CN201911931U

CN201911931U - Electricity cake clang

Info

Publication number: CN201911931U
Application number: CN2011200018685U
Authority: CN
Inventors: 应世林
Original assignee: Individual
Current assignee: Individual
Priority date: 2011-01-05
Filing date: 2011-01-05
Publication date: 2011-08-03
Anticipated expiration: 2021-01-05

Abstract

The utility model relates to an electricity cake clang, which belongs to the field of cooking, and comprises an upper tray, a lower tray, an upper tray air baffle ring and a shaft connecting piece, wherein the upper tray and the lower tray are connected through the shaft connecting piece, the inner side of the upper tray is provided with the upper tray air baffle ring, one end of the upper tray is integrally provided with an upper tray oil inlet, the two sides of the upper tray oil inlet are respectively provided with an upper tray connecting piece, one end of the lower tray is provided with a lower tray connecting piece, the middle of the lower tray connecting piece is provided with a lower tray oil receiving port, the inner side of the lower tray positioned at the lower tray oil receiving port is provided with a lower tray oil outlet, the other end of the lower tray is provided with a timer, and the bottom of the lower tray is provided with a footstand. The electricity cake clang provided by the utility model has the beneficial effects that: the upper tray adopts a suspension type structural design, not only can adapt to baked pancakes with different thicknesses, but also can be freely adjusted along the thermal expansion of the baked pancakes, and the timer can enable the time to be more accurate.

Description

Electric baking pan

Technical field

The utility model relates to electric baking pan, belongs to culinary area.

Background technology

Existing baking pan is similar to pot, need be placed on the stove during heating, because having only one side is heated, so will constantly turn over cake, use comparatively trouble, and the electric baking pan that market provides, the pan thorax spatial altitude that forms is fixed, pan thorax spatial altitude is fixing makes troubles to use, influences result of use, and also influences heat utilization efficiency.

Summary of the invention

In order to overcome the deficiency of prior art structure, the utility model provides electric baking pan.

The technical scheme that its technical problem that solves the utility model adopts is: comprise dish, lower wall, go up dish retaining air ring, shaft coupling piece, last dish is connected by shaft coupling piece with lower wall, on coil the inboard and be shaped on to coil and keep off air ring.

Last dish one end one is shaped on the dish oil-out, on coil the oil-out both sides and be shaped on and coil connector.

Lower wall one end one is shaped on the lower wall connector, is shaped on the lower wall oil-collecting hole in the middle of the lower wall connector, and the lower wall inboard at lower wall oil-collecting hole place is shaped on the lower wall oil-out, and the lower wall other end is shaped on timer, and following tray bottom is shaped on runners.

The beneficial effects of the utility model are: go up dish and adopt floated structural design, not only can adapt to the pancake of different-thickness, and can be with the thermal expansion of pancake free adjustment, the timer pot life is more accurate.

Description of drawings

Fig. 1 is the utility model overall structure schematic diagram;

Fig. 2 opens schematic diagram for 180 ° for the utility model;

Fig. 3 opens schematic diagram for 90 ° for the utility model;

Fig. 4 is a dish retaining air ring fragmentary sectional view on the utility model.

The specific embodiment

Embodiment 1: shown in Fig. 1,2,3,4, comprise dish 1, lower wall 2, go up dish retaining air ring 3, shaft coupling piece 4, last dish 1 inboard is shaped on dish retaining air ring 3, last dish 1 one end one are shaped on dish oil-out 6, last dish oil-out 6 both sides are shaped on dish connector 7, lower wall 2 one end one are shaped on lower wall connector 8, be shaped on lower wall oil-collecting hole 9 in the middle of the lower wall connector 8, the lower wall inboard at lower wall oil-collecting hole 9 places is shaped on lower wall oil-out 10, last dish connector 7 is connected by shaft coupling piece 4 with lower wall connector 8, lower wall 2 other ends are shaped on timer 5, and lower wall 2 bottoms are shaped on runners 11.

Embodiment 2: as shown in Figure 2, electric baking pan can be opened and be 180 °.

Embodiment 3: as shown in Figure 3, electric baking pan can be opened and be 90 °.

Claims

1. electric baking pan comprises dish, lower wall, goes up dish retaining air ring, shaft coupling piece, it is characterized in that: go up dish and be connected by shaft coupling piece with lower wall, on coil the inboard and be shaped on to coil and keep off air ring.

2. electric baking pan according to claim 1 is characterized in that: on coil an end one and be shaped on the dish oil-out, on coil the oil-out both sides and be shaped on and coil connector.

3. electric baking pan according to claim 1, it is characterized in that: lower wall one end one is shaped on the lower wall connector, is shaped on the lower wall oil-collecting hole in the middle of the lower wall connector, and the lower wall inboard at lower wall oil-collecting hole place is shaped on the lower wall oil-out, the lower wall other end is shaped on timer, and following tray bottom is shaped on runners.

4. electric baking pan according to claim 1 is characterized in that: go up dish and can be 180 ° with the lower wall horizontal opening.

5. electric baking pan according to claim 1 is characterized in that: upward dish is opened with lower wall and can be 90 °.