CN201199888Y - Device for interfacing cold chain used for producing cooling meat - Google Patents
Device for interfacing cold chain used for producing cooling meat Download PDFInfo
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- CN201199888Y CN201199888Y CNU2008200304399U CN200820030439U CN201199888Y CN 201199888 Y CN201199888 Y CN 201199888Y CN U2008200304399 U CNU2008200304399 U CN U2008200304399U CN 200820030439 U CN200820030439 U CN 200820030439U CN 201199888 Y CN201199888 Y CN 201199888Y
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- meat
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- cold chain
- cooling meat
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Abstract
The utility model relates to the field of meat processing, in particular to a cold chain butt joint device which is used for producing cooling meat. The cold chain butt joint device which is used for producing cooling meat is used between a connecting passage of a cooling room platform of a clod chain material flow system and a cold storage and transportation vehicle and between a dispatching center platform and the old storage and transportation vehicle; the butt joint device comprises a track lifting device which is arranged on the platform , a platform sealing, sliding and lifting door, a vehicle sealing butt joint device and a vehicular track. The system can ensure the cold chain of the cooling meat not to be broken in the processes of processing, circulation and selling; the fixing devices, such as a hanging type track, a portal frame, and the like, are adopted; gaps between pig bodies can be scientifically separated; the cooling meat can be ensured not to touch the ground and walls and not to be extruded in a transportation process, a heat-insulation and dustproof device is arranged on a loading hole of the dispatching vehicle to reduce the temperature undulation in a carriage of a refrigeration vehicle and the depravation of sanitary conditions when the dispatching vehicle is unloaded, and the quality of the cooling meat can be completely ensured.
Description
Technical field
The present invention relates to the meat packing field, specifically is a kind of cold chain docking facilities that meat is produced that is used to cool off.
Background technology
Cooling meat is meant that the qualified livestock and poultry of strictness execution quarantine are butchered the back trunk carries out cooling processing rapidly, makes the trunk temperature reduce to 0～4 ℃ in 24 hours, and remain at 0～4 ℃ of fresh meat in the scope in follow-up processing, circulation and retail process.Meat after cooling makes and butchers fast is cooled to 0～4 ℃ rapidly, so can: (1) slows down the breeding of microorganism; (2) slow down fatty oxidation, guarantee that meat and fatty color and luster are fresh; (3) drying loss is few; (4) more help division processing; (5) after death stiff slower development.The quality of cooling meat quality matter and the length of shelf life depend primarily on the degree of quality control in the initial pollution level of water-retaining property, color, microorganism of raw meat and follow-up processing, circulation and the retail process.
The cooling meat production of China, research are started late, and meat industry is backward relatively, and production equipment is simple and crude, technical merit is lower, quality control technology and quality assurance system imperfection.According to investigations, trunk SC sum is 1 * 10
5～1 * 10
6(cfu/cm
2) incidence reach 20%～30%, the Escherichia coli sum is at 10～50MPN/cm
2Incidence reach 20%～50%.
Studies show that cold chain discontinuous make the temperature fluctuation of cooling meat in transportation, storage, in selling reach ± 8 ℃, thereby for the quick breeding of microorganism provides advantage, meat quality is difficult to effectively be guaranteed.Main cause is because the temperature control in the production process is scientific and reasonable inadequately, cold chain system imperfection, omnidistance quality control system are unsound, it is more serious to cause the trunk surface microorganism to pollute, and it is fast that initial bacterium is counted in height, the production and sales process growth of microorganism reproduction speed.Therefore, the temperature in the production process, relative air humidity, air velocity, cooling meat surface water activity and workshop flow process etc. are all relevant therewith, control these important environmental factors and can prolong cooled meat shelf period effectively.
The uninterrupted technology of cold chain guarantees to cool off meat exactly and butchers, processes, is transported to dispensing, sells and can both keep low-temperature condition (0～4 ℃) until medium each link of consumer family, this continuous K cryogenic treatment is like with cold chain each link being coupled together, thereby realize that cooling meat cold chain is uninterrupted, the quality and the security that improve cooling meat.
At present, in the process of using the refrigerator car transportation, the temperature during loading and unloading is wayward, fluctuation is big, cause cold chain to be interrupted, and efficient is low.The uninterrupted logistics system of a kind of cold chain remains to be developed.
Summary of the invention
The purpose of this invention is to provide a kind of cold chain docking facilities that meat is produced that is used to cool off.
Saidly be used to cool off the cold chain docking facilities that meat is produced, be used between connecting corridor and the refrigeration waggon of chilling room railway platform of Cold Chain Logistics system and home-delivery center's railway platform and refrigerating between the waggon.
Above-mentioned said docking facilities comprises track lifting device, railway platform sealing slide-lifting door, vehicle sealing docking facilities and the Rail Detection on the railway platform.The enforcement of this technology is primarily aimed at that transportation loading and unloading speed is slow, efficient is low, the big problem of envelope temperature fluctuation during the distribution vehicle unloading, orbital docking device that research and design is efficient and rational and installation hydraulic lifting, design and installation have the thermal insulation and dust-proof effect, and do not influence the car door thermal insulation and dust-proof device of unloading, and optimize the delivery management pattern, shorten the lay day.
The science design and optimization is carried out in the cold distribution of cooling meat loading and unloading butt joint corridor, each link temperature control of providing and delivering, improve the stability of cooling meat production environment temperature, reduce the influence that cooling meat quality matter is produced because of temperature fluctuation.Reequip and introduce required haulage vehicle of novel cooling meat and market cooling meat dispensing appliance, appropriate design by vehicle loading hatch and loading and unloading butt joint junction, corridor, improve the efficiency of loading and unloading, solve the technological difficulties that temperature is wayward, fluctuation is big in the cooling meat delivery process.It is continuous to guarantee to cool off meat cold chain in processing, circulation, sales process, adopt fixtures such as suspension type track, portal frame, science is separated gap between the hog on hook, guarantee not land in transit, be not rebuffed, do not push, the distribution vehicle loading hatch is installed the thermal insulation and dust-proof device, the deterioration of temperature fluctuation and sanitary condition in the refrigerator carriage when reducing the distribution vehicle unloading, full-scope safeguards cooling meat quality matter.
Description of drawings
Fig. 1 is used to cool off the uninterrupted logistics system schematic diagram of cold chain that meat is produced
Fig. 2 is the uninterrupted docking facilities figure of cold chain
Wherein 1, railway platform, 2, the track lifting device, 3, railway platform sealing slide-lifting door, 4, vehicle sealing docking facilities, 5, Rail Detection, 6, box refrigerator car.
The specific embodiment
Embodiment 1:
As the uninterrupted logistics system of the cold chain of Fig. 1, comprise chilling room, refrigerate waggon, cut apart home-delivery center, between the connecting corridor of chilling room railway platform and refrigeration waggon and home-delivery center's railway platform docking facilities is arranged with refrigerating between the waggon.Docking facilities (Fig. 2) comprises that track lifting device 2, railway platform sealing slide-lifting door 3, the vehicle on the railway platform 1 seals the Rail Detection 5 on docking facilities 4 and the box refrigerator car 6.
In native system, during conveying articles, earlier railway platform is sealed slide-lifting door 3 and rise to the relevant position according to the haulage vehicle situation, connect vehicle sealing docking facilities 4, cooled hog on hook (the trunk temperature is 0～4 ℃) (is freezed before the delivery prerequisite by chilling room railway platform connecting corridor, guarantee to carry environment temperature to be lower than 10 ℃) be transported to refrigerator car before, adjustable track lifting device 2 is to correct position, with the hog on hook hung by Rail Detection 5 refrigerating transport vehicle 6 of packing into.To cool off meat by refrigerating transport vehicle 6 (environment temperature is lower than 10 ℃) and be transported to the home-delivery center of cutting apart that is distributed in zones of different, same by cutting apart the docking facilities of home-delivery center's railway platform and refrigerator car, connect the track lifting device, fast the hog on hook of hanging is carried and deposited in refrigerator, cut apart between partition cart then, pack, final finished is dispatched from the factory.
Claims (1)
1, a kind of cold chain docking facilities that is used to cool off meat production, be used between the connecting corridor of chilling room railway platform of Cold Chain Logistics system and the refrigeration waggon and home-delivery center's railway platform with refrigerate between the waggon, it is characterized in that said docking facilities comprises track lifting device, railway platform sealing slide-lifting door, vehicle sealing docking facilities and the Rail Detection on the railway platform.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNU2008200304399U CN201199888Y (en) | 2008-01-04 | 2008-01-04 | Device for interfacing cold chain used for producing cooling meat |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNU2008200304399U CN201199888Y (en) | 2008-01-04 | 2008-01-04 | Device for interfacing cold chain used for producing cooling meat |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN201199888Y true CN201199888Y (en) | 2009-03-04 |
Family
ID=40422199
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNU2008200304399U Expired - Fee Related CN201199888Y (en) | 2008-01-04 | 2008-01-04 | Device for interfacing cold chain used for producing cooling meat |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN201199888Y (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107215685A (en) * | 2017-06-30 | 2017-09-29 | 浙江科技学院 | A kind of logistics docking storehouse of use inflatable seal |
| CN108891944A (en) * | 2018-07-24 | 2018-11-27 | 中铁第四勘察设计院集团有限公司 | A kind of railroad platform cold chain lifting docking system and method with heat insulation function |
-
2008
- 2008-01-04 CN CNU2008200304399U patent/CN201199888Y/en not_active Expired - Fee Related
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107215685A (en) * | 2017-06-30 | 2017-09-29 | 浙江科技学院 | A kind of logistics docking storehouse of use inflatable seal |
| CN108891944A (en) * | 2018-07-24 | 2018-11-27 | 中铁第四勘察设计院集团有限公司 | A kind of railroad platform cold chain lifting docking system and method with heat insulation function |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| ASS | Succession or assignment of patent right |
Owner name: JIANGSU SUSHI MEAT PRODUCT CO., LTD. Free format text: FORMER OWNER: JIANGSU PROVINCE FOODSTUFF GROUP CO., LTD. Effective date: 20120629 |
|
| C41 | Transfer of patent application or patent right or utility model | ||
| COR | Change of bibliographic data |
Free format text: CORRECT: ADDRESS; FROM: 210036 NANJING, JIANGSU PROVINCE TO: 210000 NANJING, JIANGSU PROVINCE |
|
| TR01 | Transfer of patent right |
Effective date of registration: 20120629 Address after: 210000 No. 9 Pudong North Road, Nanjing, Jiangsu Patentee after: Jiangsu Sushi Meat Co., Ltd. Address before: 210036, No. 111 grassland Avenue, Nanjing, Jiangsu Patentee before: Jiangsu Province Food Group Ltd. |
|
| C17 | Cessation of patent right | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20090304 Termination date: 20120104 |