CN201971291U - Canned pork luncheon meat - Google Patents
Canned pork luncheon meat Download PDFInfo
- Publication number
- CN201971291U CN201971291U CN2011200205145U CN201120020514U CN201971291U CN 201971291 U CN201971291 U CN 201971291U CN 2011200205145 U CN2011200205145 U CN 2011200205145U CN 201120020514 U CN201120020514 U CN 201120020514U CN 201971291 U CN201971291 U CN 201971291U
- Authority
- CN
- China
- Prior art keywords
- luncheon meat
- pork luncheon
- cover
- canned pork
- tank body
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Abstract
The utility model discloses a canned pork luncheon meat, comprising a can body and a can cover, wherein the can cover is arranged on the top of the can body; the bottom of the can body is equipped with a spring and a supporting plate; and the key point of the canned pork luncheon meat is that the supporting plate and the can body are equipped with a pressing plate therebetween. The canned pork luncheon meat provided by the utility model has the advantages that the structure is simple, and the application is convenient. When the can cover is opened and the pressing plate is taken out, the luncheon meat is popped up through the elasticity of spring, so that the luncheon meat can be conveniently taken out by human.
Description
Technical field
The utility model relates to a kind of tinned food, relates in particular to a kind of canned pork luncheon meat.
Background technology
State Intellectual Property Office disclosed the utility model patent that the patent No. by my application is 201020176827.5 by name " a kind of canned pork luncheon meat " on November 24th, 2010.This utility model patent has proposed a kind of canned pork luncheon meat structure that can conveniently pork luncheon meat be taken out from can.But the pork luncheon meat in this canned pork luncheon meat causes meat rotten owing to be subjected to the elastic force compression of spring for a long time easily, has shortened the shelf-life of pork luncheon meat, is unfavorable for the long preservation of can.
The utility model content
The purpose of this utility model is to provide a kind of and both can conveniently pork luncheon meat be taken out from can, can not compress the canned pork luncheon meat structure of pork luncheon meat again for a long time.
The purpose of this utility model can reach by following technical measures, that is: a kind of canned pork luncheon meat comprises tank body and cover, and wherein cover is arranged on the tank body top, be provided with spring and stay bearing plate in the bottom of tank body, its key is: be provided with pressing plate between stay bearing plate and tank body.
The beneficial effects of the utility model are: simple in structure, easy to use.After opening cover, pressing plate is taken out, pork luncheon meat ejects by the elastic force of spring, is convenient for people to take out pork luncheon meat.
Description of drawings
Fig. 1 is the structural representation of canned pork luncheon meat.
Among the figure: 1. cover, 2. tank body, 3. pressing plate, 4. stay bearing plate, 5. spring.
The specific embodiment
The utility model is described in further detail below in conjunction with drawings and Examples:
As shown in Figure 1, a kind of canned pork luncheon meat comprises tank body 2 and cover 1, and wherein cover 1 is arranged on tank body 2 tops, is provided with spring 5 and stay bearing plate 4 in the bottom of tank body 2, and its key is: be provided with pressing plate 3 between stay bearing plate 4 and tank body 2.After opening cover 1, pressing plate 3 is taken out, pork luncheon meat ejects by the elastic force of spring 5, is convenient for people to take out pork luncheon meat.
Claims (1)
1. canned pork luncheon meat, comprise tank body (2) and cover (1), wherein cover (1) is arranged on tank body (2) top, is provided with spring (5) and stay bearing plate (4) in the bottom of tank body (2), it is characterized in that: be provided with pressing plate (3) between stay bearing plate (4) and tank body (2).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011200205145U CN201971291U (en) | 2011-01-23 | 2011-01-23 | Canned pork luncheon meat |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011200205145U CN201971291U (en) | 2011-01-23 | 2011-01-23 | Canned pork luncheon meat |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN201971291U true CN201971291U (en) | 2011-09-14 |
Family
ID=44576397
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2011200205145U Expired - Fee Related CN201971291U (en) | 2011-01-23 | 2011-01-23 | Canned pork luncheon meat |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN201971291U (en) |
-
2011
- 2011-01-23 CN CN2011200205145U patent/CN201971291U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C17 | Cessation of patent right | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20110914 Termination date: 20120123 |