CN201797924U - Novel horizontal steaming and frying pot heated by heat conducting oil - Google Patents
Novel horizontal steaming and frying pot heated by heat conducting oil Download PDFInfo
- Publication number
- CN201797924U CN201797924U CN2010205320041U CN201020532004U CN201797924U CN 201797924 U CN201797924 U CN 201797924U CN 2010205320041 U CN2010205320041 U CN 2010205320041U CN 201020532004 U CN201020532004 U CN 201020532004U CN 201797924 U CN201797924 U CN 201797924U
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- steaming
- frying pot
- novel horizontal
- conducting oil
- frying
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Abstract
The utility model relates to a novel horizontal steaming and frying pot heated by heat conducting oil, which comprises a seat frame (1), a barrel (2) and a heating tube array (3). The novel horizontal steaming and frying pot is characterized in that a motor (4) and a driving supporting wheel (5) coupled with the motor (4) are fixed onto the seat frame (1), and the barrel (2) is placed on the supporting wheel (5). The novel horizontal steaming and frying pot has the advantages that the materials can be tossed vertically in the pot due to the horizontal rotary barrel of the steaming and frying pot, and are evenly stirred and thoroughly steamed and fried, heating area is large, working temperature is even, and the novel horizontal steaming and frying pot eliminates dead angles of the materials inside a device. A traditional upright steaming and frying pot adopting a center shaft for transmission requires large torque, while required torque of the horizontal steaming and frying pot adopting an edge transmission mode and the supporting wheel for supporting is greatly reduced, and accordingly energy-saving effect of the novel horizontal steaming and frying pot is remarkable. In addition, power consumption of the novel horizontal steaming and frying pot is only 20% of that of the traditional upright steaming and frying pot, and the novel horizontal steaming and frying pot saves 80% energy. The novel horizontal steaming and frying pot is particularly suitable for steaming and frying cotton seeds, rape seeds, peanut kernels, maize embryo and the like.
Description
One, technical field
The utility model relates to cooking pot, specifically is to be used for steaming the horizontal cooking pot of heat-conducting oil heating of frying usefulness before the squeezings such as cottonseed, vegetable seed, shelled peanut, maize germ.
Two, background technology
Will pass through pretreatment process before the oil expression such as cottonseed, vegetable seed, shelled peanut, maize germ, pretreatment quality will directly influence oil press operate as normal and oil yield.Widely used traditional vertical cooking pot when locating material in advance before the squeezing at present exists power consumption big, and material stir-fries inhomogeneous, and the dead angle is arranged, and operating temperature is inhomogeneous, causes the burnt phenomenon of sticking with paste of material.
Three, utility model content
The purpose of this utility model is to overcome the defective that described vertical steaming and stir-frying cauldron exists, and provides a kind of novel heat-conducting oil heating horizontal cooking pot.
For realizing described purpose, the utility model is according to following technical scheme.The horizontal cooking pot of novel heat-conducting oil heating comprises mounting, cylindrical shell and heating tubulation, concrete structure be motor and the active support roller that connects of axle be fixed on the mounting, cylindrical shell is positioned on the support roller.
Feed end at described cylindrical shell is connected with auger, and discharge end connects the heat-conducting oil pipes assembly that has joint; The heating tubulation that is arranged in the cylindrical shell is connected with the heat-conducting oil pipes assembly.
It is to be provided with screw wing in the cylindrical shell that structure is further arranged.
Be provided with the water vapour outlet of blower fan at cylindrical shell material outlet end.
Fixing support roller between mounting and cylindrical shell.
Superior part of the present utility model is that the rotary barrel of cooking pot is horizontal, and material can roll up and down therein, stirs, and steams and fries thoroughly, and heating surface (area) (HS is big, and operating temperature is even, and material does not have the dead angle in the equipment.The traditional vertical cooking pot adopts the central shaft transmission, and required moment of torsion is big, and horizontal cooking pot adopts the edge transmission, adds that support roller supports, and required torque reduces greatly, thereby energy-saving effect is remarkable.Its power consumption only is 20% of a traditional vertical cooking pot, energy-conservation 80%.The secondary water vapour that this machine evaporated in addition adopts the blower fan drawing-in type, and water separation capability strengthens greatly.
Four, description of drawings
Accompanying drawing is a structural representation of the present utility model.
Five, the specific embodiment
Concrete structure of the present utility model please refer to accompanying drawing 1.The horizontal cooking pot of heat-conducting oil heating comprises mounting 1, cylindrical shell 2 and heating tubulation 3, and different is with vertical steaming and stir-frying cauldron, and cylindrical shell 2 is positioned on the support roller 5, and its driving is that the active support roller 5 that is fixed on the mounting 1 by motor 4 and institute's axle connection is driven.The traditional vertical cooking pot adopts the central shaft transmission, and required moment of torsion is big, and horizontal cooking pot adopts the edge transmission, adds that support roller supports, and required torque reduces greatly, thereby energy-saving effect is remarkable.
The feed end of cylindrical shell 2 of the present utility model is connected with auger 6, and discharge end connects the heat-conducting oil pipes assembly 7 that has joint; The heating tubulation 3 that is arranged in the cylindrical shell 2 is connected with heat-conducting oil pipes assembly 7.Material is pushed into rotary barrel 2 by feeding packing auger 7; Conduction oil enters in the heating tubulation 3 by heat-conducting oil pipes assembly 7 and heats.In rotary barrel 2, constantly stir in the material moving process and fully contact, temperature of charge is raise gradually, finally be sent after reaching the effect that material steams stir-fry from discharge end with heating tubulation 3.After conduction oil and material carry out sufficient heat exchange, return through heat-conducting oil pipes assembly 7 again, can be recycled.
Owing in cylindrical shell 2, be provided with screw wing 8, can drive material and move to discharge end continuously, reach and stir, to steam and fry thoroughly, heating surface (area) (HS is big, and material does not have the purpose at dead angle.
Be provided with the water vapour outlet 9 of blower fan at cylindrical shell 2 material outlet ends, the secondary water vapour that is evaporated when making the material heating is adopted by blower fan and is sucked by outlet 9, and water separation capability strengthens greatly.
Also fixedly support roller 5A, 5B between mounting 1 and cylindrical shell 2, purpose is to increase support degree, makes cylindrical shell 1 rotation more even, and energy-saving effect is more better.
Claims (5)
1. the horizontal cooking pot of novel heat-conducting oil heating comprises mounting (1), cylindrical shell (2) and heating tubulation (3), it is characterized in that the active support roller (5) of motor (4) and institute's axle connection is fixed on the mounting (1), and cylindrical shell (2) is positioned on the support roller (5).
2. the horizontal cooking pot of novel heat-conducting oil heating as claimed in claim 1 is characterized in that the feed end of cylindrical shell (2) is provided with auger (6), and discharge end connects the heat-conducting oil pipes assembly (7) that has joint; The heating tubulation (3) that is arranged in the cylindrical shell (2) is connected with heat-conducting oil pipes assembly (7).
3. the horizontal cooking pot of novel heat-conducting oil heating as claimed in claim 1 is characterized in that being provided with screw wing (8) in cylindrical shell (2).
4. the horizontal cooking pot of novel heat-conducting oil heating as claimed in claim 1 is characterized in that being provided with at cylindrical shell (2) material outlet end the water vapour outlet (9) of blower fan.
5. the horizontal cooking pot of novel heat-conducting oil heating as claimed in claim 1 is characterized in that between mounting (1) and cylindrical shell (2) fixedly support roller (5A), (5B).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2010205320041U CN201797924U (en) | 2010-09-17 | 2010-09-17 | Novel horizontal steaming and frying pot heated by heat conducting oil |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2010205320041U CN201797924U (en) | 2010-09-17 | 2010-09-17 | Novel horizontal steaming and frying pot heated by heat conducting oil |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN201797924U true CN201797924U (en) | 2011-04-20 |
Family
ID=43867439
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2010205320041U Expired - Fee Related CN201797924U (en) | 2010-09-17 | 2010-09-17 | Novel horizontal steaming and frying pot heated by heat conducting oil |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN201797924U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104312717A (en) * | 2014-09-30 | 2015-01-28 | 四川德阳市年丰食品有限公司 | Rapeseed heating control system |
-
2010
- 2010-09-17 CN CN2010205320041U patent/CN201797924U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104312717A (en) * | 2014-09-30 | 2015-01-28 | 四川德阳市年丰食品有限公司 | Rapeseed heating control system |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20110420 Termination date: 20140917 |
|
| EXPY | Termination of patent right or utility model |