CN202019698U - Deep-processed fruity freshwater fish product - Google Patents
Deep-processed fruity freshwater fish product Download PDFInfo
- Publication number
- CN202019698U CN202019698U CN2011200800545U CN201120080054U CN202019698U CN 202019698 U CN202019698 U CN 202019698U CN 2011200800545 U CN2011200800545 U CN 2011200800545U CN 201120080054 U CN201120080054 U CN 201120080054U CN 202019698 U CN202019698 U CN 202019698U
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- fruity
- fruit
- layer
- fillet
- wheaten food
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Abstract
The utility model relates to the field of snack food, and discloses a deep-processed fruity freshwater fish product, which comprises a dried fish fillet (1), and the surface of the fish fillet (1) is covered by a flour product or pasty layer (2) and a fruit layer (3). The deep-processed fruity freshwater fish product can ensure that a consumer can savor the taste of various fruits while eating the fish fillet, thus bringing a new experience and surprising and perfect enjoyment to the consumer.
Description
Technical field
The utility model relates to the leisure food field, has related in particular to fresh-water fishes deep processing fruity goods.
Background technology
At present, the leisure food on the market is more and more, just simply fillet is processed classification and coated snack product such as most dried fish, fillet are most, such as fried fish tartar souce sheet, peppery fillet or the like, causes client's selectivity little.And this series products circulates for a long time on market, makes clients lose feeling of freshness, therefore only constantly puts out a new product in this field, could satisfy the demand of the continual renovation and the development in market.
Summary of the invention
The utility model provides a kind of chocolate has been coated in dried fish surface formation couverture at shortcomings such as common dried fish taste in the prior art are single, has the fresh-water fishes deep processing fruity goods of chocolate flavor.
In order to solve the problems of the technologies described above, the utility model is solved by following technical proposals:
Fresh-water fishes deep processing fruity goods comprise the fillet that dry, and the surface coverage of described fillet has wheaten food or millet cake layer and fruit layer.Because be provided with couverture, so consumer's chocolate of when tasting fillet, can also being late, different impressions obtained.
As preferably, described wheaten food or millet cake layer are arranged on the fillet, and the fruit layer is arranged on wheaten food or the millet cake layer.The surface of fillet at first is coated with wheaten food or millet cake layer, is coating the chocolate couverture that forms then.
As preferably, described wheaten food or millet cake layer are waffle shell or cookies.Wheaten food or millet cake layer are various Flour product such as waffle shell or cookies.
As preferably, described fruit layer is a fruit.
As preferably, described fruit is the pineapple of raisins, stripping and slicing or the Kiwi berry of stripping and slicing.Fruit all is arranged on wheaten food or the millet cake layer, makes the consumer in edible dried fish, can also taste the taste of various fruit.
The utility model is owing to adopted above technical scheme, have significant technique effect: the utility model makes the consumer in edible dried fish, can also taste the taste of various fruit, give a kind of new experience of consumer, and pleasantly surprised and perfect enjoyment.
Description of drawings
Fig. 1 is the structural representation of embodiment 1 of the present utility model.
The toponym that each number designation referred in the above accompanying drawing is as follows: wherein 1-fillet, 2-wheaten food or millet cake layer, 3-fruit layer.
The specific embodiment
The utility model is described in further detail with embodiment below in conjunction with accompanying drawing 1:
Fresh-water fishes deep processing fruity goods, as shown in Figure 1, fresh-water fishes deep processing fruity goods comprise the fillet that dry, the surface coverage of described fillet 1 has wheaten food or millet cake layer 2 and fruit layer 3.Because be provided with couverture, so consumer's chocolate of when tasting fillet, can also being late, different impressions obtained.
Wheaten food or millet cake layer 2 are arranged on the fillet 1, and fruit layer 3 is arranged on wheaten food or the millet cake layer 2.The surface of fillet at first is coated with wheaten food or millet cake layer, is coating the chocolate couverture that forms then.Wheaten food or millet cake layer are waffle shell or cookies.Wheaten food or millet cake layer are various Flour product such as waffle shell or cookies.
In a word, the above only is preferred embodiment of the present utility model, and all equalizations of being done according to the utility model claim change and modify, and all should belong to the covering scope of the utility model patent.
Claims (5)
1. fresh-water fishes deep processing fruity goods comprise the fillet (1) that dry, and it is characterized in that: the surface coverage of described fillet (1) has wheaten food or millet cake layer (2) and fruit layer (3).
2. fresh-water fishes deep processing fruity goods according to claim 1 is characterized in that: described wheaten food or millet cake layer (2) are arranged on the fillet (1), and fruit layer (3) is arranged on wheaten food or the millet cake layer (2).
3. fresh-water fishes deep processing fruity goods according to claim 1 is characterized in that: described wheaten food or millet cake layer (2) are waffle shell or cookies.
4. fresh-water fishes deep processing fruity goods according to claim 1 is characterized in that: described fruit layer (3) is a fruit.
5. fresh-water fishes deep processing fruity goods according to claim 1 is characterized in that: described fruit is the pineapple of raisins, stripping and slicing or the Kiwi berry of stripping and slicing.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011200800545U CN202019698U (en) | 2011-03-24 | 2011-03-24 | Deep-processed fruity freshwater fish product |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011200800545U CN202019698U (en) | 2011-03-24 | 2011-03-24 | Deep-processed fruity freshwater fish product |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN202019698U true CN202019698U (en) | 2011-11-02 |
Family
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2011200800545U Expired - Fee Related CN202019698U (en) | 2011-03-24 | 2011-03-24 | Deep-processed fruity freshwater fish product |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN202019698U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103989200A (en) * | 2014-04-21 | 2014-08-20 | 蚌埠市老鸭湖特种水产养殖场 | Instant fruity flavor soft-shelled turtle and preparation method thereof |
-
2011
- 2011-03-24 CN CN2011200800545U patent/CN202019698U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103989200A (en) * | 2014-04-21 | 2014-08-20 | 蚌埠市老鸭湖特种水产养殖场 | Instant fruity flavor soft-shelled turtle and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C17 | Cessation of patent right | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20111102 Termination date: 20140324 |