CN201541675U - Wok for frying dried-fruit food - Google Patents

Wok for frying dried-fruit food Download PDF

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Publication number
CN201541675U
CN201541675U CN2009201045837U CN200920104583U CN201541675U CN 201541675 U CN201541675 U CN 201541675U CN 2009201045837 U CN2009201045837 U CN 2009201045837U CN 200920104583 U CN200920104583 U CN 200920104583U CN 201541675 U CN201541675 U CN 201541675U
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CN
China
Prior art keywords
cylinder
pot body
frying
wok
screen drum
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Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN2009201045837U
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Chinese (zh)
Inventor
赵双革
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Individual
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Individual
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Publication date
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Priority to CN2009201045837U priority Critical patent/CN201541675U/en
Application granted granted Critical
Publication of CN201541675U publication Critical patent/CN201541675U/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

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  • Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)

Abstract

The utility model relates to a wok for drying dried-fruit food, which belongs to the technical field of the food processing equipment, and aims at automatically separating the dried fruits from the medium after the frying. The technical scheme is that: the wok is provided with a bracket, an outer shell, a pot body and a drive device, wherein the pot body is of a three-layer cylindrical structure consisting of an outer cylinder, a middle cylinder and a screen cylinder, the screen cylinder is arranged at the most inner layer, the cylinder body is divided into two parts, i.e. one part is completely closed and is arranged above a heating device, the other part is provided with sieve holes, the middle cylinder is sleeved on the periphery of the screen cylinder and is connected with partial sieve holes of the screen cylinder, one end of the circumference of the middle cylinder is provided with an opening, the outer cylinder is sleeved on the outer circumference of the middle cylinder, and the body of the outer cylinder is completely closed, and a helical push plate is arranged on the inner wall of the outer cylinder, the middle cylinder and the screen cylinder. By adopting the three-layer composite pot body, after the frying, the fried food and the medium can be automatically separated from each other through the screen cylinder and the middle cylinder. Compared with the traditional straight cylindrical horizontal-type roller wok, the wok saves the labor, reduces the labor intensity of the worker, and improves the working efficiency.

Description

A kind of frying pan of frying dry fruit food product
Technical field
The utility model relates to a kind of frying pan of frying dry fruit food product, belongs to the food processing equipment technical field.
Background technology
In the equipment that melon seeds and nut frying industry are used at present, what generally adopt is the cylindrical horizontal drum frying pan of straight tube.During frying material mixed with media such as sand or salt and carry out frying, material fries when taking the dish out of the pot, and must in time carry out artificial sub-sieve, and melon seeds or the nut that sifts out is transferred to subsequent processing, working media is reloaded in the pot use next time.The major defect of this method is must carry out artificial sub-sieve after the frying, time-consuming, effort, and efficient is low, and working strength of workers is big, is a kind of technology of backwardness, should be improved.
Summary of the invention
Technical problem to be solved in the utility model provides a kind of frying pan of the frying dry fruit food product that dry fruit material and medium can be separated automatically after finishing frying.
The technical scheme that solves the problems of the technologies described above is:
A kind of frying pan of frying dry fruit food product, it has support, shell body, the pot body, motor, power transmission shaft, sprocket wheel, shell body is rack-mount, pot body two ends are installed on the shell body, motor, power transmission shaft is connected driving with the pot body successively with sprocket wheel, there is heater pot body below, its improvements are that described pot body is by urceolus, middle tube, three layers of screen drum compositions are columnar structured, and screen drum is at innermost layer, cylindrical shell is divided into two parts, a part is totally-enclosed, is positioned at the heater top, and another part has sieve aperture, middle jacket casing is in the periphery of screen drum, partly be connected with the sieve aperture that has of screen drum, an end of middle tube circumference has opening, the periphery of tube during urceolus is enclosed within, cylindrical shell is a full-closed structure, at urceolus, middle tube, the spiral push pedal is arranged on the inwall of screen drum.
The frying pan of above-mentioned frying dry fruit food product, the drive unit that described motor, power transmission shaft and sprocket wheel are formed is the bi-directional drive structure.
The utility model has adopted three layers of compound pot body, after frying was finished, roasted seeds and nuts can separate with middle tube by screen drum automatically with medium, compared with traditional cylindrical horizontal drum frying pan of straight tube, saved manpower, alleviated working strength of workers, improved operating efficiency.
Description of drawings
Fig. 1 is a structural representation of the present utility model;
Fig. 2 is the side view of Fig. 1.
Mark is as follows among the figure: motor 1, power transmission shaft 2, sprocket wheel 3, pot body 4, screen drum 5, middle tube 6, urceolus 7, shell body 8, bracket bearing 9, heater 10, support roller 11, support 12, spiral push pedal 13, opening 14
The specific embodiment
Show among the figure that the utility model is made up of shell body 8, pot body 4, support 12.Pot body 4 is supported by support roller 11 and back carriage bearing 9, and drive motors 1 is driving power transmission shaft 2, has driven sprocket wheel 3 again pot body 4 is rotated.Heater 10 heats pot body 4 in shell body 8.
Pot body 4 by urceolus 7, middle tube 6, screen drum 5 form three layers columnar structured.Screen drum 5 is at innermost layer, and cylindrical shell is divided into two parts, and a part is totally-enclosed, is positioned at heater 10 tops, and another part has sieve aperture.Middle tube 6 is enclosed within the periphery of screen drum 5, partly is connected with the sieve aperture that has of screen drum 5, and an end of middle tube 6 circumference has opening.The periphery of tube 6 during urceolus 7 is enclosed within, cylindrical shell is a full-closed structure.On the inwall of urceolus 7, middle tube 6, screen drum 5, spiral push pedal 13 is arranged.Two parts before and after these three cylindrical shells are divided into, front portion are divided into the screening district, and the rear portion is divided into the frying district.The screening district comprises that the part that sieve aperture is arranged of screen drum 5, middle tube 6, urceolus 7 combine.The frying district is the part of the sealing of screen drum 5.
When carrying out frying work, pot body 4 forward rotation under the drive of motor 1, sand or salt (medium) store layer by urceolus 7 and enter screen drum 5 by tube 6 in the transition zone, and frying is carried out in the workspace that enters screen drum 5 under the promotion of spiral push pedal 13.After the completion, pot body 4 backward rotation under the drive of motor 1, spiral push pedal 13 promotes material and medium outflow to opposite direction, when flowing to the screening district of screen drum 5, medium flows into storage area urceolus 7 by screen drum 5 and waits for task down, material flows out from opening 14 that tube is outer to enter subsequent processing automatically, reach in material and the medium pot separate, automatic sub-sieve function.
Equipment after the improvement changes three layers of compound tube into by straight tube of past, and the inner core forward part is added with screening area simultaneously, and the rear portion is divided into the workspace.Solved the backwards technology that to carry out artificial sub-sieve after the frying in the past, improved and made efficient, reduced labor strength, saved and pass by 1/3rd the energy.

Claims (2)

1. the frying pan of a frying dry fruit food product, it has support [12], shell body [8], pot body [4], motor [1], power transmission shaft [2], sprocket wheel [3], shell body [8] is installed on the support [12], pot body [4] two ends are installed on the shell body [8], motor [1], power transmission shaft [2] is connected driving with pot body [4] successively with sprocket wheel [3], there is heater [10] pot body [4] below, it is characterized in that: described pot body [4] is by urceolus [7], middle tube [6], three layers of screen drum [5] compositions are columnar structured, screen drum [5] is at innermost layer, cylindrical shell is divided into two parts, a part is totally-enclosed, be positioned at heater [10] top, another part has sieve aperture, and middle tube [6] is enclosed within the periphery of screen drum [5], partly is connected with the sieve aperture that has of screen drum [5], one end of middle tube [6] circumference has opening, urceolus [7] is enclosed within the periphery of middle tube [6], and cylindrical shell is a full-closed structure, in urceolus [7], middle tube [6], spiral push pedal [13] is arranged on the inwall of screen drum [5].
2. the frying pan of frying dry fruit food product according to claim 1 is characterized in that: the drive unit that described motor [1], power transmission shaft [2] and sprocket wheel [3] are formed is the bi-directional drive structure.
CN2009201045837U 2009-09-22 2009-09-22 Wok for frying dried-fruit food Expired - Fee Related CN201541675U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN2009201045837U CN201541675U (en) 2009-09-22 2009-09-22 Wok for frying dried-fruit food

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN2009201045837U CN201541675U (en) 2009-09-22 2009-09-22 Wok for frying dried-fruit food

Publications (1)

Publication Number Publication Date
CN201541675U true CN201541675U (en) 2010-08-11

Family

ID=42596832

Family Applications (1)

Application Number Title Priority Date Filing Date
CN2009201045837U Expired - Fee Related CN201541675U (en) 2009-09-22 2009-09-22 Wok for frying dried-fruit food

Country Status (1)

Country Link
CN (1) CN201541675U (en)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107080273A (en) * 2017-06-07 2017-08-22 东莞弘驰智能技术有限公司 Double cooking-pot type chestnut wok devices
CN107712967A (en) * 2017-11-21 2018-02-23 贵州黔能科技开发有限公司 A kind of bidirectional circulating melon seeds stir-frying machine and its melon seeds frying production method
CN107802014A (en) * 2017-11-21 2018-03-16 贵州黔能科技开发有限公司 A kind of bidirectional circulating melon seeds stir-frying roller and its frying production method
CN114246350A (en) * 2020-09-23 2022-03-29 福玻斯(太仓)物联网科技有限公司 Roasted seeds and nuts device

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107080273A (en) * 2017-06-07 2017-08-22 东莞弘驰智能技术有限公司 Double cooking-pot type chestnut wok devices
CN107712967A (en) * 2017-11-21 2018-02-23 贵州黔能科技开发有限公司 A kind of bidirectional circulating melon seeds stir-frying machine and its melon seeds frying production method
CN107802014A (en) * 2017-11-21 2018-03-16 贵州黔能科技开发有限公司 A kind of bidirectional circulating melon seeds stir-frying roller and its frying production method
CN107802014B (en) * 2017-11-21 2024-03-26 贵州黔能科技开发有限公司 Bidirectional circulation melon seed stir-frying roller and stir-frying method thereof
CN107712967B (en) * 2017-11-21 2024-05-31 贵州黔能科技开发有限公司 Bidirectional circulation melon seed stir-frying machine and melon seed stir-frying method thereof
CN114246350A (en) * 2020-09-23 2022-03-29 福玻斯(太仓)物联网科技有限公司 Roasted seeds and nuts device

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C14 Grant of patent or utility model
GR01 Patent grant
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20100811

Termination date: 20150922

EXPY Termination of patent right or utility model