CN201805882U - Segmental meatball poaching machine - Google Patents

Segmental meatball poaching machine Download PDF

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Publication number
CN201805882U
CN201805882U CN2010205306398U CN201020530639U CN201805882U CN 201805882 U CN201805882 U CN 201805882U CN 2010205306398 U CN2010205306398 U CN 2010205306398U CN 201020530639 U CN201020530639 U CN 201020530639U CN 201805882 U CN201805882 U CN 201805882U
Authority
CN
China
Prior art keywords
cylinder body
equiped
cylinder
mesh screen
meatball
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
CN2010205306398U
Other languages
Chinese (zh)
Inventor
傅芬芳
周红
陈明
席军
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
FUJIAN SHENGNONG FOOD Co Ltd
Original Assignee
FUJIAN SHENGNONG FOOD Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by FUJIAN SHENGNONG FOOD Co Ltd filed Critical FUJIAN SHENGNONG FOOD Co Ltd
Priority to CN2010205306398U priority Critical patent/CN201805882U/en
Application granted granted Critical
Publication of CN201805882U publication Critical patent/CN201805882U/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

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Abstract

The utility model discloses a segmental meatball poaching machine, which mainly comprises a rectangular cylinder, wherein a waterspout valve, a bottom filter mesh and a separation mesh screen are arranged in the cylinder, the separation mesh screen is provided with a mesh screen handle, and the cylinder is provided with a mesh screen fixing part; a steam tube is arranged above the cylinder, and the steam tube is connected to the inner end of the cylinder bottom; and the steam tube is provided with a steam valve. The segmental meatball poaching machine has simple structure, low cost and high working efficiency, and is practical.

Description

A kind of segmentation burger water-boiling machine
Technical field
The utility model relates to food processing field, refers more particularly to a kind of segmentation burger water-boiling machine.
Background technology
In the burger production process, can use hot water that burger is boiled at present, traditional poach pot can not be produced inefficiency continuously when cooking meat ball; Face and since kettle temperature all be consistent, be unfavorable for formed product and boiling.And the investment of buying automatic producing device is bigger, increases the weight of business burden.
Summary of the invention
The purpose of this utility model be to overcome above-mentioned weak point of the prior art and provide a kind of simple in structure, cost is low, high efficiency, practical segmentation burger water-boiling machine.
The utility model is realized in the following way:
A kind of segmentation burger water-boiling machine, mainly comprise cylinder body 1, it is characterized in that: described cylinder body 1 is rectangle, be equiped with scupper valve 9 in the cylinder body 1, be equiped with filter screen 8 at the bottom of the pond in the cylinder body 1, be equiped with in the cylinder body 1 and separate mesh screen 4, separate mesh screen 4 and be provided with mesh screen handle 5, be equiped with mesh screen fixture 14 on the cylinder body 1; Cylinder body 1 top is equiped with steam pipe 6, and steam pipe 6 is connected to the inner, 1 end of cylinder body; Be equiped with steam valve 2 on the steam pipe 6.
Described cylinder body 1 is divided into moulding cylinder 11, poach cylinder 12, discharging cylinder 13, all is equiped with thermometer 15 on it.
The utility model adopts the cylinder body subregion that food is processed, and has reduced the shunting processing method of former technology, and from becoming to save cost, production efficiency improves.
The utility model advantage is: 1, processing is simple, and investment is little, and is changeable, is fit to various burgers and processes producer's use; 2, changed traditional burger shortening process, whole processing can be divided into shaping area, poach district and three parts of discharge zone, and each partly can be controlled temperature, can improve the product type shape, improves mouthfeel, improve yield; 3, steam directly adds hot water, energy efficient, thermal efficiency height.
Description of drawings
Fig. 1 the utility model structural representation;
The specific embodiment
Now in conjunction with the accompanying drawings, the utility model specific embodiment is described in detail in detail:
As shown in Figure 1, a kind of segmentation burger water-boiling machine, mainly comprise cylinder body 1, it is characterized in that: described cylinder body 1 is rectangle, be equiped with scupper valve 9 in the cylinder body 1, be equiped with filter screen 8 at the bottom of the pond in the cylinder body 1, be equiped with in the cylinder body 1 and separate mesh screen 4, separate mesh screen 4 and be provided with mesh screen handle 5, be equiped with mesh screen fixture 14 on the cylinder body 1; Cylinder body 1 top is equiped with steam pipe 6, and steam pipe 6 is connected to the inner, 1 end of cylinder body; Be equiped with steam valve 2 on the steam pipe 6.
Described cylinder body 1 is divided into moulding cylinder 11, poach cylinder 12, discharging cylinder 13, all is equiped with thermometer 15 on it.
Embodiment: topped up with water in cylinder body 1, open 2 pairs of water of each regional steam valve and heat, reach the requirement temperature after, judge according to thermometer 15, each cylinder district steam off valve shaping area 11 respectively is 60 ℃, poach district 12 is 80 ℃, and discharge zone 13 is 85 ℃, directly enter shaping area 11 by the burger after the moulding of burger make-up machine after, behind lower forming temperature, rotate and separate mesh screen handle 5, open and separate mesh screen 4, the burger after the moulding is pulled out into poach district 12 carry out poach; After meeting the requirements of the product center temperature, rotate the next mesh screen handle of separating again and open the separation mesh screen, again burger is pulled out into discharge zone 13, in this regional discharging.In process of production, regularly take out the pond at the bottom of filter screen 8 clean.After producing end, open drainpipe and drainpipe valve 9, discharge waste water.

Claims (2)

1. segmentation burger water-boiling machine, mainly comprise cylinder body (1), it is characterized in that: described cylinder body (1) is a rectangle, be equiped with scupper valve (9) in the cylinder body (1), be equiped with filter screen (8) at the bottom of the pond in the cylinder body (1), be equiped with in the cylinder body (1) and separate mesh screen (4), separate mesh screen (4) and be provided with mesh screen handle (5), be equiped with mesh screen fixture (14) on the cylinder body (1); Cylinder body (1) top is equiped with steam pipe (6), and steam pipe (6) is connected to cylinder body (1) the inner, the end; Be equiped with steam valve (2) on the steam pipe (6).
2. a kind of segmentation burger water-boiling machine according to claim 1 is characterized in that: described cylinder body (1) is divided into moulding cylinder (11), poach cylinder (12), discharging cylinder (13), all is equiped with thermometer (15) on it.
CN2010205306398U 2010-09-15 2010-09-15 Segmental meatball poaching machine Expired - Lifetime CN201805882U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN2010205306398U CN201805882U (en) 2010-09-15 2010-09-15 Segmental meatball poaching machine

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN2010205306398U CN201805882U (en) 2010-09-15 2010-09-15 Segmental meatball poaching machine

Publications (1)

Publication Number Publication Date
CN201805882U true CN201805882U (en) 2011-04-27

Family

ID=43888844

Family Applications (1)

Application Number Title Priority Date Filing Date
CN2010205306398U Expired - Lifetime CN201805882U (en) 2010-09-15 2010-09-15 Segmental meatball poaching machine

Country Status (1)

Country Link
CN (1) CN201805882U (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106923143A (en) * 2017-04-21 2017-07-07 魏玉芳 A kind of industrial ball water-boiling equipment

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106923143A (en) * 2017-04-21 2017-07-07 魏玉芳 A kind of industrial ball water-boiling equipment

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Legal Events

Date Code Title Description
C14 Grant of patent or utility model
GR01 Patent grant
CX01 Expiry of patent term

Granted publication date: 20110427

CX01 Expiry of patent term