CN202445925U - Improved chopping board - Google Patents

Improved chopping board Download PDF

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Publication number
CN202445925U
CN202445925U CN2012200385551U CN201220038555U CN202445925U CN 202445925 U CN202445925 U CN 202445925U CN 2012200385551 U CN2012200385551 U CN 2012200385551U CN 201220038555 U CN201220038555 U CN 201220038555U CN 202445925 U CN202445925 U CN 202445925U
Authority
CN
China
Prior art keywords
chopping board
utility
model
improved chopping
improved
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN2012200385551U
Other languages
Chinese (zh)
Inventor
陈云波
刘少凯
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to CN2012200385551U priority Critical patent/CN202445925U/en
Application granted granted Critical
Publication of CN202445925U publication Critical patent/CN202445925U/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

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Abstract

The utility model relates to the field of articles for daily use, in particular to an improved chopping board. The improved chopping board comprises a body, a groove is arranged on the lower surface of the body, and a circular-arc-shaped opening is arranged at one end of the body. The improved chopping board provided by the utility model has a simple structure and is convenient to use.

Description

A kind of improved chopping board
Technical field
The utility model relates to the daily necessities field, specifically a kind of improved chopping board.
Background technology
Existing in the market improved chopping board generally all is a flat board, and after just cutting dish being moved in the plate is not easily, drops easily at the process Chinese food of carrying, and then causes waste.
The utility model content
The utility model provides a kind of improved chopping board simple in structure, easy to use.
The utility model is realized through following technical proposals:
A kind of improved chopping board comprises body, and said body lower surface is provided with groove, and said body one end is provided with the circular arc opening.
Said body adopts plank or bamboo clappers to process.
The beneficial effect that the utility model brought is:
In the utility model, said improved chopping board comprises body, and said body lower surface is provided with groove, and said groove makes things convenient for plate to be put into said body below; Said body one end is provided with the circular arc opening, and the user only need push dish in the plate from chopping board and get final product after cutting dish, and is simple, convenient; Said body adopts plank or bamboo clappers to process environmental protection more, health.
Description of drawings
Below in conjunction with accompanying drawing the utility model is done further explain.
Fig. 1 is the positive structural representation of the said improved chopping board of the utility model;
Fig. 2 is the structural representation of the said improved chopping board reverse side of the utility model.
The label that component names is corresponding among the figure is following:
1, body; 2, groove; 3, circular arc opening; 4, plate.
The specific embodiment
Below in conjunction with accompanying drawing and embodiment the utility model is done further to detail:
As the embodiment of the said improved chopping board of the utility model, as depicted in figs. 1 and 2, comprise body 1, said body 1 lower surface is provided with groove 2, and said body 1 one ends are provided with circular arc opening 3.Said groove 2 makes things convenient for plate to be put into said body 1 below; The user only needs that dish is pushed plate from chopping board and gets final product for 4 li after cutting dish, and is simple, convenient.
In the present embodiment, said body 1 adopts plank or bamboo clappers to process.Environmental protection more, health.

Claims (2)

1. an improved chopping board is characterized in that comprising body, and said body lower surface is provided with groove, and said body one end is provided with the circular arc opening.
2. improved chopping board as claimed in claim 1 is characterized in that said body adopts plank or bamboo clappers to process.
CN2012200385551U 2012-02-07 2012-02-07 Improved chopping board Expired - Fee Related CN202445925U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN2012200385551U CN202445925U (en) 2012-02-07 2012-02-07 Improved chopping board

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN2012200385551U CN202445925U (en) 2012-02-07 2012-02-07 Improved chopping board

Publications (1)

Publication Number Publication Date
CN202445925U true CN202445925U (en) 2012-09-26

Family

ID=46861825

Family Applications (1)

Application Number Title Priority Date Filing Date
CN2012200385551U Expired - Fee Related CN202445925U (en) 2012-02-07 2012-02-07 Improved chopping board

Country Status (1)

Country Link
CN (1) CN202445925U (en)

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Legal Events

Date Code Title Description
C14 Grant of patent or utility model
GR01 Patent grant
CF01 Termination of patent right due to non-payment of annual fee
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20120926

Termination date: 20130207