CN202322682U - Reaction device for preparing resistant starch by using ultrasonic method - Google Patents

Reaction device for preparing resistant starch by using ultrasonic method Download PDF

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Publication number
CN202322682U
CN202322682U CN2011205171573U CN201120517157U CN202322682U CN 202322682 U CN202322682 U CN 202322682U CN 2011205171573 U CN2011205171573 U CN 2011205171573U CN 201120517157 U CN201120517157 U CN 201120517157U CN 202322682 U CN202322682 U CN 202322682U
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CN
China
Prior art keywords
box body
valve
ultrasonic
reaction
heat insulating
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Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN2011205171573U
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Chinese (zh)
Inventor
余世锋
焦岩
宫春宇
郑喜群
葛印
张莹
孙天颖
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Qiqihar University
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Qiqihar University
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Application filed by Qiqihar University filed Critical Qiqihar University
Priority to CN2011205171573U priority Critical patent/CN202322682U/en
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Publication of CN202322682U publication Critical patent/CN202322682U/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

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Abstract

The utility model discloses a reaction device for preparing resistant starch by using an ultrasonic method. The reaction device is characterized in that a reaction box is composed of a stainless-steel inner box body, an outer box body with a heat insulating layer and a box cover with a heat insulating layer, which are connected together; an ultrasonic probe is connected with an ultrasonic generator and fixed in the middle of the box cover with the heat insulating layer, the other end of the ultrasonic generator is connected with an electrical cabinet by an ultrasonic control instrument; a thermocouple is arranged in the reaction chamber, and the thermocouple is connected with the electric cabinet by a temperature controller; a feed hopper is connected with the reaction chamber by a feed valve and a feed pipe; a discharge valve is connected with the reaction chamber by a pipe; a sandwich layer is arranged between the stainless-steel inner box body and the outer box body with a heat insulating layer, a heating medium is filled in the sandwich layer, and a pipe connected with a liquid feeding valve extends into the sandwich layer through the outer box body with a heat insulating layer; a liquid discharge valve is communicated with the heating medium by a pipe; a heating bar in the sandwich layer is fixed on the outer box body with a heat insulating layer, and the heating bar is connected with a control box. The process using the reaction device disclosed by the utility model is short in flow, low in energy consumption, and free of environment pollution, thus being an environmental-friendly resistant starch production process.

Description

Ultrasonic method prepares the Resistant starch reaction unit
Technical field
The utility model relates to a kind of reaction unit, relates in particular to a kind of ultrasonic method and prepares the Resistant starch reaction unit, belongs to technical field of food science.
Background technology
Resistant starch is a kind of natural food function material, has many superior physiological functions, like balance body weight and energy (fat-reducing); The control postprandial blood sugar prevents mellitus; Promote the absorption of zinc, calcium, mg ion; Treatment diarrhoea; The bifidus bacillus MF; Reduce cholesterol in serum and triglyceride level, the prevention fatty liver; The protection enteron aisle increases feces volume etc.Therefore, Resistant starch is a kind of fine food function property interpolation factor, has physiological function and the food processing properties more more superior than traditional food fibre, has important " herbal cuisine " to be worth and commercial value.The working method of China's Resistant starch mainly contains the hot method of acid system, biological enzyme and pressure at present, because the starch molecule amount heterogeneity of acidolysis and wayward causes the productive rate raising of Resistant starch very limited, and brings environmental pollution easily; The zymochemistry reagent cost of biological enzyme is higher, is unfavorable for industrial application; Press hot method to need HTHP, technology comparatively complicacy is unfavorable for producing.
Summary of the invention
In order to address the above problem; The purpose of the utility model is to provide a kind of ultrasonic method to prepare the Resistant starch reaction unit; Ultrasonic method is compared with traditional method, has that flow process is short, energy consumption is low, a simple equipments, high, the environmentally safe of efficient, is a kind of environmentally friendly Resistant starch production technique.
The utility model solves the technical scheme that its technical problem adopted: ultrasonic method prepares the Resistant starch reaction unit; Be made up of layer box body, the adiabatic outer layer box body of band, band thermal insulation layer case lid, ultrasonic controller, electric control box in hopper, feed valve, ultra-sonic generator, ultrasound probe, feed liquor valve, discharge valve, thermopair, tapping valve, temperature controller, heating rod, the stainless steel, reaction box is to be connected to form by layer box body, the adiabatic outer layer box body of band, band thermal insulation layer case lid in the stainless steel.Reaction chamber at reaction box is built-in with ultrasound probe, ultra-sonic generator, and ultrasound probe links to each other with ultra-sonic generator and is fixed in the middle of the band thermal insulation layer case lid, and the ultra-sonic generator the other end is connected with electric control box through ultrasonic controller.Be built-in with thermopair at reaction chamber, thermopair is connected with electric control box through temperature controller.Hopper is connected with reaction chamber through feed valve, feeding line.Discharge valve links to each other with reaction chamber through pipeline.Layer box body is an interlayer with being with the outer layer box body of thermal insulation layer middle in the stainless steel, is full of heating medium in the interlayer, and the pipeline that the feed liquor valve connects extend in the interlayer through being with adiabatic outer layer box body.Tapping valve is connected with heating medium through pipeline.Heating rod in the interlayer is fixed on the outer layer box body of band thermal insulation layer, and heating rod is connected with controlling box.
The beneficial effect of the utility model is: ultrasonic method is compared with traditional method, has that flow process is short, energy consumption is low, a simple equipments, high, the environmentally safe of efficient, is a kind of environmentally friendly Resistant starch production technique.This reaction unit can accurately be controlled ultrasonic power, ultrasonic time, ultrasonic amplitude and treatment temp; The Resistant starch preparation efficiency is high, security is good, pollution-free; Can be widely used in the research in Resistant starch field, be that the Resistant starch investigator researchs and develops indispensable device.
Description of drawings
Below in conjunction with accompanying drawing and embodiment the utility model is further specified.
Fig. 1 is the structural representation that the utility model freeze-thaw method prepares the modified starch reaction unit.
Label among the figure
1, hopper 2, feed valve 3, ultra-sonic generator 4, ultrasound probe
5, heating medium 6, reaction chamber 7, feed liquor valve 8, discharge valve
9, TP 10, tapping valve 11, temperature controller 12, heating rod
13, layer box body 14, the outer layer box body 15 of band thermal insulation layer, band thermal insulation layer case lid in the stainless steel
16, ultrasonic controller 17, electric control box.
Embodiment
See also Fig. 1; Ultrasonic method prepares the Resistant starch reaction unit; Is made up of layer box body in hopper, feed valve, ultra-sonic generator, ultrasound probe, feed liquor valve, discharge valve, thermopair, tapping valve, temperature controller, heating rod, the stainless steel, the adiabatic outer layer box body of band, band thermal insulation layer case lid, ultrasonic controller, electric control box, reaction box is by the outer layer box body of layer box body in the stainless steel 13, band thermal insulation 14, is with thermal insulation layer case lid 15 to connect to form.Reaction chamber 6 at reaction box is built-in with ultrasound probe 4, ultra-sonic generator 3, and ultrasound probe 4 links to each other with ultra-sonic generator 3 and is fixed in the middle of the band thermal insulation layer case lid 15, and ultra-sonic generator 3 the other ends are connected with electric control box 17 through ultrasonic controller 16.Be built-in with thermopair 9 at reaction chamber 6, thermopair 9 is connected with electric control box 17 through temperature controller 11.Hopper 1 is connected with reaction chamber 6 through feed valve 2, feeding line.Discharge valve 8 links to each other with reaction chamber 6 through pipeline.Layer box body 13 is interlayer with being with outside the thermal insulation layer in the middle of the layer box body 14 in the stainless steel, is full of heating medium 5 in the interlayer, and the pipeline that feed liquor valve 7 connects extend in the interlayer through being with adiabatic outer layer box body 14.Tapping valve 10 is connected with heating medium 5 through pipeline.Heating rod 12 in the interlayer is fixed on the outer layer box body 14 of band thermal insulation layer, and heating rod 12 is connected with controlling box 17.
Method of use: earlier starch emulsion is put into hopper 1, open manual valve 2 starch emulsion is put into reaction chamber 6, close case lid 15.Through ultrasonic controller 16 ultrasonic power, ultrasonic time, ultrasonic amplitude are set, through temperature controller 11 treatment temp are set, start program in the electric control box 17, the supersound process process begins, and behind the supersound process certain hour, opens discharge valve 8, discharges material.

Claims (1)

1. a ultrasonic method prepares the Resistant starch reaction unit; Be made up of layer box body, the adiabatic outer layer box body of band, band thermal insulation layer case lid, ultrasonic controller, electric control box in hopper, feed valve, ultra-sonic generator, ultrasound probe, feed liquor valve, discharge valve, thermopair, tapping valve, temperature controller, heating rod, the stainless steel, it is characterized in that: reaction box is to be connected to form by layer box body in the stainless steel (13), the adiabatic outer layer box body (14) of band, band thermal insulation layer case lid (15); Reaction chamber (6) at reaction box is built-in with ultrasound probe (4), ultra-sonic generator (3); Ultrasound probe (4) links to each other with ultra-sonic generator (3) and is fixed in the middle of the band thermal insulation layer case lid (15), and ultra-sonic generator (3) the other end is connected with electric control box (17) through ultrasonic controller (16); Be built-in with thermopair (9) at reaction chamber (6), thermopair (9) is connected with electric control box (17) through temperature controller (11); Hopper (1) is connected with reaction chamber (6) through feed valve (2), feeding line; Discharge valve (8) links to each other with reaction chamber (6) through pipeline; Be interlayer in the middle of layer box body (13) and the outer layer box body (14) of band thermal insulation layer in the stainless steel, be full of heating medium (5) in the interlayer, the pipeline that feed liquor valve (7) connects extend in the interlayer through the adiabatic outer layer box body of band (14); Tapping valve (10) is connected with heating medium (5) through pipeline; Heating rod (12) in the interlayer is fixed on the outer layer box body (14) of band thermal insulation layer, and heating rod (12) is connected with controlling box (17).
CN2011205171573U 2011-12-10 2011-12-10 Reaction device for preparing resistant starch by using ultrasonic method Expired - Fee Related CN202322682U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN2011205171573U CN202322682U (en) 2011-12-10 2011-12-10 Reaction device for preparing resistant starch by using ultrasonic method

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN2011205171573U CN202322682U (en) 2011-12-10 2011-12-10 Reaction device for preparing resistant starch by using ultrasonic method

Publications (1)

Publication Number Publication Date
CN202322682U true CN202322682U (en) 2012-07-11

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CN2011205171573U Expired - Fee Related CN202322682U (en) 2011-12-10 2011-12-10 Reaction device for preparing resistant starch by using ultrasonic method

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Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107319305A (en) * 2017-08-21 2017-11-07 广东天际电器股份有限公司 A kind of preparation method that rice resistant starch is significantly improved without chemical substance
CN107581476A (en) * 2017-09-29 2018-01-16 安徽兴远红薯淀粉有限公司 A kind of nutrition and health care bean vermicelli of resistance to chewing

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107319305A (en) * 2017-08-21 2017-11-07 广东天际电器股份有限公司 A kind of preparation method that rice resistant starch is significantly improved without chemical substance
CN107581476A (en) * 2017-09-29 2018-01-16 安徽兴远红薯淀粉有限公司 A kind of nutrition and health care bean vermicelli of resistance to chewing

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C14 Grant of patent or utility model
GR01 Patent grant
C17 Cessation of patent right
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20120711

Termination date: 20121210