CN201445335U - Electric pressure cooker with steaming plate - Google Patents

Abstract

The utility model relates to an electric pressure cooker with a steaming plate, comprising an inner pot. The inner pot consists of a pot body and an edge plate located on an upper opening at the top of the pan body, wherein an annular support platform is arranged on the radial inner surface of the pot body. The electric pressure cooker is characterized by also comprising a steaming plate with a certain volume and at least two handles, wherein the steaming plate consists of a plate body with an upper opening and an annular plate located at the radial outside on top of the plate body; the annular plate is provided with a plurality of steam passages and guide holes; the annular plate and the annular support platform are supported and matched with each other; the two handles are arranged on the annular plate in a diameter direction. By adopting such structure, the steaming plate has a certain volume and rice can be cooked in the steaming plate, thereby avoiding the yellowing and charring condition by directly boring rice in the inner pot; the rice is cooked by using steam directly to achieve the effect of cooking rice traditionally; besides, food can be directly cooked in the inner pot.

Description

A kind of electric pressure cooking saucepan with steaming plate

Technical field

The utility model relates to a kind of electric pressure cooking saucepan, especially relates to the electric pressure cooking saucepan of inner bag.

Background technology

Present prior art, a kind of electric pressure cooking saucepan comprises interior pot, described interior pot is made of the pot body with upper shed, the outer plate that is positioned in pot body top upper shed, on the inner radial surface of described pot of body the annular brace platform is arranged; Also comprise a steaming tray, steaming tray is planar shaped, and several steam holes are arranged above; Steaming tray is arranged on the annular brace platform.Existing problems are: can not steamed rices on the steaming tray, and take out inconvenient.

Summary of the invention

The purpose of this utility model is: a kind of electric pressure cooking saucepan with steaming plate is provided, and it not only can steamed rice, and the phenomenon of having avoided the rice jaundice, having burnt, and can also cooking food in interior pot.

The utility model is achieved in that a kind of electric pressure cooking saucepan with steaming plate, comprise interior pot, pot is made of the pot body with upper shed, the outer plate that is positioned in pot body top upper shed in described, on the inner radial surface of described pot body the annular brace platform is arranged, its special character is: comprise that also one has the steaming plate of a constant volume, described steaming plate is made of the disk body with upper shed, the annular slab that is positioned at disk body top radial outside

Steam channel, pilot hole that several steams are arranged on the described annular slab, annular slab support mutually with the annular brace platform and cooperate;

Also comprise a handle, handle has two, is arranged on the annular slab along diametric(al); Described handle comprises that the body, the stop rod that are made of two montants, cross bar constitute, montant one end and cross bar is fixedly connected, the other end and stop rod are fixedly connected; Montant and pilot hole are slidingly matched, and stop rod cooperates stop bit with annular slab.

A kind of electric pressure cooking saucepan of the utility model with steaming plate, owing to adopt such structure, steaming plate has certain volume, can steamed rice in steaming plate, avoided direct vexed rice in interior pot like this, the jaundice that brings, burn phenomenon, with the direct steamed rice of steam, reach the effect of traditional steamed rice.Can also direct cooking food in the interior pot.

Description of drawings

Fig. 1 is a vertical view of the present utility model.

Fig. 2 is the A-A view of Fig. 1.

Fig. 3 is the vertical view of the utility model steaming plate.

Fig. 4 is the front view of the utility model steaming plate.

The specific embodiment

Below in conjunction with accompanying drawing the utility model is further described.

As shown in Figure 1 and Figure 2, a kind of electric pressure cooking saucepan with steaming plate, pot 1 in comprising, pot is made of the pot body 11 with upper shed, the outer plate 12 that is positioned in pot body top upper shed in described, on the inner radial surface of described pot body 11 annular brace platform 111 is arranged, comprise that also one has the steaming plate 2 of a constant volume, described steaming plate 2 is made of the disk body 21 with upper shed, the annular slab 22 that is positioned at disk body 21 top radial outsides

As shown in Figure 3, steam channel 221, the pilot hole 222 of several steams arranged on the described annular slab 22, annular slab 22 supports mutually with annular brace platform 111 and cooperates; Steam enters space between steaming plate 2 and the pot cover through steam channel 221.

As shown in Figure 4, also comprise a handle 3, handle 3 has two, is arranged on the annular slab 22 along diametric(al); Described handle 3 comprises by two montants 32, the body that cross bar 31 constitutes, a stop rod 33 and constituting, and montant 32 1 ends and cross bar 31 are fixedly connected, the other end and stop rod 33 are fixedly connected; Montant 32 is slidingly matched with pilot hole 222, and stop rod 33 cooperates stop bit with annular slab 22.

The utility model in use, the cross bar 31 that grasps handle 3 is upwards carried, montant 32 moves up in pilot hole 222, stop rod 33 cooperates stop bit with annular slab 22, this moment upwards carry again, just steaming plate can be taken out.

When steaming plate 2 is put back to, the cross bar 31 of loosing one's grip and holding post, montant 32 moves down in pilot hole 22, and cross bar 31 cooperates stop bit with annular slab 22.But steamed sweet bun, meat in steaming plate 2.

Claims (1)

1. electric pressure cooking saucepan with steaming plate, comprise interior pot, pot is made of the pot body with upper shed, the outer plate that is positioned in pot body top upper shed in described, on the inner radial surface of described pot body the annular brace platform is arranged, it is characterized in that: comprise that also one has the steaming plate of a constant volume, described steaming plate is made of the disk body with upper shed, the annular slab that is positioned at disk body top radial outside

Steam channel, pilot hole that several steams are arranged on the described annular slab, annular slab support mutually with the annular brace platform and cooperate;

Also comprise a handle, handle has two, is arranged on the annular slab along diametric(al); Described handle comprises that the body, the stop rod that are made of two montants, cross bar constitute, montant one end and cross bar is fixedly connected, the other end and stop rod are fixedly connected; Montant and pilot hole are slidingly matched, and stop rod cooperates stop bit with annular slab.

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