filling it up with; Shake handle clockwise, treat to open cover when vegetables are shredded to required size, pour out vegatable stuffing and get final product.

The beneficial effect of the utility model is: it is simple in structure, and is easy to use, cheap, does not have noise in the use, and it can be cut into all vegetables to meet and do the required size of filling.

Description of drawings

Fig. 1 is the structural representation of the utility model;

Fig. 2 is the vertical view of the utility model shown in Figure 1.

Among the figure, 1. cylindrical shell, 2. cover, 3. top cover, 4. knife bar, 5. boss, 6. blade, 7. pinion, 8. gear wheel, 9. handle, 10 charge pipes.

The specific embodiment

Among the figure, a kind of hand-operated vegetable cutter comprises cylindrical shell 1, cover 2, top cover 3, knife bar 4, blade 6, pinion 7, gear wheel 8, handle 9, and wherein blade 6 is processed by steel alloy, and cylindrical shell 1 is processed by transparent plastic, and other part is processed by opaque plastic; Cylindrical shell 1 is a cylindrical shape; 3 blades 6 are fixed on 3 protruding boss 5 of knife bar 4 peripheries, and the lower end of knife bar 4 is inserted in the installing hole of cylindrical shell 1 interior lower end center, and cover 2 covers the upper end at cylindrical shell 1; The aperture of the upper end of knife bar 4 through cover 2 centers passes cover 2 and a pinion 7 is housed; The spindle nose of gear wheel 8 lower ends inserts in the installing hole on cover 2 right sides, and pinion 7 is meshing with each other with gear wheel 8 here, and gear ratio is 1:5; The spindle nose of gear wheel 8 upper ends inserts the installing hole on top cover 3 right sides and passes top cover 3; Top cover 3 being fastened on the cover 2 tightly, the charge pipe 10 in top cover 3 left sides inserts in the cylindrical shell 1 through the macropore in cover 2 left sides, and handle 9 is inserted into the spindle nose place of gear wheel 8 upper ends.Shake handle 9 and can drive gear wheel 8, pinion 7, knife bar 4, blade 6 rotations.

Claims

1. a hand-operated vegetable cutter is characterized in that: comprise cylindrical shell, cover, top cover, knife bar, blade, pinion, gear wheel, handle; Cylindrical shell is a cylindrical shape, and 3 blades are fixed on 3 protruding boss of knife bar periphery, and the lower end of knife bar is inserted in the installing hole of center, barrel lower end; Cover covers the upper end at cylindrical shell; The aperture of the upper end of knife bar through the cover center passes cover and a pinion is housed, and the spindle nose of gear wheel lower end inserts in the installing hole on cover right side, and pinion and gear wheel are meshing with each other here; The spindle nose of gear wheel upper end inserts the installing hole on top cover right side and passes top cover; Top cover being fastened on the cover tightly, the macropore of the charge pipe in top cover left side through the cover left side inserts in the cylindrical shell, and handle is inserted into the spindle nose place of gear wheel upper end.

2. hand-operated vegetable cutter according to claim 1 is characterized in that: said blade is processed by steel alloy, and cylindrical shell is processed by transparent plastic, and other part is processed by opaque plastic.

3. hand-operated vegetable cutter according to claim 1 is characterized in that: the gear ratio of said pinion and gear wheel is 1:5.