CN202340771U - Hotpot soup base machine - Google Patents
Hotpot soup base machine Download PDFInfo
- Publication number
- CN202340771U CN202340771U CN2011204054623U CN201120405462U CN202340771U CN 202340771 U CN202340771 U CN 202340771U CN 2011204054623 U CN2011204054623 U CN 2011204054623U CN 201120405462 U CN201120405462 U CN 201120405462U CN 202340771 U CN202340771 U CN 202340771U
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- China
- Prior art keywords
- storage tank
- chafing dish
- bone
- soup
- valve
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
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Abstract
The utility model discloses a hotpot soup base machine, which comprises a cabinet, a water storage tank and a bone paste cabin. The water storage tank is separated from the bone paste cabin, so that the hotpot soup base can be blended at real time, and the freshness of the hotpot soup base can be guaranteed; moreover, only the bone paste cabin and a discharging device of the bone paste cabin are required to clear in normal time, so that the clearing efficiency is improved; through the arrangement of a feeding electromagnetic valve, a pneumatic electromagnetic valve and a pneumatic angular seat valve, and by adopting a time relay to control the feeding electromagnetic valve, the pneumatic electromagnetic valve and the pneumatic angular seat valve to open and close, accuracy on controlling the flow rate of water and bone paste can be realized, so that the concentration of the blended soup base is basically the same, and the dining quality of guests can be guaranteed; an operation panel is adopted, so that convenience and rapidness in operation are realized, and guest flow demand of a large-sized hotpot restaurant can be satisfied; a filter a is installed on the bond paste cabin, and a filter b is installed on a water outlet pipe, so that purity of materials for the hotpot soup base is ensured, and the quality of the soup base is ensured; and a mechanical floating ball device is arranged inside the water storage tank, so that an automatic water compensating function is realized; and the temperature of the discharged water is ensured by arranging an electric heating pipe inside the water storage tank.
Description
Technical field
The utility model relates to a kind of soup stock machine, relates in particular to a kind of soup for chafing dish machine.
Background technology
Along with chafing dish receives pursuing of people, chafing dish restaurant is more and more.As everyone knows, people are when the chafing dish restaurant blocked shot, and chafing dish the bottom of a pan soup stock is absolutely necessary, and according to the difference of individual taste, the kind of chafing dish the bottom of a pan soup stock is a lot.At present; Our common chafing dish restaurant adopts two kinds of methods to make the bottom of a pan soup stock; A kind of is to convert out required the bottom of a pan soup stock at present according to guest's demand, but this method wastes time and energy, and can not satisfy the passenger flow demand of some large-scale chafing dish restaurants; And the concentration that can not guarantee soup stock is consistent, influences guest's the quality of having a dinner; Another kind is the various thes bottom of a pan to be blended out to deposit earlier, according to guest's demand, the bottom of a pan soup stock is put into chafing dish then; Though this method has satisfied the demand of passenger flow to a certain extent, owing to need convert out a lot of thes bottom of a pan soup stock in advance, it is longer that the bottom of a pan soup stock is shelved the time; Influence freshness; Overlong time the bottom of a pan soup stock can go bad, and has more had a strong impact on having dinner of guest, and because the unstability of the volume of the flow of passengers; Also can cause the soup stock of converting out to too many or too much for use, so also cause some unnecessary wastes.
The utility model content
The purpose of the utility model is to provide a kind of soup for chafing dish machine, and it has realized that chafing dish the bottom of a pan water and bone cream are placed apart, converts system in real time, has guaranteed the freshness of the bottom of a pan soup stock, and has satisfied the passenger flow needs of large-scale chafing dish restaurant; Simultaneously, convert the bottom of a pan soup stock concentration of making and be more or less the same, guaranteed guest's the quality of having a dinner.
The purpose of the utility model is to realize through following technical scheme:
A kind of soup for chafing dish machine comprises rack, storage tank and bone creme storehouse, and said rack top is equipped with guidance panel, storage tank and bone creme storehouse; Said storage tank bottom is provided with outlet pipe; Be provided with pneumatic angle pedestal valve in the middle of the said outlet pipe, end is equipped with the negative pressure shower nozzle, and said pneumatic angle pedestal valve is connected with air-operated solenoid valve; Said bone creme storehouse is connected with the charging magnetic valve through pipeline; And be provided with in the middle of the pipeline and take out the material micropump, said charging magnetic valve is installed on the outlet pipe, and said charging magnetic valve is installed on the outlet pipe between pneumatic angle pedestal valve and the negative pressure shower nozzle; Said taking out expects that micropump, air-operated solenoid valve all are connected with the time relay with the charging magnetic valve, and the said time relay links to each other with guidance panel through control circuit.
The pipeline that said bone creme storehouse is connected with the charging magnetic valve adopts flexible pipe.
Hose end in the said bone creme storehouse is provided with filter a.
Filter b is installed between storage tank and pneumatic angle pedestal valve on the said outlet pipe.
Said rack is provided with operating desk below the negative pressure shower nozzle.
Said rack is provided with storage cabinet in the operating desk bottom.
Be provided with the mechanical floating ball device that electric heating tube and automatic water supplement are used in the said storage tank.
Said negative pressure shower nozzle is evenly arranged according to the chafing dish body width.
The beneficial effect of the utility model does; Said soup for chafing dish machine; It is arranged through storage tank and bone creme storehouse branch, has realized the system of converting in real time of chafing dish the bottom of a pan soup stock, has guaranteed the freshness of the bottom of a pan soup stock; And only need clear up bone creme storehouse and drawing mechanism thereof when clearing up at ordinary times, improve cleaning efficiency; Through charging magnetic valve, air-operated solenoid valve and pneumatic angle pedestal valve are set, and adopt time relay control to open and close and close, realized the degree of accuracy of water and bone cream flow, make to convert and make next the bottom of a pan soup stock concentration and be more or less the same, guaranteed guest's the quality of having a dinner; The employing guidance panel is operated, and is easy to operate, quick, satisfied the passenger flow needs of large-scale chafing dish restaurant; Mounting filtering device b on bone creme storehouse mounting filtering device a, the outlet pipe has guaranteed the degree of purity of the bottom of a pan materials, has guaranteed the quality of soup stock; Mechanical floating ball device is set in the storage tank, has realized the automatic water supplement function; Through being set in the storage tank, electric heating tube guarantees leaving water temperature.
Description of drawings
According to accompanying drawing and embodiment the utility model is done further explain below.
Fig. 1 is the said soup for chafing dish machine of a utility model front view;
Fig. 2 is the mounting structure sketch map in bone creme storehouse in the said soup for chafing dish machine of the utility model;
Fig. 3 is the mounting structure sketch map of storage tank in the said soup for chafing dish machine of the utility model.
Among the figure:
1, rack, 2, storage tank, 3, bone creme storehouse, 4, guidance panel, 5, outlet pipe; 6, pneumatic angle pedestal valve, 7, the negative pressure shower nozzle, 8, air-operated solenoid valve, 9, the charging magnetic valve; 10, take out the material micropump, 11, flexible pipe, 12, filter a, 13, filter b; 14, operating desk, 15, storage cabinet, 16, electric heating tube, 17, mechanical floating ball device.
The specific embodiment
Shown in Fig. 1-3, in present embodiment, said soup for chafing dish machine; Comprise rack 1, storage tank 2 and bone creme storehouse 3, said rack 1 top is equipped with guidance panel 4, storage tank 2 and bone creme storehouse 3, and said storage tank 2 bottoms are provided with outlet pipe 5; Be provided with pneumatic angle pedestal valve 6 in the middle of the said outlet pipe 5, end is equipped with negative pressure shower nozzle 7, and said pneumatic angle pedestal valve 6 is connected with air-operated solenoid valve 8; Said bone creme storehouse 3 is connected with charging magnetic valve 9 through pipeline; And be provided with in the middle of the pipeline and take out material micropump 10, said charging magnetic valve 9 is installed on the outlet pipe 5, and said charging magnetic valve 9 is installed on the outlet pipe 5 between pneumatic angle pedestal valve 6 and the negative pressure shower nozzle 7; Said taking out expects that micropump 10, air-operated solenoid valve 8 all are connected with the time relay with charging magnetic valve 9, and the said time relay links to each other with guidance panel 4 through control circuit.The pipeline that said bone creme storehouse 3 is connected with charging magnetic valve 9 adopts flexible pipe 11.Flexible pipe 11 ends in the said bone creme storehouse 3 are provided with filter a12.Between storage tank 2 and pneumatic angle pedestal valve 6, filter b13 is installed on the said outlet pipe 5.Said rack 1 is provided with operating desk 14 below negative pressure shower nozzle 7.Said rack 1 is provided with storage cabinet 15 in operating desk 14 bottoms.Be provided with the mechanical floating ball device 17 that electric heating tube 16 and automatic water supplement are used in the said storage tank 2.Said negative pressure shower nozzle 7 is evenly arranged according to the chafing dish body width.
During use, the first step is placed chafing dish on operating desk 14, the negative pressure shower nozzle 7 of the corresponding required soup stock of chafing dish placement location; Second step, push panel 4 control corresponding buttons, charging magnetic valve 9 expects that with taking out micropump 10 starts; And through time relay control startup and shut-in time, the bone cream in the bone creme storehouse 3 through the filtration of filter a12, is drawn out of along flexible pipe 11 earlier then; And through charging magnetic valve 9 inflow negative pressure shower nozzles 7 places, meanwhile, air-operated solenoid valve 8 starts; Drive pneumatic angle pedestal valve 6 and open, make that the water in the storage tank 2 flows out, after water filters through filter b13 on the outlet pipe 5; Flow out together at negative pressure shower nozzle 7 places mixing bone cream, air-operated solenoid valve 8 also starts and the shut-in time through time relay control with pneumatic angle pedestal valve 6.
Simultaneously, along with the water levels in the storage tank 2 descend, through mechanical floating ball device 17, automatic water supplement, and heat through electric heating tube 16.
It has realized that chafing dish the bottom of a pan water and bone cream are placed apart said soup for chafing dish machine, and converts system in real time, has guaranteed the freshness of the bottom of a pan soup stock, and has satisfied the passenger flow needs of large-scale chafing dish restaurant; Simultaneously, convert the bottom of a pan soup stock concentration of making and be more or less the same, guaranteed guest's the quality of having a dinner.
Claims (7)
1. a soup for chafing dish machine comprises rack, storage tank and bone creme storehouse, it is characterized in that: said rack top is equipped with guidance panel, storage tank and bone creme storehouse; Said storage tank bottom is provided with outlet pipe; Be provided with pneumatic angle pedestal valve in the middle of the said outlet pipe, end is equipped with the negative pressure shower nozzle, and said pneumatic angle pedestal valve is connected with air-operated solenoid valve; Said bone creme storehouse is connected with the charging magnetic valve through pipeline; And be provided with in the middle of the pipeline and take out the material micropump, said charging magnetic valve is installed on the outlet pipe, and said charging magnetic valve is installed on the outlet pipe between pneumatic angle pedestal valve and the negative pressure shower nozzle; Said taking out expects that micropump, air-operated solenoid valve all are connected with the time relay with the charging magnetic valve, and the said time relay links to each other with guidance panel through control circuit.
2. soup for chafing dish machine according to claim 1 is characterized in that: the pipeline that said bone creme storehouse is connected with the charging magnetic valve adopts flexible pipe.
3. according to claim 1 or 2 each described soup for chafing dish machines, it is characterized in that: the hose end in the said bone creme storehouse is provided with filter a.
4. soup for chafing dish machine according to claim 1 is characterized in that: filter b is installed between storage tank and pneumatic angle pedestal valve on the said outlet pipe.
5. soup for chafing dish machine according to claim 1 is characterized in that: said rack is provided with operating desk below the negative pressure shower nozzle.
6. according to claim 1 or 5 each described soup for chafing dish machines, it is characterized in that: said rack is provided with storage cabinet in the operating desk bottom.
7. soup for chafing dish machine according to claim 1 is characterized in that: be provided with the mechanical floating ball device that electric heating tube and automatic water supplement are used in the said storage tank.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011204054623U CN202340771U (en) | 2011-10-21 | 2011-10-21 | Hotpot soup base machine |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011204054623U CN202340771U (en) | 2011-10-21 | 2011-10-21 | Hotpot soup base machine |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN202340771U true CN202340771U (en) | 2012-07-25 |
Family
ID=46529779
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2011204054623U Expired - Lifetime CN202340771U (en) | 2011-10-21 | 2011-10-21 | Hotpot soup base machine |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN202340771U (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105475943A (en) * | 2015-12-25 | 2016-04-13 | 抚顺市独凤轩食品有限公司 | Full-automatic bone soup making machine |
| CN106923646A (en) * | 2017-02-21 | 2017-07-07 | 孙瑞秀 | A kind of automatic chafing dish with soup |
| CN113367562A (en) * | 2021-07-30 | 2021-09-10 | 海底捞控股私人有限公司 | Equipment of integrated pan configuration and bottom of a boiler configuration |
-
2011
- 2011-10-21 CN CN2011204054623U patent/CN202340771U/en not_active Expired - Lifetime
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105475943A (en) * | 2015-12-25 | 2016-04-13 | 抚顺市独凤轩食品有限公司 | Full-automatic bone soup making machine |
| CN106923646A (en) * | 2017-02-21 | 2017-07-07 | 孙瑞秀 | A kind of automatic chafing dish with soup |
| CN106923646B (en) * | 2017-02-21 | 2018-10-09 | 嘉兴欧祥通讯设备有限公司 | A kind of automatic plus soup chafing dish |
| CN113367562A (en) * | 2021-07-30 | 2021-09-10 | 海底捞控股私人有限公司 | Equipment of integrated pan configuration and bottom of a boiler configuration |
| CN113367562B (en) * | 2021-07-30 | 2023-08-18 | 海底捞控股私人有限公司 | Equipment integrating cooker configuration and pan bottom configuration |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| TR01 | Transfer of patent right | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20180920 Address after: 200940 room 1601, 11 Lane 803 Shuangcheng Road, Baoshan District, Shanghai -6 Patentee after: New (Shanghai) Catering Management Co., Ltd. Address before: 102208 No. seven, No. 398 Central East Road, Changping District, Beijing. Patentee before: Haidilao Catering Co., Ltd. |
|
| CX01 | Expiry of patent term | ||
| CX01 | Expiry of patent term |
Granted publication date: 20120725 |